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Workshop „Pharmaceuticals in Soil, Sludge and Slurry” (Dessau, 18 th June to 19 th June 2013) Key Lecture: Entry, occurrence, behavior and effects of pharmaceuticals in the environment Gerd Hamscher Faculty Biology and Chemistry Institute of Food Chemistry and Food Biotechnology

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Page 1: Key Lecture: Entry, occurrence, behavior and effects of ... · Key Lecture: Entry, occurrence, behavior and ... Dog urine Dog serum Dog saliva Dog hair ... Picture:

Workshop „Pharmaceuticals in

Soil, Sludge and Slurry”

(Dessau, 18th June to 19th June 2013)

Key Lecture: Entry, occurrence, behavior and

effects of pharmaceuticals in the environment

Gerd Hamscher

Faculty Biology and Chemistry

Institute of Food Chemistry and Food Biotechnology

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Contents

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

• Introduction

• Effects and risks of veterinary drugs

• Challenges for food safety

• Strategies for reduction

• Conclusions / Summary

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Introduction

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

• Antibiotics (most important class in UK, Denmark, The

Netherlands, USA, China, Germany)

• Endectocides (e. g. ivermectin)

• Coccidiostats (e. g. nicarbazin)

• Antifungals (e. g. chlorhexidine)

Application of veterinary drugs in livestock farming

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Introduction

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

• Veterinary drugs (administration i. v., i. m., via drinking water

or feed)

– Therapy

– Prophylaxis (forbidden in Germany)

– Metaphylaxis

• Feed additives („Growth promoters“)

– EU ban on this special use since 01.0.1.2006

– Frequently used in USA, Asia

Application of veterinary drugs in livestock farming

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Use of veterinary antibiotics in Europe

(Grave et al. 2010)

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

Germany: 1734 tons of antibiotics (BVL, 2012)

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Frequently used veterinary drugs

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

N

HN

O

O

HHS CH3

CH3

COOH

Benzylpenicilline

O

O

O

CH3

H2C

O

H3C

OH

H3C

H2

C

CH3

O

O

OH

N(CH3)2

CH3

OOH

CH3

OHCH3

O

OH

OCH3OCH3

CH3O

H

O

Tylosin

H2N

S

HN

OO

N

N

Sulfamethazine

H2N

S

HN

OO

N

N

Sulfadiazine

O

HO CH3

OH OH

OH

CONH2

O

OH

H N(CH3)2

O

HO CH3

OH OH

OH

CONH2

O

OH

H N(CH3)2OH

O

HO CH3

OH OH

OH

CONH2

O

OH

H N(CH3)2Cl

Tetracycline

Chlortetracycline Oxytetracycline

• Various substance classes

• Complex Matrices

• Method of choice: LC/MS/MS

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Entry and exposure routes for pharmaceuticals

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

Veterinary Medicine

Surface Water(µg/L)

Application of Pharmaceuticals

Livestock FarmingDomestic Animals

Human Medicine

Manure(up to 260 mg/kg)

Direct environment

Sewage Treatment Plant

Exposition of Humans

AgriculturalLand

(up to 0,5 mg/kg)

Groundwater(~0,1 µg/L)

Aquaculture

Plants(~10-50 µg/kg)

(Stable-)Dustfrom feed and

dried manure (~mg/kg)

Drinking Water(~10 ng/L)

Excreta, Saliva, Hair,

??

Sewage Sludge

Fermentor

(Hamscher and Mohring, 2012)

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Fate of antibiotics after application

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

• Most antibiotics (e. g. tetracycline, macrolids) are only poorly metabolised after

administration

• N-acetyl-Sulfonamides are de-acetylated to the parent compound in manure

• Occurrence of a cocktail of persistant antibiotics (e.g. various tetracyclines and

sulfonamides) in liquid manure in concentrations up to several 100 mg/kg

• „Hot spots“ of tetracyclines in dried liquid manure soil aggregates with

concentrations up to 1.5 mg/kg

(Langhammer et al. 1988, Winckler et al. 2000, Hamscher et al. 2002, Engels 2004, Boxall 2008)

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Fate of pharmaceuticals in soil

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

• Sorption, transport and degradation processes may occur

• Many interacting factors influence the fate of veterinary drugs in soil:

• Hydrophobic properties, ion exchange, cation bridging at clay surfaces, surface

complexation, hydrogen bonding

• Water solubility, pH value, moisture content, temperature, timing of manure

application

• Problem: wide variety of soil types, behaviour of drugs in the soil-liquid manure

matrix

Nearly impossible to predict accurately the

environmental fate of a certain drug

(Tolls 2001, Thiele-Bruhn 2003, Schauss et al. 2009)

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Contents

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

• Introduction

• Effects and risks of veterinary drugs

• Challenges for food safety

• Strategies for reduction

• Conclusions / Summary

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Effects of veterinary antibiotics

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

• Remind: microorganisms are the targets of antibiotics in nature and in medicine

• Manure, marine sediments and dried manured soil aggregates: concentrations within

the minimally inhibitory concentration (0.5 – 2 mg/L) for various bacteria

• Manure: reservoir of resistant bacteria and antibiotics

• Application to agriculturall soils increases antibiotic resistance genes and the

selection of resistant soil bacteria

• Changes in microbial communities

• Is there a risk for human exposure to soil-borne resistance? (Schmitt et al. 2006, Heuer et al. 2010)

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Veterinary endectocides – Ivermectin / Moxidectin

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

• 1980s: fermentation of soil-derived microbes led to the identification of

macrocyclic lactones with strong activity against ectoparasites and

endoparasites (endectocides)

• Frequent worldwide use in veterinary medicine and agriculture

• Macrocyclic lactones are substances of high concern regarding

environmental aspects

• Various environmental consequences on non-target organisms are

reported

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Veterinary endectocides – Ivermectin / Moxidectin

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

• Exposure to ivermectin via dung from treated animals leads to

• Reduction in growth rate of various dung-inhabiting insects (Wall and

Strong, Nature 1987)

• Increase in adult and larval mortality

• Alternative: repeated treatment with injectable formulations

• Replacement of ivermectin by moxidectin

• Moxidectin less toxic for dung breeding insects

• Non-target species toxicity: more toxic for fish than ivermectin

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Veterinary cytostatics

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

O

P

NH

N

Cl

ClO

NH

NOH

CH3

H3COOC

N

N

CH3

COOCH3

COOCH3OHH

CH3

H3CO

H

Vinblastine (VIB)

M = 811 g/mol

NH

NOH

CH3

H3COOC

N

N

CH3

COOCH3

COOCH3OHHH3CO

H

O

O

O

OCH3

OH

OH

O

O

O

OH

NH2CH3

OH

OH Vincristine (VIC)

M = 825 g/mol

Doxorubicin (DXR)

M = 544 g/mol

Cyclophosphamide (CPP)

M = 261,1 g/mol

• Domestic animals getting older (nutrition / medical diagnostics)

• Desire of the owner for “best” medical treatment: chemotherapy (Mohring 2011)

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Veterinary cytostatics

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

Patient owner

/ Persons in the near

surrounding

Dog urine

Dog serum

Dog hair Dog saliva

Environment/

surroundings

Hospital staff

licking

Blood withdrawal and

handling in the lab

injuries

Change

Removal of urine at

home

Is there a risk for the environment/humans in the near surrounding through

urine, serum, saliva or hair of treated animals

(Mohring 2011)

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Veterinary cytostatics – Risk assessment and outlook

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

Highest risk results from dog urine

Considerably lower risk through contact with saliva and hair

Doxorubicin: substance with the most probable risk – excretion

up to 21 days with urine

Low risk for hospital staff through contact with serum

(Hamscher et al. 2010, Knobloch et al. 2010, Mohring 2011)

Adaption of international guidelines (e.g. ECVIMCA)

Handout/Suggestions for patient owners

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Dramatic adverse environmental effect of diclofenac

Picture: http://www.organische-chemie.ch/chemie/2010/sep/diclofenac.shtm

2005: Catastrophic decline (> 95 %) of three vultures species in

southeast Asia due to diclofenac poisoning

(lethale dose: 0,1–0,2 mg/kg, < 1 mg / bird)

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

Diclofenac: Non-steroidal

anti-inflammatory drug

(NSAID)

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G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

Dramatic adverse environmental effect of diclofenac

• Acute kidney failure

• Large urate deposits on internal organs

• Death within a few days

• Diclofenac residues in animal carcasses of cows and domestic goats

• One large “meal” responsible for rapid death of three Gyps vultures,

which showed extreme sensitivity to this drug

• Cows were treated within a day or two before death (Green et al. 2006)

• Comparable sensitivity in two other vultures species (Gyps africanus

and the Eurasian griffon vulture, Gyps fulvus; Swan et al. 2006)

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Contents

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

• Introduction

• Effects and risks of veterinary drugs

• Challenges for food safety

• Strategies for reduction

• Conclusions / Summary

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Field and lysimeter studies 2000 – 2012

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

Sulfonamides ?

Tetracyclines

2012

Tetracyclines >500 µg/kg)

Sulfonamides <2 µg/kg

Sulfonamides 0,24 µg/L Tetracyclines 0,13 µg/L

? ?

TCs: n.n.

SA: n.n.

• Substantial amounts of antibiotics occur in

liquid manure, in soil and in dust (mg/kg)

• Strong sorption in soil may reduce

bioavailibility but also degradation

• Sulfonamides are reaching our groundwater

resources

• Dust may also contribute to the spread of

antibiotics and antibiotic resistance

(Hamscher et al. 2002, 2003, 2005, 2008 and current investigations)

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G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

Mineral water – Legal aspects (Germany, „AVV Anl. 1a“)

(Drugs)

„Natural pure mineral water“

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Carry-Over of sulfamethazine

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

100 mg/kg oral via feed, 5 days of treatment

0

10

20

30

40

50

60

µg/m

l urin

e

1 2 3 4 5 6 7 8 9 10

day

Treatment

(Kietzmann et al. 1995)

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Carry-Over of sulfamethazine

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

*100 mg/kg oral via feed, 5 days of treatment

0

2

4

6

8

10

µg

/ml urine

0 1 2 3 4 5 6 7 8 9 10

day

No treatment, but animals

were housed in boxes of

treated animals* on day 5

< LOD

(Kietzmann et al. 1995)

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Contents

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

• Introduction

• Effects and risks of veterinary drugs

• Challenges for food safety

• Strategies for reduction

• Conclusions / Summary

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The 3R-concept

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

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Replacement of veterinary drugs – Pitfalls

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

• Environmentally friendly drugs may be less active

• In the case of antibiotics and endectocides: limitation to a

small number of compounds may result in an increase in

the development of resistant strains

• New and unexpected risks for non-target organisms

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G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

Replacement of diclofenac by meloxicam

• 2006: Ban of diclofenac in veterinary medicine in India, Pakistan and Nepal

• Diclofenac was replaced by the NSAID meloxicam

• Toxicology and pharmacology of meloxicam (Cuthbert et al. 2007):

• No association with any toxicity in birds

• Investigations in > 60 species without any obvious adverse effects

• Studies in different vulture species demonstrated a short half-life of

elimination, accumulation of the drug unlikely

• Productivity of Indian vultures (G. indicus) in southeast Pakistan and in

some Indian states has increased

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Lysimeter studies

• Risk of groundwater contamination

• All compounds in one cocktail

Anaerobic fermentation

• Single compound testing

• Toxicity / antimicrobial

activity testing

• Identification of

degradation products

Photooxidation studies

• Aquaculture: rapid

degradation important

• Toxicity / antimicrobial

activity testing

Drug formulation

• Granulation, micro-

encapsulation,

nanoparticles

• Higher plasma levels

– lower dosing

Ranking of com-

pounds and QSAR

• Identification of

structural properties

• Recommendations for

veterinarians

• Synthesis of new

compounds

Developing environmentally sound sulfonamides

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

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General remarks

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

What does „environmentally sound“ imply?

• After therapeutic use, a drug is metabolized or transformed to a

biologically inactive or non-toxic product (= elimination)

• In the case of antibiotics: loss of antimicrobial activity

Consequences for research:

• The non-toxicity and / or loss of biological / antimicrobial activity has to be

demonstrated

• Degradation products have to be identified and characterised

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Anaerobic fermentation of various sulfonamides

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

0

1000

2000

3000

Start

day 8

day 14

day 21day 28

day 34

Conc. [µ

g/k

g] N

N

S

N

N

N

CH3

N

N

CH3

CH3

NN

OCH3

N

CH3

N

N OCH3

OCH3

Sulfadiazine SDZ

Sulfathiazole STZ

Sulfamerazine SMR

Sulfamethazine SMZ

Sulfamethoxy-

pyridazine SMPD

Sulfamethoxazole SMX

Sulfadimethoxine SDM

R

(Mohring et al. 2009)

SDZ STZ SMR SMPD SMX SDM TMP SMZ

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Identification of the metabolite (4-OH-SDZ)

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

50 100 115

70

112

80 100 150 250 270 m/z

0

50

100

Re

lati

ve

In

ten

sit

y [

%]

156

174

108 112 92 267 [M+H]+

MS/MS 174 112

92 156

70 S N H

N

N

O

O

N H 2

O H

MS3

Isocytosine A B

C

+2H

50 100 115 m/z

70

112

NH

N

O

NH2

+H

(Mohring et al. 2009)

0

100

200

300

400

500

Ko

nz.

g/k

g]

Half-quantitative

detection of the

metabolite

NH2 S NH

O

O N

N

OH

What about the antimicrobial activity?

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Microbial inhibition testing

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

4-OH-SDZ

SDZ

(Mohring et al. 2009)

antimicrobial activity < 10 %

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Conclusions / Summary

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

There are still a lot of open questions …

• Do we really know all routes of entry for veterinary drugs into the environment?

• Is it really possible to identify and / or synthesise environmentally sound

pharmaceuticals without the loss of therapeutic efficacy?

… meanwhile: reduce the entry

• Healthy animals need less treatment

• Prudent use of antibiotics

• Fermentation or (??) of liquid manure

• Knowledge transfer to veterinarians, farmers, students and consumers

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Acknowledgement

G. Hamscher Institute of Food Chemistry and Food Biotechnology 18th June 2013

Heinrich Höper (LBEG), Jörg Kues (ex NLfB), Siegrun Mohring (JLU), Heinz Nau (ex TiHo),

Heike Pawelzick (ex TiHo), Anja Platt (JLU), Beate Prieß (TiHo), Marion Schröder (ex TiHo),

Silke Sczesny (ex TiHo), Dr. Astrid Spielmeyer (JLU)

I am grateful to my collegues and co-workers

Our research was funded by the following institutions

Thank you for your attention !!!