Jin Ying 2019 Q2 Menu v9 - City of Dreams

「金映閣」精選的南方菜糅合傳統技巧及新派創意，演繹藝術及烹調功夫，並

以特製的餐具襯托新鮮的食材。

廚師團隊呈獻潮州、客家、順德及廣東等地的風味菜式，完美融合傳統於新

鮮健康的食材，並把尚盛功夫和現代技術天衣無縫的奏合，經典菜色、地道

風味、明爐燒烤、生猛海鮮、精緻點心、高級麵食和令人回味無窮的傳統甜

品，客人在高雅時尚的環境用餐，與名廚的精湛手藝與場內的大師手繪作品

互相輝映，相得益彰。

Enjoy the best of southern Chinese cuisine the Jin Ying way, where every dish echoes the artistry

and craftsmanship of the hand-painted decorations that surround you.

Our chefs create authentic, healthy and deliciously refreshing cuisine, bringing you the exciting

flavors from Chiu Chow, Hakka, Shunde, Guangzhou and more. Prepared with the freshest seasonal

ingredients and presented on custom chinaware, Jin Ying’ s team delivers an exquisite Chinese

dining experience masterfully blending traditional and modern cooking styles. Be spoilt for choice

by our comprehensive à la carte menu that includes timeless classics, regional appetizers, barbecue

dishes, seafood delights, dim sum, and superb noodle and rice dishes, not to mention

mouth-watering desserts.

游水東星斑 1,288（可選擇：原味清蒸，原條古法蒸，

X O醬炒球）

Coral Grouper(Steamed with Organic Soy Sauce / Steamed with Mandarin Peels / Stir-fried with XO Sauce )

游水龍脷魚 880（可選擇：原條清蒸，原條油浸，原條煎封）

Macau Sole(Steamed with Organic Soy Sauce / Deep-fried with Organic Soy Sauce / Pan-fried with Superior Soy Sauce)

游水老虎斑 688（可選擇：原條剁椒蒸，原味清蒸，骨香 / 炒球）

Tiger Grouper(Steamed with Hunan Fermented Chilies / Steamed with Organic Soy Sauce / Wok-fried with Vegetables )

游水筍殼魚 398（可選擇：原味清蒸，原條油浸）

Bamboo Fish(Steamed with Soy Sauce / Deep-fried with Organic Soy Sauce)

游水海鮮類

SEAFO

OD

SPECIA

LTIES

所有價格為澳門幣並需加收10%服務費 All prices are in MOP and are subject to a 10% service charge

圖片只作參考之用 Photo is for reference only

主廚推介 Chef's Recommendation 辣味 Spicy Dish

游水東星斑（原條古法蒸）Coral Grouper

(Steamed with Mandarin Peels)

MOP 1,288

生猛澳洲龍蝦（約 8 0 0克） 2,380（可選擇：上湯芝士焗，薑蔥炒，避風塘炒）

Australian Lobster(Braised in Superior Broth with Cheese / Stir-fried with Ginger and Scallions / Stir-fried with Chili and Garlic )

生猛澳洲大肉蟹 1,288（可選擇：原味清蒸，薑蔥炒，避風塘炒）

Australian Mud Crab(Steamed with Soy Sauce / Wok-fried with Ginger and Scallions / Stir-fried with Chili and Garlic )

生猛波士頓龍蝦 468（可選擇：生滾粥，薑蔥炒，金銀蒜粉絲蒸）

Boston Lobster(Congee with Lobster / Wok-fried with Ginger and Scallions / Steamed with Garlic and Vermicelli Noodles )

生猛竹節蝦 328（可選擇：原味白灼，椒鹽，金銀蒜粉絲開邊蒸）

Bamboo Prawn ( Poached / Deep-fried with Spices and Salt / Steamed with Garlic and Vermicelli Noodles)




生猛波士頓龍蝦（金銀蒜粉絲蒸）Boston Lobster

(Steamed with Garlic and Vermicelli Noodles)

MOP 468

生猛蝦/蟹類

SEAFO

OD

SPECIA

LTIES

生猛澳洲大肉蟹（避風塘炒）Australian Mud Crab(Stir-fried with Chili and Garlic)

MOP 1,288

加拿大象拔蚌 598（可選擇：鷄湯過橋金菇粉條，刺身，醬爆）

Canadian Geoduck(Yunnan Style served with Chicken Broth, Enoki Mushrooms and Rice Noodles / Sashimi / Wok-fried with Hot and Spicy Sauce )

蘇格蘭蟶子皇 3EA 398（可選擇：陳皮薑蔥蒸，金銀蒜粉絲蒸， X O醬炒）

Scottish Razor Clam(Steamed with Mandarin Peel / Steamed with Garlic and Vermicelli Noodles / Wok-fried with XO Sauce )

海南花螺 238（可選擇：白灼、辣酒煮、涼拌）

Hainanese Whelk(Poached / Braised with Hot and Spicy Wine / Tossed with Spicy Sauce )

大連鮮鮑魚 6EA 228（可選擇： X O醬炒，金銀蒜粉絲蒸，豉汁泰椒粉絲蒸）

Chinese Abalone(Stir-fried with XO Sauce / Steamed with Garlic and Vermicelli Noodles / Steamed with Thai Chili and Black Bean Sauce )

特選貝/殼類

SEAFO

OD

SPECIA

LTIES




蘇格蘭蟶子皇（金銀蒜粉絲蒸）Scottish Razor Clam(Steamed with Garlic and Vermicelli Noodles)

MOP 398(3EA)

大連鮮鮑魚（豉汁泰椒粉絲蒸）Chinese Abalone(Steamed with Thai Chili and Black Bean Sauce)

MOP 228(6EA)

（由上午十一時至下午十一時供應）(Available from 11am to 11pm daily)

黑蒜藕帶伴花螺 68Tossed Whelk with Black Garlic and Baby Lotus Root in Spicy Sauce

麻香鷄絲拌蟲草花 68Tossed Shredded Chicken with Cordycep Flower and Sesame Sauce

三椒涼拌牛肉片 48Sliced Beef Shin with Homemade Chili Sauce

青芥涼拌秋葵 48Okra with Organic Soy Sauce and Wasabi

手拍脆口青瓜 48Sichuan Style Crispy Cucumber




手拍脆口青瓜Sichuan Style

Crispy Cucumber

MOP 48

麻香鷄絲拌蟲草花Tossed Shredded Chicken

with Cordycep Flowerand Sesame Sauce

MOP 68

青芥涼拌秋葵Okra with Organic Soy

Sauce and Wasabi

MOP 48

三椒涼拌牛肉片Sliced Beef Shin with

Homemade Chili Sauce

MOP 48

滋味餐前涼菜

SPECIA

LTY COLD

DISH

ES

黑蒜藕帶伴花螺Tossed Whelk with Black Garlic and Baby Lotus Root in Spicy Sauce

MOP 68

二十頭皇冠吉品鮑魚 1,680（配鷄湯浸有機菜苗）

Stewed Yoshihama Abalone (20 Head)(Served with Organic Vegetable Sprouts in Chicken Broth)

南非乾鮑扣花膠鵝掌 428（配鷄湯浸有機菜苗）

Stewed South African Abalone and Fish Maw with Goose Web(Served with Organic Vegetable Sprouts in Chicken Broth)

譚家黄湯岩米官燕 328Braised Bird's Nest and Organic Rock Rice with Golden Supreme Soup

濃鷄湯花膠浸斑球 228Braised Fish Maw and Grouper Fillet with Superior Chicken Broth

鮑汁山瑞群扣遼參 188Braised Sea Cucumber with Abalone Sauce

御品珍饈

PR

EMIU

M D

ELICACIES



主廚推介 Chef's Recommendation

南非乾鮑扣花膠鵝掌Stewed South African Abalone and

Fish Maw with Goose Web

MOP 428

（由上午十一時至下午十一時供應）(Available from 11am to 11pm daily)

霸王炭燒牛肋骨 288Charcoal Grilled Beef Short Ribs with Cumin Spice

蜜味西班牙黑豚叉燒 218Honey Glazed Barbecued Iberico Pork

古法醬燒琵琶鴨半隻 half 198Roast "Pipa" Duck

黑蒜醬吊燒排骨 138Grilled Pork Rib with Black Garlic Sauce

古法玫瑰有機豉油鷄 128Poached Chicken in Organic Soy Sauce and Rose Wine




霸王炭燒牛肋骨 Charcoal Grilled Beef

Short Ribs with Cumin Spice

MOP 288

蜜味西班牙黑豚叉燒Honey Glazed Barbecued

Iberico Pork

MOP 218

古法醬燒琵琶鴨(半隻) Roast "Pipa" Duck (half)

MOP 198

古法荔枝木燒烤

TRA

DITIO

NA

L BA

RB

ECUE FR

OM

LYCHEE W

OO

D O

VEN

金映閣點心拼盤 68（松露帶子鮮蝦餃、原隻鮑魚菠菜燒賣、帶子蟹肉鳳眼餃）

Jin Ying Signature Dim Sum Platter(Steamed Prawn and Asparagus Dumpling, Steamed Whole Abalone and Pork Dumpling, Steamed Scallop and Crab Meat Dumpling with Caviar)

黑椒牛肉煎包 68Pan-fried Black Pepper Beef Buns

香煎皇帝蟹肉卷 68Pan-fried Bean Curd Sheet with Scallop and Crab Meat

松露帶子鮮蝦餃 68Steamed Scallop Shrimp Dumplings with Truffle

原隻鮑魚菠菜燒賣 68Steamed Abalone and Pork Dumplings

果木豚肉叉燒包 58Steamed Barbequed Iberico Pork Bun

巧手羊城美點

SOU

THER

N D

IM SU

M




金映閣點心拼盤Jin Ying Signature Dim Sum Platter

MOP 68

香煎皇帝蟹肉卷Pan-fried Bean Curd Sheet

with Scallop and Crab Meat

MOP 68

黑椒牛肉煎包Pan-fried Black Pepper

Beef Buns

MOP 68

帶子蟹肉鳳眼餃 68Steamed Scallop and Crab Meat Dumplings with Caviar

櫻花蝦蘿蔔脆皮腸 68Steamed Rice Flour Roll with Sakura Shrimp and Radish由上午7時至下午5時供應 Available from 7am to 5pm

香菜黑豚叉燒腸 68Steamed Rice Roll with Barbequed Iberico Pork由上午7時至下午5時供應 Available from 7am to 5pm

鳳城瑤柱蒸蘿蔔糕 58Steamed Turnip Cake with Conpoy

鮑魚海味紫薯酥 58Abalone with Purple Sweet Potato Puff

醬味燜浮皮鳳爪 48Steamed Chicken Feet with Bean Paste




櫻花蝦蘿蔔脆皮腸 Steamed Rice Flour Roll with

Sakura Shrimp and Radish

MOP 68

巧手羊城美點

SOU

THER

N D

IM SU

M

冬蟲草椰皇花膠燉鷄 688Double-boiled Cordyceps and Fish Maw with Chicken Soup in King Coconut

滋補佛跳牆 398Buddha Jumps Over the Wall

鮮人參花膠鷄汽鍋湯 128Yunnan Style Double-boiled Chicken Soup with Fish Maw and Fresh Ginseng

番茄肉碎蛋花湯 58Tomato Soup with Minced Pork and Egg Drop

養生老火湯 58Daily Soup

滋補四季養生湯

SEASO

NA

L HEA

LTHY SO

UP




冬蟲草椰皇花膠燉鷄Double-boiled Cordyceps and Fish Maw with Chicken Soup

in King Coconut

MOP 688

X O醬蘆筍炒帶子 298Stir-fried Scallop and Asparagus with XO Sauce

香蒜野菌牛柳粒 168Stir-fried Beef Striploin with Assorted Mushrooms

家鄉豆豉醬炊鴨 138Stewed Duck with Homemade Soy Bean Sauce

古法生啫鮮魚嘴 138Braised Fish Head with Homemade Sauce in Claypot

客家梅菜扣肉煲 108Stewed Pork Belly with Preserved Vegetables in Claypot




香蒜野菌牛柳粒Stir-fried Beef Striploinwith Assorted Mushrooms

MOP 168

古法生啫鮮魚嘴Braised Fish Head with Homemade Sauce in Claypot

MOP 138

嶺南廣府菜

CAN

TON

ESE SPECIA

LITIES

XO醬蘆筍炒帶子Stir-fried Scallop

and Asparagus with XO Sauce

MOP 298

燒汁焗廣島生蠔 188Baked Oyster with Beef Sauce

黄埔炒滑蛋蝦仁 168Scrambled Egg with Shrimp

雙冬燜原隻乳鴿 138Braised Pigeon with Bamboo Shoots and Mushroom

鹹魚梅菜蒸肉餅 108Steamed Pork Patty with Salted Fish and Preserved Vegetables

紅燒自製黑豆腐 98Braised Homemade Black Bean Curd with Minced Pork

嶺南廣府菜

CAN

TON

ESE SPECIA

LITIES




燒汁焗廣島生蠔Baked Oyster with Beef Sauce

MOP 188

紅燒自製黑豆腐Braised Homemade

Black Bean Curdwith Minced Pork

MOP 98

黄埔炒滑蛋蝦仁Scrambled Egg

with Shrimp

MOP 168

乾鍋龍蝦鷄煲 538Braised Boston Lobster and Chicken with Chili Sauce

萬縣酸菜雙寶 228Simmered Mandarin Fish and Shrimp with Preserved Vegetables

山寨土匪牛蛙 168Sichuan Style Stir-fried Bullfrog

大宅門小滷肉 108Marinated Pork Belly in Homemade Soy Sauce

川式麻婆豆腐 98Sichuan Style Braised Bean Curd with Beef and Chilies



主廚推介 Chef's Recommendation 辣味 Spicy Dish乾鍋龍蝦鷄煲Braised Boston Lobster and Chicken with Chili Sauce

MOP 538

萬縣酸菜雙寶 Simmered Mandarin Fish

and Shrimp withPreserved Vegetables

MOP 228

大宅門小滷肉 Marinated Pork Belly in

Homemade Soy Sauce

MOP 108

香辣川湘菜

SICHU

AN

& H

UN

AN

SPECIA

LTIES

蜀中萬軍沸騰魚 268Sichuan Style Poached Mandarin Fish in Hot and Spicy Oil

水煮雪花肥牛鍋 168Sichuan Style Poached Sliced Beef in Chili Oil

辣汁香燒羅氏蝦 168Braised Shrimp with Chili Sauce

乾煸肉鬆四季豆 88Wok-fried String Beans with Minced Pork

南山肉燥虎皮椒 88Wok-fried Green Chilies with Minced Pork

香辣川湘菜

SICHU

AN

& H

UN

AN

SPECIA

LTIES




辣汁香燒羅氏蝦Braised Shrimp with Chili Sauce

MOP 168

蜀中萬軍沸騰魚Sichuan Style Poached Mandarin Fish in Hot and Spicy Oil

MOP 268

水煮雪花肥牛鍋 Sichuan Style Poached Sliced Beef in Chili Oil

MOP 168

鼎湖羅漢上素齋 108Stir-fried Assorted Vegetables

家鄉油酥炒秋葵 98Stir-fried Okra with Garlic

鮮魚湯浸菠菜苗 88Baby Spinach in Fish Broth

湘西芋蓉釀茄子 88Braised Eggplant with Taro

酸辣田園土豆絲 88Stir-fried Shredded Potato with Chili and Vinegar

各式有機時蔬 88自選烹調方法：清炒 / 蒜蓉炒 / 白灼拌蠔油

Assorted Organic VegetablesStir-fried / Stir-fried with Garlic / Poached and served with Oyster Sauce




鼎湖羅漢上素齋Stir-fried Assorted Vegetables

MOP 108

鮮魚湯浸菠菜苗Baby Spinach in Fish Broth

MOP 88

特選農場時蔬

HEA

LTHY V

EGETA

BLE D

ISHES

家鄉油酥炒秋葵 Stir-fried Okra with Garlic

MOP 98

馳名澳門水蟹粥 198Macau Style Fresh Water Crab Congee

海鮮鮑魚火鴨粥 108Seafoods and Abalone with Roast Duck Congee

生滾原條烏魚粥 88Mullet Congee

綿香皮蛋瘦肉粥 68Pork and Century Egg Congee

八寶豆麥米甜粥 38Porridge from a Selection of Grains with Lotus Seeds and Peanuts

自家製油條 22Homemade Deep-fried Dough Stick

人氣生滾粥

CAN

TON

ESE CON

GEE




馳名澳門水蟹粥Macau Style Fresh Water Crab Congee

MOP 198

生滾原條烏魚粥Mullet Congee

MOP 88

自家製油條 Homemade Deep-fried

Dough Stick

MOP 22

澳門魚頭湯米粉 108Macau Style Fish Head and Rice Noodle Soup

雲南過橋魚片米線 108Yunnan Style Mandarin Fish with Rice Vermicelli in Fish Broth

加拿大牛仔骨湯麵 98Canadian Beef Short Rib with Noodle Soup

鷄湯廣東雲吞麵 88Shrimp Wonton Noodles in Chicken Soup

水鄉三寶魚湯河粉 88Homemede Fish Ball, Fish Cake and Fish Bean Curd with Rice Noodles in Fish Broth




水鄉三寶魚湯河粉Homemede Fish Ball, Fish Cake and Fish Bean Curd with Rice Noodle in Fish Broth

MOP 88

雲南過橋魚片米線Yunnan Style Mandarin Fish with Rice Vermicelli in Fish Broth

MOP 108

加拿大牛仔骨湯麵Canadian Beef Short Rib with Noodle Soup

MOP 98

金牌湯粉麵

NO

OD

LE SOU

P SP

ECIALTIES

龍蝦茄子燜伊麵 198Braised E-Fu Noodles with Lobster and Eggplant

黑豚肉絲兩面黄 118Fried Noodles with Shredded Iberico Pork

頭抽乾炒牛肉河 118Fried Rice Noodles with Beef and Superior Soy Sauce

桂花鮮蟹肉炒新竹米粉 118Fried Rice Vermicelli with Crab Meat and Egg

鵝掌撈龍口粉絲 118Braised Goose Web with Vermicelli

粵式炒粉麵

CAN

TON

ESE STYLE FRIED

NO

OD

LES




龍蝦茄子燜伊麵 Braised E-Fu Noodles with

Lobster and Eggplant

MOP 198

桂花鮮蟹肉炒新竹米粉 Fried Rice Vermicelli with

Crab Meat and Egg

MOP 118

鵝掌撈龍口粉絲Braised Goose Web

with Vermicelli

MOP 118

潮式龍蝦泡飯（半隻） 198Chiu Chow Style Lobster and Rice in Soup (Half)

原隻鮑魚福建燴飯 168Fujian Style Seafood Fried Rice with Abalone

蒜香海鮮紅米炒飯 128Fried Wild Rice with Assorted Seafood and Garlic

冬瓜粒海鮮泡脆飯 108Crispy Rice with Assorted Seafood and Melon in Soup

魚仔醬牛肉炒飯 108Beef Fried Rice with Homemade Anchovy Sauce




原隻鮑魚福建飯Fujian Style Seafood Fried Rice with Abalone

MOP 168

潮式龍蝦泡飯（半隻）Chiu Chow Style Lobster and Rice in Soup

MOP 198

蒜香海鮮紅米炒飯Fried Wild Rice with Assorted Seafood and Garlic

MOP 128

精選飯類

RICE SP

ECIALTIES

冰花杏汁燉官燕 688Double-boiled Bird's Nest with Almond Cream

自製靈芝龜苓膏 88Homemade Herbal Jelly with Lingzhi

環球時鮮果盤每位 per person 78Seasonal Fresh Fruit Platter

陳年果皮紅豆沙 68Sweetened Red Bean Soup with Aged Mandarin Peels

楊枝甘露燉奶(凍) 58Chilled Mango Sago Cream and Pomelo with Milk Custard Pudding

特製精美甜品

CHIN

ESE DESSER

TS




冰花杏汁燉官燕 Double-boiled Bird's Nest

with Almond Cream

MOP 688

楊枝甘露燉奶 Chilled Mango Sago Cream

and Pomelo withMilk Custard Pudding

MOP 58

自製靈芝龜苓膏 Homemade Herbal Jelly

with Lingzhi

MOP 88

熱 / Hot 凍 / Cold

即磨有機豆漿 Homemade Organic Soy Milk

即磨有機豆漿 40 40 Homemade Organic Soy Milk

粟米豆漿 45 45Sweet Corn Soy Milk

甘筍豆漿 50 50Carrot Soy Milk

咖啡及茶 Fresh Brewed Coffee and Tea

即磨咖啡 45 48Coffee

泡沫咖啡 45 48Cappuccino

特濃咖啡 45 48Espresso

港式布袋奶茶 45 48Hong Kong Style Milk Tea

檸檬紅茶 45 48Lemon Tea

礦泉水 Mineral Water

普娜 50Acqua Panna

聖培露 50San Pellegrino

鮮榨果汁 From the Juice Bar

橙汁 60Orange

奇異果汁 60Kiwi Fruit

西瓜汁 60Watermelon

甘筍汁 60Carrot

五青汁 60Five Green

汽水 Soft Drinks

可口可樂 40Coke

健怡可樂 40Coke Light

無糖可樂 40Coke Zero

雪碧 40Sprite

忌廉梳打 40Cream Soda

飲品

DR

INK

S

飲品

DR

INK

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所有價格為澳門幣並需加收10%服務費 All prices are in MOP and are subject to a 10% service charge 所有價格為澳門幣並需加收10%服務費 All prices are in MOP and are subject to a 10% service charge

啤酒 Beer from Around the World

青島 60Tsing Tao

澳門 60Macau Beer

朝日 60Asahi

嘉士伯 60Carlsberg

喜力 60Heineken

健力士黑啤 60Guinness

百威 60Budweiser

中國名酒 Chinese Spirits

五粮液 1 0年陳 4,800Wu Liang Ye 10 Years

貴州茅台 4,200Kwei Chow Moutai

瀘州老窖（國窖 1 5 7 3） 2,880Guo Jiao (National Cellar1573)

洋河經典天之藍 1,780Yanghe Blue Sky

香檳及氣泡酒 Champagne & Sparkling

N.V. Belstar, Prosecco, Brut, Italy 65 325

N.V. Drappier, Carte d'Or, Urville, France 118 588

白酒 White Wines

2014 Chardonnay, Marques de Casa Concha, 85 425Conchay Toro, Limari Valley, Chile

2018 Sauvignon Blanc, Cloudy Bay, 135 675Marlborough, New Zealand

紅酒 Red Wines

2017 Pinot Noir, Bouchard Pére & Fils, 90 450‘La Vignée’, Burgundy, France

2012 Château Haut-Maurac, Cru Bourgeois, 125 625Bordeaux, France

啤酒及中國名酒

BEER

AN

D CH

INESE SP

IRITS

葡萄酒

WIN

E BY TH

E GLA

SS

所有價格為澳門幣並需加收10%服務費 All prices are in MOP and are subject to a 10% service charge 所有價格為澳門幣並需加收10%服務費 All prices are in MOP and are subject to a 10% service charge

每杯 / Glass 每瓶 / Bottle

品酒師推介

SOM

MELIER

RECO

MM

END

ATIO

N


香檳 Champagne

N.V. Perrier-Jouët, Grand Brut, Épernay, France 1,280

2009 Dom Pérignon, Brut, Épernay, France 2,950

白酒 White Wines

2016 Meursault, Domaine Henri Germain et Fils, 1,450Burgundy, France

2014 Chardonnay, "Les Noisetiers", Kistler, 2,380Sonoma Coast, USA

紅酒 Red Wines

2013 CARM Grande Reserva, Douro, Portugal 538

2014 Cabernet Sauvignon, Legacy Peak, 980'Kalavinka', Ningxia, China

2013 Pintia, Toro, Spain 1,180

2017 Bourgogne, Domaine Perrot-Minot, 1,480Burgundy, France

2011 Château Lascombes, 2ème Cru Classé, 1,880Bordeaux, France

2005 Château Lynch Bages, 5ème Cru Classé, 4,488Bordeaux, France

每瓶 / Bottle

Documents

Jin Ying 2019 Q2 Menu v9 - City of Dreams