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    The Internationalisation of ServicesAndrew

    Linda-Gene

    SineadFiona

    Introduction

    The internationalisation of services is an area largely ignored by academics. However

    it can be seen that even though it is underrepresented, it is rapidly growing in

    importance as an increasing number of manufacturers go global, their service

    suppliers must follow (Vandermerwe & Chadwick, 1989, as cited by Winsted &

    Patterson, 1998, p. 294).

    1.1 Objectives

    The objective of this paper is to outline and discuss the relevant issues and challenges

    from a theoretical viewpoint. This paper will analyse the relevant literature proposed

    by researchers. The key objective of the paper is to highlight the increasing

    importance of the internationalisation of services within the global economy.

    1.2 Structure

    Firstly, a brief overview of the international services market is given along with the

    relevant internationalisation issues. The obstacles faced by marketers in a global

    market place are highlighted, and possible solutions are presented. The application of

    the ERPG framework is analysed and its relevance in the international service market.

    Finally, market selection and market entry modes for services are outlined and their

    applicability to firm types are discussed.

    1.3 Methodology

    This paper concentrates on secondary sources of research regarding the

    internationalisation of services. The readings chosen for this paper were sourced from

    leading authors in the field, as well textbooks and electronic academic sources.

    1.4 Limitations

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    As previously mentioned the empirical research in the internationalisation of services

    is in its infancy, hence the sourcing of secondary information was challenging.

    However the research on market entry modes was quite extensive but due to paper

    length restrictions, a summary of the literature was necessary.

    2. The Marketing Environment in the twenty first century

    Since the nineteen nineties major changes have occurred in the business world. Many

    barriers to international trade have been removed, increasing competitiveness in

    markets the world over. Changes include the reunification of Germany, the opening

    up of Eastern Europe, the single market of the European Union and the globalisation

    of many industries (McGee & Segal-Horn, 1990). Environmental changes have

    resulted in the development of new goals and strategies by many firms, and a trend of

    internalisation was born.

    2.1 International Marketing

    International business involves the expansion of firms beyond domestic boundaries

    (Simmonds, 1999). International marketing is intertwined in the discipline of

    International business, and there is no obvious line of demarcation between the two.

    According to Bartels (1968), while international trading has existed for many

    generations, it is a relatively new concept in the context of marketing. Cateora and

    Graham (2002, p.7) define international marketing as the performance of business

    activities designed to plan, price, promote and direct the flow of a companys goods

    and services to consumers or users in more than one nation for a profit.

    International marketing differs from marketing in a domestic market, as there is a

    range of unfamiliar problems and a variety of strategies needed to cope with the levels

    of uncertainty existing in foreign environments (Cateora and Graham, 2002). While

    marketing concepts are universally applicable, foreign environments differ

    significantly, which is a fact that cannot be ignored when developing marketing

    strategies. Hence international marketing is very different to domestic marketing.

    2.2 The Internationalisation trend

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    The internationalisation of business operations is a trend which is increasingly evident

    in many countries all over the world. The number of firms operating at a global or

    regional level, rather than on a national scale is steadily growing (Douglas &

    Perlmutter, 1973). Once scale economies and growth opportunities in a domestic

    market are exhausted, the next logical step for firms is to expand into foreign markets

    (Baker, 1985). . Douglas and Perlmutter (1973) pronounce the internationalisation of

    business operations as one of the most significant trends that occurred in the world of

    business. According to statistics provided by the World Trade Organisation (2000) the

    value of global trade has increased over the past thirty years from $200 billion to over

    $7.6 trillion. International marketing as an academic field of study is also growing.

    According to Cavusgil (1998) in excess of 1000 articles are published yearly in many

    academic journals around the world.

    The trend toward international business is fuelled by the increasingly rapid maturation

    of domestic markets, which results in firms seeking out new opportunities in foreign

    markets (Thomas and Hill, 1999). Modern communications and superior distribution

    systems have also served to increase accessibility of foreign markets and accelerated

    progress toward internationalisation. Thus, internationalisation is logical for many

    firms.

    2.3 Opportunities presented by Internationalisation

    There is a realisation among many firms that in order to compete with multinationals,

    a commitment to entering foreign markets and developing alternative ways of

    operating is required (Cateora and Graham, 2002). Terpstra (1985) is also firmly in

    favour of internationalisation claiming that firms are progressively more obliged to

    internationalise in order to survive.

    International markets provide businesses with opportunities to increase share of sales,

    profits and future growth ( Furuhashi and Evarts, 1967). Firms may benefit hugely

    from global market expansion as many more markets and customers become available

    to them. Firms may also become more secure, as they do not depend on one market

    exclusively for profit (Czinkota and Ronakainen, 2003). Consumers also benefit from

    increasing international trade in terms of service or product choice, availability and

    price.

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    2.4 Strategic issues of Internationalisation

    The trend of internationalisation presents marketing managers with a new set of

    strategic issues and unique problems, when doing business across borders. Many

    firms experience difficulty in attracting and maintaining custom in the intense

    competitive environments of foreign markets (Thomas and Hill, 1999). New

    considerations must be taken into account, which involves a change in organisational

    strategies and planning processes (Douglas and Perlmutter, 1973).

    More sophisticated management approaches are called for as there are many

    differences between marketing in the home market and marketing abroad.

    International Marketing managers are confronted with several important and complex

    decisions, such as market selection and service range and scope decisions for the

    overseas market. Marketing managers must also develop specific skills relating to

    international business, including technical, managerial, developmental and diplomatic

    ( Furuhashi and Evarts, 1967).

    2.5 The International Environment

    International marketing is similar to domestic marketing in the fact that marketers

    must alter controllable factors of product, price, promotion and place according to

    corporate objectives, market conditions and consumer tastes (Cateora and Graham,

    2002). The complexity of international marketing lies in the fact that marketers must

    deal with two levels of uncontrollable uncertainty.

    Uncontrollable factors in the domestic environment include political and legal forces,

    competitive structure and economic climates. Uncontrollable factors in the foreign

    environment include economic forces, political and legal forces, competitive forces,

    level of technology, distribution structure, geography and infrastructure, and cultural

    forces (Cateora and Graham, 2002).

    The more countries in which the firm operates in, the greater the range of problems

    encountered. Solutions and policies are not automatically transferable between

    countries, as the equation of uncontrollable factors is different in the case of each

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    country. When making business decisions each market must be looked at separately,

    and it is essential for marketers to carefully analyse the uncontrollable political, legal,

    economic and cultural factors.

    2.6 The ERPG framework

    There are four perspectives to international marketing; ethnocentric, polycentric,

    regional and geocentric. The ERPG framework affects decision making throughout

    the entire internationalisation process (Daly, 23rd March 2004). An ethnocentric

    orientation is generally considered to be detrimental, whereby reality is perceived

    only from ones own point of view, and one judges other groups based on ones own

    perception of reality (Thomas & Hill, 1999). Thus, ethnocentric marketers will

    undoubtedly wrongly interpret meanings about foreign cultures.

    The opposite of an ethnocentric orientation is a polycentric orientation. Polycentrism

    involves the assumption that each country is unique. Thus entirely unique marketing

    strategies are required for each new market a firm enters (Keegan and Schlegelmilch,

    2001). Managers with a regiocentric perspective consider different regions within

    countries to be unique, and hence develop an integrated regional strategy (Keegan and

    Schlegelmilch, 2001). Geocentrism is a fusion of the ethnocentric and the polycentric

    perspectives, where the whole world is viewed as a potential market. Marketers strive

    to develop integrated world market strategies, which are global yet respond to local

    needs and wants (Keegan and Schlegelmilch, 2001).

    3. Environmental Analysis

    In the last century, the world has experienced change at an ever-quickening pace. In

    particular, remarkable political, economic, social and technological change has

    occurred that has dramatically altered the landscape of global business. The size and

    importance of the services (tertiary) sector have grown beyond all expectations.

    Services now accounts for much greater volumes of economic activity than either

    secondary or primary industries in the developed world. One common trend around

    the world is the increasing levels of international trade. At current growth rates, trade

    between nations will exceed total commerce within nations by 2015, (Gregerson,

    Morrison, Black, 1998). The companies that will succeed in the 21st

    century will be

    those who are sensitive to constant environmental change and who are capable of

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    adapting to best embrace change (Cateora, Graham, 2002). A PEST analysis is a

    useful tool for developing an understanding of the current environmental situation and

    future probable trends.

    3.1 Pest Analysis

    3.1.1 Political/Legal

    The European business landscape has changed considerably since the formation of the

    European Union. Political agreements such as the Single European Market (SEM),

    and more recently through the European Monetary Union (EMU), which brought

    about the introduction of a common European currency, have had dramatic effects on

    international business.

    Shortly after the Second World War, 23 countries, including the United States, signed

    the General Agreement on Tariffs and Trade (GATT). The agreement provided a

    process to reduce tariffs and created an agency to serve as a watchdog over world

    trade (Cateora, Graham, 2002). A forum for negotiating trade and related issues was

    available to member nations. If bilateral trade disputes could not be resolved, special

    GATT panels are set up to recommend action.

    The WTO is an institution, not an agreement as was GATT. Rules governing trade

    between its 132 members are set out by the WTO and it provides a panel of experts to

    hear and rule on trade disputes between members. These rulings, unlike those within

    GATT, are legally binding.

    The importance of services was first recognised during the World Trade

    Organisations Uruguay Round whose results came into effect in January 1995. The

    US was the main mover on this; they wanted to bring services trade under the same

    rules and governing body as merchandise trade. About 88 of the 117 nations agreed

    reluctantly of the General Agreement on Trade in Services (GATS) to liberalize trade

    in a wide range of services. GATTS is the first multi-lateral, legally enforceable

    agreement covering trade and investment in the service sector. Services with special

    provisions were air transport, labour movement, financial services and the

    telecommunications sector.

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    GATS distinguishes between four modes of supplying services: cross border trade,

    consumption abroad, commercial presence, and presence of natural persons.

    GATS established a set of rules and regulations governing the use by WTO member

    countries of trade measures in services. These measures include laws, regulations,

    administrative actions and decisions affecting purchases, payment or use of a service

    or the presence of Foreign Service suppliers.

    The two structural features of GATS are the set of general obligations. The first and

    foremost is the principle of most favoured nation (MFN) treatment. As the name

    suggest it forbids any form of discrimination between services and service suppliers

    originating in different countries (WTO, 1992). The basis of the MFN is that the

    same conditions are applied to all services and their providers regardless of the

    nationality. Transparency is a general obligation whereby members are obligated to

    publish all measures of general application and establish national enquiry points to

    respond to other members information requests. Another structural feature is how

    GATS perceive national treatment as an important commitment. National Treatment

    implies that the member concerned does not operate discriminatory measures

    benefiting domestic services or service suppliers. Finally, GATS fully safeguards the

    ability of governments to enact domestic regulations, legislation and other measures

    to protect public interest.

    The services sector is the single most important economic activity in the EU

    accounting for over two thirds of GDP and employment. In July 2002 the EU

    presented its requests for improved market access to WTO members. The requests

    sought a reduction in restrictions and expansion of market access opportunities for the

    European service industry.

    3.1.2 Economic

    Economic factors play a large influence on decisions regarding the internationisation

    process. Every market is characterised by many economic conditions and it is vital

    that these characteristics are identified and assessed before investment is committed to

    that market. Once an investment has been to enter a foreign market, the primary

    economic factors must continually be monitored to enable the company to respond to

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    changing market conditions. One of the key issues to analyse in the market selection

    process is the level of purchasing power that foreign market has. The strength of the

    foreign economy and its prospects for future economic growth are crucial variables

    that must be carefully considered. The implications of economic variables are many

    and can vastly change the attractiveness of the market to potential exporters.

    Economic statistics such as gross national product and gross domestic product are

    important indicators as to the strength and performance of the economy. He labour-

    force size, structure, average salaries and unemployment rates impact on the

    attractiveness of a foreign market. Personal income per capita, average family income

    and the distribution of wealth provide information about the purchasing power and

    levels of discretionary expenditure of the country. The countries reserves of natural

    resources, principle industries (by sector, that is, primary, secondary and tertiary) and

    relative importance of each industry are important considerations. The industry

    growth trends and ratio of private to public ownership may provide insights also.

    The significance of currency values and foreign currency exchange rates cannot be

    underestimated. An economic analysis before expansion to foreign markets is not

    complete without an analysis of the trade statistics of that foreign market. The balance

    of payments and recent trends, along with the currency rate of exchange must be

    taken into account. Any economic trade restrictions such as embargoes, quotas,

    import taxes, tariffs, licensing or customs duties need to be researched thoroughly.

    3.1.3 Socio-Cultural

    Socio-cultural factors are perhaps the most variable element of a PEST analysis. Each

    national market has a distinctive collection of socio-cultural attributes that permeate

    through all aspects of life and business in that country. Economic and political

    agreements can be made to make international trade easier, but no agreement can be

    signed on culture to make international trade easier. Trade and commerce have

    become easier in Europe since 1992. But all it really boils down to is a truck driver

    will have to fill out one common document to pass customs, (Richards, 2000).

    Culture is defined as a learned, shared, compelling, interrelated set of symbols

    whose meanings provide a set of orientations for members of a society (Kale, 1990).

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    National culture encompasses the collective values, attitudes, beliefs and customs of

    nations population. These socially accepted normal values and expectations may vary

    hugely from one country to another. A service provider must rethink every element of

    the service and how the marketing of that service is conducted with a cultural

    knowledge of the country he/she is operating in. Sensitivity to cultural issues and an

    awareness of social trends will prevent many potential mistakes, which could lead to

    failure in that market.

    Social institutions and organisations of the foreign market should be analysed. A

    comprehensive socio-cultural analysis should include the population size, growth

    rates, sex, geographical and age distribution, family size, gender and family roles and

    migration/immigration rates. The level of education, its influence on society and

    literacy rates needs to be considered. Research on the existing social classes, ethnic

    diversity and subcultures should improve the chances of success for any international

    marketer. The countries religious beliefs and customs need to be recognised so as to

    prevent offending any of their traditions or beliefs. The diet and eating habits of

    people change considerably from country to country also. Aesthetics relates to

    cultures collective perceptions on beauty and taste. Social variables such as living

    conditions (types of accommodation) and home ownership levels may also provide

    insights as to the needs and wants of that society. One of the most obvious cultural

    variables is language. This can be subdivided into verbal (spoken/written) and non-

    verbal (body language and social distance/behaviours).

    3.1.4Technological

    The emergence of technology is eliminating the borders and distance issues that once

    separated different parts of the world and organisations. The trading environment is

    becoming a borderless World (Ohmae, 1989, p.152). Technology changes the

    logistics of services far more significantly than for goods. In the case for goods

    marketing, at some point a physical object has to travel from the maker to the

    consumer but services however, do not necessarily require a physical presence

    (Samiee, 1999, p.329).

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    The three categories of the classification of services described by Lovelock (1983)

    can be examined under the focus of technology. The categories were people

    processing services; possession-processing services and information based services.

    Namely the possession-processing services and the information-based services are

    affected the most by technology. Possession-processing services tend to be

    geographically bound. A local presence is still required when the supplier must

    come to the service objects in a fixed location, such as buildings or large items of

    installed equipment (Lovelock, 1999, p.282). Information based services rely on the

    transmission or orchestration of data in order to create value. The advent of modern

    global telecommunications, linking intelligent machines to powerful databases, makes

    it increasingly easy to deliver information based services around the world

    (Lovelock, 1999, p.282).

    Fisk (1999) proposes the long-term challenges of technology for international service

    marketers are improving services productivity, increasing service quality,

    strengthening relationships with customers, offering new services and adapting to

    employee and customer needs. Improving service productivity and increasing service

    quality would be considered as investments in technology. Many organisations have

    invested heavily in technology in order to try improving productivity.

    Service quality can be divided into static and dynamic. Static quality is preserving

    or maintaining a way of doing something (Fisk, 1999, p.315). Improving the

    proficiency of existing systems is the aim of static quality. At the opposite end of the

    spectrum is the dynamic quality, which is concerned with discovering new ways of

    doing things (Fisk, 1999, p.315). Technology would be used in this instance to

    create new and improved methods and systems of doing business. By using

    technology it can give the organisation a competitive advantage over its nearest rivals.

    Technology helps improve the service offering through the strengthening of

    relationships with customers, the offering of new services and adapting to employee

    and customers needs. Developing the service offering, supplying more service

    delivery choices and good communication can all lead to a superior relationship with

    the customer. The use of computerized communication allows the service marketer

    to establish an ongoing relationship with the customer at each stage of the

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    consumption process. Online databases of customers can show consumption patterns

    and help track demand fluctuations (Fisk, 1999, p.315). Mechanisms are also been

    put in place with the use of technology as a means of increasing the role of the

    consumer if the delivery process for example, self-service ATMs.

    Organisations can now offer new services on a worldwide scale with the help of

    technology. Technological tools such as the Internet are making the worldwide

    market accessible to organisations in what is termed a market-space. However one

    must consider the limitations that still exist regarding technology. Many undeveloped

    and developing countries have extremely limited access to technologies. They often

    have particularly low levels of technological literacy (skills, abilities and knowledge)

    and may be very slow to adapt to technological change. Slow diffusion rates allied

    with poor technological infrastructure (such as mobile phone masts, broadcasting

    stations, telecommunication lines etc) can pose many challenges to service operating

    relying on technology to export their service

    4. Market Selection

    Firms that decide to internationalise their operations screen potential target markets

    on criteria such as size, growth rate, fit between customer preferences, existing

    product line and competitive rivalry (Johansson 1997). Unlike manufacturing firms,

    service firms do not have the choice of entering the market in various stages and may

    have to do so all at once, therefore it is necessary to carefully analyse the choice of

    markets in which to pursue (Gronroos 1999). Barriers to the international marketing

    of services are largely related to the cultural relationships between the society and the

    services offered (Dahringer 1991).

    The inclusion of both tariff and non-tariff barriers influence the market selection

    choice as does the level of physical and psychological closeness to the international

    market (Hollensen 1998). European firms may easily consider exporting to their

    neighbouring countries due to the relative proximity of these markets. Incentives and

    assistance offered by foreign governments, such as tax benefits or favourable trade

    policies all positively impact the choice of market selection (Hollensen 1998).

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    A firm must consider which markets best fulfil their objectives so they undertake

    international market research, to analyse market compatibility. Analysising numerous

    markets involve large time and resource costs due to the scale of individual markets

    (Terpstra and Sarathy 1997) Problems can also occur with primary and secondary

    data, as it may not be as reliable as in the home market and can vary due to language,

    education and cultural influences. Dissimilar forms of measurement and

    documentation are employed in different countries causing gaps, which may appear in

    the data. Poor infrastructure such as inferior communication and transport

    infrastructure can hinder the implementation of research.

    4.1 Market evaluation processJohansson (1997) divides the market evaluation process into four categories.

    (1) Country identification: a firm may decide to enter a particular trade area, such

    as Europe or Asia, and then the candidate countries are identified and listed.

    The choice of selection is principally influenced by data such as population,

    GNP, growth rates, and media reports on political and economic

    developments.

    (2) Preliminary screening: the identified countries are rated on macrolevel

    indicators, which consist of economic development, political stability,

    geographic distance, and delivery infrastructure. The objective is to shorten

    the list of candidate countries and anticipate the costs of entering the market.

    (3) In-depth screening: this process of in-dept screening is expensive and time

    consuming and limited to countries that show apparent potential. In-depth

    screening involves assessing market size and potential, the rate of market

    growth, the strengths and weakness of potential competition, and the height of

    entry barriers, and segmentation.

    (4) Final selection: forecasted revenues and costs are compared to find the market

    which best leverages the resources available. The objectives formulated by the

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    firm can be weighted and the final selection can be ranked according to certain

    criteria.

    Johansson (1997) believes the final decision regarding market selection should not be

    made until management undertake personal visits to the target country to get hands on

    feeling of the market. Papadopoulos & Denis (1988) classify qualitative models as

    decision-making frameworks and quantitative models into market estimation models

    and market groupings.

    4.2 Influential Factors

    Firms face many constraints when entering the foreign market, which include

    language barriers, rules and regulations, climate and economic conditions, race,

    topography and political stability (Van Mesdag 2001). Thus, firms must pay careful

    attention to the culture in which it will operate. Van Mesdag (2001) believes the most

    difficult constraint to overcome and measure is cultural differences rooted in

    history, education, economics, and legal systems. (Van Mesdag 2001, pp. 71.).

    The language of a country is the most distinctive aspect of a nations culture and links

    all the other elements of the cultural environment together (Terpstra & Sarathy, 1997).

    Swift (2001) emphasises the importance of foreign language knowledge when

    entering an international market, especially in high context cultures where

    negotiations are lengthy and contact between buyer and seller is extensive.

    Religion in a candidate country will also influence the selection process as it

    influences the choices and way of life within a culture (Chee & Harris, 1998). What

    may be acceptable practice in one country may be regarded as distasteful orinappropriate in another and can lead to failure or rejection in the international

    market. (Cateora & Ghauri 1999).

    The values and attitudes of the international market which are deeply rooted within a

    country and will influence the person in how they think and behave (Mulbacher et al,.

    (1999). The laws and politics in a society define the rules and regulations that are

    followed by businesses and customers alike. It is imperative for any business that is

    considering candidate countries to carry consider the political environment as it may

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    adversely impact on the companys ability to operate and will determine the long term

    viability of the company (Keegan 2003). Education and technology will also influence

    the market choice, as education and technical know-how are imperative to create

    economies of scale and increase efficiency (Mulbacher 1999).

    Managing demand, price and distribution in the international market is paramount to

    the success of the organisation as many services are perishable and cannot be stored

    (Gronroos 1999). Organisations that decide to pursue a global marketing strategy

    must choose the type of presence they want to maintain in the markets in which they

    compete. This market selection decision tends to be of medium to long-term

    importance and is difficult to change without the loss of time and money (Jeannet &

    Hennessey 2001). Market and customer potential, country attractiveness and risk

    factors all influence the choice of market (Javalgi et al,. 2002).

    Most service firms require some degree of direct involvement resulting in a narrow

    choice of options when internationalising (Clark & Rafaratnam 1999). It is possible to

    export services that are separable, where production and consumption occur

    independently whereas inseparable services cannot be exported (Erramilli & Rao

    1993).

    4.3 Conclusion

    Erramilli (1991) concludes less experienced service firms prefer entering markets that

    are similar to their home country, but as their experience increases they may seek out

    new markets that are culturally and geographically distant. An inappropriate market

    selection can result in financial losses for the firm, including exit from the market and

    can also block opportunities and limit the range of strategic options open to the firm.

    On the other hand an appropriate choice of market will affect the performance and

    longevity of a foreign operation, in addition to determining the amount of resources

    the firm will commit to the foreign market (Ekeledo & Sivakumar 2003). A firm will

    attempt to choose leading markets that are typically strong and free from government

    regulations and clustering techniques may be employed to categorise the similarities

    and differences of candidate countries (Johansson 1997). A firm must weigh up the

    risk versus return from entering a particular market and weigh up the criteria.

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    5. Market Entry Modes

    5.1 Exporting

    The modes of entry into foreign markets are likely to differ on key dimensions such

    as the amount of resource commitment, the extent of risk, the potential for returns and

    the degree of managerial control (Westhead, 2001, p.9).

    Exporting can take two forms, indirect and direct exporting. Indirect exporting is best

    suited to small firms with limited resources who have only a passing interest in

    exporting, while direct exporting is a strategy used by a firm that wants to establish a

    greater presence in foreign markets. The characteristics, merits and limitations of each

    are outlined below.

    5.1.1 Indirect Exporting

    (Terpstra and Sarathy 1997) state The firm is an indirect exporter when its products

    are sold in foreign markets but no special activity for this purpose is carried on

    within the firm (1997, p. 514). This method of foreign market entry involves the

    exporter hiring an independent organisation, which becomes, in effect, the export

    department for the service organisation. Indirect exporting is often said to be like a

    domestic sale (Terpstra and Sarathy 1997); (Hollensen 1998). The producer

    completes a domestic sale that, in turn, results in an export sale by someone else

    (Walvoord 1982). Simply put, indirect exporting involves selling to others who

    export. Thus the firm is not engaging meaningfully in global marketing as the firms

    products are being carried abroad by others.

    This market entry mode is more likely to be exercised by a firm with limited

    resources available for international expansion (Hollensen, 1998). Indirect exporting

    often becomes the natural first step for newcomers to the international scene, as it

    requires minimal financial and management commitment, when compared to direct

    exporting. Authors differ on what they consider to be the most important methods of

    indirect exporting. Doole & Lowe (2001) offer domestic purchasing, piggyback

    operations, and Export Management Company (EMC) or Export Houses and trading

    companies to be the main methods. After examination of the literature EMCs are

    most commonly highlighted. Consequently this method of indirect exporting will now

    be discussed.

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    5.1.2 Export Management Company (EMC) or Export Houses

    EMCs or Export houses are specialist companies established to act as the export

    department for an array of companies (Hollensen, 1998; Doole & Lowe, 2001). The

    EMC carries out business in the name of each firm it represents. EMCs take care of

    the necessary exporting documentation. Their knowledge of local buying behaviour

    and government regulations are specifically useful in hard to penetrate markets

    (Hollensen, 1998). EMCs are particularly advantageous in helping small to medium

    sized firms with little international market experience as they allow individual firms

    to gain far wider exposure of their services in foreign markets at much lower costs

    than they could achieve on their own. By carrying a large range of services, EMCs

    can spread their selling and administration costs over more companies

    5.1.3 Direct Exporting

    According to Hollensen direct exporting occurs when a manufacturer or exporter

    sells directly to an importer or buyer located in a foreign market (1998, p.225).

    The difference between indirect and direct exporting is that in the latter, the

    manufacturer performs the export task rather than delegating it to others. The

    exporting firm handles every aspect of the exporting process from market research

    and handling documentation to collections of payments.

    As indirect exporters grow more confident they may venture to undertake their own

    exporting operations (Hollensen 1998). These operations include building up overseas

    contacts; undertaking market research, handling documentation, designing and

    implementing marketing mix strategies. A company may engage in direct exporting if

    they wish to establish a more permanent role in international market Hollensen (1998)

    identifies the two main modes of direct exporting to be agents and distributors. These

    will now be discussed.

    5.1.4 Agents and Distributors

    The use of agents is the most frequently used method to initially penetrate a foreign

    market. An agent is an individual or a company that represents a foreign organisation

    in the target market. Services are sold into the target market through this third party.

    The agent is usually from the foreign market, however this is not essential. Agents

    usually work on a commission basis and within a clearly defined geographical area.

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    Agents usually represent a number of firms and are not exclusively promoting the

    firms services.

    Distributors are different from agents in that they generally purchase the exporters

    products with a view to reselling them in the foreign market. The distributor is

    responsible for the marketing, promotion and distribution of the firms product in the

    target market. A commission is not paid to the exporter because the exporter has

    already received payment for the services. As distributors are established in the

    market they generally good market knowledge, contacts and an established

    distribution network.

    5.2 Contractual Agreements

    Contractual agreements take the form of licensing and franchising. Licensing as a

    form of market entry is beat suited to a firm that wishes to participate in

    international marketing but do not have the resources or know-how to do so.

    Franchising is a form of licensing that offers a company a chance to develop

    a presence in a foreign market while retaining a significant amount of control

    over their operation. Licensing and franchising will now be discussed in

    greater detail below.

    5.2.1 Licensing

    According to Johansson (1997, p.154) licensing involves offering a foreign company

    the rights to use the firms proprietary technology and other know-how, usually in

    return for a fee plus a royalty on revenues. The licensor may give the licensee the

    right to use the firms patent on a particular product or a process, Service know-how,

    technical advice and assistance, marketing advice, or the use of a trademark or the

    companys name (Hollensen 1998). The time periods for licences may vary, as noted

    by (Jeannet and Hennessey 2004), depending on the level of investment required by

    the licensee to enter the market. As it is usually the licensee who makes all the

    necessary capital investments with regard to equipment, marketing expenditure etc.,

    this party may insist on a lengthy agreement in to recover the cost of investment.

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    Hollensen (1998) describes licensing as a two-way process where both parties bring

    substantial benefits to the relationship.

    (Hollensen 1998) outlines the various licensor-licensee arrangements. When a

    licensing agreement involves a service, the licensee is usually responsible for the

    production, delivery and marketing of the service in an agreed area. The licensee

    bears all the risk associated with investment in the venture. Royalties or fees are the

    licensors main source of income resulting for the licensing agreement and may

    involve a combination of an initial lump sum paid at the start of the contract and an

    on-running loyalty based on licensee sales.

    5.2.2 Franchising

    (Doole and Lowe 2001) state franchising is a means by which a company can market

    its goods and services by granting the franchisee the legal rights to use their business

    format. According to (Keegan and Schlegelmilch 2000) it differs from licensing, in

    that there is an entire business concept transferred between parties and a greater

    degree of control over operations is maintained.

    There are two major types of franchising. Firstly there is service and trade name

    franchising. This type of franchising involves a distribution system where suppliers

    agree contracts with dealers to buy or sell services. The dealer uses the trade name

    and trademark of the company. There is the business format package franchising.

    International business format franchising is a market entry mode that involves a

    relationship between the entrant (the franchisor) and a host country entity, in which

    the former transfers, under contract, a business package (or format), which it has

    developed and owns, to the latter Hollensen (1998, p.242).

    5.3 Cooperative Agreements

    Joint ventures and strategic alliances are two forms of cooperative agreements that

    may be undertaken between firms to develop a presence in a foreign market. Joint

    ventures are best suited to two companies with complementary products or services,

    thus enabling a good strategic fit. Strategic alliances may be used by a firm that have

    a desire to enter foreign markets but lack the ability or confidence to do it alone, thus

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    seeking the assistance of a player in the foreign market. These will now be discussed

    in greater detail.

    5.3.1 Joint Ventures

    A joint venture is any kind of cooperative arrangement between two or more

    independent companies which leads to the establishment of a third entity

    organisationally separate from the parent companies.(Buchelet al., 1998, pg. 6).A joint venture with a local partner represents a more extensive form of participation

    in foreign markets than either exporting or licensing. A joint venture is differentiated

    from other forms of strategic alliances and collaborative agreements as the partners

    create a separate legal entity. (Cateora and Graham 2002) highlight four factors

    associated with joint ventures:

    1. JVs are established, separate, legal entities.

    2. They acknowledge intent by partners to share in management of the JV.

    3. They are partnerships between legally incorporated entities such as

    companies, chartered organisations, or governments, and not between

    individuals.

    4. Equity positions are held by each partner.

    A joint venture may be the only way to enter a country or region if government

    contract negotiation practices routinely favour local companies or if laws prohibit

    foreign control but permit joint ventures. Besides operating to reduce political and

    economic risk, joint ventures provide a less risky way to enter markets with regards to

    legal and cultural issues than would be the case in an acquisition of an existing

    company (Keegan and Schlegelmilch 2000). The strategic goals of a joint venture are

    focused on the creation and exploitation of synergies as well as the transfer of

    technologies and skills. The equity share of the international company can range

    between 10% and 90% but is generally 25-75% (Terpstra and Sarathy 1997). There

    are six types of joint ventures are complementary technology ventures, Market

    technology joint ventures, sales joint venture, Concentration Joint venture, Research

    and Development joint ventures and Supply joint ventures..

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    Strategic Alliances

    (Cateora and Graham 2002) define a strategic alliance as a business relationship

    established by two or more companies to cooperate out of mutual need and to share

    risk in achieving a common objective. Alliances differ from joint ventures because in

    an alliance both firms pool their resources directly in a collaboration that goes beyond

    the bounds of a joint venture (Jeannet and Hennessey 2004). The use of strategic

    alliances as an international market entry mode has increased as firms increasingly

    recognise the necessity to internationalise and feel the need for foreign help. (Jeannet

    and Hennessey 2004) outline three different types of strategic alliances: 1)

    Technology-Based Alliances 2) Production-Based Alliances 3) Distribution-Based

    Alliances:

    5.4 Establishing Wholly Owned Subsidiaries

    Companies, wanting to enter foreign markets while retaining ultimate control and

    avoiding the related costs of other entry strategies, may pursue a wholly owned

    subsidiary approach. Greenfield operations is one such approach where the company

    establishes a completely new operation in the foreign market, while strategic

    acquirements may be used to establish a position in a foreign market by purchasing an

    existing business.

    5.4.1 Greenfield Operations

    Greenfield investments are when a firm attempts to establish operations in a foreign

    country from scratch. The main reasons for a Greenfield operation is to acquire raw

    materials, to operate at lower operational costs, to avoid tariff barriers, to satisfy local

    demand, or to penetrate local markets (Hollensen 1998).

    5.4.2 Acquisitions

    Rather than establishing a wholly owned subsidiary from scratch the company can

    consider an acquisition of an existing company. Acquisitions offer swift entry into a

    market and often provide access to distribution channels, an existing customer base,

    and, sometimes an established brand name (Hollensen 1998). An existing company

    will already have a service to be exploited, much of the distribution network and

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    dealers needed, and a company can simply get on with marketing its new service

    (Johansson 1997).

    5.5 Electronic Entry Modes

    Gronroos (1999) identified three general entry modes for service firms going into

    foreign markets. One of these is particular becoming important, it is the electronic

    marketing mode. Electronic marketing as an internationalising strategy means that

    the service firm extends its accessibility through the use of advanced electronic

    technology (Gronroos, 1999, p.295). Electronic strategies change the logistics of

    services more so than for goods. The reason for this is that at some point a physical

    object has to travel from the maker to the consumer but services however, do not

    necessarily require a physical presence. Hence the use of technology has reduced the

    need to have local physical presence in many downstream and support activities. It

    allows networks to concentrate and pool knowledge and resources from separate

    locations. electronic channels are the only service distributors that do not require

    direct human interaction (Zeithaml & Bitner, 2003, p.396

    BENEFITS: CHALLENGES:

    Consistent delivery for standardised services. Customers are active, not passive.

    Low cost. Lack of control of the electronic environment.

    Customer convience. Price competition.

    Wide distribution. Inability to customise with highly standardised

    services.

    Customer choice and ability to customise. Lack of consistency due to customer involvement.

    Quick customer feedback. Requires changes in consumer behaviour.

    Security concerns.

    Competition from widening geographies.

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    5.6 SUMMARY

    To summarize this paper the group have devised a model outlining the advantages and

    disadvantage of each foreign market entry strategy discussed. The firms most likely to

    use each entry strategy are also highlighted.

    Advantages Disadvantages Best Suited To

    IndirectExporting

    Less complexitiesthan directexporting

    Less RiskInvolved

    Readily AvailableExpertise

    Loss of control over4Ps

    Poor SupportingServices

    Little Promotion

    Minimal experiencegained within thefirm.

    Less Profit Potential

    Firms getting rid ofexcess capacity.Small firms withlimited resources.

    DirectExporting

    Greater ProfitPotential

    Greater controlover marketingmix.

    Closer tomarketplace

    Closerrelationship with

    buyers.

    In-houseexperience and

    knowledge gained

    High risk

    More time,personnel andcorporate resourcescommitted.

    SubstantialInvestment

    Distribution,administrative andmarketing costsfaced by the firm

    Firms that wish toestablish a more

    permanent role ininternational markets.

    Licensing Inexpensive wayof achievingforeign marketentry

    Licensor takesminimal risks

    Limitedparticipation ininternationalmarkets.

    Licensor passestechnology knowhow on to other

    party.

    Dependent onLicensee to exploit

    products potential.

    Lack of control overoperations.

    Companies that wish toparticipate ininternational markets

    but do not have thetime or capabilities todo so.

    Franchising Quick way forcompany to enterforeign market

    RelativelyInexpensive

    Reasonable levelof control.

    Profits dependentfor both parties on

    performance offranchise

    Brand image atthreat from poor

    performance fromfranchisee.

    Minimal skill andexperience gainedwithin the firm.

    Firms with strong abrand or processes.Effective method ofinternationalisation forservices firms.

    JointVentures

    May be only wayof gaining access

    Significant costs JV vulnerable as it is

    Companies withcomplementary

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    to markets

    Improved accessto financialresources

    Economies ofscale

    Access to newtechnologies andmanagement

    practices.

    reliant onrelationship betweentwo parties.

    Cultural differencesprominent

    JV partner may

    become dynamiccompetitor.

    products andcapabilities.Companies with a goodfit.

    StrategicAlliances

    Can rapidlyexpand into newmarkets

    May offerefficientmarketing and

    production

    Access to

    additional sourcesof capital

    Not a separate legalentity.

    Reliant on positiverelationship between

    parties involved.

    Firms that recognisethe necessity tointernationalise but feelthe need for foreignhelp.

    Acquisitions Swift access intomarket.

    Access todistributionchannels

    Existing customerbase

    High control

    Very high costs

    Difficult to findsuitable companyfor acquisition

    Compatibilityproblems withcompanies

    products.

    Large, heavilyresourced firms thatcan identify a suitablefirm for acquisition.

    GreenfieldOperations

    Access to Rawmaterials

    Lowersmanufacturingcosts

    Avoids tariffs

    Market penetration

    Total control

    Have to establishoperations fromscratch

    Must set updistributionchannels, sourcesuppliers &distributors etc.

    Huge resourcecommitment

    Large heavilyresourced firms.Firms who wish to

    reduce costs,particularly labourcosts.

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