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Christmas2017
Christmas2017
M E E T | E A T | D R I N K
Fuller Street, Essex CM3 2BBt: 01245 361477
e: [email protected]: www.thesquareandcompasses.co.uk
It's time to plan your Festive Celebrations so look no further
than The Square and Compasses.
Call us on 01245 361477 to check availability and make
your booking. Alternatively you can email us on
[email protected] and we will get back
to you as soon as possible. Book early to avoid disappointment.
Terms and Conditions:• For parties of 6 or more a deposit of £10 per person is required. • Failure
to pay your deposit within the allocated time will result in the cancellation
of your booking. • Pre-Orders are required for Tables of 10 or more. Please
provide your email address when booking. • Table bookings of 10 or more
(adults only) made by the 1st November 2017 will receive a complimentary
glass of Prosecco per person on arrival. • We ask you to keep a copy of each
guest's choices and bring with you to avoid confusion on the day. • Please notify
us of any Food Allergies and Special Dietary Requirements two weeks prior
to the booking date. • Any increase in numbers is subject to availability.
• We charge £10 per person for no shows, with all cancellations required in
writing 48 hours before your booking date. • All bills must be settled on
the day of the booking. Only one itemised bill per table can be issued.
• We accept cash and all major Debit/Credit Cards with the exception of
American Express and Diner Card. We do not accept Cheques. • VAT is
included in all prices at the current rate. • Gratuities are completely at your
discretion and will be shared equally amongst all staff.
The Magic of Christmas Starts Here!Ideal and Unique Gifts
Gift Vouchers
The perfect present for someone who loves good food and
drink. Speak to a member of staff with the amount you would
like to spend, the details of the recipient and any special
wording to be included. We will then produce a personalised
gift voucher for you.
Fine Ruby Port
Bottle of Oscar Quevedo Fine Ruby Port*
The Square and Compasses own Ruby Port made by our
good friend Oscar Quevedo - the best ruby port you will ever
taste! 375ml Half Bottle £9.50
Extra Virgin Olive Oil
Bottle of Extra Virgin Olive Oil*
From Le Ferre, Puglia, Italy. Beautiful and fresh with a lemony,
pepper flavour and a tinge of green colour. Dip your bread
in it or just pour over pasta and salads. Wonderful!
750ml Bottle £10.50
Balsamic Vinegar
Bottle of Balsamic Vinegar*
From Acetaia Pedroni in Emilia Romagna, Italy. Being aged
for three years in barrels before bottling only means one
thing 'quality'. It really gets your mouth watering!
250ml Bottle £10.50
Love a bargain?
*A perfect gift on their own or why not buy all three for a keener price of £27.50
The Square and CompassesFuller Street, Essex CM3 2BB. t: 01245 361477
e: [email protected]: www.thesquareandcompasses.co.uk
M E E T | E A T | D R I N K
'It's all in the Season and Flavour'
Christmas Greetings from The Square and CompassesWhether you are looking to share the experience with Family, Friendsor Work Colleagues, our Traditional Festive Menu will be availableMonday to Friday throughout December.
Lunch 12 noon to 2.30pm Dinner 6.30pm to 9.30pm
StartersThe Square and Compasses Classic Prawn Cocktail
with a lime, chilli salsa and marie rose sauceHomemade Terrine of Local Game
with toasted pistachios nuts, wrapped in smoked streaky bacon,served with Chef's homemade Christmas chutney
Maldon Smoked Salmon Mousse with homemade cucumber relish and melba toast
A Salad of Feta Cheese with roasted beetroot, baby spinach, sundried tomatoes, walnuts
and caesar style dressingWinter Minestrone Soup
with pesto croutons served with crusty bread
MainsTraditional Breast of Free Range Suffolk Turkey
with pigs in blankets, roasted potatoes, seasonal vegetables,homemade stuffing and gravy
Pot Roasted Spatchcocked Local Partridge with garlic, juniper and sticky red cabbage served with Maderia
cream sauce, honey glazed carrots and roasted potatoesLemon Baked Cod Loin
with a Tuscan tomato and bean cassouletSlow Braised Short Rib of Local Beef
with root vegetables, toasted chestnut and sweet potato mashStuffed Portobello Mushroom
with locally smoked cheddar cheese rarebit on a wild mushroomrisotto, topped with dressed watercress and rocket
Homemade PuddingsWarm Traditional Christmas Pudding
with rum soaked raisins, brandy sauce and caramel ice creamCaramelised Orange Cheesecake
with Grand Marnier syrupDark Chocolate Tart
with a cherry compote and crème fraîcheSteamed Vanilla Sponge
with strawberry jam and warm custardHot Toffee Apple Crumble
with vanilla ice cream
Any Two Courses £19.95 per personAll Three Courses £24.95 per person
Booking Advised. Deposits taken for parties of 6 of more. (Served from 1st to 24th December except Saturdays and Sundays)
Festive Parties in The Gallery Dining Room
The Gallery Dining Room will comfortably seat 10-16 people. What-
ever your reason to celebrate, indulge in our freshly prepared festive
menu with all the trimmings, and a tasty tipple (or two) for good
measure. Book by 1st November and we will also include Christmas
crackers and party poppers on the table, a complimentary glass of
Prosecco per person on arrival.
Family Sunday Lunch
Sunday's 3rd, 10th and 16th December - Lunch 12 noon to 5.45pmWhy not bring the whole family out for Sunday Lunch? Relax andenjoy our Traditional Sunday Roast Menu to include our 28 day hunglocal rib of beef.
Christmas Eve
Sunday 24th DecemberLunch 12noon to 2.30pm - Dinner 6.00pm to 9.30pmNow that the presents are all wrapped it's time to sit back and relax.Pop in and enjoy a hearty pub meal in our Dining Room or a pint offestive ale in our Taproom Bar.
Christmas Day
Monday 25th DecemberSave opening your presents until after lunch!
We are open for Champagne, Real Ale, Wine and Soft Drinks from
12 noon to 2.00pm with complimentary Leigh-on-Sea cockles
served on the bar.
Boxing Day
ClosedWe resume normal service with 'No More Turkey' on Wednesday
27th to Saturday 30th December. Pub Classic Menu and Blackboard
Seasonal Specials.
New Year’s Eve
Sunday 31st December - Dinner 7pm to 9.30pmMake your New Year memorable and join us for a fabulous meal
where Chef will be serving up a selection of mouth-watering,
flavoursome dishes before letting the Live Band get you in the party
mood to dance the night away.
Carriages 1am - £49.95 per person (Booking deposit required)
New Year’s Day
Monday 1st January 2018 - Lunch 12 noon to 4.00pmCelebrate the arrival of 2018 with a Hearty Pub Lunch or try our
Traditional 28 Day Hung Local Rib of Beef and all the trimmings
before setting off for a countryside ramble! Booking advised.
M E E T | E A T | D R I N K
