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Keurig Case Keurig Inc. has been profitable and popular in the office coffee service (OCS) market since the B2000 brewer in 1998. They continue to expand their relationships with roasters, resulting in the largest variety of single-cup system coffees. In 2002, Van Houtte Inc. purchased stock, resulting in nearly $10 million to launch the at-home single-cup system. This system differentiates itself from other brewing systems because of its convenience, easy clean-up, and variety of high-quality K-Cups, with over 75 flavors produced by five roasters. For each K-cup sold, roasters paid Keurig a royalty of $0.04. The variety of flavors is important to compete in a market of gourmet coffees, like Starbucks; only Keurig focuses on creating a consistent flavor every time outside of the coffee shop. Keurig quickly penetrated the OCS market, shipping over 33,000 brewers, and over 340 million K-Cups by roasters, by 2002. The 180 Keurig authorized distributors (KADs) covered a network of offices in North America, placing brewers, costing them $500-$1,000, into offices free of charge or for a low monthly rental, and selling K-Cups which cost $0.25, to managers for $0.40-$0.50 in order to make a profit. The value of the OCS market to Keurig is less than the value that the KADs provide through their services, research, and network of consumers. KAD satisfaction is more important than worrying about the office managers when deciding between the two-cup or one-cup system for the individual markets. Keurig should implement the one-cup system but accommodate the pricing so they do not take market share from the office market. This can be accomplished by pricing the K-Cups the same in both markets, so office managers won’t purchase them directly from Keurig, reducing KAD profit, and it will reduce likelihood of theft in the office. In the future, retailers can purchase through KADs or directly, either way Keurig gets $0.04 royalty per K-Cup. Keurig should not invest in the KAD referral program but still use the office environment to promote at-home purchases. With the price accommodation, the KADs should not feel threatened by the promotion. In the at-home market, for the heavy gourmet coffee drinker, the B100 Keurig coffee brewer is the highest quality, fastest, and 1

Keurig Case

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Keurig Case

Keurig Case

Keurig Inc. has been profitable and popular in the office coffee service (OCS) market since the B2000 brewer in 1998. They continue to expand their relationships with roasters, resulting in the largest variety of single-cup system coffees. In 2002, Van Houtte Inc. purchased stock, resulting in nearly $10 million to launch the at-home single-cup system. This system differentiates itself from other brewing systems because of its convenience, easy clean-up, and variety of high-quality K-Cups, with over 75 flavors produced by five roasters. For each K-cup sold, roasters paid Keurig a royalty of $0.04. The variety of flavors is important to compete in a market of gourmet coffees, like Starbucks; only Keurig focuses on creating a consistent flavor every time outside of the coffee shop. Keurig quickly penetrated the OCS market, shipping over 33,000 brewers, and over 340 million K-Cups by roasters, by 2002. The 180 Keurig authorized distributors (KADs) covered a network of offices in North America, placing brewers, costing them $500-$1,000, into offices free of charge or for a low monthly rental, and selling K-Cups which cost $0.25, to managers for $0.40-$0.50 in order to make a profit.

The value of the OCS market to Keurig is less than the value that the KADs provide through their services, research, and network of consumers. KAD satisfaction is more important than worrying about the office managers when deciding between the two-cup or one-cup system for the individual markets. Keurig should implement the one-cup system but accommodate the pricing so they do not take market share from the office market. This can be accomplished by pricing the K-Cups the same in both markets, so office managers wont purchase them directly from Keurig, reducing KAD profit, and it will reduce likelihood of theft in the office. In the future, retailers can purchase through KADs or directly, either way Keurig gets $0.04 royalty per K-Cup. Keurig should not invest in the KAD referral program but still use the office environment to promote at-home purchases. With the price accommodation, the KADs should not feel threatened by the promotion.

In the at-home market, for the heavy gourmet coffee drinker, the B100 Keurig coffee brewer is the highest quality, fastest, and most convenient brewing appliance because it results in a cup of coffee ready in 30-seconds with the greatest variety of fresh, gourmet flavors. The key qualities of the B100 are similar to the office market appliance: it makes coffee quickly, has no waste, minimal clean-up, and a variety of flavors. Keurig is capable of capturing market share from other gourmet coffee makers by targeting the upscale, whole-bean type of consumer; a growing segment due to the popularity increase of whole-bean coffee. The target segment size now is 15 million gourmet coffee drinkers that are likely to purchase the product, including Keurig-aware and Keurig-unaware consumers (Exhibit 4).

Keurig should create a luxury good, more-for-more positioning, so they can charge premium prices to the heaviest, most valuable drinkers. The heavier drinkers have a higher willingness to pay for the brewer and will purchase more K-Cups. Based on market research, the brewer should be priced at $199. Although there is no initial profit, the lower price will acquire more lifelong customers that will continue to purchase K-Cups and increase the total future profit (Exhibit 1). K-Cups should be sold for $0.50, resulting in a $3.3 million profit in the first year through direct sales alone (Exhibit 2). This model is a mild razor-razor blade strategy; where the pricing of two compatible goods is higher for one good to make up for the discounted price of the other (Exhibit 6). This is also how KADs profited from sales in the OCS market.

Keurig can price the K-Cups higher to show higher quality and compete in a separate market from the other single-cup brewers. They compete with the gourmet coffee shops that also offer more-for-more propositions, rather than brands such as Salton or Sara Lee, which are releasing lower-quality single-cup systems at lower prices. It is expected that these companies, and possibly P&G, will use mass-channel distribution of brewers and pods. Although Keurig does not have the resources currently to launch its B100 brewing system through the retail channel, in the near future they will want to penetrate the retail market to increase awareness of their product but will not need to compete with the lower priced systems. Traditional distribution of at-home coffee has two sources, one for brewers and one for coffee. Since Keurig has exclusively compatible products and competes with specialty coffee stores, they should create their own store-front through the e-commerce-enabled website to sell both the brewer and K-Cups. They shouldnt focus on rushing into the mass-retail channel in the next 6 months because their sales will not be affected significantly by other single-cup brewer systems. The online store should be the priority to create the pioneer image and will allow for maximum profits from K-cups (Exhibit 2).

Market research is needed to track the success of the online store. Keurig should monitor which products are purchased, how many are purchased at once, and the demographics of the typical consumer. If they figure out the demographics of their most valuable online consumer they can decide what approach to take when entering the retail market; whether they want to go into the mass-channel distribution or the more specialized retail stores. A recent trend in gourmet coffee sales is the transition from upscale outlets to the mass-retail outlets.

Keurig can promote this B100 product and K-Cups online as a pioneer company to the upscale gourmet consumer through advertisements, they can also use the roasters. They can also increase their reaction rates with other promotional ideas once they enter the retail market. (Exhibit 5).

Overall, the online store should be created for the September launch. The cost of the e-commerce-enable Web site is unknown, but it can be assumed that the $10 million acquired from Van Houtte Inc. will cover the initial costs and maintenance. If costs exceed that, they can increase spending money for advertising and promotion by taking advantage of their close relationship with the roasters, especially GMCR and Van Houtte Inc. As shareholders, their revenue is directly affected by Keurig brewer sales. More market research would be necessary to prove the effects of an increase in brewer sales on the increase in K-Cup sales in the at-home market. If proven to be significant, GMCR might provide working capital for the company instead of just equity through stocks. Keurig should try to enter the retail market after the first 6 month period with help from roasters for advertising. The initial profit loss will be compensated for in K-Cup sales and the retail market will increase the target segment through promotion and increasing awareness, relying less on the KADs (Exhibits 3&5). This will result in less competition between the OCS market and at-home market, reinforcing the one-cup system.

Exhibit 1: Target Segment Purchases Assumption 1: There are 20 million gourmet coffee drinkers and all gourmet drinkers have similar demographics - similar to whole bean consumers, up-scale coffee drinkers.

Assumption 2: From previous market research, assume that 75% of the total gourmet drinker segment would be likely to purchase the proposed Keurig B100 system.

Therefore: 20 million * .75 = 15 million gourmet coffee drinkers likely to purchase product

Assumption 3: Assume the 1 million consumers Keurig was focusing on in case are Keurig-aware - Realistic because if there have been 33,000 brewers sold in OCS market converting people into Keurig-aware customers in a given office and therefore increasing their likelihood to purchase because they have seen the product demonstrated in the office environment.

Assumption 4: Assume the other 14 million consumers are Keurig-unaware

Assumption 5: Through promotion and roaster advertising, assume to capture 6% of Keurig-aware consumers and 1% of Keurig-unaware consumers at a brewer price of $199 or more(from previous market research)

Assumption 6: The cost of K-Cups would not affect these purchases

Therefore: Total Eventual Purchases via online website from current target segment:

Aware Purchases: 1 million * .06 = 60,000 brewers

Unaware Purchases: 14 million * .01 = 140,000 brewers

Assumption 7: Assume they are online purchases on Keurig website, no retail margin

Assumption 8: Assume cost of producing a B100 was reduced to $200 and approximate profit per appliance is $0, resulting in no initial gain

Conclusion: Need to sell K-Cups in order to make a profit at a realistic premium price (Brewer, $199). Even though they are not making an initial profit they are following a model like the KADs; they installed brewer for free, or for low monthly fee, after the initial $500-$1000 cost and sold the K-cup at a higher price to compensate and make a profit in the office setting.

Exhibit 2: K-Cup Consumption and PricingAssumption 1: Assume roasters would be willing to sell their K-Cups for distribution via online Keurig store for a cost of $0.25/cup, same as KADs to eliminate competition between the two markets.

Assumption 2: Assume roasters would still pay a $0.04 royalty in both markets

Profit to Keurig/ K-Cup: (Price - Cost) + .04

Therefore: price of $0.50 -- Profit= (.50 -.25) +.04 =$0.29

Assumption 3: Assume that if K-Cups were sold at $0.50, they would follow same trend as predicted in market research for the target segment of gourmet coffee drinkers likely to purchase product (15 million)

Therefore:

At $0.50:

16.7% of 1-cup drinkers would be willing to pay = 2.5 million

30.7% of 2-cup drinkers would be willing to pay = 4.6 million

Assumption 4: Assume 2-cup drinkers include the aware and unaware customers that would be the most likely to purchase the at-home system in the first year and assume that we capture 3% directly on our website. Realistic because the original plan forecasts 20,000 shipments in the first year; 66% of sales expected to be direct Keurig sales activities.

Therefore:

Price of Brewer ($199)

For 2-cup drinkers, 10.1% would be willing to purchase a brewer priced over

$130 = 465,105 willing to purchase

465,105 potential consumers * .03 = 13,953 brewers sold through website in the

first year (market:18 million purchased annually)

Given: Average consumption is 2.25 cups a day

Therefore: Profit per brewer in K-Cups (Year 1):

13,953 brewers * 2.25 K-Cups/day * 365 days * $0.29/K-Cup = $3.3 million profit in first year

Conclusion: From online-sales only there will be a $3.3 million profit in the first year to the realistic proportion of the targeted segment. In office market with KADs, Keurig profit in the fifth year = 125 million K-Cups * .04 royalties = $5 million, not much larger. It will expect to increase with awareness, and as the number of brewers purchased increases. If it reaches the totals predicted in Exhibit 1 with all else equal, profit from K-Cups would equal: 200,000 brewers * 2.25 K-Cups/day*$0.29/K-Cup = $130,500/day.

Exhibit 3: Retail Profit

Assumption 1: Assume the rest of the forecasted 20,000 brewers were sold through retailers instead of KADs. Resulting in approximately 6,000 brewers at the retail price of $199; the costs of brewer remains the same, therefore there is a deficit of -$100/ brewer for Keurig.

Assumption 2: Since we want compatibility - but dont want to lower profit on K-Cups, we can sell K-Cups solely through our specialty store. Consumer must purchase online for $0.50. Profit for Keurig =$0.29/K-Cup

Assumption 3: Consumers drink 2.25 cups a day on average still

Therefore: -$100 *6000 brewers = $600,000

Break Even: Days of coffee consumption to BE = 600,000 / (6000 brewers *2.25 cups/day

*$0.29/cup) = 153 days

Approximately 7 months for costs to be covered, not including the online profit.

If K-Cups were sold through retail market with .5 retail margin, Keurig profit/K-Cup would be $0.04 and break even would be:

Days = $100/ (2.25 *.04) = 1,111 days = approximately 3 years

BUT Assumption: Behavior of purchasing K-Cups and brewers would increase with easier accessibility in retail stores so profit would take less time in reality.

Conclusion: Keurig should penetrate retail market to increase sales, but use promotion to keep the K-Cup sales online even if they are offered for sale in stores because that will allow for the fastest and greatest profit gain. Which particular retail market has to be determined through market research.

Exhibit 4: Percentages from previous market research (Next page)Gourmet Coffee Drinkers% Interested % Likely to purchase

20 million88%75%

#15 million: Aware =1 million

Unaware = 14 million

Exhibit 5:PromotionPotential CaseOptimal Case

Option 1: Market discounted brewer to the 12,000 OCS market users: Brewer for $149 if purchased directly on online-store.

Costs: Market directly through emails - little to no cost

Benefit: Gain loyal customer and increase K-Cup sales

*First 6 monthsIf Reaction Rate = 20% in first 3 months

Brewer Sales = 2400

Profit per brewer: ($149-$200) = -$50

Profit per K-Cup: 2400*2.25*.29= $1566/day after three months from this alone

Reaction Rate = 50% in first three months

Brewer Sales = 6000

Profit per brewer = -$50

Profit per K-cup = $3915/ day after three months

Option 2: Give discount coupon with retail-store brewers for online K-Cup purchases

Cost: Distribution, covered for brewers

Benefit: Takes away retail margin for K-Cups when purchased online directly

*After first 6 monthsReaction Rate = 10% of the 6000 purchases use coupon

Assume new profit= $0.20

K-Cup profit: 600*2.25*.20 = $270/day

Compared with retail K-Cup Profit: 600*2.25*.04= $54/day

Reaction Rate = 50% use coupon

Assume new profit = $0.20

K-cup profit: 3000*2.25*.20=$1350/day

Compared with retail K-Cup profit: $270/day

Option 3: Demonstration in retail stores set-up next to Keurig displays

Cost: construction

Benefit: Increase likelihood of purchase Increase by 70%

Positively affect sales

Convert more unawares to aware

*After first 6 monthsIncrease by 90%

Positively affect sales

Convert more unaware to aware

Exhibit 6: Razor-razor Blade Example: The cost of a video game consul might result in an initial loss for the company, but the continuous purchase of games, priced higher, results in overall profit and consumer loyalty because they have two exclusively compatible products.11