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IMPACTS OF LOW WATER POTENTIAL ON SOIL SALINITY AND ITS EFFECTS ON CRANBERRY DEVELOPMENT Marie-Élise Samson J. FORTIN, J. CARON, S. PÉPIN NACREW Québec 2013

IMPACTS OF LOW WATER POTENTIAL ON SOIL SALINITY AND ITS EFFECTS ON CRANBERRY DEVELOPMENT Marie-Élise Samson J. F ORTIN, J. C ARON, S. P ÉPIN NACREW Québec

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Page 2: IMPACTS OF LOW WATER POTENTIAL ON SOIL SALINITY AND ITS EFFECTS ON CRANBERRY DEVELOPMENT Marie-Élise Samson J. F ORTIN, J. C ARON, S. P ÉPIN NACREW Québec

Introduction

Agriculture consumes each year 70% of water resources (Burton, 2010)

Worldwide, 1/3 of irrigated areas presents salinity issues (Bohn and al., 2001)

A good irrigation management is essential in cranberry production to maintain water resources, avoid salinity

problems and ensure good economic returns.

Page 3: IMPACTS OF LOW WATER POTENTIAL ON SOIL SALINITY AND ITS EFFECTS ON CRANBERRY DEVELOPMENT Marie-Élise Samson J. F ORTIN, J. C ARON, S. P ÉPIN NACREW Québec

Introduction

Hoffman and al. (1990)

• In cranberry production, irrigation thresholds were suggested :

-4 kPa to -6,5 kPa (Bonin, 2008)

• Represents a decrease in soil water content

• Affects the movement of mineral fertilizers applied during plant growth

Deficit irrigation could cause salinity problems in the root layer and lead to osmotic stress in cranberry plants

Page 4: IMPACTS OF LOW WATER POTENTIAL ON SOIL SALINITY AND ITS EFFECTS ON CRANBERRY DEVELOPMENT Marie-Élise Samson J. F ORTIN, J. C ARON, S. P ÉPIN NACREW Québec

Objective

Evaluate the effects of different irrigation regimes on the ions profile in a sandy matrix and their impacts on plant

development

Determine a soil electrical conductivity threshold in cranberry production

Page 5: IMPACTS OF LOW WATER POTENTIAL ON SOIL SALINITY AND ITS EFFECTS ON CRANBERRY DEVELOPMENT Marie-Élise Samson J. F ORTIN, J. C ARON, S. P ÉPIN NACREW Québec

Material and methods

2 matric potential thresholds      -5.5 kPa (moist treatment)      -8.5 kPa (dry treatment)

A control and three salinity levels obtained with KCl      S1 = 125Kg/ha K2O in form of K2SO4      S2 = 125 Kg / ha of K2O in form of KCl     S3 = 250 Kg / ha of K2O in form of KCl      S4 = 375 Kg / ha of K2O in form of KCl

EXPERIMENTS SUMMER 2012 :

Page 6: IMPACTS OF LOW WATER POTENTIAL ON SOIL SALINITY AND ITS EFFECTS ON CRANBERRY DEVELOPMENT Marie-Élise Samson J. F ORTIN, J. C ARON, S. P ÉPIN NACREW Québec

Material and methods

• Matric potential (Tensiometers)• Water content (TDR, 5TE and EC5)• Electrical conductivity (Lysimeters, TDR and 5TE)• Ions concentrations (Lysimeters)• Photosynthesis (Li-Cor 6 400)• Pressure-Volume curves (Pressure chamber)• Abortion rates, growth and yield measurements

MEASUREMENTS :

Page 7: IMPACTS OF LOW WATER POTENTIAL ON SOIL SALINITY AND ITS EFFECTS ON CRANBERRY DEVELOPMENT Marie-Élise Samson J. F ORTIN, J. C ARON, S. P ÉPIN NACREW Québec

Results

EC (dS/m) obtained weekly with lysimeters

20-04-

2012

26-04-

2012

03-05-

2012

10-05-

2012

17-05-

2012

24-05-

2012

31-05-

2012

7-06-2012

14-06-

2012

21-06-

2012

28-06-

2012

05-07-

2012

12-07-

2012

19-07-

2012

0.0

0.2

0.4

0.6

0.8

1.0

1.2

1.4

1.6

1.8

2.0

375 Kg/ha K2O250 Kg/ha K2O125 Kg/ha K2OControl

Date

EC

(dS/m

)

Page 8: IMPACTS OF LOW WATER POTENTIAL ON SOIL SALINITY AND ITS EFFECTS ON CRANBERRY DEVELOPMENT Marie-Élise Samson J. F ORTIN, J. C ARON, S. P ÉPIN NACREW Québec

Results

Dry Con-trol

Dry 125Kg/

ha

Dry 250Kg/

ha

Dry 375Kg/

ha

Moist Control

Moist 125Kg/

ha

Moist 250Kg/

ha

Moist 375Kg/

ha

0

1

2

3

4

5

6

7

8

9

10

June 2012July 2012

Treatments

Phot

osyn

thes

is (µ

mol

CO

2 m

-2s-

1)

PHOTOSYNTHESIS MEASUREMENTS

Page 9: IMPACTS OF LOW WATER POTENTIAL ON SOIL SALINITY AND ITS EFFECTS ON CRANBERRY DEVELOPMENT Marie-Élise Samson J. F ORTIN, J. C ARON, S. P ÉPIN NACREW Québec

Results

ORIGINAL OSMOTIC PRESSURE

Dry Con-trol

Dry 125Kg/ha

Dry 250 Kg/

ha

Dry 375Kg/ha

Moist Control

Moist 125

Kg/ha

Moist 250Kg/ha

Moist 375

Kg/ha

0

0.2

0.4

0.6

0.8

1

1.2

1.4

1.6

Treatment

Orig

inal

osm

otic

pres

sure

Ladiges (1975)

Page 11: IMPACTS OF LOW WATER POTENTIAL ON SOIL SALINITY AND ITS EFFECTS ON CRANBERRY DEVELOPMENT Marie-Élise Samson J. F ORTIN, J. C ARON, S. P ÉPIN NACREW Québec

Discussion

Bieler Erable Nadeau Ncan

0.0

0.1

0.2

0.3

0.4

0.5

0.6

0.7

Prod

CE

10/04/2012 23/07/20120.0

0.1

0.2

0.3

0.4

0.5

0.6

0.7

Control

125Kg/ha K2O

250 Kg/ha K2O

375 Kg/ha K2O

Date

EC (d

S/m

)

Prod A Prod B Prod C Prod D

Water extraction (1:1) EC (dS/m) in the greenhouse at the beginning and at the

end of the experiment

Water extraction (1:1) EC (dS/m) obtained from four different fields during summers

2010 and 2011

EC

(d

S/m

)

Page 12: IMPACTS OF LOW WATER POTENTIAL ON SOIL SALINITY AND ITS EFFECTS ON CRANBERRY DEVELOPMENT Marie-Élise Samson J. F ORTIN, J. C ARON, S. P ÉPIN NACREW Québec

Conclusion

We obtained salinity levels encountered in the fields Conditions were not stressful for plants

A salinity inferior to 1 dS/m is not a limiting factor for cranberry production

Further experiments (2013-2014) should help us find a

salinity threshold in cranberry production. The effects of subsurface irrigation will also be investigated.

Page 13: IMPACTS OF LOW WATER POTENTIAL ON SOIL SALINITY AND ITS EFFECTS ON CRANBERRY DEVELOPMENT Marie-Élise Samson J. F ORTIN, J. C ARON, S. P ÉPIN NACREW Québec

Thank you!

Bohn, H. L., McNeal, B. L., and O'Connor, G. A. 2001. "Soil chemistry." 3e /Ed. Wiley. New York. xi, 307 p.

Burton, M. 2010. "Irrigation management : principles and practices." CABI North American Office. Cambridge, MA. x, 375 p.

Hoffman, G. J., Howell, T. A., and Solomon, K. H. é. 1990. "Management of farm irrigation systems." American Society of Agricultural Engineers. St-Joseph,MI. 1015 p.

Ladiges, P. Y. 1975. Some aspects of tissue water relations in three populations of eucalyptus viminalis labill. New Phytologist. 75: 53-62.

Minville, S. 2007. "État de l'écosystème aquatique du bassin versant de la rivière Bécancour : faits saillants 2004-2006, Québec, ministère du Développement durable, de l'Environnement et des Parcs, Direction du suivi de l'état de l'environnement, ISBN 978-2-550-51516-6 (PDF)." 15p.