LattéLife - Heartbeat of the Southern HighlandsNovember 2015 13

Joadja Food and Wine Cluster Launch at Joadja Distillery

Local Produce Luncheon at Peppers Manor House

WSC General Manager Ann Prendergast, WSC Deputy GeneralManager Mark Pepping, Southern Highlands Chamber of

Commerce & Industry Chairman Kurt Newman and June NewmanSimon Fenton-Jones

and Sanne van der LubbeAnne Holloway, Philip Martin

and Jill Dyson

President of the Moss ValeBusiness Chamber, Greg Mills

Kit Bullivant, Terry Oakes-Ash, Mark Saloyedoff,Anne Saloyedoff and Steve Evans Guitarist Phil Moorea

Vivienne Helliar Jess Whyte on the BBQ

Aaron McKenna andKeri Veckranges

Katers Head Chef John Shelleywith alpacas Baz and Max

Paul Zbrog and Ally Dawsonfrom Two Country Cooks

LatteLife's Toni Whitelaw andPeppers Deputy GeneralManager Anthony Brand Maria and Steven Gorton