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Physical InventoryPhysical Inventory
TrainingTraining
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SUPPLIERS
Prepares theorders and
ship thegarments to
Warehouse.
Introduction toIntroduction to
Stock FlowStock Flow
WAREHOUSE
Count & scan w/SPT
Create newpacking
list for distribution
SHOPS
Count and verifyeach item as per
packing list.
W/H Qty = Shop Qty
SYSTEMS
Record all data inthe Stock Systems
Shop Qty =
Systems Qty.
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To learn how to make a very good
inventory that will replace the stock that we
have in the back office.
Any mistake will caused the staff and
company wasted effort and resources even
for the proceeding inventories.
To learn to make a professional inventory.
Training AimTraining Aim
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Inventory team has:
Controller
Staff
Machine
Papers
Inventory TeamInventory Team
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Dividing into SectionDividing into Section
ProcedureProcedure
The proceeding page illustrates how to divide the shop intosections:
Shop should be divided into sections depending on thenumber of machines available.
The shop will be divided into sections figuratively, that is,each section should corresponds to a number reference foreasier checking:
1st Section = Machine No. 100
2nd Section = Machine No. 200 3rd Section = Machine No. 300
Maximum range for each machine is 99 (100-199).
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Dividing the ShopDividing the Shop
800
100
200
300
400
500
600
700
Note: Mannequins should have
individual Section number.
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Dividing into RangesDividing into Ranges
ProcedureProcedureThe proceeding page illustrates how to divide the sections into ranges:Sections should be divided into ranges by posting a yellow post-it that indicates the range number.
Each section has to be divided into ranges figuratively, that is, each shelve should correspond to a numberreference for easier checking:
1st Shelf = Machine Range 101 (up to 199)
2nd Shelf = Machine Range 102 (up to 299)
3rd Shelf = machine Range 103 (up to 399)
For warehouse, a letterW after the range number would indicate that the
items were count inside the warehouse. Ex. 101W, 102W, 103W
Every items will be counted in each shelf from top to bottom, left to right.See figure enclosed.
Each divided shelf should have no more that 50 items.
Items that are difficult to count on the shelves could be grouped down the floor and assign a range number for
each group.
The counting sequence.
start
end
next next
end last
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Dividing The SectionDividing The Section
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Counting ProcessCounting Process
1. The Manual Counterwill count each shelf
and record the quantity on the Inventory
Worksheet with the corresponding range
number assigned.
2. The Scanner person will scan each item per
shelve and check each total quantity
corresponding on the range number assigned on
the machine and records it on the worksheet.
3. Should there be any discrepancy between the
manual counting and the machine counting, the third
party will count again the shelf involved and give the
correct and final count to the Inventory Controller.
1. The Store Managerwill sign a certification
that the Physical Inventory have been
successfully accomplished and thereby
acknowledges full responsibility for stock
safekeeping and full accountability for the
proceeding inventories to come.
The counting sequence.
start
end
next next
end last
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The Logistics SideThe Logistics Side
Inventory Management
Obtained Information:
1. Missing & Extra Items Report
2. New quantity on-hand Report
3. Inventory outcome controlled 100% will bethe basis of the coming seasoninventories.
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Thank youThank you
and may you have a successfuland may you have a successful
Inventory!Inventory!
(Click to end slide)
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SuppliersSuppliers
Suppliers will:
Prepare the orders.
Seal the garments into the boxes and send theshipments by plane or boat.
Inform NESK Logistics Department of theshipment details as to which date it is expected
to arrive on the port.
BACKBACK
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WarehouseWarehouse
BACKBACK
Warehouse will:
Count all the boxes according to shipping notice.
Recount and scan each item by SPT Machine.
Sort boxes for distribution.
Print packing list for each boxes.
Seal all cartons and for delivery to the shops.
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ShopsShops
BACKBACK
Shops will:
Receive delivery.
Open each sealed boxes according to packinglist.
Report Missing/Extra items
Confirm deliveries in the computer.
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Stock SystemsStock Systems
BACKBACK
Systems will:
Record all received items from the shops.
Add the received items to stock-on-hand as thenew and current inventory of the shop.
Compute discrepancy between Systems quantityversus Shop quantity.
Generate report for review.
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The InventoryThe Inventory
ControllerControllerThe Inventory Controller, who is alsothe Site Manager, has the right to dothe following tasks:
Know the schedule ofInventory from the Area Manager.
Early Morning: Showroom first, then WarehouseLate Evening: Warehouse first, then Showroom
Make sure that all machines to be used are already loaded.
Coordinate with the Area Manager and the Logistics Dept. in preparation for themachines and other inventory tools that will be used for physical counting (ball pens,the inventory worksheet, post-its, etc.).
Ask permission from Shop Manager to get Inventory assistants from their shops to
build the team that is going to undertake the inventory process.
He will have to choose qualified staff for the inventory team.
Hes responsible for dividing the shops into sections and ranges and informing the staffwhere to start and where the counting range should end.
Control Inventory processBACKBACK
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The Assigning of person to count each rangeor section are divided into:
The ManualC
ounter will be the onewho will count each range by manualcounting
The Scanner Person will be the one
who will count each range by scanner.
Member AssignmentMember Assignment
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The last procedure will be the tallying of the count betweenmanual and scanner. The tallying will be done by theInventory Controller and if there is any discrepancybetween the two counters, he will ask for a third party toverify by counting it again by manual.
Note:
The Third Party who will verify the final countwill not be the same person who counts
it as manual and by machine. If both
count in manual and by scanner is different from the countof the verifier, we will repeat the counting and delete therange in the scanner for re-scanning again, for us to assurethat we have the correct quantity of each range.
The Third PartyThe Third Party
BACKBACK
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Our Company has provided us a
latest technology for us to give
a fast and accurate counting
each time we conduct aPhysical Inventory.
The MachineThe Machine
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The SPTThe SPT -- 18001800
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Yellow Stylus
Pen
SPT 1800 (cont.)SPT 1800 (cont.)
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Remove the YellowStylus Pen on the back ofthe Scanner
To turn on the Scanner you will have to press the
red button on the lowerleft in front of themachine.
When you power on theScanner, you will see aset of icons. Look for theicon in Fig. 2.
When you see the icon,point the Stylus Pentowards exactly on theicon to go inside theinventory program.
Fig.2.
123
Inventory
Using The ScannerUsing The Scanner
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The Inventory ProgramThe Inventory Program
After you point on the icon, itwill make a quick flash on thepassword menu and directlygo into the inventory programmenu. Fig.3. you can see the
actual menu. Before you proceed to the
inventory program and startscanning garments, first wehave to make a range. Inmaking a range, we will base
it with the number of the SPTScanner which you can findon the back of the machinewhich also correspond to thedivided range in bothShowroom and Stockroom.
Main Menu SETTING
DEL INV ALL EXIT
New
Fig.3.
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Fig.4.
Scanner Keyboard ToolsScanner Keyboard Tools
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Making range on theMaking range on the
SPT
Scanner
SPT
Scanner
There is two option in writing a range in the SPT Scanner whichis by a Keyboard and the other one is by Manual writing.(See Fig.4.)
Using Keyboard in writing range
By pointing in the left and right dot on the writing pad which youcan find in the previous page. It will show a same figure ofa normal Keyboard.
You can use menu as normal keyboard attach in every PC, justpoint on the letters you want to appear and then if youneed numbers you have to point on the option below the
keyboard.
Then it will show you the numeric keypad and vice versa if youneed again letters.
123123
ABCABC
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Writing ManuallyWriting Manually
onS
PTonS
PTFigure below tells you where you will writethe character (letters or numbers) youwant to appear in SPT range list.
Fig.5. When you finishwriting the list ofrange you need,you can goinside the rangeyou want to start
counting andthen click
which you canfind on the lowerpart of thescreen (Fig.3.)
INVINV
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Inventory ProgramInventory Program
per Rangeper Range
409
DEL INV ALL EXIT
New
TY
PE No refPart#
DESC:
Qty:..
1
2
3 0
45
6
7
Ok
C
8
9
1. Range Number 2. Type or Brand which you are
counting
3. Total count which you can scanalready.
4. You will have to use this if thegarments that you are scanningis non-existent, but afterscanning the garment you have
to point again on the square,because if you scan againanother garment the descriptionwill not appear also.
5. Barcode number area you canwrite manual also if you cannotscan the garment.
6. Description of the garments
7. Description of the square will
give you an option which you canwrite the total pieces and withoutpointing on the square it willautomatically count it as onepiece.
8. If you do any editing on thebarcode point on the icon to savewhat you have edited.
9. To clear what you have written or
edit.
Fig.6.
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Some RemindersSome Reminders
SPT 1800 symbols has a automatic shut-off, you will have to press again the redbutton to power on again and will showyou the same operation when it turned-off.
Anything that is not mention on thismanual is operated only by the authorizedrepresentative and the supervisor in the
Computer Department.
Be careful in handling the SPT symbolswith a hard impact will cause a damageespecially on laser.
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Scanning GarmentsScanning Garments
There are three (3) buttons you can use in
triggering the laser scanner. You can use
one which you are comfortable with and
within 10 centimeters away from thebarcode that you will scan.
BACKBACK
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Sample Inventory FormatSample Inventory Format
Range Number
Quantity counted
Name and signature
of manual counter
Quantity scanned
Name and signature
of Scanner person
DiscrepancyQty. counted bythird party
Name and signature
of the third party
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Sample CertificationSample Certification
BACKBACK