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THE GAFF & CHARLY HUSTLE HELP POINT TO THE CITY’S SWEET SPOTS FOR GOLF
f lowCITY LIFE STYLE
S A S K ATO O N
MAY 2013ISSUE 10 VOLUME 1
THE GOLF ISSUE
SFDF SELECTIONS FOR THE GUYS TO ROCK IN 2013
A GREEN CITY BRAND IS TURNING GOLD STATESIDE
CHEF ROBERT MARTIN PUTS HIS ACCENT ON FRESH & ITALIAN
GLAM UPFOR GOLF
EARTH FRIENDLYHAIR CARE
IL SALICI:THE NEW MENU
FREEFOR CADDIES
& CURLERS
Saskatoon’Saskatoon’ss O N L YO N L Y
Fully Stocked Golf ShopFully Stocked Golf Shop Practice FacilityPractice Facility MembershipsMemberships Public GolfPublic Golf LessonsLessons Club FittingClub Fitting Visage GPSVisage GPS TournamentsTournaments il Salici Ristoranteil Salici Ristorante Event & Catering ServicesEvent & Catering Services More than just golf...all year round!More than just golf...all year round!
www.willowsgolf.comwww.willowsgolf.com
36 HOLE GOLF COURSE36 HOLE GOLF COURSE
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the city
Finding Inner Peace in Outer SpacePhotos by Greer Tilford
Saskatoon’Saskatoon’ss O N L YO N L Y
Fully Stocked Golf ShopFully Stocked Golf Shop Practice FacilityPractice Facility MembershipsMemberships Public GolfPublic Golf LessonsLessons Club FittingClub Fitting Visage GPSVisage GPS TournamentsTournaments il Salici Ristoranteil Salici Ristorante Event & Catering ServicesEvent & Catering Services More than just golf...all year round!More than just golf...all year round!
www.willowsgolf.comwww.willowsgolf.com
36 HOLE GOLF COURSE36 HOLE GOLF COURSE
Space Stretch is an eight-episode, five-minute TV yoga show where pre-school children become astronauts in a green screen adventure aboard a space ship. Pilot Crash Tanga and his crew do yoga stretches and balances on board the Condor as they travel to, explore, and solve unusual disturbances occurring in the solar system.
A new-age fitness program for kids, Space Stretch has a curriculum based upon physical activity and discovery of place in the universe. Instead of practicing yoga on a beach at dawn, children do yoga on the deck of a spaceship over Neptune, Mars and elsewhere in the universe.
Cheshire Smile Animation has developed and will co-produce the series with Thetawaves Media Arts using an entirely Saskatchewan-based cast and crew, with 25 adult and child performers.
The program was presented to the media in Saskatoon on April 23 and will be broadcast across the province and nationally in late summer/early fall 2013 through CityTV.
GARDEN ARCHITECTURE & DESIGN
315 Avenue A South, Saskatoon 306 651 2828
Life’s best moments furnished at
Text by Olga Bondarenko
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FreshWest Media Ltd.106-220 20th Street WestSaskatoon, Saskatchewan S7M0W9(306) [email protected]
Advertising Inquiries(306) [email protected]
Published 12 times per year by FreshWest Media Ltd. Circulation: 10,000 copies in Saskatoon and area
Copyright (2012) by FreshWest Media Ltd. No part of this publication may be reproduced without the expressed, written consent of the publisher.
Paul MiazgaEditor and Publisher
Soccer and cycling are finally on. Get outdoors. Go!And take your mother out for a nice brunch on
Mother’s Day (i.e., Sunday, May 12). She deserves it.May is a good month to get things moving, even if
all that means is going to people watch on Broadway. The Broadway district takes centre stage this month
in Saskatoon with various events: French cinema with the 8th Festival Cinergie (May 2–5) in the Broadway Theatre (@bwaytheatre); the 23rd annual Bikes on Broadway stage race (May 18–20); even a chance to rock out as part of the Red Bull Hometown Tour (@rb-tourbus; redbulltourbus.ca) featuring The Sheepdogs on May 20 from 3–6pm (Broadway Avenue at 10th Street).
Up at Credit Union Centre, junior hockey’s final
Full of Pent-up Energy? Get into Gear
events calendar
music+events
fashion/lifestyle
food+drink
maps, essentials
secret Saskatoon
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IN EACH ISSUE
MOTHER’S DAY IDEAS 25
THE FOOD GUY 30
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FreshWest Media Ltd. is proud to feature the work of photographers:
Matt Ramage (Matt Ramage Photography) Ryan Grainger (Sly Photography) andPatricio del Rio (Conscious Studios)
Editor and Publisher Paul Miazga
Art Director Zhanybek Nurgozhayev
Production Designer Danna Contreras
Lifestyle Consultant Jennilee Cardinal-Schultz
Ad Designers Zhanybek Nurgozhayev, Danna Contreras
Copy Editor Tanya Andrusieczko
Contributors Olga Bondarenko, Paul Miazga, Marcus Storey, Mike Tory, Ashley Wills
Fashion contributors Candace Fox, Jennilee Cardinal-Schultz, Mandy Pravda
Photographers Ryan Grainger, Nadine Peppler, Matt Ramage, Patricio del Rio, Hillary Simon-Worobec, Greer Tilford
Printing Houghton Boston
Distribution FreshWest Media Ltd.
FreshWest Media Ltd. is a proud member of
Tourism Saskatoon and partner of SFDF.
FRESHWEST MEDIA LTD.
President and Publisher Paul Miazga
Special thanks to Olga Bondarenko (Allnorth Consultants), Josh Baker (SICA Films)
Project Consultants Käthe Lemon (Redpoint Media), Michael Miazga (Open Storage Solutions), Erick Preciado (PwC), Terry Rock (CADA)
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PLUS:
editor’s notes
Corrections:Knockout Style mentioned in last month’s Ensemble article should have been Holly Decker Makeup Artistry, and we forgot to credit The Dance Project.
Ryan Grainger was not credited for the CBC morning crew photo on p. 3 (“the city”). We regret the errors.
four—including the hometown Blades—will vie for the 2013 MasterCard Memorial Cup (May 16–26). It’s the biggest junior club tournament in the world and it promises to be a hockey experience for fans new and old. After a long, gruelling season, who’s got enough gas in the tank to win it all?
Spring isn’t just about playoff hockey, though. In Ukrainian spring is vesna, and the city’s Vesna Festival (@VesnaFestival) celebrates its 40th year May 11 at TCU Place. Experience Ukrainian culture in song, dance and varenyky zi smetanoyu (perogies with sour cream). Put on an colourful vyshyvanka and join in!
Alternatively, register to run in the Saskatchewan Marathon (May 26), or find a partner and feel inspired to cut a rug at the sizzling 2013 Saskatoon International Salsa & Bachata Congress (May 30–June 2) at the Sas-katoon Inn Hotel. And for fashion mavens, the Saska-toon Fashion & Design Festival (@sask_fashion; sask-fashion.com) is set to take city chic to the next level during events citywide (also May 30–June 2).
Now to the point of this month: it’s time for golf. In fact, we’re a month overdue. That said, get ready to rock your club selection. Our handy little guide to city and regional golf courses (pp 14–17) is good for nov-ices and pros alike.
But if you want to rock your style and look like a pro, whether on Broadway or out on the golf links, bro, we got you on this one. We put local DJs Charly Hustle (@djcharlyhustle) and The Gaff (@MikeTheGaff) on the cover of our golf issue this month in signature golf ap-parel. Why? To show you the new meaning of cool in the clubhouse. They look so good they must practically own the place.
Fashions and seasons are changing. Green is the new black. Go out looking like you hit paydirt. And remember to replace your divots.
See you on the links or obviously, you’re not a golfer!
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WHERE GREEN IS ALWAYS KEEN Our golf guide sizes up the local links
By Paul Miazga
CLUBHOUSE COOL
contents
Cover photo of DJs The Gaff and Charly Hustle by Matt Ramage. Clothing by The
Willows Pro Shop. Makeup by Tamsen Rae. Concept by Paul Miazga and Matt Ramage.
Shot on location at The Willows.
MAY 2013
24
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By Mandy Pravda and Jennifer Machnee
A FRESH TAKE ON LAMBChef Robert Martin at Il Salici Ristorante
Photos by Patricio del Rio
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GRUND ON GOING GREEN Heady times for healthy hair care
By Jennilee Cardinal-Schultz
Mon–Thu 10am–12am Fri–Sat 10am–2amSun 12pm–12am
618 2nd Ave. North Saskatoon, SK 306.668.WINEwww. ingred ientsa r t i sanmarket . com
•Italian Meats - Artisan Cheeses - Mediterranean Pantry - Espresso Bar
•100s of Special Order Wines and Spirits
•Artisan Ales•Saskatoon Brewery
Beers available in Growlers
•Off Sale •Wine Tasting Every
Saturday 12pm–5pm
306.652.0909Varsity Common
107 - 1526 8 th Street East Saskatoon
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LB Distiller’s Gambit Gin—uniquely featuring local Saskatoon berries among its eight infusing botanicals—a gift giveaway by GMG Jewellers, and classic Italian dining, with a modern twist.
In-house pianist and locally respected jazzman Martin Janovsky set the evening mood with a mix of movie theme scores, jazz standards and stylish
paparazzi
T H U R S D A Y S
freefby A Room with a View
1. Greer Tilford (greer frances imagery), Rene Prefontaine (Shift Development) and Jen Korney (The Willows). 2. Jason Dmytrowich (University of Saskatchewan), Raj Padmanabh (Flowing Line Pictures) and Brent Blazeiko (Sound Lounge by t.Bone). 3. Torry Dirpaul, Rachel Friesen, Alexandria Pavelich and Wanthy Mendez (all Masala Talent). 4. Event organizer Mandy Pravda with Laura Langen (Edwards School of Business) and Veronika Kokolus (marketing). 5. Carleigh Arnason (videographer) and Alissa Arnason (singer/songwriter). 6. Maneli Badakhshan (Prospero) and wife. 7. Christopher Dally (ledbetter communications), Stacey Strom (VIDO), Bill Ng (Saskatchewan Research Council) and Mitch McInnes (McInnes Physiotherapy). 8. A happy Greer Tilford accepts the door prize from Alexandria Koch of GMG Jewellers. 9. Floor Osseweijer (Ag-West Bio) and Stephanie Marshall (University of Saskatchewan).
Il Salici Ristorante at The Willows (382 Cartwright Street) made a compelling claim to having Saskatoon’s best dining view when a vibrant mix of people gathered there on April 11 for the lat-est Freeflow Thursdays by Mane Productions.
Evening highlights included a free sample for each guest of
interpretations of mainstream pop. Noted guests included: Weczeria Food & Wine owner Dan Walker; Jeremiah Andrick, a speaker at the high-tech FUZE Conference; and, Carmen Gonza, or-ganizer of the 2013 Saskatoon International Salsa & Bachata Congress.
The host venue showcased a gourmet pasta sta-tion where guests enjoyed made-to-order sam-plings of classic pastas, but the kitchen at Il Salici also served a Caprese salad, foccacia bread with chimmichurri and cannoli—all of which appear on their regular menu.
Don’t miss your chance to mix and mingle with other enterprising people at the next Freeflow Thursdays by Mane Productions taking place May 9 at Weczeria Food & Wine (820 Broad-way Avenue) from 8–11pm. The city’s signature networking event series continues in another a uniquely Saskatoon setting!
Go to picatic.com and get your free ticket today!
Event organizer: Mandy Pravda (Mane Productions)flow magazine editor/publisher: Paul MiazgaPhotographer: Josh Klingenberg (Pilot Productions)Sampling: LB DistillersMusic: Martin Janovsky (piano)Models/hosts: Alexandria Pavelich, Rachel Friesen, Wanthy Reyez, Torry Dirpaul
At left: Mandy Pravda (Mane Produtions.SFDF) along with Erique Lukong (U of S) and Carmen Gonza (2013 Saskatoon Salsa & Bachata Congress).
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shopping
Ingredients Artisan Market 618 2nd Ave. North, 306-668-9463
Visions Salon & Spa402A 1st Ave. North, 306-244-4443 www.themakeupstudio.com
Zuzak Cosmetics276 3rd Ave. South, 306-262-0083 www.zuzakcostmics.com
www.saskatoonproperties.com
HEATHER KEHOESingler Real Estate Group
Saskatoon
(306) 260-1711
Guiding you through your home buying, selling and relocation
experience.
REALTOR®
n. Artifact
UKRAINIAN MUSEUM OF CANADA910 Spadina Cres. East
306 244 3800Visit the Galleries and Gift Shop
Tuesday to Saturday from 10 am-5 pm and Sunday from 1-5 pm
An object made by a human, a tool or ornament, especially one that has cultural interest.
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Crave Cupcakes 802 Broadway Ave., 306-974-1497; cravecupcakes.ca
The Cupcake Conspiracy 157 2nd Ave. North, 306-374-5401
thecupcakeconspiracy.caThe Griffin Takeaway
10-3311 8th St. East, 306-933-3385; thegriffintakeaway.comSugarmoon Cakery
136 2nd Ave. South, 306-974-6666
Bill’s House of Flowers 712 Broadway Ave., 306-242-8809; www.billshouseofflowers.com
Blossoms Living 111-1526 8th St. East, 306-955-3355; www.blossomsliving.ca
Eden Flowers 134-1824 McOrmond Dr., 306-955-3336; edenflowers.ca
Funky Petals 211 3rd Ave. South, 306-249-1212; www.funkypetals.com
Saskatoon Farmers’ Market 414 Ave. B South, 306-384-6262; saskatoonfarmersmarket.com
It’s May: Be Good to Your Mother
SOMETHING UNEXPECTED
SWEETS
The options are legion with so many delicious bakeries and cupcakeries around. Get her some gluten-free squares or cream puffs (The Griffin Takeaway) or buttercreamy cupcakes downtown at the Cupcake Conspiracy or on Broadway at Crave Cupcakes (pictured).
It helps to have new and different ideas in mind to make mom happy; it also helps to have options. Consider a bottle of exclusive spirits or bubbly, or maybe a complete makeover by Zuzak Cosmetics (pictured) or a relaxing spa package?
Flowers are always an easy choice and they are always a good choice, even on the 364 days of the year that it’s not Mother’s Day (it’s on May 12 this year).
Photos by Ryan Grainger (except as noted)
Paul Miazga
FLOWERS
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events calendar
STARS ON ICEPatrick Chan, Virtue & Moir, Kaetlyn Osmond and others perform their stun-ning on-ice routines at Credit Union Centre (7:30pm; tickets from $25). starsonice.ca
2013 MASTERCARD MEMORIAL CUP
Four of junior hockey’s best teams vie for the venerable trophy. At Credit Union Centre (game time 6pm; tickets from $74.45).www.mastercardmemorialcup.ca
SASKATOON FASHION & DESIGN FESTIVALThe city’s premier celebration of local designers and much more. See p. 17 or visit saskfashion.com.
MAYSASKATCHEWAN FASHION WEEK
Rising stars in fashion and design descend on the provincial capital to promote their latest creations. Regina, SK; saskfashionweek.com
Thu09-Sat11
Thu16-Sun26
Fri03
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SOMEWHERE, SKA Toronto rocker gets lost on the
prairies. This two-act play with live music reveals how she finds herself. At Meacham, SK (306-376-4445). Various showtimes; tickets from $17.50; dancingskytheatre.com
VESNA FESTIVALThe city’s Ukrainian community
celebrates its heritage in this lively festival, now in its 40th year. At TCU Place (35 22nd St. East, 975-7799). Doors open at 6pm; tickets $30; www.vesnafestival.com
SASK MARATHONRegister now and experience
42.2 km of the Meewasin Valley Trail. Or just pull up a chair and watch. Start time 8am; entry fee $100; www.saskmarathon.ca
CINERGIE FESTIVALThis French-language cinema
fest is now in its eighth year. At the Broadway Theatre (715 Broad-way Ave., 306-652-6556). Various show times; tickets $10/festival pass $20; www.cinergiesk.ca
BIKES ON BROADWAYThis nationally accredited road
race features a time trial, road race and criterium. In and around Broadway district.
www.bikesonbroadway.ca
2013 INT’L. SALSA & BACHATA CONGRESSVarious venues will host displays of
Latin American dance. Various times; ticket/event packages from $43. www.sasksalsabachatacongress.com
THEATRE FILM
SPORTSCULTURE
SPORTS DANCE
Thru Sun12 Thu02-Sun05
Sat18-Sun20Sat11
Sun26 Thu30-Sun02
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music+events
MGMTThese American rockers rocketed to the top with their 2010 album Congratulations, which debuted at #2 on the US Billboard top 200 chart. Got tickets? Their Saskatoon gig is already sold out. At the Odeon Events Centre (241 2nd Ave. South, 306-651-1000). 7pm; www.theodeon.ca
Thu09
SIMPLY SINATRAAmerican crooner Steve Lippia and the SSO reprise a range of classics by ol’ blue eyes. At TCU Place (35 22nd St. East, 306-975-7799). 7:30pm; tickets from $35; www.saskatoonsymphony.org
Sat04
Sat18
Sat25
Fri24-Sun26
CONCERTS
GALLERIES FILMSPECIAL EVENT
THEATRE
Thu23–Sun26Through Fri11 Sat11
Tue14 Thu16Fri03–Sun05
RED BULL BUS TOURThe Sheepdogs feature in this exclusive afternoon concert on Broadway Avenue (at 10th Street). Concert goes from 3–6pm; rsvp for tickets at redbulltourbus.ca
JOHN HARMON QUARTETClassics jazz arrives with the Bassment Big Band and the Saskatoon Community Jazz Band. At the Bassment (402 4th Ave. North, 306-683-2277). 8pm, tickets $20/members $15; www.saskatoonjazzsociety.com
5th RITORNELLO FESTIVALThe only chamber music festival around features many promising young Canadians. At Third Avenue Centre (304 3rd Ave. North) and other locations. Showtimes and ticket prices tba; www.ritornello.ca
STATU QUOLa Troupe du Jour presents this Gilles Poulin-Denis play about small-town teenaged angst. English surtitles May 3 and May 5. At Pro-duction Centre 914 (914 20th St. West, 306-244-1040). Shows at 8pm, tickets $21.90; www.latroupedujour.com
PENNY LEACHedgy features large-scale oil paintings, many depicting abstracted landscapes and still lifes from this Saskatchewan-born artist. At Darrell Bell Gallery in the Canada Building (405-105 21st St. East, 306-975-5701). www.darrellbellgallery.com
THE OAK RIDGE BOYSTCU Place (35 22nd St. East, 306-975-7799) Show at 7:30pm; tickets $52.50; tcutickets.ca
FLEETWOOD MACTCU Place (35 22nd St. East, 306-975-7799) Show at 8pm, tickets from $62; tcutickets.ca
YORKTON FILM FESTIVALYorkton, SK, once again hands out the Golden Sheaf awards for great independent cinema. Juried screen-ings starting Friday are free for the public. Saturday gala $50; www.goldensheaf-awards.com
…a show of the OCD VARIETYLyrics, laughs and lots more at the Broadway Theatre (715 Broad-way Ave.; 306-652-6556). Show starts at 8pm; tickets $22 (in advance)/$27 (at the door); www.ocd-collective.com
LIVE MUSIC
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Plea
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1925 Avenue B N. Saskatoon, SK 306.979.7280
What’s your gambit?
Ask for it by name
at finer bars &
restaurants
w w w . l u c k y b a s t a r d . c a
On view until June 2, 2013
Jason Baerg: Returning
The Home ShowFrom the collection of the Mendel Art Gallery.
School Art(Closing May 26)
I Know You By Heart: Portrait Miniatures Organized and circulated by Library and Archives Canada.
Image: Graeme Patterson, The House, 2006, multimedia, wood, foamcore, electronics, film.
www.mendel.ca
Get more out of Saskatoon. Get into...
For advertising enquiries: (306) 261-0883 [email protected]
f lowm a g a z i n e
FreshWest Media Ltd.
music+events
fashion/lifestyle
local essentials
food+drink
secret Saskatoon
maps
12 MAY 2013f low
feature
Fore! A Golf PreviewGet the most out of local courses this summer
Text by Paul Miazga
(Tourism Saskatoon) (Tourism Saskatoon)
The Legends Golf Club (Warman, SK)Adjacent to plush homes in this fast-growing bedroom community, The Legends has numerous water hazards and offers a monthly “Nine and Dine” deal.Cool fact: It is the province’s newest golf course (2011).Course designer: Golf Design Services Head professional: Jody DueckSignature hole: The par 5 18th. “I have seen people score a 3 one day and an 8 the next. It is a tough tee shot with hazards on both sides of the fairway. The green is narrow and surrounded by bunkers and a water hazard.”
The Willows Golf & Country ClubReigning Saskatchewan CPGA “Facility of the Year” (2010–2012), this public course with a members’ club is the only 36-hole golf course in the province. Cool fact: In 2012, Justin Beiber (Xena) and Nickelback (Islands) played a round of golf here.Course designer: Bill Newis (GPEC Consulting); partial re-design in 2004 by Wayne Carleton (Cook Carleton Int’l.)Head professional: Brennen GeeSignature hole: Islands #8 – the Island Green. “This hole is sur-rounded by water and will test the nerves of even the most ex-perienced golfers. It is one of the flatter greens on the course and relatively easy to putt, but you have to get there first.” Jen Korney, Sales & PR
Mark Twain once wrote that “Golf is a good walk wasted.” Obviously, he wasn’t from around here.
Surrounded by open spaces and intimately tied to the land, Saskatchewanians love their golf. There’s a certain Zen quality to having so much space to your-self, especially when it comes to golfing.
There are more than 150 courses across the prov-ince, or more holes of golf per capita than anywhere else in North America. Here you can play in the north-ern boreal forest, near the southern badlands, out on
the rolling prairies, and adjacent to beautiful lakes and rivers. Will you receive total consciousness playing golf in Saskatchewan? Quite possibly yes.
In any event, you don’t need the focus of a Buddhist monk to enjoy chasing that little white ball around on the prairies, though it is easy to find your sweet spot.
Try out some new courses this year, tee up your ball and be at one with nature. You may even hear the sound of one hand golf-clapping as you approach the 18th green.
Newest course on the blockA 36-hole Mecca for golf
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(Tourism Saskatoon)
Moon Lake Golf & Country ClubJust 15 min. south of the city on Valley Road is this 27-hole, Scottish Links style course.Cool fact: The course has the highest slope rating in the province (125 to 136).Designer: Golf Design ServicesCourse professional: Bobbi BrandonSignature hole: Heather #9 or Highlands #9. “These are challanging finishing holes that require an accurate tee shot to set yourself up for a second shot over water. Both greens are well bunkered and don’t allow room for error.”
Into the great wide open
Highlands, heather and hazards
Hogarth Photography
Dakota Dunes Golf LinksThe top-rated course in Saskatchewan (SCOREGolf) and #15 in Canada (Golf Digest), “the Dunes” will host the PGA Tour Canada Dakota Dunes Open July 1–7. Cool fact: the golf course is located on the Whitecap Indian Reservation (south on Hwy 219).Course designers: Graham Cooke and Wayne Carleton (Cook Carlton International)Head professional: Mike JacobsSignature hole: #15. “This downhill par 3 plays from one of the highest points on the course, down into a natural coulee. Take one club less to reach this hole, but beware of the false front, the natural bunker hidden to the left, and a ridge that separates the green into front and back portions.” McLaren Taylor, GM
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feature
Golf Club
Legends Restaurant Reservations: 306.931.2497
415 Clubhouse Boulevard306.931.8814 . Warman, SK
www.golfthelegends.com
Saskatoon & Select Regional Golf Courses: The vital statisticsName Website Telephone Holes Yardage Par Pro shop Power carts Dining Twilight times
1. Dakota Dunes Golf Links www.dakotadunes.ca 1-877-414-4653 18 7,301 72 Y Y Y Y (3pm, 6pm)
2. Greenbryre Golf & CC* www.greenbryre.com 306-374-4774 12 TBD TBD TBD TBD Y TBD
3. Holiday Park Golf Course www.saskatoon.ca/go/golf 306-975-3325 27 6,431 72 Y Y Y Y (times vary)
4. The Legends Golf Club www.golfthelegends.com 306-931-8814 18 7,273 72 Y Y Y Y (4.5 hrs before sunset)
5. Moon Lake Golf & CC www.moonlakegolf.com 306-382-5500 27 6,885 72 Y Y Y Y (3:30pm, 5:30pm)
6. Saskatoon Golf & CC** www.saskatoongcc.com 306-931-0022 18 6,918 72 Y Y Y No
7. Silverwood Golf Course*** www.saskatoon.ca/go/golf 306-975-3314 18 2,586 54 Y N Y Y (times vary)
8. Wildwood Golf Course www.saskatoon.ca/go/golf 306-975-3320 18 5,678 69 Y N Y Y (times vary)
9. The Willows Golf & CC www.willowsgolf.com 306-956-1100 36 6,975 72 Y Y Y Y (times vary)
Elk Ridge Resort (Waskesiu Lake)
www.elkridgeresort.com 1-800-510-1824 ex. 538
27 6,779 72 Y Y Y Y (4.5 hrs before sunset)
Jackfish Lodge Golf & CC (Cochin) www.jackfishlodge.com 306-386-2877 18 6,740 72 Y Y Y No
Waskesiu Golf Course (Prince Albert Nat’l. Park****)
www.waskesiugolf.com 306-663-5300 18 6,301 70 Y Y Y Y (5 and 3 hrs before sunset)
Saskatchewan Landing Golf Course (Kyle)
www.sasklandinggolfresort.com 1-866-691-4653 18 6,930 72 Y Y Y Y (4.5 hrs before sunset)
Tor Hill Golf Course (Regina) westerngolfmanagement.com 306-777-7100 27 6,599 71/7 Y Y Y Y
Manitou Beach Golf Course (Watrous)
www.manitougolf.com 306-946-2861 9 3,007 36 Y Y Y Y
*Course currently under reconstruction (12 Grill restaurant remains open); **private course; ***par 3, ****park entry fee is $7.80/adult. See map 1 on p. 32 for course locations (1–9 only).
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Is disc golf similar to regular golf? Absolutely; it’s the same basic concept. You have a tee pad and a target that you are trying to reach in as few shots as possible. In-stead of putting a ball in a hole, you try to get a disc in a basket. The Saskatoon course is located at Diefenbaker Park, a challenging 18-hole course.
When people ask me if I think it’s better game than stick golf, well, I don’t want to step on any toes here, but there are many reasons why I think it is better:
It’s accessible. The equipment to play the game costs just $30, and anyone can play. Most courses are free, so there is no charge to go out and do it.
Diversity in courses. You can create a DG course al-most anywhere: big open green spaces, or even in tight-ly treed areas, flat spots or steep slopes. And you don’t need to irrigate and manipulate the landscape. Just add the baskets and play!
Exciting shots. Discs have far more diverse flight pat-terns than a ball could ever attain. Discs can be thrown with big arcing bends, can change direction, and can be thrown forehand, backhand, overhand... there are so many options. Every golfer out there should give it a try and see for themselves.
The Saskatoon Ultimate Disc Sport Society (SUDS) disc golf league begins play May 12 (season runs into September). Visit https://saskatoonultimate.org/disc-golf for more info.
Disc golf
Get Your Game on Quick: Here’s howText by Jonathan Storey
(Courtesy photo)
Elk Ridge Resort (Waskesiu Lake, SK)One of the top five courses in Saskatchewan and at a four-star resort, this facility has received acclaim as “Golf Course of the Year” (SCOREGolf).Cool fact: Players will often see elk, deer and other wildlife while playing in this northern forest setting.Course designer: Bruce Klaassen (Birch & Tamarack); owner Arne Peterson and Blaine Fagnou (Aspen 9)Head professional: Brad CookSignature hole: Birch #8 “Our most photographed par 3, this beautiful hole requires a forced carry over a water hazard. The green slopes back to front, so getting some back spin like the tour pros is vital for all levels.”
Where the wild things are
16 MAY 2013f low
fashion
Her day job: Owner, Mane Production (event planning)Where you may have seen her: This social butterfly is hard to miss as the organizer of FreeFlow Thursdays by Mane Production, the city’s coolest new networking event series (launched in January).Also involved in: Park(ing) Day (executive director); flow magazine (fashion contributor/coordinator for SFDF); manager of event spaces The Two Twenty Den and The White Room (Village Guitar & Amp) Celebrity crush: Ryan GoslingFriends and family consider her: A little red tornadoFavourite trend: Boyfriend jeans!Flats or heels: Both. “A girl’s gotta have options.”On her personal style: “Dressy with a punk twist”On SFDF: “When the lights go on, the look on the faces in the crowd when the first model hits the runway: Gold.”
There are no tears in the fashion industry. Backstage fashion show chaos, designer time-lines, model calls and endless hours spent by event organizers planning and obsessing over every detail—the reality is that hard work and long days pay off: Saskatoon’s star is on the rise.
Fashion on the prairies is no accident. Though the industry is much smaller in Saskatoon, it is every bit as professional here as in Hollywood; details in execution are paramount, and no one knows this better than the group behind the Saskatoon Fashion & Design Festival (SFDF).
Blood, Sweat & Fashion
Text by Candace Fox
Her day job: Marketing & Promotions Director for the Sasktel Saskatchewan Jazz Festival Where you may have seen her: in FASHION magazine—“Saskatoon’s IT Girl” Also involved in: Freelance graphic designer for Trend Blazer Marketing; dance instructor/choreographer at Studio One.Celebrity crush: David BeckhamHer colour: ChartreuseLast shopping spree: Ted Baker (Las Vegas)Favourite article of clothing: Ostrich feather skirtFavourite fashion era: 1920sOn SFDF: “(It’s about) the opportunities it creates for designers and many other types of professionals. I love sharing my appreciation of art and design with the masses.”
Executive Director: Jacqueline Conway Production Director: Mandy Pravda
Online Contributor and Social Media Rep: Jennifer Machnee
Sponsorship Director: Nicole Romanoff
Media and Public Relations: Candace Fox
Her day job(s): Freelance writer; copywriter for Living-Social; controller (and only female) at Alboini Construc-tion Ltd.; part owner of/consultant for Couture Business Development Inc. Also involved in: A founding member of “The Little Red Dress Club”—self-described on Facebook as “Fabulous women getting together to socialize, network and pro-mote local charities and organizations.” Celebrity crush: Tyson Beckford or Chris Hemsworth Feels sexiest wearing: “My boyfriend’s white Fruit Of The Loom undershirts (worn backwards), relaxed fitted jeans rolled up at the bottom and a pair of spiked booties.” Last shopping spree: Online (theoutnet.com). Flats or Heels: “If you know me well…”On her personal style: “Quirky conservative” On SFDF: “We service a community that has previously been left on its own in terms of marketing and PR. Our ‘hub’ brings them together to create places, events and venues where they can showcase their talent!”
New kid on the SFDF block since: November 2012Favourite fashion era: Anything vintage You will always see her: With her signature red lips Favourite article of clothing: “My great-grandmother’s watch”Celebrity style icon: Audrey Hepburn and Jackie Onas-sis. “Their style evolution was natural, always tasteful and beautiful.”Friends and family consider her: Independent, fashion-obsessed and a bad driver Last shopping spree: Flashback Clothing Collective On her personal style: “The moment I started taking risks was the moment I started getting compliments on my style.” On SFDF: “(I love) working with a wonderful group of ladies who share my love of fashion and are commit-ted to growing the industry in Saskatoon. It’s amazing watching everything come together from the ground up and knowing I played a small part in it.”
Her day job: Sales rep for Glaceau Vitaminwater and Smartwater. “But I’d love to be a full-time stylist or an interior designer.”Also involved in: Girl Guides of CanadaLoves to: Play drums, sew, do yoga and spin classesFavourite article of clothing: Navy and white striped Ted Baker “Skata” dress World-beating beauty secret: “Always wear sunscreen. I’m talking SPF 100!” Favourite new trend: Patterned blazersOn SFDF: “The fact that I get to work alongside my sister (Jacqueline Conway), and how it puts the spotlight directly on our great local fashion talent.”
The members of SFDF are excited to take the fashion circuit in Saskatoon to the next level, starting with host-ing several events this spring, including their eponymous Saskatoon Fashion & Design Festival running May 30–
June 2 (various locations citywide; saskfashion.com). Proudly promoting designers with hard work and lots
of smiles, this group of women is already busy preparing what will surely be the “must-see” fashion shows in the
province this year. Let the fun begin!For information on how to get involved with the Saska-
toon Fashion & Design Festival or to volunteer for SFDF events, visit saskfashion.com or like us on Facebook!
172013 MAY f low
SFDF with Midtown Plaza present In Fashion: The Definitive Guide to Spring/Summer 2013
Thursday, May 30 Get the inside scoop on current trends in fashion, hair and makeup with designer/stylist, Rebecca King, and Angles Salon. Featuring two sessions, during the lunch hour and after work, to ensure you don’t miss out the season’s best style advice. Bring your gently used business garments to donate to Dress for Success and enjoy
complimentary sandwiches from Subway. Midtown Plaza in front of The Bay • Free admission • Sessions at 12:15pm and 5:30pm • Register at picatic.com
• First 50 registered guests per session receive a swag bag!
SFDF presents A Fashion Retrospective (in collaboration with Flashback Clothing Collective)
Friday, May 31–Sunday, June 2To understand the present sometimes you have to take a trip into the past. Take in style history from some of
the most stylish decades as SFDF celebrates the evolution of fashion trends in this amazing retrospective. Check out our Facebook page closer to the date for more details.
AKA Gallery • 424 20th St. West • Free admission • Thu–Fri noon–6pm, Sat–Sun noon–4pm
SFDF’s Night Out at AKA GalleryFriday, May 31
Mix and mingle with the city’s trendiest movers and shakers while taking in SFDF’s historical fashion exhibit. Admission includes live DJ entertainment and tasty appetizers.
AKA Gallery • 424 20th St. West • $10 admission • 19+ • 7–11pm • Cash bar • Tickets at picatic.com
SFDF: Runway at Mercedes Benz Saturday, June 1
A night featuring Saskatchewan’s top designers in the chic atmosphere of Saskatoon’s Mercedes Benz dealership accompanied by The Dance Project! and the FireFly Theatre Company. This is the fashion event of the year you don’t
want to miss. Mercedes Benz • 715 Melville St. • Tiered admission • 19+ • Cash bar • Doors open at 8:30pm • Tickets at picatic.com
SFDF: Pose at River Landing Sunday, June 2
Join the crowd at the River Landing Amphitheatre for designer fashion shows, an outdoor marketplace, gour-met food vendors and live dance performances along the South Saskatchewan River. A free community event
designed for the design lover in us all! River Landing Amphitheatre • 414 Spadina Cres. East • Free admission • Noon–5pm
We can’t wait to see you there! – The SFDF crewFor ticket information or event details, visit saskfashion.com or purchase your tickets at picatic.com.
SFDF would like to extend sincere thanks to our partners without whom these events would not be possible:
Event Partners• Mercedes Benz
Saskatoon• Midtown Plaza • CHEL salonspa• Pic-a-Tic• fresh living• Bacardi
• Tusq Restaurant • AKA Gallery • Flashback Clothing
Collective • The Dance Project!
Funding Partners• Saskatchewan Arts Board• Moga Mobile
• Dutch Growers• Tonic • Alboini Construction
Marketing Partners• Refresh Marketing• Sica Films• Kinetic • flow magazine
You Are Invited...
Matt and Nat handbags
Jessie Steele designer aprons
Lenny and Eva vintage inspired
jewellery
twistedgoods.ca Twisted Goods
Jewellery.Handbags.Gifts.Decor
The Centre Mall & The Mall at Lawson Heights
18 MAY 2013f low
fashion
The streets of Saskatoon are going to see a lot of fun greens this spring (think aqua and em-erald), pretty pastels, eclectic patterns—and all with a twist of punk and grunge seeping through.
SFDF has put together a collaboration of local de-signer pieces and easy-to-find boutique lines that anyone can mix and match! Make sure to check out
upcoming city fashion shows, styling events and mixers for inspiration! For more information on SFDF fashion events, tickets and information about local designers, visit saskfashion.com.
Bievenue au cirque! Welcome to the Circus!
Sheena Cream and black polka dot strapless dress by Rebecca King, orange bracelet from Back Then & Again
Black and white graphic prints graced almost every runway this spring in one form or another. Whether you add a dab of colour, keep it neutral, layer it or keep it simple, this dress is bound to become a staple in your wardrobe. King’s designs have been known to have that effect.
TashaAqua dress and jewellery from FrakasChair from Metric Design Studio
Every season has an “it” color. This season, aqua is the colour. It’s fresh, pretty and bright without screaming out loud. It’s hard not to fall in love with it.
Katy Black and white lace-detailed top hat by Sova DesignCream draped back dress by Rebecca King
Over the past few seasons we’ve noticed a lot of designers starting to play with cuts and challenging the notion of classic lines. Why make a dress with a standard v-neck when you can drape it and give the look an about-face?
P r e s e n t e d by
Text by Mandy Pravda and Jennifer Machnee
Photos by Shannon Brunner (SBrunner Photography)
192013 MAY f low
Concept by Jacqueline Conway
Designers: Laurie Brown, Rebecca King, Dean Renwick, Sova Design, Melissa Squire
Models: Tasha Lukenchuk, Katryna Lonsdale, Alexandria Pavelich and Sheena McInnes
Videography by Sica Films
Makeup by Lisa Hallam
Hair by Tina Monz
Stylists: Nicole Romanoff and Jennifer Machnee
Footwear by Durand’s
Clothing by Alchemy, Back Then & Again Jewellery Boutique, Era Style Loft, Frakas, La Vie Lente, Tonic
Location: The White Room Event Space sponsored by Village Guitar & Amp and Mane Productions
Sheena Purple necklace from FrakasCitron Rag & Bone tuxedo jacket and pink Joie top from Era Style LoftShorts by Shallon Dahl of Rack & Ruin
Another colour popping up all over the place lately is citron. It makes anything you pair it with fun, especially balloons. Laurie Brown featured it in her spring collection this year and we can’t get enough of it.
Katy Black and white lace-detailed top hat by Sova DesignStriped cropped jacket from TonicWhite dress with gold lace detail from FrakasRed belt from La Vie Lente Fashion Boutique
Alex >Orange and white striped Michael
Kors jacket from Era Style LoftMixed metals necklace from Frakas
Hitting the stage this season are stripes that demand to be noticed.
This is not about pretty pink pin-stripes; this is about being a total
diva, rocking something bold and demanding the attention of everyone
in the room.
Katy> Black and white lace-detailed top hat by
Sova DesignFlower necklace from La Vie Lente
Pearl cocktail ring from Back Then & AgainBustier and tulle skirt by Laurie Brown
Chair from Metric Design Studio
20 MAY 2013f low
fashionP r e s e n t e d by
Clubhouse
Style Rules
*Catch two of Saskatoon’s favourite DJs, Charly Hustle & The Gaff, rocking the decks on the last Thursday of each month at “Flat Black Plastic,” their all-vinyl night at StaQatto Lounge downtown (416 21st St. East, 306-244-8877)
Clothing descriptions on p. 21.
A springtime folk wisdom suggests that ladies should not expect to see their man until the fall; it’s golf season!
With the men suddenly focused on reading the greens, SFDF presents Charly Hustle and The Gaff: 2013 golf threads to make any gentlemen look his very best in front of the camera!
Be bold, be confident and be yourself, wheth-er choosing your driver or a new style. Be what you wear and show off some of that personal-ity! Today’s golf attire puts a major twist on the
good ol’ pastel-coloured polo shirts and argyle sweaters of yesteryear—this is not your dad’s clubhouse clothing.
With younger men (and women) hitting the course, traditional sportswear labels and newer designer lines have created fashion-forward golf apparel from the feet up. The style stakes have been raised!
Gentlemen, the ladies can’t wait to see you devastating others (at least with your fashion) in the clubhouse if not on the greens!
Text and styling by Mandy Pravda and Jennifer MachneePhotos by Matt RamageMakeup by Tamsen RaeModels: Charly Hustle & The Gaff Location: The Willows Golf & Country ClubSpecial thanks: Jen Korney (The Willows)
212013 MAY f low
P r e s e n t e d by
On the cover: Sean in Travis Mathew golf shirt in turquoise, Sunice shorts in grey, Ian Poulter belt, Travis Mathew shoes in grey; Mike: Travis Mathew fedora in white, Travis Mathew golf shirt in green, Sunice plaid short and Kikkor shoes in white (available at The Willows Pro Shop). P. 20: Mike in Travis Mathew fedora in white, Kikkor golf shirt in purple, Travis Mathew plaid shorts and Adidas sneakers in white (available at The Willows Pro Shop)
Mike in Sunice windbreaker
in blue, Under Armour golf shirt
in white, Travis Mathew hat in
white and shorts in black, and Kikkor slip-ons in white
Sean in bow tie in burgundy (Lino), striped button tee (Banjo), shorts in grey (Manhattan Casuals) and blue suede loafers (Lino)
Mike in checked jacket, cream
shirt and orange pants (Elwood
Flynn), grey bow tie and black loafers (Lino)
Sean in Travis Mathew straw fedora in black, striped golf shirt in blue and grey, and shoes in grey, Sunice pants in grey
All clothing from The Willows Pro Shop unless as noted.
22 MAY 2013f low
fashion/lifestyleJCS: What inspired the Surface Hair Care line?
WG: As I approached my 50th birthday I began studying personal health and was horrified to discover the poten-tial toxins in cosmetics. My wife Debra and our family committed ourselves to doing something about it and set out to develop the highest-performing hair and skin care products that would respect personal health and the Earth. It’s beauty with a conscience.
JCS: How do you feel about being a leader for the “Green Movement” in the hair industry?
WG: At Surface we feel a tremendous responsibility. To us it’s not a “movement”; we call it “awareness and re-sponsibility”. We believe it is everyone’s responsibility to make ethical choices in committing to sustainably har-vested resources. People want to do the right thing (but) they just need to be made aware of the options. We also feel responsible to create the highest-performing prod-ucts, and make hairdressers and their salon guests aware of the necessity to respect their personal health and the Earth while (still) looking great. It’s the cutting edge of organic sciences.
JCS: The line has been getting a lot of attention in Hol-lywood. How did that start?
WG: A salon in Atlanta, Georgia, used Surface and they had a second location in Beverly Hills. Surface did not even have distribution in California at the time, so the Atlanta salon was sending Surface products to Beverly Hills. Soon the “wow factor” led to us being invited to the pre-Oscar preparations (styling celebrities for the red carpet)! By word of mouth alone Surface is now on more than 25 movie and television film sets, from the Sons of Anarchy to Hot In Cleveland.
JCS: What’s in some new Surface products that set it apart from what’s on the market now?
WG: Both the Surface Body Lotion and Body wash maxi-mize one of our core certified organic ingredients: the Babassu oil, which “melts” before being absorbed into the hair and skin at body temperature. This allows an-tioxidants to penetrate with tremendous hydrating and healing properties. Using Babassu oil allows us to uti-lise the antioxidants in the acai berry, the blueberry to brighten and smooth the skin and willow bark to en-hance cell rejuvenation. The Body Wash also works with poppy seeds to gently polish away dry dead skin cells and encourage healthier skin. As with all Surface prod-ucts, they are free of glutens, parabens, phthalates and sulfates, and are vegan.
JCS: What should consumers look out for when choosing safe hair and beauty products?
WG: Please read the ingredients! I suggest avoiding wheat protein (gluten), parabens (preservatives), PVP/VA (plastics), DEA, sulfates and phthalates. You will not see phthalates listed as these are potentially carcino-genic plasticizers that stabilize fragrances. Please note if a product contains fragrance it is not necessarily bad, but if the fragrance contains phthalates this should raise concerns. Ask the manufacturer if their fragrances con-tain phthalates.
JCS: You and the Surface team seem to be on the verge of creating something big. What advice do you have for others wanting to make positive changes?
WG: We could change the world tomorrow if all the millions of people around the world acted the way they believe. Doing the right thing is not a sometimes thing, it is an all-the-time thing.
In the past, “health” and “environment” were words rarely used when describing hair care products. But in recent years there has been a shift within the hair industry and the “Green Movement” is now well underway. Many product lines and salons are committing themselves to going green, not just in the way they operate but also with the products they offer.
A leader in this movement is Saskatoon’s own Wayne Grund, the man behind Surface, a hair care product line devoted to respecting the environment and personal health.
With Surface (launched in 2008), Wayne is embracing all ways and manners in which he can “green” his business: from ensuring product ingredients are gluten- and paraben-free, vegan
friendly, etc., to minimal packaging and maintaining close relationships with his raw materials suppliers. A portion of all product sales even goes to sponsor needy children through World Vision. The products are available in salons across North America, the company is headquartered in Saskatoon, and 80 percent of all their testing is done here (the products are manufactured in Omaha, Nebraska). By relying on suppliers in the US, Surface has also reduced its carbon foot print.
When he isn’t developing new products for the line, Wayne spends his time travelling across the continent to educate people about green hair care and to inspire stylists. He spoke with flow in Saskatoon.
Surface and Wayne Grund
Text and interview by Jennilee Cardinal-SchultzPhoto by Kevin Hogarth
Saskatoon salons featuring green hair care products:• Alchemy (Unite)• Chop Chop (Surface, Unite, Label M)• Cliptomania (eufora, DermOrganic)• Lavish Boutique & Blow Out Bar (Kevin Murphy)• Spectrum (Kevin Murphy)• Visions Salon & Spa (Surface)
Hair care goes green:
232013 MAY f low
Sandals?
We have every colour
of the rainbow
818 Broadway Ave. 306 653 1155www.fosters-shoes.com
Your premier salon for natural and organic hair & skin care. Visions is proud to be Surface Concept Salon and Eminence
Skin Care provider.
• $100 OFF Lash Extensions with Eva (regular value $350).
• Receive a complimentary Surface Conditioning Treatment with any colour service.
• Enhance your Eminence Facial with a complimentary Aromatic Foot Cleanse.
Spoil Mom with a Visions Salon & Spa Gift Certificate!
Specials valid through the month of May 2013.Mention this ad at time of booking.
306-244-4443402A 1ST AVE N. SASKATOON, SK. VISIONSSALONANDSPA.COM
Treat Yourself To:HairTechDesign
Rufina
Amber
Tamara
Albert
Dennis
owner/stylist
stylist
stylist
stylist
stylist
(306) 244 [email protected]
3322C Fairlight Drive
Spring
Hairis in the
24 MAY 2013f low
food+drinkfood+drink
Ingredients• 1 1/2 cups fresh mint leaves, lighly packed• 3/4 cup fresh basil leaves, lighly packed • 1/2 cup walnuts, toasted• 2 tbps freshly grated Parmesan• 2 tbps fresh lemon juice• 2 garlic cloves• 3/4 tsp salt, plus more for seasoning• 1/2 tsp freshly groud black pepper, plus more for seasoning• 1/3 cup plus 2 tbps extra-virgin olive oil (or Camelina oil)• 3 (300g/1 1/2-pounds each) racks of lamb, trimmed and frenched
Rack of Lamb
with Mint-Basil Pestoby Robert Martin
(Il Salici Ristorante)Photos by Patricio del Rio (Conscious Studios)
Like many new faces in Saskatoon, Executive Chef Robert Martin of Il Salici Ristorante was most recently living in Calgary where he spent five years at the Hyatt Regency Calgary and before that a stint at the exclusive Rimrock Resort Hotel in Banff.
After 32 years in the food industry Robert is returning home, or homewards. Originally from Winnipeg, this red seal chef enjoys having the time to grow his own produce and get back in touch with his suppliers. He’s already sourcing much of his greens, potatoes and other vegetables locally (Grandora Gardens, Living Soil Farms, Floating Gardens), and he may even plant some tomatoes and greens in among the tee boxes at the Willows.
Here’s Robert’s fresh take on minted lamb. It’s Italian, with a twist.
Directions• Blend the mint, basil, nuts, cheese, lemon juice, garlic, ¾ tsp of salt
and ½ tsp of pepper in a food processor until the herbs are finely chopped. With the machine running, gradually blend in 1/3 cup of oil until the mixture is smooth and creamy.
• Preheat the oven to 400F degrees (205C).• Generously sprinkle the lamb racks with salt and pepper. Heat the
remaining 2 tbsp of oil in a grill pan or heavy skillet over high heat. Place 1 lamb rack in the skillet and cook just until brown, about 3 minutes per side.
• Transfer the lamb rack meat side up on a large, heavy baking sheet. Repeat with the remaining 2 lamb racks. Spread the pesto over each rack before placing in the oven for 15 min. (for rare), taking them out after 12 minutes to check the internal temperature (it should be 130F; 55C).
• Once the racks have cooked for the desired length of time, remove from oven and arrange together over a side of saffron risotto and topped with pea greens. Serves 2.
252013 MAY f low
Mother’s Day Brunch 2013:What would she like most?
QUIET TIME AWAY FROM IT ALL:12 Grill It’s like your own private club (Greenbryre GCC; south of Hwy 16 on Boychuk Dr.)d’Lish by Tish Café The old Pacific Gallery is reborn and cozy as ever (702A 14th St. East)Il Salici Ristorante If she’s a duffer, think sophisticat-ed nine and dine (382 Cartwright St.)
TO TRY A BIT OF EVERYTHING:Saboroso Station after station of options, plus various options for bubbly (340-1600 8th St. East)Prairie Ink It’s an inspiring place any time of day (3130 8th St. East)Wanuskewin Restaurant Local flavours and culture (Wanuskewin Heritage Park; see p. 33)
TO SEE AND BE SEEN:The Hollows The talk of Riversdale and elsewhere (334 Ave. C South; pictured) Poached Breakfast Bistro Minimalist style, bustling with activity (259 2nd Ave. South)Truffles Bistro You almost expect Audrey Hepburn to walk in (230 21st St. East)
SOMEPLACE NEW:Two-Gun Quiche House Red Seal chef Bill Mathews knows comfort food (135 20th St. West)The Hub at the Holiday Inn Everyone can enjoy the sun in here (101 Pacific Ave.)Black Top Diner Even if you have been there, it’s al-ways worth the drive (Waldheim, SK)
S e r v i n g f i n e I n d i a n c u i s i n e s i n c e 1 9 8 9
Eclectic old Chinese lanterns at The Hollows
LadiesJoanna K
Carver’s SteakhouseThe GranarySamurai
Luba N
Saskatoon Station PlaceLas PalapasThe Granary
Heather M
Rook & RavenWoodfire GrillLas Palapas
Sari N
SamuraiEE BurritosCalories
Janet P
Kelly’s Café Touch of UkraineSt. Tropez Bistro
GentsAdam P
Prairie Harvest CaféTruffles BistroWeczeria Food & Wine
Stefan F
Sawadee BistroPoached Breakfast BistroEarl’s
Chad R
SushiroWeczeria Food & WineThe Hollows
Glen K
Spadina FreehouseCaffé SolaRoot Down’ Café
Tim H
Park Café The Griffin TakeawayGibson’s Fish & Chips
Which three eateries would you recommend to someone new to the city?
LadiesReputation among friends and coworkersAtmosphereGood service
GentsQuality of foodAuthenticityValue for money
Most important criteria when choosing?
26 MAY 2013f low
food+drink
BACK TO COFFEE BEANSCoffee to go!
OPEN MONDAY TO WEDNESDAY: 7AM - 6PMTHURSDAY & FRIDAY: 7AM - 8PM
SATURDAY: 7AM - 5PM SUNDAY: NOON - 4PM
(306) 374-6566
418 - 33rd St W, Saskatoon
OVER 80 VARIETIES OF GOURMET COFFEE & LOOSE TEA!PLUS DA VINCI SYRUPS (SUGAR-FREE & REGULAR), CAPPUCCINO, LATTES & ESPRESSO!
THE FAR EAST
EUROPEAN
LATIN AMERICAN
A legend in Riversdale
Proud to be Peruvian
Taste Legend Authentic and always busy, this Riversdale legend does some of the city’s most authentic old-world Chinese cuisine. Noodles are made fresh (at right). Cooking styles favour northern Chinese and Szechuan fare. Open Thu–Tue 11am–9pm.423 20th St. West, 306-665-3388
Jin Jin Cuisine Dumpling Popular among suits and students alike. 416 20th St. West, 306-244-1891Mandarin Seafood is their thing. 245 20th St. West, 306-244-1818Yip Hong’s Dim Sum Top-rated dim sum.1501 8th St. East, 306-956-3375
Go for Sushi Recommended for speed and quality. 2105 8th St. East, 306-931-8898
Samurai In the Delta Bessborough Hotel601 Spadina Cres. East, 306-683-6926Seoul The only place to get kimchee.334 20th St. West, 306-652-2310; www.seoulsaskatoon.com
Get your game on
The Hole In The Wall A local dining experience like no other, The Hole In The Wall (pictured) specializes in tempting fish and grilled meat dishes with a Peruvian accent. By reservation only. Open Wed–Sun from 6pm. Shields township (25 min. south on Hwy 11 near Blackstrap Lake), 306-492-4804; http://holeinthewallrestaurant.ca
Saboroso Reservations are essential if wanting to partake of the Brazilian rodizio. 340-2600 8th St. East, 306-249-4454; www.saboroso.ca
EE Burritos The salsa here sets the mood. 102 Ave. P South, 306-343-6264; www.eeburritos.com
La Bamba Café These young hombres know their mole. 3-1025 Boychuk Dr., 306-242-2622; www.labambarestaurant.ca
Las Palapas Resort Grill Popular, ever-packed. 901 Victoria Ave., 306-244-5556; http://laspalapas.ca
Il Salici Ristorante An authentic Italian dining experience awaits from this eatery at the Willow’s Golf Course. Enjoy featured wines (at right) to pair with items on the revamped menu. Live piano music Fridays and Saturdays. Open Mon–Sat 11am–2pm (lunch), 5–10pm (supper), Sun 10am–2p (brunch). 382 Cartwright St., 306-956-1100; www.willowsgolf.com
St. Tropez Bistro An attentive, family-run business for decades. 238 2nd Ave. South, 306-652-1250; www.sainttropezbistro.ca
Mediterranno The new pizza bar is almost complete. 119 3rd Ave. South, 244-4777; www.mediterranno.com
Two Gun Quiche House Now open Sundays. 135 20th St. West, 306-380-5209; on Facebook: Two-Gun-Quiche-HouseDuck Duck Goose Tapas Bar Always inviting. 616 10th St. East, 306-649-3825; http://duckduckgoosetapas.comTouch of Ukraine For perogies and more. 2401D 22nd St. West, 382-7774
Photo by Ryan Grainger
272013 MAY f low
I heart their flat whites
Contact us for more details. 12 Grill @ Greenbryre
South of Hwy 16 on Boychuk Dr. (306) 373 7600
Saskatoon’s best kept secret
www.twelvegrill.com
Grill
mardigrasgrillrestaurant
Tue-Wed 12pm-9pmThu-Sat 12pm-10pm 239 Idylwyld Drive South (306) 382 1795
Fried Green Tomatoes with Jumbo Shrimp on Southern-style Grits
“I’ll be back...”A. Schwartzenegger
Join us SOON on the best deck in town!
Simple, elegant, absolutely scrumptious food
Dan WalkerChef Todd Clark
Live to Eat
LUNCH SPOTS
Hearty, healthy, happy
CAFÉS
d’Lish by Tish Café Escape the hectic lives of others in this sublime new spot in an old location just off Temperance Street. Hearty soups such as borshch (pictured), great paninis and some cozy spaces for just sipping a latte. Open daily 8am–10pm. 702A 14th St. East, 306-652-5483; on Facebook: livingdlish
City Perks Newly renovated and in leafy City Park. 801 7th Ave. North, 306-664-2060
Earthbound Bakery & Deli No one can touch their soups or their crusty bread baked fresh daily. 220-1820 8th St. East, 955-2184; http://earthboundbakery.blogspot.ca
Collective Coffee The trendiest little coffee shop in Riversdale (above) serves and sells Calgary’s Intelligentsia brand. Open Mon–Fri 8am–6pm, Sat–Sun 10am–6pm. 220B 20th St. West; on Facebook: CollectiveCoffee
Museo Espresso They started out at the Mendel and are now on Broadway. Two locations: 950 Spadina Cres. East and 730A Broadway Ave., 306-651-3933; www.museocoffee.com
Tastebuds Life of Pi author Yann Martel is said to frequent this space. 1624 Lorne Ave., 306-664-6969
Photo by Ryan Grainger
28 MAY 2013f low
food+drink
EE BurritosOpen Mon–Thu 10am–9pm,
Fri 10am–2:30am, Sat 11am–9pm102 Ave. P South, 306-343-6264
www.eeburritos.com
As seen on TV: food network Canada! Check out “March Break” on www.foodnetwork.ca!
Tue-Sat 11:30am-10pm Sunday 11:30am-9pm
2115 22nd St. Westtel. 306-343-5005
www.moguldivaan.com
SOUTH ASIAN
It’s worthy of a pilgrimage
SOUTHEAST ASIAN
AROUND THE WORLD
A downtown hotpot hotspot
From the Horn of Africa
Thien Vietnam It’s about the cheapest place you can eat downtown but it’s due to its tasty noodle bowls, satays and soups that Thien is packed every lunch hour. Open Mon–Sat 10am–9:30pm, Sun 11am–9:30pm. 123 3rd Ave. South, 306-653-2288
Golden Pagoda Coconut chicken soup is the star of their menu. 411 2nd Ave. North, 306-668-9114; www.goldenpagoda.ca
Keo’s Lao, Thai and Cambodian cuisine.1013 Broadway Ave., 306-652-2533
Royal Thai Some say the city’s best green curry. 2-325 3rd Ave. North, 306-244-8424; www.come.to/RoyalThai
Lien Thanh Simply great Vietnamese food.311 Ave. A South, 306-933-4299
Sawadee Bistro Fiery som tum and other tasty dishes. 101-129 2nd Ave. North, 306-652-5367
Saskatoon Asian A downtown staple for Asian anything. 136 2nd Ave. South, 306-665-5959
Saba’s African Cuisine As much cultural experience as eatery, Saba’s serves up their classic injera with meat and vegetarian staples (pictured). Eating with your hands is very cool. Their authentic Ethiopian coffee ceremony goes Sundays. Open Tue–Sun 4:30–10:30pm. 901 22nd St. West, 306-933-4447
Lebanese Kitchen The best falafels, hummus and tabbouleh around. 1206 Emerson Ave., 306-242-8892
Konga Café The lone Jamaican/Caribbean spot in the city. 204 Ave H North, 306-244-7867; www.kongacafe.com
Afghan Kabob & Donair Quick, cheerful, tasty. 3-100 2nd Ave. South, 306-477-2255
Mardi Gras Grill Fresh catfish, gator and more from the bayou. 239 Idylwyld Dr. South, 306-382-1795; on Facebook: mardigrasgrillrestaurant
Taj Mahal For nearly 25 years the Taj Mahal has consistently garnered high praise for combining delicious food and signature service. Their beef palak, masala chicken, potatoes with fenugreek and basmati rice (at right) are stellar. Open Tue–Fri 11:30am–1:30pm (lunch), Tue–Sun 5–10pm (supper). 5-157 2nd Ave. North, 306-978-2227; www.tajmahalsaskatoon.ca
India Palace Yummy stuff. 5-1501 8th St. East, 306-244-6777; http://indiapalacesk.com
Mogul Divaan Worth the trip out to 22nd Street. 2115 22nd St. West, 306-343-5005; www.moguldivaan.com
The New Taste of Bombay Superb South Indian/Sri Lankan buffet. 415 Circle Dr. East, 306-664-8989; newtasteofbombay.ca
Spicy Bite A second location will soon open downtown. 4-3401 8th St. East, 306-373-4747; www.myspicybite.com
Photo by Hillary Simon-Worobec
292013 MAY f low
Wood-fired pizza oven
Vegetarian lunches
Nightly drink specials
Mon - Thu 11am till 12am Fri & Sat 11am till 2am
Closed Sunday306-668-1000
608 Spadina Cres E
Live music
Wed, Fri, Sat (No cover)
Expressions in Flavour •Quiche •Italian
sandwiches •Homemade daily soups
135 20th St. West306.380.5209
Two Gun Quiche HouseHours: Tue thru Sat 8 am - 4 pm
Sun 10 am - 3 pm
(306) 652-5483 d’Lish by Tish Cafe
Downtown artistry
LOUNGES
Infusing is a wonderful thing
FINE/FUSION DINING
6Twelve Lounge The eclectic cocktail list (Bacon-infused vodka Caesar, Candle Lake Iced Tea) and weekend DJ sets give this place an uber-urban, big city vibe. Open Mon–Thu noon–midnight, Fri–Sat noon–1am, Sun 1–10:30pm. 612 Spadina Cres. East (Sheraton Cavalier Hotel), 306-652-6770; http://6twelve.ca
2nd Avenue Bar & Grill Popular with the city’s 9-5 crowd. 123 2nd Ave. South, 306-244-9899; www.2ndavegrill.com
Bacchus Lounge A popular spot inside Earl’s. 610 2nd Ave. North, 306-664-4060; www.earls.ca
Flint Saloon Lots of white and a roll-up garage door front. 259 2nd Ave. South, 306-651-2255; http://flintsaloon.com
Rembrandt’s A true masterpiece in the downtown owing to its exquisite Edwardian decor (above), attentive service and sumptuous food from Red Seal chef Evan Niekamp. The deepest wine list in town. Open Mon–Thu 7am–11pm, Fri 7am–midnight, Sat 8am–midnight, Sun 10am–2pm. 243 21st St. East, 306-244-8555; www.rembrandts.ca
12 Grill The city’s best dining escape. At Greenbryre (south of Boychuk Dr. off Hwy 16), 306-373-7600 ext. 3; www.twelvegrill.com
Weczeria Food & Wine Locally sourced eats. 820 Broadway Ave., 306-933-9600; www.weczeriarestaurant.ca
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food+drink
Got Vegetables?Make your way down to the Saskatoon Farmers’ Market (414 Ave. B South) for fresh seasonal produce that’s grown locally and provides income for local farmers and producers.
The SFM operates Wednesdays 10am–3pm Saturdays 8am–2pm Sundays 10am–3pm
www.saskatoonfarmersmarket.com
The Little Market Store and food vendors The Garlic Guru, Riverbend Plantation Market Cafe and Wild Cuisine Catering are also open during the above times, plus MonFri 9am–5pm.
www.garlicguru.cawww.riverbendplantation.com
Paul Miazga
312013 MAY f low
The Food Guy
The Food Guy needs to catch up on some sleep, but will return in June to talk food trucks.
Gift certificates now available
10-3311 8th St. E Mon-Sat 10am-7pm 306-933-3385 www.thegriffintakeaway.com
Soups, sandwiches, desserts & baked goods made from the freshest of ingredients
Specializing in lunches & treats for the gluten-free, the vegetarian & the vegan
709 43rd Street East. Saskatoon, SKPh: (306) 664-3458
Serving Saskatoon for Over 80 Years
Top Five Fizzers1. Gin Fizz The ultimate fizzer! Shake
2oz/100ml of Gambit Gin (@luckybastardSK), a firm squeeze of lemon and 1 tsp/5g of sugar, pour over ice and top with soda. Best drunk wearing bow tie and smoking jacket.
2. Classic Champagne Cocktail Soak a lump of sugar in bitters (angostura or LB Distiller’s Lacey’s Bettah Bitters), deposit in a decent glass of champagne (try Mumm’s or Tattinger from SLGA). Class in a glass!
3. Jamaican Fizz Pour 2oz/100ml dark rum (must be Caribbean) into a shaker glass half full of ice, add a pinch of fine sugar and top with pineapple juice. Shake well, pour into a Collins glass filled with ice, top with soda and Bob’s your uncle!
4. Negroni Sbagliato This cocktail is an all-around beauty. Start by mixing 1.5oz/75ml of sweet vermouth (Martini Rosso, SLGA) with 1.5oz/75ml of Campari (SLGA) and strain over ice. Once chilled, add two good splashes of sparkling wine (Asti Spumante, SLGA). La dolce vita!
5. Vodka Rosemary Lemonade Bring 1 cup/250ml each of lemon juice and sugar, plus a handsome sprig of rosemary to the boil, stirring until the sugar has dissolved. Reduce heat, simmer 2 min. and remove the rosemary. Once cooled, pour into a Collins glass half full of ice, add 1oz/50ml of LB Distillers Chai Vodka and top with soda. Not for the kids!
– Mike Tory
32 MAY 2013f low
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1. Best Western Blairmore (H2; 306 Shillington Cres., 306-242-2299)2. Best Western Harvest Inn (E6;1715 Idylwyld Dr. North, 306-244-5552)3. Colonial Square Inn & Suites (I8; 1-1301 8th St. East, 306-343-1767)4. Comfort Inn (D6; 2155 Northridge Dr., 306-934-1122)5. Confederation Inn (H3; 3330 Fairlight Dr., 306-384-2882)6. Country Inn & Suites (D6; 617 Cynthia St., 306-934-3900)7. Days Inn (E6; 2000 Idylwyld Dr. North, 306-242-3297)8. Four Points Sheraton Hotel (K8; 103 Stonebridge Blvd., 933-9889)9. Heritage Inn (E6; 102 Cardinal Cres., 306-665-8121)10. Sandman Hotel Saskatoon (D6; 310 Circle Dr. West, 306-477-4844)11. Saskatoon Inn Hotel (E6; 2002 Airport Dr., 306-242-1440)12. Super 8 Saskatoon (D7; 706 Circle Dr. East, 306-384-8989)13. Super 8 Saskatoon West (G6; 1414 22nd St. West, 306-974-2900)14. Travelodge (D6; 106 Circle Dr. West, 306-242-8881)15. Westgate Inn (H5; 2501 22nd St. West, 306-382-3722)16. Comfort Suites Saskatoon (B3; 203 Bill Hunter Ave. 306-955-6565)
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CASINOSDakota Dunes The only casino serving Saskatoon features slot machines, Texas Hold’Em poker, Blackjack, Roulette and other games of chance. Check their online schedule for free regular shuttle service (pick-up points city-wide, including most malls and the Delta Bessborough Hotel). Good food and weekly live concerts. At Whitecap (20 min. south on Hwy 219), 306-667-6400; www.dakotadunescasino.com
COMEDYDez Reed’s Comedy Club This renowned local comic and friends have entertained many VIPs in their day; their act often features touring headliners. At Maguire’s Irish Pub and Brewery (32-2105 8th St. East). Shows Thu–Fri at 9pm; for tickets call 306-244-1403; www.dezreedscomedyclub.com
The Laugh Shop The doors in the Cedar Room downstairs open every Friday for comedy at 8:30pm, with shows featuring national and international stand-ups from 9:30-11:30 pm. Tickets $15; reservations recommended. At the Park Town Hotel (924 Spadina Cres. East, 306-244-5564);www.parktownhotel.com/laugh_shop.php
332013 MAY f low
Key city bus routes#23 Montgomery/Hampton Village#60 Confederation/Lakeridge#2 8th Street/Meadowgreen
#70 Lawson Heights/Silverspring#40 Airport/Downtown
Regular one-way fare: $3Click & Go bus info:http://ww9.saskatoon.ca:83
#17 Market Mall/LorneStonebridge/Clarence
Taxi companiesComfort Cabs (306-664-6464)Saskatoon Radio Cabs (306-242-1221)United/BlueLine (652-2222, 653-3333)
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1. Delta Bessborough Hotel(F7; 601 Spadina Cres. East, 306-244-5521)2. Hilton Garden Inn(D5; 90 22nd St. East, 306-244-2311)3. Holiday Inn Saskatoon(D5; 101 Pacific Ave., 306-986-5000)4. Holiday Inn Express(D4; 315 Idylwyld Dr. North, 306-384-8844)5. The James Hotel(E7; 620 Spadina Cres. East, 306-244-6446)6. Northgate Motor Inn(B4; 706 Idylwyld Dr. North, 306-664-4414)7. Obasa Suites* (3 locations)(H7; D5; C8; www.obasasuites.com)8. Park Town Hotel(C8; 924 Spadina Cres. East, 1-800-667-3999)9. Radisson Hotel Saskatoon(G6; 405 20th St. East, 306-665-3322)10. Ramada Hotel(A4; 806 Idylwyld Dr. North, 306-665-6500)11. Hotel Senator(E4; 243 21st St. East, 306-244-6141)12. Sheraton Cavalier Hotel(E7; 612 Spadina Cres. East, 306-652-6770)
Mendel Art Gallery
Ukrainian Museum
of Canada
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local essentialsBessborough Hotel and Gardens Saskatoon’s “Castle on the River,” the “Bess” is arguably the city’s most photographed landmark, intentionally designed by Montreal architects Archibald and Schofield to resemble a Bavarian castle. Built by the CNR (completed: 1932). 601 Spadina Cres. East, 306-244-5521.
Canadian Light Source Synchrotron A football field-sized research facility for light optics, particle acceleration and more that is also one of the largest laboratories in Canada. Guided tours (Mon, Tue, Thu) allow the public to see how extremely bright light is used to peer inside matter. 44 Innovation Blvd. (U of S campus), 306-657-3500; www.lightsource.ca.
Diefenbaker Canada Centre The only combined Prime Ministerial archives, museum and research centre in Canada features cultural, educational, and historical collections from the life and times of Canada’s 13th Prime Minister, John G. Diefenbaker. Free admission. Open Mon–Fri 9am–4:30pm. 101 Diefenbaker Place (U of S), 966-8384; www.usask.ca/diefenbaker
Forestry Farm Park and Saskatoon Zoo Open year-round, this designated National Historic Site is home to indigenous plants and animals, plus exotic creatures from similar climates. Call for tours of the former Superintendent’s Residence and grounds (249-1315). Off Attridge Dr., 306-975-3382; www.saskatoon.ca/go/zoo.
Kiwanis Park & Vimy Memorial Bandshell Found along Spadina Crescent is this tribute to the city’s war veterans. The Vimy Memorial bandshell, south of the Delta Bessborough Hotel, honours WWI veterans. A large water fountain just north of the hotel remembers those who died in WWII. The surrounding park also remembers oteworthy Saskatonians Denny Carr and Ray Hnatyshyn.
Knox United Church A designated municipal heritage building and finished in 1914, this two-storey, dark red brick building boasts beautiful stained-glass windows and acoustics that make it a regular venue for musical performances and other events. 838 Spadina Cres. East, 306-244-0159.
Meewasin Valley Trail and Visitor Centre The MVC downtown offers public programs and services focusing on the city’s natural and cultural heritage. Interactive displays, an art gallery, gift shop and information on other city attractions. Open Mon–Fri 9am–5pm, weekends and holidays noon–5pm. 402 3rd Ave. South, 306-665-6888; www.meewasin.com.
Mendel Art Gallery and Civic Conservatory The city’s premier contemporary and classic art gallery. More than 6,000 works by local and national artists; new exhibitions regularly. Gift shop, the Civic Conservatory and café. Free admission. Open daily 9am–9pm. 950 Spadina Cres. East, 306-975-7610; www.mendel.ca.
St. John’s Anglican Cathedral Saskatoon’s first Anglican cathedral incorporates brick, Tyndall stone and terra cotta in an unornamented neo-Gothic style. Completed in 1917, the cornerstone was laid in 1912 by then Governor General Prince Arthur, Duke of Connaught. 816 Spadina Cres. East.
Ukrainian Museum of Canada Dedicated to the Ukrainian settlers who contributed in large measure to the development of the prairies. Displays of embroidered fabrics, wood carvings, decorated Easter eggs and ceramics. Open Tue–Sat 10am–5pm, Sun 1–5pm. 910 Spadina Cres. East, 306-244-3800; www.umc.sk.ca.
The University of Saskatchewan The U of S, with its many greystone buildings, requires time to explore properly. Among its impressive sites are the neo-Gothic Thorvaldson Building, the College Building with its classic Elizabethan shape in Collegiate Gothic style and Nobel Plaza, so named to honour U of S alumni who have won the prize. www.usask.ca/visit/destinations.php.
Western Development Museum Go back in time with a visit to the WDM’s 1910 Boomtown. More than 30 buildings—wiith a general store, blacksmith shop and jail—recreate the scene of a typical prairie town in the early 20th century. One of three such museum province-wide. Open Tue–Sun 9am–5pm. 2610 Lorne Ave., 306-931-1910; www.wdm.ca.
Accommodations00
34 MAY 2013f low
secret Saskatoon
By the time the pinnacle of European club soccer—the Champions League—has closed out its season this month (May 25 at London’s Wembley Stadium; 1:45pm local time), the outdoor soccer season in this city will have only just begun. Cristiano Ronaldo, Lionel Messi and other talented footballers will have done battle for another season, there will be winners and losers, but in the end it’s just a game.
Like any team sport, soccer teaches players that to win you must sacrifice; the whole benefits from the selflessness of one person. And as all championship teams have their heroes, so all battles have their heroics. In sudden-death situations, leaders emerge. Cairns was one such fellow on the pitch and on the battlefield.
Saskatoon’s most-decorated war hero, Sgt. Hugh Cairns V.C., D.C.M. was a champion footballer, or soccer player as we now call them. Originally from Ashington, Northumberland, England, Cairns came to Saskatoon with his family in 1911 when he was already 14. He went to school in Caswell and played soccer not far from the family house that still stands at 832 Avenue G North.
In 1913, Cairns helped lead the Christ Church Intermediate Boys Football club to the championship of the Sunday School League. Two years later, with two brothers already serving on the front lines after war broke out in Europe, Cairns tasted vic-tory in the Saskatoon League Championship with the St. Thom-as church team. But like many men of his generation, he felt duty bound to trade in his boots for a rifle and join in the fight.
Many members of the Saskatoon Football Association fought and served in World War I; Cairns himself enlisted on his 18th birthday and arrived in France in June 1916. He earned the military’s second-highest honour—the Distinguished Conduct Medal—at Vimy Ridge in June 17; at Valenciennes, France, on Nov. 1, 1918, Cairns’ heroic service “for most conspicuous bravery in the presence of the enemy” won him the last Victoria Cross awarded for actions during World War I. He was buried on the field of honour 10 days shy of the end of the war in what one might consider the springtime of his life.
In 1921, the Saskatoon Football Association erected a unique structure in Kiwanis Park that continues to stand to this day, the much-anticipated renovations to the park notwithstanding. By choosing to remember Cairns not as he had died but as he had lived, his friends, teammates and surviving family created what is reputed to be the only war memorial dedicated to soc-cer players in the world.
The Hugh Cairns memorial includes a marble statue of Cairns, who stands with a ball underfoot atop a granite pillar listing the names of 75 soldier-soccer players from Saskatoon who likewise fell in battle.
Sgt. Hugh Cairns, V.C., D.C.M. (1896–1918)http://members.shaw.ca/flyingaces/cairns/
@SSCISoccer; www.saskatoonsoccer.com
HONOURING THE BRAVE AS THEY LIVED, NOT DIED
Text and photo by Paul MiazgaOverlay photo google images
The statue and pillar erected in 1921 to honour Sgt. Hugh Cairns V.C. D.C.M. is reputed to be the only war memorial in the world to feature a soccer player.
352013 MAY f low
36 MAY 2013f low
Book your tee time now at Saskatchewan’s only 4 Star Resort.
For Reservations call 1.800.510.1824 or visitwww.elkridgeresort.com
Elk Ridge Resort is located 2 hours north of Saskatoon, SK and 10 minutes from Waskesiu.
