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151 Milk Street Boston, MA 02109 617-330-9790 FAX 617-261-2488 www.maxsdelicafe.com uuuuuuuuuu uuuuuuuuu uuuuuuuuuu uuuuuuuuu uuuuuuuuuu uuuuuuuuu We have been in the nancial district for over 17 years. The reason we are still here is simple, we only have 2 goals: Make amazing food Make you really happy That simple. We spare no expense on producing high quality items and take pride on our ability to execute. We can also make things happen on a moments notice—we know our team will work to make you happy. We love a challenge too, and can customize any menu you may need. Just ask for what you might like—we may have to make an adjustment, but we will try to make it happen. This menu represents just a sampling of what Max’s can provide. We will be happy to create a customized menu for any of your catering needs. For more upscale or larger gatherings, our “Full- Service and Special Events” liter ature is available. Kosher style food may be provided on 48 hour notice. Note, we do not have a kosher kitchen, but can offer food made with kosher products. Additional Services and Policy Statement: Max’s will be happy to arrange the details to make your event a great success. Whether it be service staff, china, linen, atware, tables, chairs, oral arrangements or liquor service. C A T E R I N G SALAD CHOICES Garden Salad, Caesar Salad, Greek Salad Mixed Greens w/Romaine Lettuce, Goat Cheese, Dried Cherries, Candied Walnuts and Raspberry Vinaigrette STARCH CHOICES Basmati Rice, Baked Potato w/xings, Harvest Vegetable Pilaf, Tortellini w/Alfredo or Marinara, Long Grain Wild Rice, Garlic Mashed Potato, Rice Pilaf, Roasted New Potatoes w/ Sour Cream & Butter, P enne w/Marinara, Smashed New Potato, Stuff Shells w/Marinara, 3-Cheese Jumbo Ravioli Add-Ons to Buffet French Fries 1/2 Hotel $24.50 Hotel Pan $59.50 Sweet Potato Fries 1/2 Hotel $29.50 Hotel Pan $64.50 Gourmet Mac & Che ese 1/2 Hotel $39.50 Hotel Pan $79.50 Beans & Car rots Francais 1/2 Ho tel $24.50 Hotel Pan $ 59.50 Candy Carrots 1/2 Hotel $24.50 Hotel Pan $59.50 Golden Corn 1/2 Hotel $19.95 Hotel Pan $59.50 Asparag us w/Hol landaise 1/2 Hotel $49.50 Hotel Pan $89.50 Broccoli Florets w/Hollanda ise 1/2 Hotel $24.50 Hotel Pan $59.50 Herb Stuffed Portobello w/Marsala $3.95 each Jumbo Stuffed Peppers $3.95 each MAX’S PARTY Cold Hors D’Oeuvres CHEESE & CRACKERS 12” Platter (Serves 5-7) $39.50 16” Platter (Serves 8-12) $49.50 18” Platter (Serves 13-20) $69.50 VEGETABLE CRUDITES 12” Platter (Serves 5-7) $39.50 16” Platter (Serves 8-12) $49.50 18” Platter (Serves 13-20) $69.50 TORTILLA CHIPS W/SALSA, GUACAMOLE & SOUR CREAM 12” Platter (Serves 5-7) $22.50 16” Platter (Serves 8-12) $39.50 18” Platter (Serves 13-20) $69.50 SEVEN LAYER DIP W/16” PLATTER TORTILLA CHIPS (Serves 13 – 20) $79.50 FRUIT OFFERINGS Fresh Mixed Fruit Kabobs $2.85 each Fresh Mixed Fruit & Cheese Kabobs $3.25 each 12” Combination Fruit & Cheese Platter (5-7) $39.50 16” Combination Fruit & Cheese Platter (Serves 8-12) $69.50 18” Combination Fruit & Cheese Platter (Serves 13-20) $89.50 HAND SLICED FRUIT PLATTER 12” Platter (Serves 5-7) $29.50 16” Platter (Serves 8-12) $52.50 18” Platter (Serves 13-20) $89.50 FRESH FRUIT SALAD BOWL Small Bowl (Serves 5-7) $29.50 Medium Bowl (Serves 8-12) $52.50 Large Bowl (Serves 13-20) $89.50 GRILLED VEGGIES with BALSAMIC GLAZE 12” Platter (Serves 5-11) $39.50 16” Platter (Serves 12-17) $59.50 18” Platter (Serves 18-24) $89.50 BAKED BRIE w/SLICED BAGUETTE Brie en Croute $50.00 Pesto Baked Brie $60.00 Walnuts & Caramel Baked Brie $60.00 Hummus w/Pita T riangles (30) $2.50 per person Bruschetta w/mozzarella, tomatoes, basil & balsamic (25) $1.95 Festive Mini Sandwiches (50) $2.95 Pesto Tortellini Kabobs (50) $1.85 Chicken Roulades w/herb stufng, proscuitto & provolone (50) $1.95 Mini Cajun Shrimp Skewers (25) $1.95 Chilled Jumbo Cold Water Shrimp Cocktail (50) $3.95 Hot Hors D’Oeuvres Mini Potato Pancakes w/Applesauce, Cinnamon & Sour Cream (96) $1.65 Chicken Fingers w/Sweet & Sour Sauce (50) $1.75 Red Hot Chicken Fingers w/Blue Cheese (50) $1.75 Scallops Wrapped in Bacon (100) $1.95 Mini Quiches (50) $1.85 Teriyaki Chicken Kabobs (50) $1.95 Maine Crabcakes (3 oz.) w/Tartar Sauce (48) $3.95 Mini Deep Dish Pizza (100) $1.65 Mini Sausage in Puff Pastry (100) $1.80 Pork Pot Stickers w/Soy Ginger Dipping Sauce (50) $1.80 Marinated Beef Skew (50) $1.95 Coconut Shrimp (100) $1.95 Chicken Quesadillas (50) $1.85 Spanikopita (100) $1.75 Pigs in Blanket (80) $.95 Thai Veggie Spring Roll (60) $1.95 Swedish Sweet & Sour Meatballs (300) $.50 Crab Rangoons (40) $1.95 Hoisin Chicken Wrapped in Bacon (50) $1.95 DESSERTS Mini Cookies $1.25 each Jumbo Cookies $2.85 each Brownies, Blondies, Meltaw ays $2.85 each Dancing Deer Brownies $2.45 each Bar Pastries $3.25 each (Swedish Almond, Roasted Walnut, Viennese Lemon, Pecan Fudge Brownie, Raspberry Linzer) Pie & Cake Slices $4.95 (Carrot Snicker Blitz, Key Lime, Oreo Cookie, Old Fashion Cheese Cake) SHEET CAKES 1/2 Sheet Cake (Serves 21-30) $49.00 Full Sheet Cake (Serves 60+) $98.00 $15.00 Pick Up and Delivery Price added CUPCAKES $2.95 each (Minimum 36 with 24-hour notice) Chocolate & White STRAWBERRY SHORTCAKE w/WHIPPED CREAM (approx. $3.95 per person)(Minimum 15 with 24-hour notice) (Serves 15) $59.25 (Serves 20) $79.00 (Serves 25) $98.75 (Serves 30) $118.50 $15.00 Pick Up and Delivery Price added DIPPED STRAWBERRIES (Minimum 36 with 24 hour notice before noon) Chocolate $2.95 each; White Chocolate $2.95 each MINI EUROPEAN PASTRIES $2.95 each (Minimum 12 each with 24 hour notice before noon) Napoleons, Éclairs, Fruit Tarts, Cream Puffs, Swans EXTRA FANCY EUROPEAN PASTRIES $2.95 each (Minimum 48 assorted with 24-hour notice before noon) White Chapeaux Tiramisu Pecan Tart Lemon Roulades Fruit Tart Key Lime Tart Marble Roulades Cheesecake Boston Crème EUROPEAN FULL SIZE PASTRIES $3.95 each (Minimum 12 each with 24 hour notice before noon) Napoleons, Éclairs, Fruit Tarts, Cake, Triple Layer Chocolate, Reese’s Chocolate Peanut Butter, *Consuming raw or undercooked meats, poultry, seafood, shellsh or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. We reserve the right to adjust prices on published menu items based on market uctuations and item availability. Price changes may not be reected on our menus. Our staff will make every effort to communicate price changes when an order is placed. u u

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