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Nutrition Done Right
Kevin SilversteinSeniors (High
school)
What Is Nutrition?Science of interaction of nutrients in foodIn relation to an organism’s growth
NutrientsParts of foods that are used for growthComponents are macronutrients and
micronutrients
Nutrients Cont.Both necessary for humansBuilds and repairs muscle tissueBoth required for energy
MacronutrientsNutrients required for consistent energy
(building blocks)Made up of carbohydrates, fats, and proteins
MicronutrientsMicronutrients are composed of vitamins and
minerals.
DietAmount of food consumed by individualDifferent cultures have different beliefsCan be altered to personal preference
Finding A MixAll foods have different nutrientsOptimal health requires right balanceLacking nutrients can cause health problems
What Foods Have What?Meats have protein, sometimes with fat
High in fat
Low in fat
Cont.Pasta, wheat, and bread have a lot of
carbohydrates
Cont.Fried foods contain fat
Macronutrient Pie ChartAverage Carb, Protein, and Fat consumption:
CaloriesA calorie is a unit of energyAmount of energy needed to raise the
temperature of one gram of water by one degree Celsius
Cont.Average male consumes 2,000 to 2,600 calories/dayAverage female consumes 1,600 to 2,000
calories/day
http://healthyeating.sfgate.com/average-calorie-intake-human-per-day-versus-recommendation-1867.html
Calories In FoodFoods have different amounts of caloriesDependent on the make up of the food
Calories In FoodFoods with high fat content tend to have
more caloriesThose foods are deemed unhealthy
Nutrition LabelsLabel is required on most packaged foodsTells consumers what is in the product
Nutrition LabelsGives serving size, percent daily value, etc.Gives calorie count per serving and from fat
Reading A Nutrition LabelLabels can be very misleadingPeople don’t focus on serving sizes and daily
valuesResults can be overeating and weight gain
Serving SizeMeant for comparing similar foods Influences calories, % daily values, etc.
Nutrition WebsiteLearn more about nutrition here!http://www.nutrition.gov/
The EndMade byKevin Silverstein