2
FRESH sALADS Penang Bang 10.95 Chicken breast, chopped roasted peanuts, noodles, bok choy, Chinese leaf, cucumber, sugar snaps, radishes, mint and coriander with lime, chilli & ginger dressing. San FrAN supeR SalAd (V) 9.95 California dreaming. Beetroot, beluga lentils, radishes, carrots, baby spinach, pomegranate, muki beans. Dressed and topped with seeds, almonds and pistachios. + Chicken 2.00 chicken, prawn & mango salad 11.95 King prawns and chicken breast with mango, avocado, cucumber and crunchy radishes in a pineapple, lemongrass & ginger dressing TURKISH PIDE Just like pizza, this flattened Turkish bread can be topped with all sorts of delicious combinations. smoky chicken 10.50 Grilled chicken, baby spinach, creamy feta and charred Turkish peppers. On a base of smoky tomato sauce. Halloumi & feta (V) 9.95 Baby spinach, halloumi, creamy feta and charred Turkish peppers on a baba ganoush base. Topped with yoghurt. bowLs FOR THE SOul In Turkey we learnt the secret to the Perfect pide – twist it into a boat shape, to hold more toppings. Katsu Chicken noodles 11.95 Our twist on a Japanese favourite. Breaded chicken and noodles in a creamy katsu sauce, with wok-fried vegetables. Indo-cOCo CurRy (V) 10.50 Potato & chickpea curry served with hot sambal sauce and basmati rice. Chicken MalAy CurRy 13.50 Chicken, potato and onion in a hearty curry. Served with hot sambal sauce, basmati rice and garlic & coriander naan. Thai Duck stir fRy 11.95 Shredded duck and noodles with sweet chilli jam, bok choy, crispy onions and wok-fried vegetables in teriyaki sauce. Spicy RICe Bowl (V) 7.95 Nourishing brown rice with sugar snaps, red peppers, crispy onions, chilli and soy sauce. Served with a fried egg. + Chicken 2.00 + King prawns 3.00 linguine king prawns 11.95 A light pasta with cherry tomatoes, white wine, red chilli, crème fraîche, rocket and lemon. yumMy sideS TopPed HomefriEs 4.95 Crisp cubed potatoes layered with tender pulled beef brisket and Monterey Jack cheese. HomefriEs (V) 3.50 Crisp and comforting cubed potatoes. SweEt PoTatO Fries (V) 3.95 With tangy chipotle mayo. Skin-oN FrIes (V) 3.50 They always hit the spot. double-cooked chips (V) 3.50 BEeR-BATtEReD OnioN Rings 3.50 With smoky BBQ sauce. SPRING VEG (V) 2.95 Wilted baby spinach, tenderstem broccoli and green beans. GreEn SalAd (V) 3.95 Crunchy mixed leaves, cucumber, toasted seeds and ripe avocado. FoOd sorted? Turn over to choOse your drinks. We love discovering delicious tastes and flavours from all corners of the world and bringing them back to share with you. Taste your way around the world together. Share a few of our small plates. WORLD TAPAS smoky chorizo 5.50 Pan-roasted chorizo in a sweet honey and sherry vinegar glaze. karaage chicken 5.95 Crispy fried chicken thigh, Japanese style. Sprinkled with sesame seeds and served with a honey & soy dip. Crispy Patatas Bravas (V) 4.95 A Spanish tapas staple. Golden potatoes in a tomato sauce topped with garlic aïoli. baked topped hummus 5.95 Warm and filling dip topped with spicy beef, cumin seeds and yoghurt. Served with toasted flatbread. chicken tacos locos 5.50 Two soft tortillas filled with guacamole, sour cream and chipotle and topped with shredded chicken. Yaki Gyoza 5.95 Fried Japanese dumplings filled with chicken, on orange & mizo glaze. Served with a Nuoc Cham dip. salt & pepper squid 4.95 With sweet chilli jam and fresh lime. Prawn Saganaki 6.50 (+£1 Supplement when part of the deal) Greek comfort food. King prawns in a tasty garlic, chilli, white wine, red onion & tomato sauce. Crumbled with feta, served with toasted flatbread. SteamEd GUa BAo buns (+£1 Supplement when part of the deal) These soft steamed buns are sometimes called a ‘Taiwanese burger’ because they can be filled with almost anything. > Crispy shredded duck 6.95 > Katsu chicken 6.95 Both the above buns are topped with peanuts. FOR pick 3 £14.95 FOR OR 5 £24.95 We found so many exciting small dishes on our travels that we couldn’t wait to share. Lovely Olives (V) 2.95 Green and black olives. nachos Nirvana (V) 7.95 Created by a North Mexican head waiter – called Nacho, of course. Ours have black bean chilli, Monterey Jack, guacamole, sour cream, jalapeños and chipotle. + Chicken 2.00 + Barbacoa pulled beef 2.00 EdamAMe (V) 3.95 Soybean pods served with chilli, garlic, ginger and soy sauce. Garlic & Rocket Flatbread (V) 5.95 Served warm for tearing and sharing. Brushed with garlic butter and topped with rocket. TAStY niBbles Because of the shape, the Taiwanese call these buns ‘tiger bites pig.’ We guarantee you’ll want to do the same. Smoky JOe 11.95 Grilled beef patty with our special sauce, smoky bacon, punchy smoked cheddar, mixed leaves and a tomato slice. > Prefer it plain? Order our Classic Burger 9.95 RodeO Chicken 12.95 Grilled chicken breast, smoky bacon, punchy smoked cheddar, roasted field mushroom, tomato slice with beer- battered onion rings, BBQ sauce and mayo. TExan BbQ brisket 12.95 Southern pulled beef with chipotle, smoked cheddar, tangy slaw and pickles. Vada Pav (V) 10.50 A marriage of two classic Mumbai snacks. Spiced potato fritter (vada) in a soft roll (pav). With baby spinach, yoghurt and crispy onions. THE ULTIMATE GIRAFFE 14.50 Double beef patty with our special sauce, smoky bacon, mature cheddar, ranchera salsa, mixed leaves and a tomato slice. TOP-UP any BURGEr + Extra patty 2.50 + Smoked cheddar 1.00 + Monterey Jack cheese 1.50 + Smoky bacon / Halloumi / Avocado/Jalapeños / Chorizo 1.65 swap your skin-oN fries Topped homefries 2.00 Sweet potato fries 1.00 ChilLi BeEf BurRito 11.95 In a tortilla with rice, smoked cheddar, adobe sauce, sour cream, salsa and chipotle. The name means “little donkey” in Spanish. enchilada chicken tinga 10.95 Smoky Chicken, rice and black beans in a wrapped tortilla covered in spicy tomato sauce and cheese. Topped with pico de gallo (fresh salsa) and cool sour cream. enchilada salsa verde (V) 9.95 Spicy rice and mixed vegetables in a wrapped tortilla baked in a cheese sauce. Drizzled with salsa verde and topped with pico de gallo (fresh salsa) and sour cream. chiCken milanesE 12.95 Breaded chicken escalope with a basil & roasted tomato sauce, garlic crushed new potatoes and a dressed green leaf salad. A proper plateful 11.95 of fish & chips Our secret recipe battered cod served with double-cooked chips, mushy peas and tartare sauce. Slow-cooked BBQ Ribs 16.95 Pork in a sweet smoky BBQ sauce served with creamy slaw & skin on fries. Prime 8oz Rump Steak 15.95 Served how you like it, with skin-on fries and a dressed green leaf salad. + Garlic butter or Bourbon peppercorn sauce 1.50 Lamb TAgine 13.95 Moroccan lamb tagine scattered with pistachios, almonds and pomegranate. With couscous and toasted flatbread. kati roll (V) 9.95 A Kolkata street food favourite. Cumin-roasted cauliflower, chickpeas, pomegranate, red onion and coriander in a naan. With yoghurt and chutney. + Chicken 2.00 MAINS To EXPLORE Tagines first appear in 1001 Arabian Nights. The story of ours starts in Marrakech, where we travelled to discover the perfect recipe. you guesSEd it, (V) means vegEtariAn. ALl OUR EGgS ARE FREe RANGE. If you have any food allergies or intolerances, please let your server know before ordering. Whilst we make every effort to control cross-contamination, our ingredients are manufactured and our dishes are prepared in environments where allergens are present. We cannot therefore guarantee that any item on our menu is allergen-free. Please check the allergen information each time you visit our restaurant as we may update our recipes. Please be aware that whilst the ingredients used within our vegan and vegetarian meals are suitable for these diets, the dishes are prepared and cooked in the same kitchen as the rest of the dishes on our menu and therefore we cannot guarantee that they do not contain traces of animal products. Please note an optional service charge will be added to your bill for the benefit of our team. Please ask your server for details. JUICY BURGERS Served in a SOFT bun WITH SKIN-ON FRIES, or naked with a rainbow salad. 50% off ALL BURGERS every TUESDAY

MAINS To EXPLORE FOR TURKISH THE SOul … SOul In Turkey we learnt the secret to the Perfect pide – twist it into a boat shape, to hold more toppings. Katsu Chicken noodles 11.95

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FRESH sALADSPenang Bang 10.95

Chicken breast, chopped roasted peanuts, noodles, bok choy, Chinese leaf, cucumber, sugar snaps, radishes, mint and coriander with lime, chilli & ginger dressing.

San FrAN supeR SalAd (V) 9.95

California dreaming. Beetroot, beluga lentils, radishes, carrots, baby spinach, pomegranate, muki beans. Dressed and topped with seeds, almonds and pistachios. + Chicken 2.00

chicken, prawn & mango salad 11.95 King prawns and chicken breast with mango, avocado, cucumber and crunchy radishes in a pineapple, lemongrass & ginger dressing

TURKISH PIDEJust like pizza, this flattened Turkish bread can be topped with all sorts of delicious combinations.

smoky chicken 10.50

Grilled chicken, baby spinach, creamy feta and charred Turkish peppers. On a base of smoky tomato sauce.

Halloumi & feta (V) 9.95

Baby spinach, halloumi, creamy feta and charred Turkish peppers on a baba ganoush base. Topped with yoghurt.

bowLs FOR THE SOul

In Turkey we learnt the secret to the Perfect pide – twist it into a boat shape,

to hold more toppings.

Katsu Chicken noodles 11.95

Our twist on a Japanese favourite. Breaded chicken and noodles in a creamy katsu sauce, with wok-fried vegetables.

Indo-cOCo CurRy (V) 10.50

Potato & chickpea curry served with hot sambal sauce and basmati rice.

Chicken MalAy CurRy 13.50

Chicken, potato and onion in a hearty curry. Served with hot sambal sauce, basmati rice and garlic & coriander naan.

Thai Duck stir fRy 11.95

Shredded duck and noodles with sweet chilli jam, bok choy, crispy onions and wok-fried vegetables in teriyaki sauce.

Spicy RICe Bowl (V) 7.95

Nourishing brown rice with sugar snaps, red peppers, crispy onions, chilli and soy sauce. Served with a fried egg. + Chicken 2.00

+ King prawns 3.00

linguine king prawns 11.95

A light pasta with cherry tomatoes, white wine, red chilli, crème fraîche, rocket and lemon.

yumMy sideSTopPed HomefriEs 4.95

Crisp cubed potatoes layered with tender pulled beef brisket and Monterey Jack cheese.

HomefriEs (V) 3.50

Crisp and comforting cubed potatoes.

SweEt PoTatO Fries (V) 3.95

With tangy chipotle mayo.

Skin-oN FrIes (V) 3.50

They always hit the spot.

double-cooked chips (V) 3.50

BEeR-BATtEReD OnioN Rings 3.50

With smoky BBQ sauce.

SPRING VEG (V) 2.95

Wilted baby spinach, tenderstem broccoli and green beans.

GreEn SalAd (V) 3.95

Crunchy mixed leaves, cucumber, toasted seeds and ripe avocado.

FoOd sorted?

Turn over to choOse

your drinks.

We love discovering delicious tastes and flavours from all corners of the world and bringing them back to share with you.

Taste your way around the world together. Share a few of our small plates.

WORLD TAPAS

smoky chorizo 5.50

Pan-roasted chorizo in a sweet honey and sherry vinegar glaze.

karaage chicken 5.95

Crispy fried chicken thigh, Japanese style. Sprinkled with sesame seeds and served with a honey & soy dip.

Crispy Patatas Bravas (V) 4.95

A Spanish tapas staple. Golden potatoes in a tomato sauce topped with garlic aïoli.

baked topped hummus 5.95

Warm and filling dip topped with spicy beef, cumin seeds and yoghurt. Served with toasted flatbread.

chicken tacos locos 5.50

Two soft tortillas filled with guacamole, sour cream and chipotle and topped with shredded chicken.

Yaki Gyoza 5.95

Fried Japanese dumplings filled with chicken, on orange & mizo glaze. Served with a Nuoc Cham dip.

salt & pepper squid 4.95

With sweet chilli jam and fresh lime.

Prawn Saganaki 6.50

(+£1 Supplement when part of the deal) Greek comfort food. King prawns in a tasty garlic, chilli, white wine, red onion & tomato sauce. Crumbled with feta, served with toasted flatbread.

SteamEd GUa BAo buns (+£1 Supplement when part of the deal)These soft steamed buns are sometimes called a ‘Taiwanese burger’ because they can be filled with almost anything. > Crispy shredded duck 6.95

> Katsu chicken 6.95

Both the above buns are topped with peanuts.

FORpick3£14.95FOROR5 £24.95

We found so many exciting small dishes

on our travels that we couldn’t

wait to share.

Lovely Olives (V) 2.95

Green and black olives.

nachos Nirvana (V) 7.95

Created by a North Mexican head waiter – called Nacho, of course. Ours have black bean chilli, Monterey Jack, guacamole, sour cream, jalapeños and chipotle. + Chicken 2.00 + Barbacoa pulled beef 2.00

EdamAMe (V) 3.95

Soybean pods served with chilli, garlic, ginger and soy sauce.

Garlic & Rocket Flatbread (V) 5.95

Served warm for tearing and sharing. Brushed with garlic butter and topped with rocket.

TAStY niBbles

Because of the shape, the Taiwanese call these buns ‘tiger bites pig.’ We guarantee

you’ll want to do the same.

Smoky JOe 11.95 Grilled beef patty with our special sauce, smoky bacon, punchy smoked cheddar, mixed leaves and a tomato slice. > Prefer it plain? Order our

Classic Burger 9.95

RodeO Chicken 12.95

Grilled chicken breast, smoky bacon, punchy smoked cheddar, roasted field mushroom, tomato slice with beer- battered onion rings, BBQ sauce and mayo.

TExan BbQ brisket 12.95

Southern pulled beef with chipotle, smoked cheddar, tangy slaw and pickles.

Vada Pav (V) 10.50

A marriage of two classic Mumbai snacks. Spiced potato fritter (vada) in a soft roll (pav). With baby spinach, yoghurt and crispy onions.

THE ULTIMATE GIRAFFE 14.50

Double beef patty with our special sauce, smoky bacon, mature cheddar, ranchera salsa, mixed leaves and a tomato slice.

TOP-UP any BURGEr+ Extra patty 2.50 + Smoked cheddar 1.00

+ Monterey Jack cheese 1.50 + Smoky bacon / Halloumi / Avocado/Jalapeños / Chorizo 1.65

swap your skin-oN friesTopped homefries 2.00

Sweet potato fries 1.00

ChilLi BeEf BurRito 11.95

In a tortilla with rice, smoked cheddar, adobe sauce, sour cream, salsa and chipotle. The name means “little donkey” in Spanish.

enchilada chicken tinga 10.95

Smoky Chicken, rice and black beans in a wrapped tortilla covered in spicy tomato sauce and cheese. Topped with pico de gallo (fresh salsa) and cool sour cream.

enchilada salsa verde (V) 9.95

Spicy rice and mixed vegetables in a wrapped tortilla baked in a cheese sauce. Drizzled with salsa verde and topped with pico de gallo (fresh salsa) and sour cream.

chiCken milanesE 12.95

Breaded chicken escalope with a basil & roasted tomato sauce, garlic crushed new potatoes and a dressed green leaf salad.

A proper plateful 11.95 of fish & chipsOur secret recipe battered cod served with double-cooked chips, mushy peas and tartare sauce.

Slow-cooked BBQ Ribs 16.95

Pork in a sweet smoky BBQ sauce served with creamy slaw & skin on fries.

Prime 8oz Rump Steak 15.95 Served how you like it, with skin-on fries and a dressed green leaf salad. + Garlic butter or Bourbon

peppercorn sauce 1.50

Lamb TAgine 13.95

Moroccan lamb tagine scattered with pistachios, almonds and pomegranate. With couscous and toasted flatbread.

kati roll (V) 9.95

A Kolkata street food favourite. Cumin-roasted cauliflower, chickpeas, pomegranate, red onion and coriander in a naan. With yoghurt and chutney. + Chicken 2.00

MAINS To EXPLORE

Tagines first appear in 1001 Arabian Nights. The story of ours starts in Marrakech, where we travelled to discover the perfect recipe.

you guesSEd it, (V) means vegEtariAn. ALl OUR EGgS ARE FREe RANGE. If you have any food allergies or intolerances, please let your server know before ordering. Whilst we make every effort to control cross-contamination, our ingredients are manufactured and our dishes are prepared in environments where allergens are present. We cannot therefore guarantee that any item on our menu is allergen-free. Please check the allergen information each time you visit our restaurant as we may update our recipes. Please be aware that whilst the ingredients used within our vegan and vegetarian meals are suitable for these diets, the dishes are prepared and cooked in the same kitchen as the rest of the dishes on our menu and therefore we cannot guarantee that they do not contain traces of animal products. Please note an optional service charge will be added to your bill for the benefit of our team. Please ask your server for details.

JUICY BURGERS Served in a SOFT bun WITH SKIN-ON FRIES, or naked with a rainbow salad.

50% offALL BURGERS

every TUESDAY

GlobetrottER winesWhite 175ml / 250ml / botTle

CHENIN BLANC 4.85 / 5.95 / 17.50 South Africa. Light fresh and creamy peach flavour.

CHARDONNAY 5.65 / 6.65 / 19.45 Australia. A classic Aussie white wine, unoaked and sweet.

SAUVIGNON BLANC-AIREN 4.75 / 5.50 / 15.95 Spain. Ripe and fruity, with notes of melon and pear.

SAUVIGNON BLANC 5.95 / 7.95 / 22.95 Marlborough, New Zealand. Award winning Sauvignon that bursts with fresh citrus flavours.

PINOT GRIGIO 5.85 / 7.75 / 21.95 Italy. Shows apple and pear with hints of white peach and elderflower.

ROSÉ 175ml / 250ml / bottle

PINOT GRIGIO ROSÉ 5.95 / 7.95 / 22.95 Italy. Shows subtle strawberry flavours, alongside a hint of ripe lemon.

TEMPRANILLO ROSÉ 4.75 / 5.50 / 15.95 Spain. Shows subtle strawberry flavours, alongside a hint of ripe lemon.

RED 175ml / 250ml / botTle

MERLOT 4.85 / 6.95 / 17.50 Chile. Juicy plums and red berries.

SHIRAZ 5.65 / 6.65 / 19.45 Australia. Powerful and spicy red, from the home of new world Shiraz.

AYRUM TEMPRANILLO 4.75 / 5.50 / 15.95 Valdepeñas, Spain. Made from the grape that forms much of Rioja’s blend. Smooth and fruity.

CABERNET SAUVIGNON 5.85 / 7.75 / 21.95 France. This famous Bordeaux grape delivers rich, velvety blackcurrant flavours.

MALBEC 5.95 / 7.95 / 22.95 Chile. Ripe red and black fruit flavours.

SPARKLING 125ml / bottle

PROSECCO IMPERATIVO 4.95 / 25.45 Italy. You can always find a reason to celebrate with this crisp, lively Prosecco.

PINOT SPARKLING ROSÉ 4.25 / 22.45 Italy. Delicate and fruity, this is one of our firm favourites.

AlL our wines avAilabLe by the glasS can also be servEd in a 125ml measurE.

cofFeEsWe Union CofFeE. It's all we use. This is because it's hand-roasteD in smalL batches, ensuring the finest quality and taste. Plus, they work directly with smalLholder farmeRs who are paid a faiR price.

Flat White 2.80

EspreSso / MacChiAto 2.10

CapPucCino 2.60 / 2.85

Americano 2.10 / 2.40

CafFÈ LatTe 2.80

ClasSic Iced CofFeE 3.20

OTHER CUPpAS

Hot ChOcolate 2.75 / 3.35

+ Marshmallows 0.40

YorkshiRe TEa 2.20

Teapigs 2.25

Choose from: Darjeeling Earl Grey / Rooibos / Chamomile / Peppermint / Super Fruit / Mao Feng Green / Chai.

’MorOcCan‘ Fresh Mint Tea 2.20

ADd-ONS

+ Vanilla, hazelnut or caramel syrup 0.50

> Any hot drink in a big mug 3.35

> Soya, coconut, almond and oat milk available

SUNsHInE smoOthieSMango LasSi 3.90 / 4.55 Sweet and refreshing. Mango, yoghurt and apple juice. Mango MamA 3.90 / 4.55 Fruit galore – mango, strawberries, banana, orange and apple juice.

SUNRIsE 3.70 / 4.35 Perk up with orange, banana and strawberries.

HipPy hIpPy Shake 3.90 / 4.55 A laid-back mix of pineapple, passion fruit, mango, banana and pomegranate juice.

GINgER BLAST 3.90 / 4.55 Punchy ginger sweetened with pineapple, banana, apple juice and elderflower cordial.

GIDdY GIRAFfE 3.90 / 4.55 A refreshing blend of papaya, mint, banana, orange and lime cordial.

GREeN CANYOn 3.90 / 4.55 With good-for-you greens. Curly kale, spinach, banana and apple juice.

CRAFTED coCktails

CHILlED beErsperoni 4.30 / 7.00 Italy, ABV 5.1% 330ml / 660ml

Peroni Gluten Free 4.30 Italy, ABV 5.1% 330ml

Asahi 4.30 Japan, ABV 5.0% 330ml

Budweiser Prohibition 3.50 USA, ABV 0.05% 330ml

CorOna 4.30 Mexico, ABV 4.5% 330ml

goose island 312 4.40 USA, ABV 4.2% 355ml

goose island IPA 4.80 USA, ABV 5.9% 355ml

RekordERlig Ciders 4.80 Sweden > Strawberry & Lime, ABV 4.0% 500ml

Fabulous served over ice and fresh mint> Apple, ABV 4.5% 500ml

Crisp and refreshing

THIRST quenchErsFresh LemonadE with MinT 2.50

Cloudy and pleasingly zingy.

SunshiNe Coast Iced TEa 3.00

Ice cold chamomile & green tea with mango, lime and fresh mint.

100% Orange juice 2.55 / 3.55

cloudy ApPle Juice 2.55 / 3.55

Pineapple / pomegranate / Cranberry Juice 2.15 / 3.15

Sparkling / STILl Mineral Water 2.00

Pepsi 2.80

Pepsi max / 7UP Free 2.60

j2o spritz 2.75

nix and kix 3.45

Soft drinks that are natural and infused with a hint of cayenne, no refined sugars, low in calories and vegan. > Mango & Ginger > Cucumber & Mint

gin & tonics Giraffe G&T 6.35 Beefeater London Dry gin invigorated with basil and orange.

Pink G&T 6.35 Beefeater Pink gin infused with natural strawberry and citrus.

plymouth G&T 6.85 Plymouth gin distilled using a blend of seven exotic botanicals.

hendrick's G&T 7.35 Hendrick’s gin infused with rose petal and cucumber.

SPRITZ Aperol SpRitz 6.25 With crisp Prosecco & topped with soda.

Hugo 6.75 A light combination of Prosecco, elderflower liqueur, fresh mint and soda.

Pomegranate Bellini 6.75 Prosecco with Absolut vodka, Campari and pomegranate.

All our G&T's are available with slimline

or regular tonic

We’ve tried lots of different lassi flavours – sweet and salty – but mango remains

our first choice.

MM/18/PBA/FAC/WHH

6.95 DAIQUiRIs The classic Havana Club 3 Year rum and lime base, shaken over ice and served in a martini glass. Choose from: > Strawberry & basil > Mango

Bramble GARDEN London-born gin sour. Ours has Beefeater London Dry gin, cucumber, apple, blackberries and elderflower. Soda topped and served long over ice.

7.95 Cape Sundowner Inspired by a cocktail enjoyed from Kenya to South Africa. Absolut vodka, honey water and apple over ice with lime. Simple, restorative, delicious.

WHISKeY CoOler Jameson whiskey topped with lemonade and served long with fresh lemon and passion fruit.

Mango ColadA Absolut Mango vodka, Malibu rum, creamy coconut milk, pineapple and lime. Served long over ice.

CUBAN MojitO The original, unbeatable. Havana Club 3 Year rum muddled with mint, lime and sugar. Soda topped.

8.95 EspreSso MartinI Absolut Vanilia vodka, Kahlua and a fresh espresso shot over ice. Deliciously buzzy.

Singapore Sling The Raffles Hotel classic with a chilli twist. Beefeater London Dry gin, triple sec, cherry brandy, raspberry, lemon and spiced pineapple syrup.

Nordic Cosmopolitan Cranberry & caraway infused Absolut vodka, aquavit, triple sec, lime. A Scandi take on the world favourite.

noN-alcohOliC wavebreaker 3.95 Long and refreshing blend of pineapple, lime and coconut.

Strawberry Smash 4.45 With strawberry, lemon and fresh mint.

ElderfloweR COLlINS 4.95 A sparkling mix of elderflower cordial, lime, pomegranate and soda.

all day SUNDAY TO FRIDAY!2 for 1 mix 'n match on all crafted cocktails*

house wine bottle £10/glass £3corona £3

happy hour

*cheapest one free