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Michael Gonzalez 2500 Las Corrales Court
Virginia Beach, VA 23464-7919 (757)-753-9652
INTERNSHIP OBJECTIVE
I am an upcoming environmental health graduate majoring in Environmental Health / Industrial Hygiene. Currently pursuing a demanding and competitive internship in focus areas of Emergency Preparedness, Disaster Control, or Hazmat Control. I am eager to be introduced and exposed to these important and progressive specialties. Being able to apply the education I have obtained and existing skills, an internship in this field will aid my further professionalism.
EDUCATION Old Dominion University, Norfolk, Virginia Expected Graduation Spring 2016 Bachelor of Science in Environmental Health Major Coursework GPA 3.67
Cumulative 3.32 Overall GPA
Minor: Occupational Safety Accredited by the National Environmental Health Science and Protection Accreditation Council Tidewater Community College, Virginia Beach, Virginia Degree Awarded December 2013 Associate of Science Degree
RELEVANT COURSEWORK
Industrial Hygiene Occupational Safety & Health Occupational Safety and Health Program Management Toxicology Environmental Emergency Disasters Sampling & Analysis Lab Environmental Health Health Administration and Law Communicable Diseases and Their Control Epidemiology and Biostatistics Environmental Risk Assessment and Decision Analysis
SKILLS
• Obtains the knowledge of the relationship between working conditions and health. • Competent maintain records, and prepare reports and correspondence related to the work. • Ability to prepare clear, concise, and accurate investigative and narrative reports. • Dexterous working skills in all aspects, listening and assessing requested desires, and assisting to satisfy
needs. • Ability to disseminate information and instruction, either orally or written, to fellow colleagues. • Skillfulness in areas of organization, planning and executing projects independently and group settings,
while maintaining professional conduct.
PROFESSIONAL EXPERIENCE
Prosperity Homes Inc. – Residential Manager May 2006-Present • Remaining in compliance with Virginia licensure, OSHA requirements, Virginia Human Rights, Virginia Health Department, and company policies and procedures. • Responded to emergency situations, completion of emergency preparedness plan on a monthly basis,
remained 24 hours on-call. • Monitor overall health and safety, meat and produce accordance with OSHA and guidelines to ensure proper
food handling and safety for consumption by clients. • Monitoring staff ensuring proper PPEs to be used during contact with clients to prevent any potential
communicable diseases. • Responsible for all floor staffing, scheduling, write-ups, plans for improvement, quarterly performance
evaluations. • Planned and executed in-service trainings for staff on a monthly basis. • CPR/ First aid certified • Certified Medication Aide
LEADERSHIP ACTIVITIES
• National Environmental Health Association • Student National Environmental Health Association, Old Dominion University member