Mc Donald's Marketing strategies

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    Im Lovin itStrategic and Change

    Management

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    SEGi University

    For Miss Malathi

    Group Members

    Kabiru Ahmed ShahirEddy Lim Song Chia

    Wan Adib Akmal

    Muhammad HidayatulahAhmed Abd-aldaem

    Abu

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    Company Background McDonalds the global fast food giant starting off as a single

    small restaurant in 1940 by two brothers Richard and Maurice

    also known as Dick and Mac opened a small driver-in eatery in

    San Bernardino ,California .

    The brothers brought a game changer again putting FAST in the

    word fast food they reinvented their restaurant using their speedy

    service system in 1948 .

    In late 70s the 3000th McDonalds restaurant was opened in

    Woolwich (south east London) in October the first in the UK.

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    Company Background

    The company admitted that NOBODY went in and Kroc

    believed advertising was a worthwhile investment that

    would ultimately reap dividends later decided to target

    children with TV ads

    today McDonalds has invested the concept of fast-food

    restaurant and has more than 31,000 franchises in 199

    countries and serves almost 47 million customers a day,but this success story like every other started somewhere

    and by someone

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    General Environment

    General environment broad external conditions that may

    affect the organization.

    1. Economic:

    it includes the impact of economic factors such as interest

    rates, inflation , changes in disposable income and the stageof general business cycle.

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    General Environment

    2. Political/Legal:

    federal, state and local government influence what

    organization can and cannot do.

    3. Sociocultural:

    mangers must adapt their practices to the changing

    expectations of the society

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    General Environment 4.Demographical

    trends in the physical characteristics of population such as

    gender, age , level of education ,income, geographical location

    5. Technological

    is changing the ways the organisations are operating, so business

    must address this issue and its impact on performance of

    organization.

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    Question B

    Kabiru

    Eddy

    Hidayat

    Evaluation on the influence of the

    organizations general environment and

    international strategies

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    In t e rna t iona l S t r a t egy

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    General Environment

    The forces within the general environment, including politic

    legal, economic, technological, socio cultural and international

    forces,

    To analyze the current status of McDonalds corporation, we

    chose to use the PEST method to evaluate the followingcategories

    P Political

    E Economic

    S SocialT Technological

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    PoliticalEcological/environmental issue

    Fast food industry giants such as Wendy's, Pizza Hut, and

    McDonalds are some of the largest consumers of paper

    products in the US. "Every year millions of pounds of

    food packaging waste litter our roadways, clog our

    landfills and spoil our quality of life.

    The increasing interest in protecting natural resources and

    preserving ecological balance

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    EconomicalMcDonalds must consider economic challenges when expandinginternationally.

    Low set up costs = rapid expansion

    One of the challenge for fast food industry is that to keep the

    price is low for the customer.

    Franchising facilitates set ups

    McDonalds corporation provides financing assistance and

    training for new franchise owners to manage cash flow andkeep businesses profitable.

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    Social Cultural McDonalds was face with health carges on the oil they

    use and fries

    Customers now opted for more healthier options like

    subway which offered more of a variety for healthconscious customers

    McDonald's faced cultural problems in entry in to most

    countries in Asia such as India, Japan and Malaysia.

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    Social CulturalTo ease customers concern about health issues, McDonalds hasmade changes to the following;

    McDonalds changed its image vastly by evaluating the current

    menu and making changes to it from using organic products torevising the whole menu entirely by offering salads andvegetarian burgers.

    McDonalds serves a range of high-quality foods that can fitinto a balanced diet. The accurate and accessible nutritioninformation help guests make informed menu choices

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    Technological

    McDonalds has taken advantage of technology to streamline theirprocesses and improve efficiency.

    Mobile Application You To Place Order At McDonalds Via mobile

    The customers can place their order directly from their tables, dubbedas Touch Order. Its the first self-ordering system in the world touse

    McDonalds has also implemented technology to improve supply

    chain management, and allows customers to access this informationto make more informed decisions about what they eat.

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    Global Strategy

    Recent years have seen McDonalds

    adapt to local regions by remodeling its

    retail space while changing the product

    line to appeal to local tastes

    McDonalds may be able to cater to

    local tastes as long as it focuses on its

    core competency of fast food.

    Global panthers Coca-Cola and

    Olympic

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    Global Strategy India

    locally focused menu choices (using lamb meats

    instead of beef meat keeping the religious sentiments of

    most Indians)

    McDonalds in India has specific menu items

    For the vegetarian market (50% veg items)

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    Strategy in Europe

    McDonalds even further away from its core competency of

    fast food.

    In Europe, unfortunately, McDonalds is straying from its fastfood roots. In an effort to compete with coffee shops like

    Starbucks, McDonalds is turning the restaurant space more

    upscale and comfortable

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    Strategy in China While offering the basic burger and fries, McDonalds in

    China also offers:

    Szechuan-style spicy chicken wings

    Seafood Soup

    Rice

    Oriental Sauces

    Taro and Red Bean Dessert

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    Strategy In Malaysia Applying the Balance active life in

    Malaysian market

    The Halal Logo (no pork)

    Double Cheeseburger, Spicy Chicken

    McDeluxe and McChicken.

    A new twist of the Triple

    Cheeseburger the Double Spicy

    Chicken McDeluxe , Double

    McChicken and the MEGA MAC

    Currently seasonal menu ( Beef and

    Chicken Prosperity Burger )

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    Recommendations

    More Healthy Choices

    Locally focused menu choices in certain countries Increase presence in Asian and African countries

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    Thanks for listeningAny questions??

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    Okay, I have a question

    for you All

    Do you feel that McDonalds foodcan be consumed every time or is

    it unhealthy and toxic, or is it

    more like a treat to be enjoyed onoccasion?

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    The END