International Conference on

AGRICULTURE

Dec 15-16, 2016Hyderabad, India

ThemeTransition towards sustainable agriculture

Invitation

Cenetri welcomes all to the International Conference on Agriculture to be held on December 15-16, 2016 at Taj Vivanta, Hyderabad, India -a platform for international scientific conversation on agriculture, characterizes a good opportunity to exchange ideas, to strengthen surviving and to create new academic systems, and to substitute negotiation between the academia, the private sector, public institutions, civil society administrations on the recent universal and regional tendencies in the agriculture. With less natural supply base for agriculture, many countries may have to heavily depend on imports for assurance food accessibility in near future. Hence, the first and foremost necessary is to reinvent national, regional and universal abilities for agricultural development and food production through modern methods and innovative technologies powered with economic investments which can further result in increased agricultural productivity.

This Conference covers the following thematic areas: plant protection, plant production and organic agriculture and natural resources management, rural development and agro-economy, ani-mal husbandry, and agroforestry. Multidisciplinary results stated during the session will contribute to the spreading of knowledge and good practices to all performers of the agro-food chain (e.g. researchers, farmers, policy makers’ extension agents) as well as the general public about the impor-tance of agriculture.

Conference Sessions:• Sustainable production of crop, livestock and aquatic animals• Sustainable management of agricultural land and water resources and environment • Socio-economic dimensions for sustainable ag-riculture• Water, Energy, Food Nexus in agriculture• Organic farming systems• Food safety and agricultural standards• Innovations in Agriculture• Sustainable Agronomic Practices• Soil health and productivity• Horticulture, Floriculture & Forestry• Agricultural Extension • Plant Biochemistry and Physiology • Crop Breeding and Genetics • Crop Protection and Management • Spices, Herbs and Medicinal Plants • Tissue Culture and Plant Biotechnology • Agricultural mechanization • Agricultural Risk Management • Agricultural Economics and Agribusiness • Modelling tools in Agriculture DSS • GIS in agriculture • Reducing Food losses and wastage• Agricultural waste management• Youth in agriculture• Agriculture and rural livelihoods

Why to Attend?• Best opportunity to reach the largest assemblage of participants from the Agriculture community.•Conductpresentations,distributeinformation,meetwithcurrentandpotentialscientists,makeasplash with new developments, and receive name recognition at this 2-day event.•World-renownedspeakers,themostrecenttechniques,developments,andthenewestupdatesinAgri- culture and Horticulture.•MeetExperts&InfluencersFacetoFace•Opportunityforattendeestomixandmingle,formnewrelationships,andstrengthenexistingones.

Conference Chairman

Organizing Committee Members

Tsay Hsin ShengProfessor

Chaoyang University of Technology Taiwan

Nabil I ElsheeryAssociate Professor

Agriculture Tanta University Egypt

Hikmet BudakProfessor

Sabanci University Turkey

K.N. SelvarajProfessor

Tamil Nadu Agricultural University India

Devi Prasad JuvvadiDirector, Centre for Good Governance,

India.

Milingoni Peter TshisikhaweAssociate Professor University of Venda

South Africa

Pushpa AgrawalProfessor

Head, Department of Biotechnology RV College of Engineering

Banglore,India

Dr. A.V. RamanjaneyuluScientist (Agro)

RARS India

Buragamadagu ChannarayappaProfessor

Head, University of Agricultural Sciences India

Ramesh BabuDean of Agriculture

Acharya NG Ranga Agricultural UniversityGuntur, India

R. RatnakarFormer Director

Acharya NG Ranga Agricultural UniversityGuntur, India

Important DatesAbstract Submission Deadline- November 15, 2016

Abstract Acceptance Notification-November 17, 2016

Registration Fee Deadline- November 25, 2016

Full Paper Submission Deadline- November 30, 2016

Onsite Registration- December 15, 2016

Target Audience:• Representatives from government and semi government sectors• Professors,AssociateProfessors,AssistantProfessors,AgricultureScientists,Agronomists,Food Scientists, Industry professionals, Food• Economists,Horticulturists,ProductDevelopment• Executives,AgriculturalEngineers,FarmingMachineryexperts,Food• Scientists,FoodRegulatoryOfficials,Researchers,Academicians,FoodChemists.• Researchpersonnel• Academicians• Banks&LeasingCompanies—involvedinagriculturefinance• InputSuppliers—whoplanoralreadyintroducecomplexinsuranceprogramsforfarmers.•AgriculturalSocietiesandInvestmentGroups•InstitutionalInvestors,privatizationandinvestmentpromotionagencies•FoodProcessingandAgri-Companies•Exporters&Importers•Stakeholdersfromtheprivatesector•Bio-technologists•Municipalities•NGO’s

Registration Categories

About Hyderabad Hyderabad is the capital city of the Indian state of Telangana. The city is a hub for film industry,world-class

publicandprivatehospitals,CentralandStateLevelResearchInstitutions,InformationTechnologyindustry,

Biotech and Pharma industry and many public sector entities.

The city of smiles, of lights, of a thousand faces, endearingly called the Pearl City, Hyderabad offers a vari-

etyoftouristattractionsrangingfromHeritagemonuments,LakesandParks,GardensandResorts,Museumsto

delectable cuisine and a delightful shopping experience. To the traveler, Hyderabad offers a fascinating panorama

of the past, with a richly mixed cultural and historical tradition spanning 400 colorful years. Some of the tourist

attractions include...

Shopping in Hyderabad will be a fascinating experience for the tourist. Hyderabad is famous for its bidri-

ware, lac bangles, banjara mirrors, ikat and kalamkari fabric, pochampalli and venkatgiri sarees, leather puppets,

kondapallitoys,perfumesandpearlsAmajortradingcenterforcenturies, ithasbeeninfluencedbycultures

from all directions - largely because its former rulers controlled both of India’s coastlines.

There is a wide range of accommodation options to suit the needs of every kind of traveler. Whether it is

the executive or business traveler or backpackers, suitable pocket-friendly accommodation is available for the-

visitors to this city. Hyderabad has 5- Star hotels like the TajKrishna, ITC Kakatiya Sheraton & Towers, Hotel Taj

Banjara, Taj Residency, Viceroy Hotel & Convention Centre, Hotel Manohar, Hotel Sitara among others.

Hyderabadi food is delectable and well appreciated by every food lover. The cuisine consists of vegetables

of different types, nurtured with several spices and meat like mutton and chicken. The bread basketcomprises

roti, naan, kulcha, and paratha. Rice, which is the staple food, is prepared in form of biryani.

Conference Venue:Taj Vivanta, BegumpetHyderabad, India.Phone: +91 40 4202 5456Email: agriculture@cenetriconferences.com