Matthew C. Olson University Wisconsin - Stout Bachelor of Science in Applied Science | Biochemistry & Molecular Biology 1422 15 th St. South East – Suite 2 Menomonie, WI 54751 Phone: (715) 309 9985 [email protected] http://linkedin.com/in/olsonm Career Summary Experienced professional with studies in Chemistry, Physics, & Mathematics possessing a unique combination of technical aptitude, managerial experience, and project leadership that has focused in chemical concepts. Professional Highlights 10 years of experience in customer relations 2 years of experience in quality assurance Research assistant & laboratory reagent technician Venue project management Education University of Wisconsin, Stout – Menomonie, WI Bachelor of Science in Applied Science Cumulative GPA: 3.55 Expected Graduation: May 2017 Projects Relevant Coursework † Indicates laboratory experience Aseptic packaging innovations in food mycology Organic Chemistry † , Microbiology † , Food Microbiology † , Botany † , Mathematics, Physics † , Human Relations, Peace Studies Technical Skills BSL-2 Laboratory training for biosafety & chemical hygiene Proficient in Microsoft Office Excel, Word, & PowerPoint Established HACCP & GMP practices Planning and delegating responsibilities when needed Occupational History Summer 2015 Chemical Engineer Intern TTM Technologies Engineering internship looking into the mean distribution of chemical plasma etching on PCB substrates. Project aim is to reduce the excess etch areas, specifically regarding the elimination of over etch that diminishes connectivity between circuit layers and to utilize the LEAN manufacturing business model to improve output. 2014 – Present Chemical & Biological Support Staff University of Wisconsin - Stout Chemical Reagent Technician & STEM Research Assistant for University Studies Investigation of interdepartmental innovations to obtain STEM grant goals regarding food mycology Investigate alternative DOE’s to further establish proof of concept with efficacy challenge studies Communicate with department heads and lecturers to govern laboratory requirements Prepare microbial inoculums, media, dilution buffers, and chemical reagents for student studies Summer 2014 Certificate in International Business and Marketing, HAN University, Netherlands 2008 – ‘13 & Culinarian Applebee’s, Village Pizzeria of Amery/Dresser, Johnnie B. Daltons 1998 – ‘06 Head Caterer, Chef de Cuisine, Maître d’hôtel, Pottage Chef, & Expo Achieve a goal orientated atmosphere while preserving HACCP's and GMP’s Use leadership, creativity, and project management to ensure company values Utilize on the go planning capabilities for first contact venues Delegate instruction to team members for cooperative success 2010 – ‘11 & Manufacturing Polaris Industries, Bealka Castings, Tenere Inc. 2006 – ‘08 Quality Inspections, Assembly Manufacturing Obtain specifications on investment components requiring numerous phases in product alterations Utilize precision equipment to ensure complex client specifications and SOP’s, 1998 – ‘02 Entrepreneurial MattCO, OlsonBros.com, MainStreet Marketers Independent Contractor, Sales and Support, Webmaster National sales and customer service representative for commercial product line Development of custom-corporate interfaces; websites, graphic designs, and hosting services Maintain resource hosting and resource databases for a multi-strata company Primary accounts receivable personnel for reconcile database Merits Involvement Chancellors Award for Academic Achievement UW-Stout, WI (5 time recipient) STEM Scholar’s Scholarship Award, 2014 Stepping Stones of Dunn County 2013-Present Food Pantry & Community Volunteer Boy Scouts of America, Troop 563 1994-2000 Troop Leader, Patrol Leader, Scribe

Matthew C Olson - Resume

Download PDF Report

Upload
matthew-olson
View
5
Download
1

Embed Size (px)

Citation preview

Matthew C. Olson University Wisconsin - Stout Bachelor of Science in Applied Science | Biochemistry & Molecular Biology 1422 15th St. South East – Suite 2 Menomonie, WI 54751

Phone: (715) 309 9985 [email protected] http://linkedin.com/in/olsonm

Career Summary Experienced professional with studies in Chemistry, Physics, & Mathematics possessing a unique combination of technical aptitude, managerial experience, and project leadership that has focused in chemical concepts. Professional Highlights 10 years of experience in customer relations 2 years of experience in quality assurance

Research assistant & laboratory reagent technicianVenue project management

Education University of Wisconsin, Stout – Menomonie, WI Bachelor of Science in Applied Science

Cumulative GPA: 3.55Expected Graduation: May 2017

Projects Relevant Coursework †Indicates laboratory experience Aseptic packaging innovations in food mycology Organic Chemistry†, Microbiology†, Food Microbiology†, Botany†,

Mathematics, Physics†, Human Relations, Peace Studies

Technical Skills BSL-2 Laboratory training for biosafety & chemical hygieneProficient in Microsoft Office Excel, Word, & PowerPoint

Established HACCP & GMP practices Planning and delegating responsibilities when needed

Occupational History

Summer 2015 Chemical Engineer Intern TTM Technologies Engineering internship looking into the mean distribution of chemical plasma etching on PCB substrates. Project aim is to reduce the excess etch areas, specifically regarding the elimination of over etch that diminishes connectivity between circuit layers and to utilize the LEAN manufacturing business model to improve output.

2014 – Present Chemical & Biological Support Staff University of Wisconsin - Stout Chemical Reagent Technician & STEM Research Assistant for University Studies

Investigation of interdepartmental innovations to obtain STEM grant goals regarding food mycology Investigate alternative DOE’s to further establish proof of concept with efficacy challenge studies Communicate with department heads and lecturers to govern laboratory requirements Prepare microbial inoculums, media, dilution buffers, and chemical reagents for student studies

Summer 2014 Certificate in International Business and Marketing, HAN University, Netherlands

2008 – ‘13 & Culinarian Applebee’s, Village Pizzeria of Amery/Dresser, Johnnie B. Daltons 1998 – ‘06 Head Caterer, Chef de Cuisine, Maître d’hôtel, Pottage Chef, & Expo

Achieve a goal orientated atmosphere while preserving HACCP's and GMP’s Use leadership, creativity, and project management to ensure company values Utilize on the go planning capabilities for first contact venues Delegate instruction to team members for cooperative success

2010 – ‘11 & Manufacturing Polaris Industries, Bealka Castings, Tenere Inc. 2006 – ‘08 Quality Inspections, Assembly Manufacturing

Obtain specifications on investment components requiring numerous phases in product alterations Utilize precision equipment to ensure complex client specifications and SOP’s,

1998 – ‘02 Entrepreneurial MattCO, OlsonBros.com, MainStreet Marketers Independent Contractor, Sales and Support, Webmaster

National sales and customer service representative for commercial product line Development of custom-corporate interfaces; websites, graphic designs, and hosting services Maintain resource hosting and resource databases for a multi-strata company Primary accounts receivable personnel for reconcile database

Merits Involvement Chancellors Award for Academic Achievement

UW-Stout, WI (5 time recipient) STEM Scholar’s Scholarship Award, 2014

Stepping Stones of Dunn County 2013-Present Food Pantry & Community Volunteer

Boy Scouts of America, Troop 563 1994-2000 Troop Leader, Patrol Leader, Scribe