CHIPOTLE BURGER*Fresh ground beef, habanero jack cheese, chipolte sauce,

lettuce, red onion & tomato. with french fries. 7.95

GUACAMOLE BURGER*Fresh ground beef, with guacamole, mayo,

lettuce, red onion & tomato. with french fries. 7.50add cheese for 60¢

Parties of 7 or more will receive an automatic 18% gratuity added to their check

Extra charge for substitutions

Carryout surcharge 25¢ per order

BEVERAGESSODAS Pepsi, Diet Pepsi, Sierra Mist, Mountain Dew, Mug Root Beer, Strawberry, Dr. Pepper & Diet Dr. Pepper 2.00

ICED TEA 2.00

RASPBERRY ICED TEA 2.00

PINK LEMONADE 2.00

DESSERTSBANANA CARAMEL CHEESECAKErich creamy cheesecake layered with chunks of

banana and caramel in a flaky pastry tortilla. 4.50

SOPAPILLASthick pieces of traditional pastry with a touch

of cinnamon and honey. 3.50

FRIED ICE CREAMvanilla ice cream coated with a sweet, crunchy coating.

Topped with chocolate sauce, whipped topping and a cherry. 3.50

APPLE FLAUTAS & ICE CREAMlight flaky pastry with apple filling. Topped with

cinnamon, sugar & a dip of ice cream. 4.50

MARGARITASFROZEN

glass 3.75 | pitcher 17.00

ON THE ROCKSglass 4.25 | pitcher 21.00

FLAVOREDglass 5.00 | pitcher 23.00

BEERIMPORTED MEXICAN BEER 4.00

corona, dos equis amber, dos equis lager, negra modelo, modelo especial, tecate

DOMESTIC BOTTLED BEER 3.50coors light, bud light, bud light lime,

miller lite, budweiser

SPECIALTY BOTTLED BEER 3.75boulevard wheat, boulevard pale ale,

michelob ultra

FULL BARavailable ASK YOUR

SERVER {{

EGGSPECIALTIES

HUEVOS TIJUANAonions, tomatoes, jalapenos, refried beans and rice. 8.00

HUEVOS CON CHORIZO MEXICANO

3 scrambled eggs mixed with mexican sausage with refried beans and rice. 8.00

HUEVOS RANCHERO2 fried eggs with meat sauce,refried beans and rice. 8.00

(COOKED TO ORDER)* [ [

Los Corrals

408 w 9th st • kansas city, mo 64105CALL FOR CARRYOUT 816-421-9440w w w . l o s c o r r a l s . c o m

Los Corrals has been a staple in Downtown Kansas City since 1949. We would like to thank you for all of your continued patronage throughout the years, as we continue to do our utmost to please you with our fresh food and quality service in the Corral Family tradition.WE LOOK FORWARD TO SERVING YOU AGAIN!

APPETIZERSGUACAMOLE DIP 4.50

CHEESE DIP 4.50

NACHOS SUPREME 7.25with beef or chicken add 1.00with steak or shrimp add 2.00

CHICKEN QUESADILLA 7.00sour cream, lettuce, guacamole and chipotle saucewith steak or shrimp add 2.00

tacos TACO choose your style 1.70 BEEF | white cheese, lettuce & our special sauce BEAN | yellow cheese, tomatoes, lettuce & our special sauceCHEESE | yellow cheese, tomatoes, lettuce & our special sauce

CHICKEN TACO 1.75yellow cheese, tomatoes, lettuce & our special sauce

CHICKEN SOFT TACO 2.50with cheese, sour cream & pico de gallo | sub steak for 50¢

SHRIMP TACO 3.25flour tortilla, chipotle, pico de gallo & lettuce

FISH TACO 3.25flour tortilla, pico de gallo & lettuce

burritosBURRITO 3.00beans, chunks of pork in a mild red sauce with cheese. Rolled in a flour tortilla.

MEAT OR CHICKEN BURRITO 3.50chunks of pork or chicken in a mild red sauce with cheese.Rolled in a flour tortilla.

STEAK BURRITO* 3.99steak, bean & cheese, rolled in a flour tortilla.all steak add 1.00

BURRITO SPREAD WITH CHEESEchoose PORK | CHICKEN | GROUND BEEF | BEAN one regular 4.15 two regular 7.25 three regular 10.50choose STEAK* one regular 5.95 two regular 8.99

all meat or chicken on any burrito add 1.00

MEXICAN SPECIALTIES | CREATE YOUR OWN PLATTERS

enchiladasENCHILADA 1.90choose YELLOW CHEESE & CHORIZO | CHEESE ONLY

ENCHILADA CHICKEN 1.95yellow cheese, lettuce & our special sauce

GREEN ENCHILADA CHICKEN 2.25 monterrey cheese, lettuce & tomatillo sauce

ENCHILADAS RANCHERAS (3) 6.50yellow cheese, onion, two fried eggswith meat cooked to order add 1.00

tamalesTAMALE 2.25

TAMALE SPREADchunks of pork meat in mild red sauce with melted yellow cheese one 3.50 two 5.75 three 8.25

CHILIMEXICAN CHILI 6.25chunks of pork in a mild red sauce. With your choice of either beans or rice. Served with corn or flour tortillas.all meat add 1.50

TACO SALADlettuce, tomato, shredded lettuce and olives with

beef or chicken 6.00shrimp add 2.00

TOSTADASTOSTADA each 1.70

MEAT TOSTADA each 2.00

CHALUPA each 1.75

CHICKEN CHALUPA each 2.25

CORN QUESADILLA each 1.75

CHICKEN CORN QUESADILLAeach 2.25

NACHO with jalapenos each 1.89

CHICKEN FLAUTAsour cream, lettuce & tomato each 1.99

NANA’S SPECIAL 1 chicken taco, 1 chicken enchilada, 1 chicken burrito spread, 1 chicken flauta and rice. 11.00

CORRAL’S SPECIAL 1 taco, 1 enchilada, 1 burrito spread, 1 tostada, 1 flauta and rice. 12.50

COMBINATION PLATE 2 tacos, 2 enchiladas, 1 tostada with soupy beans. 10.00

SHRIMP TACO DINNER 2 shrimp tacos served with rice and refried beans. 9.25

RIB DINNER pork spare ribs with green pepper sauce, refried beans and rice. 11.25

PLATE CHILE pork meat served in a red sauce with soupy beans and rice. 10.25

STEAK FAJITAS* refried beans and rice, 3 flour tortillas, sour cream, guacamole and pico de gallo. 13.25

CHICKEN FAJITAS refried beans and rice, 3 flour tortillas, sour cream, guacamole and pico de gallo. 13.00

SHRIMP FAJITAS refried beans and rice, 3 flour tortillas, sour cream, guacamole and pico de gallo. 15.00

COMBO FAJITAS* (3pc chicken / 3pc steak) refried beans and rice, 3 flour tortillas, sour cream,guacamole and pico de gallo. 14.00

BIG THREE FAJITAS* (chicken/steak/shrimp) refried beans and rice, 3 flour tortillas, sour cream,guacamole and pico de gallo. 18.75

2 GREEN ENCHILADAS chicken enchiladas in a mild tomatillo sauce with refried beans, rice and sour cream. 8.00

2 SOFT SHELL TACOS flour tortilla with chicken served with sour cream, guacamole, pico de gallo, refried beans and rice. 8.25 sub steak for 1.00

CARNE ASADA* marinated flank steak, refried beans & rice, flour or corn tortillas, chile toreado, sour cream, guacamole and pico de gallo. 12.75

MONTERREY CHICKEN marinated chicken breast, refried beans & rice, flour or corn tortillas, sour cream, guacamole and pico de gallo. 12.00

SPECIAL DINNERS

FRIDAY • SATURDAY] SUNDAY ONLYPLATO VERDE 1 soft taco, 1 green enchilada, relleno, refried beans and rice. 10.00

CHILI RELLENO stuffed green pepper, served with refried beans and rice. 8.50

MENUDO with corn tortillas. 6.00

ASSORTEDDINNER PLATES

please order by number. extra charge for substitutions.

#1 2 tacos and 2 enchiladas. 6.80

#2 1 taco, 1 enchilada, 1 chalupa, 1 quesadilla and rice. 8.20

#3 1 taco, 1 enchilada, soupy beans and rice. 6.20

#4 2 chicken flauta dinner, refried beans and rice. 6.80

#5 2 burrito spread with cheese, rice and refried beans. 9.90

#6 2 tamale spread with cheese, rice and refried beans. 8.50

#7 1 steak burrito spread with cheese, rice and refried beans. 8.50

#8 2 tacos, rice and refried beans. 6.20

*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry OR shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.

SMALL CHEESE DIP 1.50SMALL GUACAMOLE DIP 1.50CHILE TOREADO (2) 1.50SOUPY BEANS 1.50REFRIED BEANS 1.60REFRIED BEANS with melted yellow cheese. 1.75SPANISH RICE 1.50FRIES 1.75FLOUR TORTILLAS .75PICO DE GALLO 1.00SOUR CREAM .75SIDE OF SHREDDED CHEESE .751/2 PINT SAUCE to go | hot or mild 1.50FULL PINT SAUCE to go | hot or mild 2.95MILD or HOT SAUCE .80CHIPS .90LARGE CHIPS to go with 1/2 pint hot or mild sauce 3.00SMALL CHIPS to go with hot or mild sauce 1.75

A LA CARTE