Lactose Digestion And The Evolutionary Genetics of Lactase Persistance - Ingram Et Al 2009 Human Genetics

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  • 7/31/2019 Lactose Digestion And The Evolutionary Genetics of Lactase Persistance - Ingram Et Al 2009 Human Genetics

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    Hum Genet (2009) 124:579591

    DOI 10.1007/s00439-008-0593-6

    123

    REVIEW ARTICLE

    Lactose digestion and the evolutionary genetics of lactase

    persistence

    Catherine J. E. Ingram Charlotte A. Mulcare

    Yuval Itan Mark G. Thomas Dallas M. Swallow

    Received: 6 August 2008 / Accepted: 6 November 2008 / Published online: 26 November 2008

    Springer-Verlag 2008

    Abstract It has been known for some 40 years that lactase

    production persists into adult life in some people but not in

    others. However, the mechanism and evolutionary signiW-

    cance of this variation have proved more elusive, and con-

    tinue to excite the interest of investigators from diVerent

    disciplines. This genetically determined trait diVers in fre-

    quency worldwide and is due to cis-acting polymorphism

    of regulation of lactase gene expression. A single nucleo-

    tide polymorphism located 13.9 kb upstream from the lac-

    tase gene (C-13910 > T) was proposed to be the cause, and

    the 13910*Tallele, which is widespread in Europe was

    found to be located on a very extended haplotype of 500 kb

    or more. The long region of haplotype conservation reXects

    a recent origin, and this, together with high frequencies, is

    evidence of positive selection, but also means that

    13910*T might be an associated marker, rather than

    being causal of lactase persistence itself. Doubt about func-

    tion was increased when it was shown that the original SNP

    did not account for lactase persistence in most African

    populations. However, the recent discovery that there are

    several other SNPs associated with lactase persistence in

    close proximity (within 100 bp), and that they all reside in a

    piece of sequence that has enhancer function in vitro, does

    suggest that they may each be functional, and their occur-

    rence on diVerent haplotype backgrounds shows that sev-

    eral independent mutations led to lactase persistence. Here

    we provide access to a database of worldwide distributions

    of lactase persistence and of the C-13910*Tallele, as well

    as reviewing lactase molecular and population genetics and

    the role of selection in determining present day distribu-

    tions of the lactase persistence phenotype.

    Introduction

    Lactase, the small intestinal enzyme responsible for cleav-

    ing lactose into its constituent absorbable monosaccharides,

    glucose and galactose, is essential for the nourishment of

    newborn mammals, whose sole source of nutrition is milk,

    in which lactose is the major carbohydrate component. In

    adult mammals other than humans lactase production

    decreases signiWcantly in quantity following weaning (Bul-

    ler et al. 1990; Lacey et al. 1994; Sebastio et al. 1989).

    Although individual diVerences in the ability of human

    adults to digest milk had been remarked upon in Roman

    times, variation in expression of lactase was not established

    as a genetically determined trait until the second half of the

    twentieth century. Indeed before this, expression of high

    levels of lactase in adulthood was considered by people of

    European descent to be the normal state of aVairs, and

    widespread deWciency of lactase in adults was only appreci-

    ated in the early 1960s (Auricchio et al. 1963; Dahlqvist

    et al. 1963).

    Here, we review all aspects of this polymorphism from

    description of phenotype to molecular and evolutionary

    Electronic supplementary material The online version of this

    article (doi:10.1007/s00439-008-0593-6) contains supplementary

    material, which is available to authorized users.

    C. J. E. Ingram C. A. Mulcare Y. Itan M. G. Thomas

    D. M. Swallow (&)

    Department of Genetics Evolution and Environment,

    University College London, Wolfson House,

    4 Stephenson Way, London NW1 2HE, UK

    e-mail: [email protected]

    Y. Itan

    Centre for Mathematics and Physics in the Life Sciences

    and Experimental Biology, CoMPLEX,

    University College London, Wolfson House,

    4 Stephenson Way, London NW1 2HE, UK

    http://dx.doi.org/10.1007/s00439-008-0593-6http://dx.doi.org/10.1007/s00439-008-0593-6
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    genetics. Since we had noted that the population distribu-

    tion data available in many literature reviews contained

    anomalous information (as will be discussed below) we

    also provide access to a newly constructed database of phe-

    notypic data taken from source publications.

    Determination of lactase persistence status

    People whose lactase persists at high levels throughout

    adult life are said to be lactase persistent while those with

    little lactase as adults are described as lactase non-persis-

    tent (also referred to in the literature as primary adult hypo-

    lactasia). Since taking intestinal biopsies from healthy

    people is invasive and not acceptable unless the person is

    having other investigations, lactase persistence status is

    often inferred by a method depending on lactose digestion.

    This allows people to be classiWed as lactose digesters and

    maldigesters. This diVerence in digestion is measured by a

    test traditionally known as a lactose tolerance test and

    thus the terms tolerant and intolerant are sometimes used,

    though this can be confused with dietary intolerance.

    The lactose tolerance test usually involves giving a lac-

    tose load after an overnight fast and then measuring blood

    glucose or breath hydrogen. A baseline measurement of

    blood glucose or breath hydrogen is taken before ingestion

    of the lactose, and then at various time intervals thereafter.

    An increase in blood glucose indicates lactose digestion

    (glucose produced from the lactose hydrolysis is absorbed

    into the bloodstream), and no increase, or a Xat line is

    indicative of a lactose maldigester (probable lactase non-

    persistent) phenotype. An increase in breath hydrogen indi-

    cates maldigestion and reXects colonic fermentation of the

    lactose, as described in the following section. In both cases

    somewhat arbitrary cut-oV points have to be set for distin-

    guishing the two phenotypes and both methods inform

    upon the persons ability to digest lactose rather than the

    given individuals lactase expression. It must therefore be

    borne in mind that there will be an underlying error rate,

    leading to both false negatives and false positives. The rela-

    tive eYciency of the tests has been examined in more than

    one study, and the breath hydrogen method was found the

    most accurate (Mulcare et al. 2004; Newcomer et al 1975;

    Peuhkuri 2000). It is also convenient and cheap. Lactase

    levels can, however, be secondarily reduced by gastrointes-

    tinal disease, leading to secondary lactose intolerance and

    also some people fail to produce hydrogen. In the clinical

    setting there are ways of improving the quality of the test.

    These include retesting, and giving a dose of a non-digestible

    carbohydrate, lactulose, to test for the presence of hydrogen

    producing bacteria (see section below), and investigation of

    other causes of the lactose intolerance, which might include

    examination of biopsy material.

    Symptoms of lactose intolerance

    Undigested lactose passing through the small intestine

    into the colon has two physiological eVects. First, an

    osmotic gradient is set up across the gut wall, which

    results in an inXux of water, causing symptoms of diar-

    rhoea. Second, the lactose can be fermented by colonic

    bacteria, to produce fatty acids and gaseous by-products(including hydrogen, used in the tolerance test), poten-

    tially causing discomfort, bloating and Xatulence. How-

    ever most lactase non-persistent individuals can tolerate

    small amounts of lactose (as in tea or coVee), and some

    can consume a lot without ill eVects (Scrimshaw and

    Murray 1988; Suarez et al. 1997). Variation in the com-

    position of the gut Xora between individuals (Hertzler

    et al. 1997; Hertzler and Savaiano 1996), as well as a

    psychosomatic component (Briet et al. 1997; Peuhkuri

    et al. 2000; Saltzman et al. 1999) may account for some

    of the interindividual variation in symptoms.

    Worldwide distribution of lactase persistence

    Surveys of lactase persistence phenotype frequencies

    have been carried out in many populations over the

    years, so that the global distribution of lactase persis-

    tence is now fairly well characterised (Flatz 1987; Swal-

    low and Hollox 2000; Table 1 supplementary

    information; Fig. 1a). This reveals that lactase non-per-

    sistence is the most common phenotype in humans (65%

    if one takes into account population census size as

    shown in Table 2 of the supplementary information),

    with lactase persistence being common only in certain

    populations with a long history of pastoralism and milk-

    ing (McCracken 1971; Simoons 1970). Lactase persis-

    tence is at highest frequency in north-western Europe,

    with a decreasing cline to the south and east. On the

    Indian subcontinent the frequency of lactase persistence

    is higher in the north-west than elsewhere, and further

    east than India the lactase persistence frequency is gen-

    erally low. In Africa, the distribution is patchy, with

    some pastoralist nomadic tribes having high frequencies

    of lactase persistence compared with neighbouring

    groups living in the same country (Bayoumi et al. 1981,

    1982), with a similar pattern observed between Bedouin

    and neighbouring populations in the Middle East (Fig. 2,

    Cook and al-Torki 1975; Dissanyake et al. 1990; Snook

    et al. 1976).

    The noted correlation of lactase persistence phenotype

    with the cultural practise of milking generated the hypothe-

    sis that this trait has been subject to strong positive selec-

    tion (Aoki 1986; Holden and Mace 1997; McCracken 1971;

    Simoons 1970, 1978).

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    Fig. 1 Interpolated maps of the

    old world showing the distri-

    bution of (a) lactase persistence

    data taken from the literature

    (Supplementary data Table 1),

    (b) -13910*Tdistribution (c)

    lactase persistence frequency

    predicted from -13910*Tdistri-

    bution, using the data collection

    to be found in Supplementary

    data Table 3. Maps were

    generated using PYNGL (http://

    www.pyngl.ucar.edu). Only

    includes individuals over

    12 years of age, who are

    unrelated, and literature for

    which the original publications

    have been located and checked.

    Articles in which there was clear

    selection bias, and recent

    immigrant populations are ex-

    cluded, but the data can be found

    in Supplementary data Table 1.

    The Americas are excluded fromall maps because of the paucity

    of data. Most data were obtained

    from lactose tolerance tests

    using either breath hydrogen or

    blood glucose, though in some

    cases enzyme assay data were

    available. Locations were either

    as described precisely in the

    publication, or taken from

    capital cities or central points of

    a country or region where

    precise location is not

    mentioned. Where more than

    one data set was available

    weighted averages of the datawere taken. Predicted frequency

    taken to bep2 + 2pq, wherep is

    the frequency of13910*T.

    Data points are shown as dots. It

    should be noted that the

    interpolation is inaccurate where

    there are few data points. A

    colour version of this Wgure can

    be found in the electronic

    supplementary information

    (a)

    (b)

    (c)

    http://www.pyngl.ucar.edu/http://www.pyngl.ucar.edu/http://www.pyngl.ucar.edu/http://www.pyngl.ucar.edu/
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    Identifying the causes of lactase persistence

    By the early 1970s it was established that the lactase persis-

    tence polymorphism in humans has a genetic cause, and is

    inherited in an autosomal dominant manner (Ferguson andMaxwell 1967; Metneki et al. 1984; Sahi 1974). Further

    evidence that lactase persistence is a genetic trait, and more

    speciWcally that it is caused by a cis-acting element, was

    produced in the early 1980s. Ho et al. reported a trimodal

    distribution of sucrase:lactase ratios in intestinal samples

    from British adults of northern European ancestry. The tri-

    modal distribution was interpreted as attributable to groups

    of individuals homozygous for lactase persistence (highest

    lactase activity), heterozygotes with mid-level activity and

    non-persistent homozygotes with low lactase activity (Ho

    et al. 1982), and similar results were subsequently obtained

    in individuals of German ancestry (Flatz 1984). The inter-mediate lactase activity observed in the heterozygotes indi-

    cated that only one copy of the lactase gene was being fully

    expressed. Evidence for transcriptional regulation (Escher

    et al. 1992) and conWrmatory evidence for the cis-acting

    nature of this (Wang et al. 1995) was obtained from mRNA

    studies.

    Sequencing ofLCTand the immediate promoter region

    in Europeans showed no nucleotide changes that were

    absolutely associated with persistence/non-persistence(Boll et al. 1991; Lloyd et al. 1992; Poulter et al. 2003).

    However, several polymorphisms do exist across the 50 kb

    LCT gene and association studies revealed that very few

    haplotypes occur in most of the human populations tested,

    although greater diversity was observed in African popula-

    tions (Hollox et al. 2001). One combination of alleles

    designated the A haplotype (Fig. 3) is particularly common

    in northern Europe and is associated with lactase persis-

    tence (Harvey et al. 1998). A putative causative single

    nucleotide polymorphism (C-13910 > T) was subsequently

    identiWed 13.9 kb upstream of theLCTtranscription initia-

    tion site (Enattah et al. 2002) (Fig. 3). It is located in anintron of an adjacent gene,MCM6, and occurs exclusively

    on the background of the A haplotype (Poulter et al. 2003).

    The 13910*Tallele was found to associate completely

    with lactase persistence, ascertained directly by enzyme

    Fig. 2 Examples of countries/

    geographic regions in which

    individual ethnic groups display

    large diVerences in lactose

    absorption capacity. See

    Supplementary data (Table 1)

    for details

    0

    0.1

    0.2

    0.3

    0.4

    0.5

    0.6

    0.7

    0.8

    0.9

    Beja Jaali Baggara Nilotes Fulani Hausa Ibo Yoruba Jordanian

    Bedouin

    Non-Bedouin

    Jordanians

    Saudi

    Bedouin

    Non-Bedouin

    Saudis

    Middle EastNigeriaSudan

    Lactosed

    igesterfrequency

    Fig. 3 Diagrammatic representation of the genes MCM6 and LCT.

    The arrow indicates the location of13910*T, and the other alleles

    shown more recently to be associated with lactase persistence. Loca-

    tions of SNPs used forLCTcore haplotype analysis are shown, with the

    possible allelic combinations of the four common worldwide 11 SNP

    haplotypes described in Hollox et al. (2001). The open circles indicate

    an ancestral allele andWlled circles denote the derived allele at a locus.

    SNPs used for assessing haplotype background of the lactase persis-

    tence associated variants in our own studies are 4, 6, 9 and 10

    LCTMCM6

    U

    A

    BC

    1 2 3 4 5 6 7 10 118 9

    -14010*C

    -13915*G

    -13910*T

    -13907*G

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    Hum Genet (2009) 124:579591 583

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    activity in 196 Finnish individuals, and subsequent studies

    have conWrmed a tight but not absolute association between

    13910*Tand lactase persistence as judged by lactose tol-

    erance testing in populations of northern European ancestry

    (Bernardes-Silva et al. 2007; Hogenauer et al. 2005; Kerber

    et al. 2007; Poulter et al. 2003) and there was also a correla-

    tion, but not absolute, between genotypes and enzymatic

    activity (Poulter et al. 2003). However the A haplotypeextends far beyond the 50 kbLCTgene region, with carri-

    ers of the13910*Tallele having almost identical chromo-

    somes extending for nearly 1 Mb (Bersaglieri et al. 2004;

    Poulter et al. 2003).

    Evidence for function of13910*T

    In vitro studies provided evidence that the 13910*Tallele

    increases transcription in promoterreporter construct

    assays in cell lines (Lewinsky et al. 2005; Olds and Sibley

    2003; Troelsen et al. 2003), suggesting that it may have

    enhancer activity in vivo. A transcription factor, Oct-1, was

    identiWed which bound more strongly to the 13910*T

    containing motif than to the alternative C allele, providing a

    possible mechanism for up-regulation ofLCT (Lewinsky

    et al. 2005), and suggesting that the cause of lactase persis-

    tence had been identiWed (Rasinpera et al. 2004), although

    many questions remain unanswered.

    Population distribution of13910*T:13910*Tdoes

    not account for lactase persistence worldwide

    and is rare in sub-Saharan African populations

    Using carefully checked primary source literature data

    (Supplementary Table 1) we failed to obtain the tight corre-

    lation of13910*Twith published worldwide lactase per-

    sistence phenotype frequency reported elsewhere (Enattah

    et al. 2007), but it is clear that in Europe the frequency dis-

    tribution of 13910*T is in broad agreement with that

    expected from distribution of the phenotype (Fig. 1).

    Figure 1a shows an interpolated contour map depicting the

    distribution of lactase persistence, prepared from pheno-

    typic data taken from all the available literature, in which

    we were conWdent of the phenotypic testing, and from

    which children, family members, patients selected for

    likely intolerance, and twentieth/twenty-Wrst century immi-

    grant status were excluded. Figure 1b shows the distribu-

    tion of13910*Tand details of the worldwide 13910*T

    data can be found in the supplementary information (Sup-

    plementary Table 3). Figure 1c showspredictedlactose tol-

    erance distribution taken from 13910*T frequencies,

    assuming that 13910*Tis the sole cause of lactase persis-

    tence and is dominant (p2 + 2pq).

    In contrast to the high frequency in Europe, 13910*T

    is rare in sub-Saharan African populations (Fig. 1b) even in

    those populations where lactase persistence frequency is

    reported to be high (Mulcare et al. 2004), and it is also rare

    in the Bedouins of the Arabian peninsula, who are also fre-

    quently lactose digesters (Ingram et al. 2007). The allele

    was also absent from all but one of a series of phenotyped

    individuals of Sudanese ancestry (Ingram et al. 2007). Anobvious interpretation was that -13910*Tis not truly causal

    of lactase persistence, but is a very strongly associated

    marker of the causal element, which appeared on the lactase

    persistence carrying (A haplotype) chromosome after

    humans had spread out of Africa. However there was also

    no association with A haplotype in this African group and

    subsequent research indicated genetic heterogeneity.

    New variants in intron 13 ofMCM6, and multiple

    causes of lactase persistence in Africa

    Three studies revealed several new sequence variants in

    very close proximity (Figs. 3, 4; Table 1) to 13910*T

    (Enattah et al. 2008; Ingram et al. 2007; TishkoV et al.

    2007), two of which are clearly associated with lactase per-

    sistence in diVerent parts of East Africa (13915*G and

    14010*C). One of these, 13915*G, was also shown to

    be associated with high lactase expression in Saudi Arabia

    (Imtiaz et al. 2007). A third SNP, 13907*G, showed

    much weaker evidence, but was found in several studies

    (Enattah et al. 2008; Ingram 2008; Ingram et al. 2007;

    TishkoV et al. 2007), and there were several other candi-

    dates found in lactase persistent or milk drinking people

    (Enattah et al. 2008; Ingram et al. 2007; Ingram 2008; Tag

    et al. 2007; TishkoV et al. 2007). However, even taking

    these additional variants into account, and supposing them

    all to be functional, association with phenotype was not

    complete. Although the occurrence of a few individuals

    who carried an allele but were lactose maldigesters could

    be explained by secondary lactase loss, individuals who

    were digesters but carried no putative causative allele in

    this genomic region still had to be explained, indicating that

    there may be more, as yet unidentiWed, causal variants. The

    genomic region may be particularly susceptible to muta-

    tions, and these recent derived variants might simply be

    markers of a causal element elsewhere. However, the three

    newly described SNPs all occur on diVerent haplotype

    backgrounds from each other (using our old nomenclature:

    13907*G, on A,13915*G, on C, and14010*Cproba-

    bly on B) (Enattah et al. 2008; Ingram et al. 2007; Ingram

    2008; TishkoV et al. 2007), although 13907*G is on the

    same haplotype as 13910*T. In each case the haplotypes

    extend well beyond the 14 kb allele in both directions,

    showing clearly that the derived alleles cannot simply be

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    markers for a single shared causal variant, and that there

    must be several independent causes of lactase persistence.

    Each of the alleles has a diVerent geographic distribution,

    and the preliminary data suggest that -13915*G arose in the

    Middle East, while 13907*G and 14010*C arose in

    eastern Africa.

    Evidence of function for the alleles identiWed in Africa

    It is important to critically evaluate the evidence for func-

    tion of these recently described alleles. Footprint analysis,

    to determine DNAprotein binding sites, of sequence

    encompassing the intron 13 region revealed transcription

    factor recognition sequences for Cdx-2, GATA, HNF3/

    Fox and HNF4 along with Oct-1 (Lewinsky et al. 2005).

    Two of the newly identiWed SNPs are located within the

    Oct-1 binding site (Fig. 4). Electrophoretic mobility shift

    assays (EMSAs) used to ascertain the eVect of the new alle-

    les on Oct-1 binding showed that only the original allele,

    13910*T containing oligonucleotide probes bound

    strongly to Oct-1, -13907*G bound to a much lesser extent

    (Enattah et al. 2008; Ingram et al. 2007), and that binding

    of the other alleles was less still or undetectable. It can

    therefore be concluded that the simple change in binding of

    the protein Oct-1 to this site is unlikely to play a critical

    role in causing lactase persistence. The identiWcation of the

    other associated allele, 14010*C, (TishkoV et al. 2007),

    situated 100 bp away from the predicted Oct-1 binding site

    would appear to conWrm this.

    In vitro promoter/reporter analysis of the newly identi-

    Wed MCM6 intron 13 variant alleles however, lends some

    support to the idea that they do aVect enhancer activity.

    Transcriptional activity of the LCT core promoter was

    enhanced up to tenfold by addition of sequences from

    MCM6 intron 13 (Lewinsky et al. 2005; Olds and Sibley

    2003; TishkoVet al. 2007) which include the ancestral vari-

    ant. This activity increased further (by up to 25% more)

    when one of the variant alleles (14010*C, 13907*G or

    13915*G) was present (TishkoV et al. 2007). This eVect

    is in fact small and the authors did not include 13910*T

    as a positive control (previously shown to enhance tran-

    scription activity a further 80% compared to the ancestral

    allele (Troelsen et al. 2003). Although a recent paper of

    Enattah et al. (2008) does conWrm an eVect for 13915*G,the results are hard to evaluate because additional

    sequences are included in the construct, and the control

    13910*Tshows very little eVect in this study. However,

    in the Enattah et al. (2008) paper the Caco-2 cells were not

    diVerentiated, as they had been in some of the previous

    studies (Troelsen et al. 2003). This also Xags the problem of

    the appropriateness of the cell model. Caco-2 is a colon cell

    line, and the only line known to express lactase and has fea-

    tures more comparable with fetal small intestine (Hauri

    et al. 1985).

    The predictive value of these in vitro functional studies

    with respect to the eVect exerted in vivo by particular alle-

    les is therefore uncertain, but the observations, together

    with those made previously (Lewinsky et al. 2005; Olds

    and Sibley 2003; Troelsen et al. 2003) do suggest, though

    do not conWrm that this region is important in regulation of

    LCT expression. But how it allows low expression in

    fetuses, high expression in babies and then down-regulation

    in some but not other people is currently hard to envisage.

    Studies in mice Xag the complexities of interpretation of in

    vitro studies, and indeed in vivo studies highlight the sub-

    tleties of tissue and developmental control (Bosse et al.

    2006a, b, 2007; van Wering et al. 2004). Unfortunately

    there are severe restrictions to animal models in elucidating

    this uniquely human polymorphism.

    The role of other factors inXuencing lactase expression

    The immediate promoter ofLCTis moderately well charac-

    terised in rat, pig and human (Fang et al. 2000, 2001;

    Krasinski et al. 2001; Lee et al. 2002; Mitchelmore et al.

    2000; Spodsberg et al. 1999; Troelsen et al. 1994, 1997;

    Fig. 4 Sequence of the enhancer region in intron 13 ofMCM6show-

    ing the positions of characterised transcription factor binding sites

    (Lewinsky et al. 2005) and the SNPs that have been shown to associate

    with lactase persistence. Note that the protein binding region13926

    to13909 is comprised of two partially overlapping sites (Oct-1 and

    GATA6as indicated). Several other SNPs that have been identiWed by

    ourselves and others, in this region, including 13913T > C are not

    shown since, as yet, no evidence of association with phenotype is avail-

    able

    TTTATGTAACTGTTGAATGCTCATACGACCATGGAATTCTTCCCTTTAAAGAGCTTGGTAAGCATTTGAGTGTAGTTGTTAGACGGAGACGATCACGTC

    ATAGTTTATAGAGTGCATAAAGAC TAAGTTACCATTTAATACCTTTCATTCAGGAAAAATGTACTTAGACCCTACAATGTACTAGTAGGCCTCTGCGCT

    GGCAATACAGATAAGATAA GTAG CC TGGCCTCAAAGGAACTCTCCTCCTTAGGTTGCATTTGTATAATGTTTGATTTTTAGATTGTTCTTTGAGCCCT

    GCATTCCACGAGGATAGGTCAGTGGGTATTAACGAGGTAAAAGGGGAGTAGTACGAAAGGGCATTCAAGCGTCCCATCTTCGCTTCAACCAAAGCAGCCC

    TGCTTTTTCCTAGTTTTATTAATAGGTTTGATGTAAGGTCGTCTTTGAAA

    C

    G

    T

    G

    C

    T

    C

    G

    Cdx-2

    GATA6

    Oct-1

    HNF3/Fox HNF4

    -13684

    -14133

    -14034

    -13934

    -13833

    -13733

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    van Wering et al. 2004; Wang et al. 2006), and there are

    several allelic variants within the Wrst kilobase of human

    sequence (Harvey et al. 1995; Hollox et al. 1999; Lloyd

    et al. 1992). Although none of them is causal of persistence,

    it is just possible that variations in these SNPs aVect expres-

    sion under certain circumstances or at certain developmen-

    tal stages: one study shows that the allele -958*T

    (characteristic of the B haplotype) reduces binding to anuncharacterised transcription factor (Hollox et al. 1999).

    Whilst it has been well established that regulation ofLCTis

    predominantly under genetically determined transcriptional

    control there is evidence that other factors inXuence inter-

    individual diVerences in expression of the enzyme. Hetero-

    geneity of the lactase non-persistence phenotype was

    reported by a number of research groups in their early studies.

    Some investigators observed individuals who show slower/

    abnormal processing of their lactase protein (Sterchi et al.

    1990; Witte et al. 1990) which may imply variation in post-

    translational controls such as proteolytic cleavage, glyco-

    sylation and/or transport to the cell surface, which are

    involved in the normal processing of lactase (Jacob et al.

    1994, 1995, 1996, 2002; Naim and Lentze 1992). Others

    have made observations suggestive of epigenetic regulation

    (Maiuri et al. 1991, 1994). Although most non-persistent

    individuals show no staining for lactase in the jejunal biop-

    sies of the small intestine (concordant with low lactase

    activity and transcriptional regulation ofLCT), some indi-

    viduals show patchy expression of the enzyme in the intes-

    tinal epithelia (Maiuri et al. 1991, 1994). This mosaic

    expression pattern might be attributable to somatic cell

    changes in methylation, or histone acetylation but curiously

    this is not attributable to an inherited change in expression

    pattern from a single stem cell, since in that case ribbons

    of positively stained cells would be expected.

    Evolutionary considerations

    The original observations in the 1970s and 1980s of a posi-

    tive correlation between lactase persistence frequencies and

    milk drinking led to the widely held notion that lactase per-

    sistence has been subject to positive selection. In the inter-

    vening years molecular evidence has accumulated which

    would appear to corroborate this hypothesis. Our group Wrst

    reported on the unusual pattern of lactase gene haplotype

    diversity across populations (Hollox et al. 2001). We found

    only four common 50 kb haplotypes outside Africa, with

    many more within Africa, and a very high frequency of the

    A haplotype in northern Europe, and suggested that the

    very diVerent haplotype frequencies observed in N. Europe-

    ans as compared to other populations are most probably

    explained by a combination of genetic drift and strong pos-

    itive selection for lactase persistence (Hollox et al. 2001).Table1

    DetailsofSNPsknowntobeassociatedwithlactasepersistenceasofJuly2008

    NotethatweandothershaveidentiWedatotaloftenotheralleles(including-139

    13*C)withinthe130bpregion-13,9

    00to-14,0

    30forwhichstudiesoftheirassociation

    andfunctionareongoing

    Positionof

    SNP(inbps

    upstreamo

    fLCT)

    Substitution

    (ancestralallele

    Wrst,

    fromc

    omparison

    withchimp)

    rsNumber

    Evidenceofassociationwith

    lactasepersistence

    Evidenceoffunction

    Haplotype

    (Holloxetal.2000

    nomenclature)

    Ge

    ographiclocationof

    hig

    hestobservedfrequency

    14,0

    10

    G

    >C

    Notincluded

    indbSNP

    TishkoV

    etal.(2007)

    TishkoV

    etal.(2007)

    B

    Ke

    nya/Tanzania

    13,9

    15

    T>G

    rs41380347

    Ingrame

    tal.(2007),

    TishkoV

    etal.(2007),

    Imtiazetal.(200

    7)

    TishkoV

    etal.(2007),Enattahetal.(2008)

    C

    SaudiArabia

    13,9

    10

    C

    >T

    rs4988235

    Enattahetal.(2002

    )

    Troelsenetal.(2003),OldsandSibley(2003),

    Lewinskyetal.(2005)

    A

    Eu

    rope

    13,9

    07

    C

    >G

    rs41525747

    TishkoV

    etal.(2007)

    Ingram(

    2008)

    TishkoV

    etal.(2007),Enattahetal.(2008)

    A

    Ethiopia/Sudan

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    586 Hum Genet (2009) 124:579591

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    More recently it has been shown that 13910*Toccurs

    on an unusually extended haplotype background, which is

    present in the northern European population at very high

    frequency (Bersaglieri et al. 2004; Poulter et al. 2003). This

    is consistent with a model of recent positive selection, in

    which alleles surrounding the causal variant hitch-hike

    rapidly to high frequency due to strong positive selection,

    and haplotype length is exaggerated, indicating a recent

    mutation event where recombination has not decayed the

    allelic associations in the region (reviewed in Sabeti et al.

    2006). The 13910*T carrying chromosome is a real

    outlier in the context of molecular signatures of selection

    compared with the rest of the human genome (HapMap

    Consortium 2003). Decreased diversity of microsatellite

    polymorphisms (STRs) that occurs in the region ofLCT

    and MCM6 was also found for the 13910*T carrying

    chromosomes, indicating that this allele has risen in fre-

    quency quickly and recently (Coelho et al. 2005; Mulcare

    2006) (Fig. 5).

    In our own study (Mulcare 2006) we used a marker for

    A haplotype chromosomes so that we could compare A

    haplotype chromosomes which carry the 13910*Twith A

    haplotype chromosomes which do not, thus reducing the

    eVect of pooling haplotypes of totally diVerent lineages.

    Interestingly, we can see from this that the microsatellite

    haplotype that carries 13910*Tis also the most frequent

    Fig. 5 Pie charts showing microsatellite LCT/MCM6 haplotypes on

    chromosomes of diVerent SNP haplotype background: A haplotypecarrying 13910*T, A haplotype carrying 13910*Cand non-A hap-

    lotype chromosomes. 5579*C(rs2278544), SNP 10 in Fig. 3, used as

    a marker for A haplotype and 5579*Tas a marker for non-A haplotype,

    and the A haplotype chromosomes are subdivided into those that do

    and do not carry 13910*T. The lactase persistence associated SNP,

    22018*A (rs182549), originally described in Enattah et al. (2002)

    was tested on all samples and 22018*A correlated in all but one

    sample with 13910*T. Data taken from families and the haplotypes

    inferred from family structure. Data sets from: Irish n = 65 chromo-

    somes, English n = 64, German, n = 60, French, n = 38, Ashkenazi

    Jews n = 96, Armenian, n = 88, Kuwaiti, n = 28, Algerian, n = 20,Ethiopian, Amharic n = 118; n values for main charts shown. The inset

    small charts show Ethiopian chromosomes only; n = 93 for non-A hap-

    lotype; n = 25 for A haplotype. It can be seen that both groups of A-

    haplotype chromosomes share the same modal haplotype as do both

    groups of non-A chromosomes. The microsatellites tested are located

    in intron 16 ofMCM6, intron 1, 2 and 13 ofLCT, respectively at posi-

    tions 13840816, 136804355, 136798196, 136763409, from the Human

    Genome Browser (http://genome.cse.ucsc.edu/cgi-bin/hgGateway

    July 2003 freeze (colour in online)

    -13910*TA haplotype

    -13910*CA haplotype,

    -13910*Cnon-A haplotype

    http://genome.cse.ucsc.edu/cgi-bin/hgGatewayhttp://genome.cse.ucsc.edu/cgi-bin/hgGateway
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    Hum Genet (2009) 124:579591 587

    123

    of the ancestral A haplotype chromosomes in Europeans,

    and also in non-Europeans. It can also be seen that within

    the non-A lineages there is a fairly frequent microsatellite

    haplotype which occurs in Europeans as well as non-Euro-

    peans (Fig. 5). It is associated with the B core haplotype in

    Europeans, and non-persistence. These observations sug-

    gest demographic factors additional to selection for one

    particular allele, as proposed previously (Hollox et al.2001). Indeed, in the case of European lactase persistence,

    recent demic computer simulations indicate that the spread

    of farming from the near east during the Neolithic transition

    may have contributed to the high frequencies and genetic

    homogeneity of lactase persistence on the continent

    (Y. Itan, M. Thomas et al. manuscript in preparation).

    Historical origins of lactase persistence; dating

    of the lactase persistence associated alleles

    Each of the microsatellite diversity studies used the micro-

    satellites to attempt to date the expansion of the 13910*T

    allele and the date ranges were 7,45012,300 (Coelho et al.

    2005), and 7,40010,200 years ago (Mulcare 2006), and

    this agrees with date estimates obtained from extended hap-

    lotypes of 2,18820,650 years ago (Bersaglieri et al. 2004).

    These dates are consistent with models of selection for lac-

    tase persistence along with the recent practise of dairying,

    approximately 9,000 years ago in Europe. Ancient DNA

    data obtained from human bones has shown that the

    13910*Tallele was either absent, or present at low fre-

    quencies, in early Neolithic Europeans. This is consistent

    with the -13910*T allele age estimates and supports a

    model whereby the cultural trait of dairying was adopted

    prior to lactase persistence becoming frequent (Burger et al.

    2007).

    The newly discovered 14010*Callele is also reported

    to occur as part of an unusually extended haplotype, sug-

    gesting that Africans too carry these signatures of recent

    positive selection for lactase persistence. In this case the

    allele is estimated to be between 1,200 and 23,200 years

    old (TishkoVet al. 2007).

    The identiWcation of the newly associated alleles them-

    selves suggests that lactase persistence has arisen and been

    selected for independently in several diVerent human popu-

    lations, thus the ability to digest milk has been extremely

    advantageous, at least for some, in the last few thousand

    years.

    What were the evolutionary forces?

    Because of the worldwide distribution of lactase persis-

    tence and the generally coinciding pattern of historically

    milk-drinking populations, Simoons and McCracken inde-

    pendently suggested, more than 30 years ago, that milk

    dependence created strong selection for lactase persistence

    (McCracken 1971; Simoons 1970). This has become

    known as the culture historical hypothesis, and suggests

    that the rise in lactase persistence co-evolved alongside the

    cultural adaptation of milk drinking, and its associated

    nutritional beneWts. Nevertheless, the correlation is notabsolute and there are exceptions in both directions. For

    example there are some ethnic groups who rely heavily on

    milk products and for whom cows or camels play a very

    important role in their lifestyle, but who have a low

    reported frequency of lactase persistence, for example, the

    Dinka and Nuer in Sudan (Bayoumi et al. 1982) and the

    Somali in Ethiopia (Ingram 2008). Statistical modelling

    shows that an incomplete correlation can be accommodated

    if some lactase persistent populations have recently stopped

    milking or conversely have only recently adopted the habit,

    therefore allowing insuYcient time for lactase persistence

    to be driven to high frequency (Aoki 1986). Population

    migration may also have played an important role. In addi-

    tion the cultural practise of milk fermentation (e.g. to

    yoghurt or cheese) reduces lactose content allowing non-

    persistent individuals to beneWt from milk products.

    Holden and Mace using regression analyses and correct-

    ing for relatedness of diVerent populations claimed that lac-

    tose digestion capacity had most likely evolved as an

    adaptation to dairying, and concluded that high frequency

    lactose digestion capacity had never evolved without the

    prior presence of milking (Holden and Mace 1997). Other

    evidence suggested to be in support of the culture-historical

    hypothesis has been provided by the observation that high-

    intra allelic diversity of cattle milk protein genes in Europe

    coincides with the geographic incidence of lactase persis-

    tence, which is consistent with large herd sizes kept for

    dairying and selection for high milk yields (Beja-Pereira

    et al. 2003).

    However, it is noteworthy that at least in the Somali, one

    of us (CI) has obtained data to suggest that signiWcant quan-

    tities of fresh milk are consumed by many who are lactase

    non-persistent (Ingram 2008) apparently without any

    adverse eVects, and it seems likely that adaptation of the

    colonic bacterial Xora allows digestion of lactose by these

    people. This means that under normal circumstances lactase

    persistence is unlikely to be under very strong selection in

    this population, and Wts with the hypothesis that dairying

    and milk drinking can emerge before the genetic adapta-

    tion. It is likely that only at certain times and under more

    extreme circumstances, such as drought and famine, that

    the strong selective force operates. This is an extension of

    the arid climate hypothesis, Wrst suggested by Cook and

    al-Torki (1975). These authors speculated that in desert

    climates (i.e. Middle and Near East) where water and food

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    588 Hum Genet (2009) 124:579591

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    were scarce, nomadic groups could survive by utilizing

    milk as a food source, and in particular, as a source of

    clean, uncontaminated Xuid (Cook and al-Torki 1975). This

    scenario is particularly pertinent to desert nomads whose

    major source of milk is obtained from camels, as these ani-

    mals are able to survive up to 2 weeks without food and

    water by metabolising the fat contained in their humps. The

    beneWts to persistent individuals may have become morepronounced during outbreaks of diarrhoeal disease, when

    non-persistent individuals would be unable to utilize milk

    as a water source without exacerbating their condition.

    More recent research sought to address the question of

    why some populations and not others had adopted the cul-

    tural habit of milk drinking. The frequencies of lactose mal-

    absorption were greater in populations where environmental

    conditions, such as extremes of climate or high incidence of

    endemic cattle disease, made it impossible to raise livestock

    (Bloom and Sherman 2005). The exceptions to the general

    distribution were a number of African groups with high lac-

    tase persistence frequency who managed to circumvent

    harsh environmental conditions by adopting a pastoralist

    way of life (Bloom and Sherman 2005).

    Obviously, the beneWts of milk drinking cannot be

    explained by the arid climate hypothesis in Northern

    Europe. Here, the advantage of improved calcium absorp-

    tion has been suggested to explain the distribution of the

    trait (Flatz and Rotthauwe 1973). The low light levels expe-

    rienced at high latitudes are associated with an increased

    risk of developing rickets and osteomalacia due to a lack of

    vitamin D production (which is synthesized by the skin in

    the presence of sunlight). Vitamin D is involved in the gut

    absorption of calcium, which is itself an essential mineral

    required for bone health. In addition, calcium may help to

    prevent rickets by impairing the breakdown of vitamin D in

    the liver (Thacher et al. 1999). Although lactase non-persis-

    tent individuals could obtain calcium from yoghurt or

    cheese, dairy foods that contain reduced lactose, milk pro-

    teins and lactose are believed to facilitate the absorption of

    calcium (for review see Gueguen and Pointillart 2000).

    Hence the ability to drink fresh milk which contains both

    calcium and components that stimulate its uptake (includ-

    ing small amounts of vitamin D) may have provided an

    advantage to persistent individuals.

    Just one hypothesis has been put forward which suggests

    selection for lactase non-persistence. Since lactase non-per-

    sistence is the ancestral state, the need to invoke selection

    for non-persistence is counter-intuitive, but should not be

    ignored. In this proposal the selective agent is thought to be

    malaria (Anderson and Vullo 1994). This proposal came

    from the observations of high frequency of lactase non-per-

    sistence in regions where malaria is endemic, and that indi-

    viduals with Xavin deWciency are at a slightly reduced risk

    of infection by malaria. The consumption of milk, which is

    rich in riboXavins, was therefore proposed to be unfavour-

    able since it would keep Xavin levels in the bloodstream

    high. There is currently no support for this hypothesis

    (Meloni et al. 1998), and it seems unlikely to contribute to

    the current distribution of lactase persistence.

    Present day health and medical considerations

    Lactose malabsorption can readily be confused with milk

    protein allergy, which has quite diVerent causes (reviewed

    in Crittenden and Bennett 2005), and in recent times lactose

    intolerance has been blamed for causing a variety of sys-

    temic conditions, often without clear evidence (Campbell

    and Matthews 2005; Matthews et al. 2005). Nonetheless it

    does appear that consumption of milk and milk products by

    those who cannot digest lactose is a relatively common

    cause of irritable bowel syndrome in Europe and the USA

    (Vesa et al. 2000). Many commercial dairy products and

    other foods (including yoghurts) contain high concentra-

    tions of lactose introduced in manufacturing, so that lactose

    is more widespread in the diet than it was for that same per-

    sons ancestors. Lactose tolerance testing can be a useful way

    of detecting lactose malabsorption and enabling avoidance of

    the cause, but DNA testing is not yet useful, particularly for

    non-Europeans (Swallow 2006; Tag et al. 2008; Weiskir-

    chen et al. 2007). In countries such as Finland, where there

    is a high frequency of lactase non-persistence in compari-

    son with the rest of northern Europe, commercial low

    lactose products are readily available (Harju 2003).

    Many association studies have attempted to demonstrate

    the health beneWts of milk consumption in lactase persistent

    people, e.g. by providing protection against osteoporosis

    (Enattah et al. 2005a, b; Meloni et al. 2001; Obermayer-

    Pietsch et al. 2004), and others have claimed adverse eVects

    of lactase persistence and associated high milk consump-

    tion (e.g. cataracts, ovarian cancer and diabetes) (Enattah

    et al. 2004; Larsson et al. 2006; Meloni et al. 2001; Meloni

    et al. 1999; Villako and Maaroos 1994). The often-contra-

    dictory Wndings are diYcult to evaluate because of the high

    risk of confounding eVects such as mixed ancestry, dietary

    intake and variation in gut Xora.

    Conclusion

    Lactase persistence has been one of the leading examples of

    natural selection in humans, and also one of the Wrst clear

    examples of polymorphism of a regulatory element. Further

    investigation of the molecular mechanisms as well as the

    evolutionary forces is however needed to fully understand

    this normal variation, which is providing an important

    model for understanding gene/culture co-evolution and

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    Hum Genet (2009) 124:579591 589

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    disease susceptibility. The information accrued so far

    already illustrates the limitations of disease association

    studies and SNP tagging to Wnd functional genetic variation

    attributable to multiple mutations, even if they are located

    in a single gene, and highlights the potential importance of

    distant regulatory elements.

    Acknowledgments CJEI and CAM were funded by BBSRC CASEstudentships and YI was funded by UCL Graduate school, UCL ORS

    and Bnai Brith/Leo Baeck London Lodge scholarships. We thank

    Neil Bradman, The Centre for Genetic Anthropology, UCL, for access

    to samples and Melford Charitable Trust for funding.

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