KEAN’S HEAD

46 St. Mary’s Gate • NG1 1QA • T 0115 947 4052 E keanshead@castlerockbrewery.co.uk

@keanshead @keanshead

Kean’s Head

FOOD IS SERVED

46 St. Mary’s Gate • NG1 1QA • T 0115 947 4052 E keanshead@castlerockbrewery.co.uk

@keanshead @keanshead

Kean’s Head

SUNDAY:Sunday Menu • midday-6pm

Bar Menu • 6-10.15pm

MONDAY – THURSDAY:Main Menu • 1-9pm

Bar Menu • 1-10.45pm

FRIDAY:Main Menu • 1-9pm

Bar Menu • 1-11.45pm

SATURDAY:Main Menu • midday-9pmBar Menu midday-11.45pm

v = vegetarian • ve = vegan • gf = gluten free • v*/ve*/gf* = dietary alternative available

If you have any dietary requirements or allergies, please speak with Bar Staff or the Duty Manager. Our fryers are not segregated – v, gf and ve options are ordered at your discretion. Though our staff take every precaution, we cannot guarantee our food is 100% allergen free.

BAR SNACKS

HOMEMADE SAUSAGE ROLLS • £3.50please ask for today’s choice (meat, v, or ve)

TRIPLE-COOKED CHIPS (ve) • £3.50even we question how we get them so tasty!

FRICKLES (ve) • £3.50gherkins deep-fried in beer batter, served with Carolina mustard sauce

CRISPY HALLOUMI (v) • £3.50chunks of halloumi fried to crispy perfection, coated in cajun spices and served with garlic mayo HARTLAND PORK PIES • £4.95(subject to availability) Melton Mowbray • stilton • black pudding • chorizo • smoky bacon

KEEP IT SIMPLE

PORTOBELLO MUSHROOM SANDWICH (v, ve*) • £5.95with aubergine, courgette, halloumi, and vegan pesto

FISH FINGER SANDWICH • £6.95please let us know if you do not want minted pea purée and homemade tartar sauce

BAKED HAM & CHEDDAR SANDWICH • £5.95 standard...satisfying

SOUP OF THE DAY (v, ve*) • £4.95served with bread and butter, please ask staff for today’s soup

in a bid to minimise food waste, we only include accompaniments on request. If you’d like a salad garnish and/or red onion chutney with your dish, please just ask when ordering.

add a small

bowl of chips for£1.50

If you have any dietary requirements or allergies, please speak with Bar Staff or the Duty Manager. Our fryers are not segregated – v, gf and ve options are ordered at your discretion. Though our staff take every precaution, we cannot guarantee our food is 100% allergen free.

v = vegetarian • ve = vegan • gf = gluten free • v*/ve*/gf* = dietary alternative available

15% off alcohol-free beers, spirits and wines when you order any lighter biteS dish

LIGHTER BITES £7.50 each • £13.00 for two

STEAK & BLACK BEAN STIR-FRYserved on udon noodles, contains chilli

ROOT & LENTIL CASSEROLE (ve)with low fat yoghurt and naan bread...spicy

SIMPLE FISH STEWcod, salmon, prawns, fennel, served with granary bread

WARM CHORIZO & CHICKPEA SALADserved with a red wine vinaigrette ASPARAGUS & NEW POTATO FRITTATA (v)served with a house salad

KEAN’S CL ASSICS

PHILLY CHEESE STEAK SANDWICH • £10.95rump steak with fried peppers, onions and cheese, served with triple-cooked chips

LOCALLY-SOURCED SAUSAGES & MASH (v*) • £8.95served with gravy and seasonal vegetables

BAKED HAM & EGG• £7.95an all-time classic, served with triple-cooked chips

FISH & CHIPS • £10.95please let us know if you would like minted pea purée and tartar sauce

HOMEMADE FISH PIE • £9.95 cod, salmon and prawns with a creamy mash potato top

BLOODY MARY HUEVOS RANCHEROS (v, ve*) • £6.95served with poached eggs and toast, contains tabasco and Worcestershire sauce / vegan option without eggs, butter or Worcestershire sauce • £5.95

v = vegetarian • ve = vegan • gf = gluten free • v*/ve*/gf* = dietary alternative available

If you have any dietary requirements or allergies, please speak with Bar Staff or the Duty Manager. Our fryers are not segregated – v, gf and ve options are ordered at your discretion. Though our staff take every precaution, we cannot guarantee our food is 100% allergen free.

BURGERS

PORTOBELLO BURGER (v, ve*) • £11.95a whole Portobello mushroom, aubergine, griddled courgette, halloumi, beetroot chutney, and triple-cooked chips

FALAFEL BURGER (ve)chickpea burger made with coriander, mint, garlic, onion and a little sweet chilli, served in a vegan bun with homemade beetroot chutney and triple-cooked chips

BURGER SPECIALS please see our blackboards for today’s burgers • meat, veggie and vegan options available • £8.95-£11.95

For our meat options we use 6oz steak burgers, while veggie/vegan options are made using a vegan patty - all are served in a brioche bun with triple-cooked chips, unless otherwise stated

DESSERTS • all £4.95 served with your choice of custard or ice cream LEMON TARTserved cold with a dusting of icing sugar

KEAN’S APPLE PIE (ve)made with vegan puff pastry, contains cinnamon

CHOC. FUDGE CAKEserved hot and indulgent