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MILANO | ITALY
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFB2
Your SDA Bocconi Master will be a challenging life experience in a rich and diverse community. A multi-faceted and stimulating approach to management, bringing out your true potential. You will empower your future and grow your talent with passion and imagination, in a vibrant city which will be the best location for your personal and professional development, combining cultural heritage and creativity with a forward-looking, business-oriented approach.
GIUSEPPE SODA | Dean, SDA Bocconi School of Management
EMPOWER YOUR FUTURE
ITALY’S RICH CULTURAL HERITAGE DESERVES TO BE SHARED WITH NEW GENERATIONS. WE MUST CONTINUE OUR COMMITMENT TO QUALITY AND BEAUTY BY ENSURING WE MAINTAIN
OUR KNOWLEDGE, ITS DISSEMINATION AND ITS MANAGEMENT.
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFB3
TASTE THE MANAGERIAL SIDE OF A HIGH CULTURAL EXPERIENCE.
Understand the business models and the strategies of some of the most successful food and beverage companies.
Explore the exceptional blend of Italian culture, tradition and technology which makes the true identity of exquisite food and beverages.
10REASONS WHY
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFB4
MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFB
EXCEL IN MANAGING AND DEALING WITH THE ITALIAN EXCELLENCE.
MFB is designed to prepare future food & beverage industry professionals by providing an in-depth knowledge across key functional areas. This broad curriculum is enhanced by cases, teamwork and field projects focused on critical and topical issues related to the food & beverage industry.
Although the courses constitute one important element of the MFB’s excellent foundation, I do believe excellence cannot be achieved only through knowledge and skills, but experience also plays a key role.
This is the reason why many visits and two study tours are made throughout the year, so that participants are embedded in the Italian food & beverage culture, a synonym of excellence worldwide. If you want to develop and reinforce your attitude toward success, I look forward to welcoming you to the MFB 2018.
VITTORIA VERONESI | MFB Director
11TH EDITION
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFB5
WHY MFB?
WHAT IS MFB?
IS IT YOU?
THE PROGRAM
STRUCTURE AND CALENDAR
MORE MFB
MFB.THE REAL TASTE OF MANAGEMENT
We thank our MFB Students and Alumni for their suggestions, testimonials and photographs contained in this brochure.
SDA Bocconi reserves the right to make any changes to the contents of this brochure(rules, curriculum, courses).
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFB6
WHY MFB?
SDA Bocconi encourages its students to critically examine the managerial intricacies of the production of fine arts, fashion & design and food & beverage industries.
In addition, students will understand the complexity companies have to manage in these areas by balancing economic competition with symbolic competition.
Participants gain exposure to leading Institutions and companies within these industries, as well as learn about innovative management tools to ensure an interaction between practice and theory.
For SDA Bocconi, Italian Excellence offers a special path for professional growth: an opportunity to broaden horizons, to absorb the value of arts and culture, and to understand the importance of knowing how to manage this important heritage.
ITALIAN EXCELLENCEInspired by Italy’s cultural heritage, SDA Bocconi School of Management shows its expertise in three highlights of Italian Excellence: the arts, fashion & design and food & beverage.
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFB7
MFB IS FOCUSED, DEMANDING AND DELIVERED
IN THE HOME OF “GUSTO” AND AT ITALY’S LEADING
SCHOOL OF MANAGEMENT.
MFB IS A UNIQUE, INNOVATIVE AND HIGHLY-SPECIALIZED PROGRAM. THE MASTER OF MANAGEMENT IN FOOD & BEVERAGE’S UNIQUENESS CONSISTS OF EXCELLENT INGREDIENTS:
1 SCIENTIFIC AND METHODOLOGICAL STRENGTH OF ONE OF THE TOP INTERNATIONAL BUSINESS SCHOOLS.
VALUE AND CULTURE OF EXCELLENCE EMBEDDED IN THE ITALIAN TRADITION.
DIRECT CONTACT WITH HISTORIES OF SUCCESS AND A PORTFOLIO OF SENSORY EXPERIENCES.
COLLABORATION WITH INTERNATIONAL LEADERS: ABINBEV, BARILLA, CAMPARI, EATALY, STARWOOD, AND MANY OTHERS.
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SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFB8
MFB WILL BE A TURNING POINT IN YOUR CAREER THROUGH A MENU OF KNOWLEDGE, UNFORGETTABLE DISCOVERIES AND EXPERIENCES.You will experience and share a demanding and intense path of managerial development, an exhilarating blend of lessons, exercises, simulations, role playing, case-studies, small group activities, internships, guest speakers, company visits and trips to Italy’s main production areas.
MFB is a unique experience in terms of integrating the professional experience I had into the lectures we are attending, and I am looking forward to apply them in my work life after graduation.
BURCU YAKUPOGLU | MFB 2015Turkish | Assistant Brand Manager, Nestlé Waters Turkey
MORE
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFB9
WE WANT YOU TO BECOME A SPECIALIZED MANAGER.Taste the difference and master the finest way to manage excellent food and beverage companies.
MFB MISSION AND COMMITMENT TO EXCELLENCE
We strive to support the development of young managers by offering rigorous management knowledge and skills combined with the specific culture and sensibility needed to work successfully in food and beverage companies and related industries.
An entrepreneurial mindset and a strong managerial approach and attitude, combined with top quality products are the real source of the competitive advantage of successful firms worldwide.
WELCOME TO YOUR MFB
VITTORIA VERONESI@VittoVe
@sdabocconi #MFB visiting #QualityFirst organized by #Longino&Cardenal w/ our alumnus @bvaldettaro
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFB10
WHAT IS MFB?
MFB IS EXPERIENCING THE CULTURE BEHIND THE FINEST THINGS.
MFB IS A NEW FLAVOR IN YOUR CAREER.
MFB IS HANDS-ON LEARNING.
MFB IS A BOUQUET OF EXPERIENCES.
... AND MUCH MORE
MFB fills the gaps between your professional experience and your future career goals. It puts your past work experience into a larger perspective and gives you the confidence to pursue new ambitions. DANIELLE AQUINO ROITHMAYRMFB 2014 | U.S. | Entrepreneur, Gustiamo inc, USA
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFB11
MFB IS EXPERIENCING THE CULTURE BEHIND THE FINEST THINGS.For a whole year, you will plunge into this culture of excellence thanks to company visits, guest speakers, case histories, field projects, and seminars. A unique mix which offers an exciting learning experience. MFB is targeted to future managers of food and beverage companies, operating in the production, distribution and service industries.
WHEN YOU FINISH, THE WORLD IS YOUR OYSTER.
I attended the MFB and now I work at at Nestlé HQ in Vevey, Switzerland. The combination of the master and this professional experience has allowed me to apply classroom tools and knowledge into the real world. The cultural experience and the network developed during the master have been very rich and valuable for my personal and professional life. I am enjoying the work opportunity and will never forget the experience.
MARIANA ECHEVARRIA | MFB 2013 | Peruvian Continuous Excellence Sales Developer, Nestlè Headquarter, Switzerland
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFB12
MFB IS A NEW FLAVOR IN YOUR CAREER.The Master of Management in Food & Beverage combines: Learning of management culture and methodology Development of specific knowledge and skills related to food and beverage industriesTeaching by a prestigious faculty of academics, industry experts and professionalsGlobal and local subjects in a dynamic and international method of teaching and learningContact with Italian culture and heritageTasting sessions and courses to acquire product sensibilities and expertise
YOUR CAREER AFTER MFB
BETO SAGNA@BetoSagna
@ABInBevNews @sdabocconi #master #food #and #beverage #munich #germany #bocconi #university
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFB13
In particular, the learning experience is enhanced by doing classes, cases, teamworks and field projects, focused on top-of-mind topics related to the F&B industry.Teaching materials have been developed specially by MFB faculty with specific knowledge and experience in the field.
To sell brands you need great people who understand that there is much more than product, who are curious about the story behind the product and aware of the past that the product brings with it.
SIMON WUESTENBERG | Country Director Italy, Anheuser-Busch InBev Italia S.p.A.
MFB IS HANDS-ON LEARNING.The teaching methods include:class sessions;case study discussions in small groups as well as in class;simulations, role-playing exercises and business games;professional and business guest speakers;individual and small-group assignments;field projects, company visits, personal business projects.
MORE
VIDEO
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFB14
MFB IS A BOUQUET OF EXPERIENCES.If you attend the MFB, you can spend many days visiting and getting in touch with firms, Italian culture magnificent countryside and artistic sites. Tuscany, Piedmont, Lombardy and Emilia-Romagna are only some of the destinations you will visit.
MFB is enriched by Seminars about a wide set of clusters charachterizing the F&B industry (i.e. coffee, wine, oil, etc.). … AND MUCH MORE
HIGHLIGHTS
COMPANY PRESENTATIONS
TASTING COURSES
VINCENZO MARINO@MarinoVinz
@sdabocconi #MFB #MFB9 experiencing @IpsosItalia Shopper Lab #Marketing #neuromarketing #datadriven #foodandbeverage
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFB15
IS IT YOU?
WHEN YOU WANT TO enjoy, experience and gain
a promising specialization
change your professional profile in food and beverage related industries
start a new career path in food and beverage related industries
network with the most recognized players
enrich your curriculum by choosing a highly ranked School of Management
AND YOU HAVE a university degree (in any discipline)
at least 2-3 year of real work experience
TOEFL /IELTS/PTE/CPE
THEN YOUR GOALS MATCH OURS, AND YES, IT’S YOU!
Participants in MFB develop an international professional network second to none.
APPLY NOW
CLASS PROFILE
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFB16
THE PROGRAM
A cross-disciplinary 12-month, full-time Master in Management, taught entirely in English, MFB features both traditional and tailored modules and includes guest speakers, visits to and by companies and institutions, field project and business project, seminars and small group work.
OCTOBER 2019 - DECEMBER 2020
1-YEAR FULL-TIME PROGRAM IN ENGLISH
COMPANY VISITS
GUEST SPEAKERS
FIELD & BUSINESS PROJECT
SEMINARS
MORE
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFB17
OPENING WEEK MID - OCTOBER
MANAGERIAL COMPETENCES CORE COURSES-WINTER TERM NOVEMBER - JANUARY
MANAGERIAL COURSES-SPRING TERM JANUARY - FEBRUARY
DEEP DELVING SEMINARS (COFFEE, DAIRY, SPIRITS, BAKERY, VINITALY, FUORI SALONE, ETC) + SOMMELIER COURSE
F&B MAJORS MARCH - JULY
DEEP DELVING SEMINARS (PUBLIC SPEAKING, TOURISM MANAGEMENT, ETC) + STUDY TOUR
MANAGEMENT IN ACTION FIELD PROJECT SEPTEMBER - NOVEMBER
FALL TERM DECEMBER
GRADUATION CEREMONY DECEMBER
STRUCTURE AND CALENDAR
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DURING THE MASTER, SEVERAL SPECIAL PROJECTS AND SPECIFIC TASKS
ARE DEVELOPED TOGETHER WITH PARTNERS. IN RECENT YEARS, ALTAGAMMA FOUNDATION,
AB INBEV, BARILLA AND ASTORIA E WEGA OFFERED SPECIAL PROJECTS
TO MFB PARTICIPANTS.
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFB18
BAA BOCCONI ALUMNI ASSOCIATION
BAA today is a very useful network for its members and the School, as it provides companies and institutions the necessary tools to generate authentic value in business.
RICCARDO MONTI | MBA 1989President, The Boston Consulting Group ItalyPresident, BAA CLUBS
A VIBRANT AND LIVE COMMUNITY
The BAA Bocconi Alumni Association is available to the over 100,000 alumni who have received a degree from Bocconi – more than 12,000 of them from the MBA and Master SDA Bocconi programs – and to the Graduate, PhD and Master students. BAA’s main objective is to spread the value of a shared experience and culture, and strengthen the ties among all alumni.
THE BAA
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFBI
MORE MFB
SDA BOCCONI SCHOOL OF MANAGEMENT
Grappa Nonino ha aggiunto 9 nuove foto con Cristina Nonino. 6 marzo
Masterclass #GrappaNonino con i giovani studenti del Master of Management in Food & Beverage della SDA Bocconi School of Management. La Nonino è stata invitata, insieme ad Antinori e Della Valle, a partecipare al modulo “Italian Excellence”. Il modulo è stato disegnato per esplorare come la cultura italiana sia una delle principali caratteristiche del vantaggio competitivo che l’Italian Excellence rappresenta e per ragionare criticamente sulle opportunità e le sfide che le aziende-simbolo Italiane si trovano ad affrontare. Un grande onore e un grande riconoscimento all’impegno, al rigore e all’innovazione che ci contraddistinguono da sempre!
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFBII
10 REASONS WHY THE SDA BOCCONI MFB COULD BE YOUR BEST CHOICE
10REASONS WHY
1
WELL-ROUNDED MANAGERIAL EDUCATION ON FOOD & BEVERAGE.
2
FIELD PROJECTS DEVELOPED WITH F&B PARTNER COMPANIES ON REAL, TOP-OF-MIND CHALLENGES.
3
ADVANCED LEARNING METHODOLOGY: CASE DISCUSSIONS, SIMULATIONS, TEAM WORK, SITE VISITS.
4
MEET COMPANIES AND MANAGERS ON CAMPUS.
5
EXPERIENCE “REAL” ITALIAN CULTURE.
6
UNDERSTAND ITALIAN RELATIONSHIP WITH TERRITORY AND NATURE.
7
HIGHLY QUALIFIED ACADEMIC AND PROFESSIONAL FACULTY.
8
SDA BOCCONI INTERNATIONAL PRESTIGE AND STRONG RELATIONSHIPS WITH TOP COMPANIES IN THE SECTOR.
9
INTERNATIONAL AND HIGHLY SELECTIVE CLASS OF STUDENTS.
10
CHALLENGING, SPECIALIZED AND INTENSE BUSINESS PROGRAM.
Why MFB? Why SDA Bocconi? Why Italy? First things first... In my opinion, MFB is an interesting program that gave me a holistic view of the food and beverage industry. SDA Bocconi is an impressive business school with amazing professors that share my passion for food and for the industry and that will help to open the doors to a great network. Italy is a country that showed me a lot about passion for food and beverage with all types of companies where I was able to understand the entire spectrum of the industry and get newly inspired. It was a fantastic experience, thank you very much!
NATALIA DIAZ BOTERO | MFB 2015 | Colombian Director Comercial, Club del Vino, Colombia
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFBIII
OPENING WEEKCORE COURSES - WINTER TERM NOVEMBER - JANUARY
BUSINESS MODELLING
ACCOUNTING
ORGANIZATIONAL DESIGN IN THE INFORMATION AGE
MARKETING MANAGEMENT
DATA ANALYSIS FOR BUSINESS FOUNDATIONS
OPERATIONS MANAGEMENT
MANAGEMENT CONTROL
1 2STRUCTURE AND CALENDAR
MANAGERIAL COMPETENCESMID - OCTOBER
MFB PRESENTATION
SDA BOCCONI PRESENTATION AND MILAN TOUR
TEAM BUILDING (COOKING)
COMPANY VISITS
MANAGERIAL COURSES - SPRING TERM JANUARY - FEBRUARY
ITALIAN EXCELLENCE
CORPORATE FINANCE
INTERNATIONAL DEVELOPMENT
SUPPLY CHAIN MANAGEMENT
SALES MANAGEMENT
BUSINESS PLANNING
LEADING SELF, LEADING OTHERS
DEEP DELVING SEMINARS: (COFFEE, DAIRY, SPIRITS, BAKERY, VINITALY, FUORI SALONE, ETC) + SOMMELIER COURSE
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFBIV
STRUCTURE AND CALENDAR
GIACOMO BARBAGALLO@giacomobarbagal
Thanks To @FerrariTrento @LunelliMatteo @camillalunelli #Worlds50Best for this amazing event! @sdabocconi #mfb8
F&B MAJORSFIELD PROJECT SEPTEMBER - NOVEMBER
FIELD PROJECTS DEVELOPED WITH F&B PARTNER COMPANIES ON REAL NEEDS AND CHALLENGES
MANAGEMENT IN ACTIONMAJOR ON F&B PRODUCTS
MARCH - MAY
MAJOR ON F&B RETAIL MAY - JUNE
MAJOR ON F&B IN HOSPITALITY JULY
FALL TERM DECEMBER
FOOD STRATEGY BUSINESS GAME
INNOVATION HACKATHON
STUDY TOUR
DEEP DELVING SEMINARS: (PUBLIC SPEAKING, TOURISM MANAGEMENT, ETC) + STUDY TOUR
GRADUATION CEREMONY
3 4 5
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFBV
EXTRA ACTIVITIES
The program offers a successful mix of academic learning, prominent executive visits from the most renowned companies, analytic field trips to the most important companies all over Italy, and most importantly, lectures that are conducted by professors who are professionals working in the field.
PAOLO PORTA | MFB 2013 | U.S./ItalianDirector of Restaurants and Bars, The Palms Hotel & SPA, Florida, USAMORE
JOURNEYS THROUGH THE ITALIAN CULTURE AND TRADITION
IN-HOUSE VISITS
Presentations and product tasting
TASTING COURSE
SEMINARS
About international cultures in F&B and trends in consumption.
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFBVI
THE MFB HIGHLIGHTS
VINCENZO MARINO@MarinoVinz
@sdabocconi #MFB @Autogrill_it HQ #fucinasperimentale R&DLab w/ HR Director P. Ferrario, F&B Prods Development Manager A. Giudici @pennarola
1 A FACULTY WITH STRONG INTERNATIONAL BACKGROUND.
INVOLVEMENT OF LARGE MULTINATIONAL FIRMS AND ITALIAN SMEs: ALL OF THEM REPRESENT UNIQUE CASES OF SUCCESS AND MANAGERIAL EXCELLENCE IN THEIR OWN FIELDS.
DIRECT CONTACT WITH MANAGERS AND ENTREPRENEURS FROM F&B AND HOSPITALITY.
DIRECT AND AMAZING LEARNING PROCESS.
DIRECT EXPERIENCES IN THE FIELD THROUGH PROJECTS, COMPANY VISITS AND ASSIGNMENTS INVOLVING COMPANIES.
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VITTORIA VERONESI@VittoVe
@MarriottIntl 30 brands, the biggest #Hospitality company in the world @SheratonDiana @sdabocconi #MFB9 #MFB #education #buildingtalents
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFBVII
YOUR CAREER AFTER MFB
After your MFB, you will be prepared for all the main positions in a food & beverage related firm, in roles such as:
BRAND AND PRODUCT SPECIALIST
EXPORT AND IMPORT MANAGER
SUPPLY CHAIN SPECIALIST
COMMUNICATION MANAGER
AREA MANAGER
MARKETING SPECIALIST
BUSINESS DEVELOPER
BRAND AMBASSADOR
The issues you deal with throughout the year, as well as the specific knowledge and skills you have learned, will allow you to understand and manage the key sources of a firm's competitive advantage.
MFB in one word: Excellence. Receiving lessons by experienced professors who work in the field, and discussing critical issues with the managers of important F&B companies are invaluable opportunities.
The program provides the tools to develop as a manager both professionally and personally, thanks to a well-structured curriculum, extra courses and activities, and all the high quality facilities the program offers.
VANESSA FLAVIANO | MFB 2013 | VenezuelanBrand Manager Aperitifs, Campari International, ItalyMORE
VITTORIA VERONESI@VittoVe
@sdabocconi #MFB #MFB9 meets @StarwoodBuzz @starwoodmilan the importance of being close to customers concept of Hos(t)pitality #Hospitality
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFBVIII
The MFB Career Curriculum is a learning path that helps you develop the 5 fundamental skills for your professional growth. The career curriculum has been designed by the SDA Bocconi Career Service in partnership with the Program Director and the School’s Center for Assessment & Development. It includes a variety of mandatory activities, at individual and class level, scheduled throughout the academic year.
NETWORK, NETWORK, NETWORKLeverage the SDA Bocconi Community to expand your network.• DIVINO CLUB (1 BOARD MEMBER)• BAA EVENTS
DISCOVER THE OPEN AND HIDDEN JOB MARKETLearn how to look for a job and how employers in the industry source the talent they need• MEETINGS WITH HR PROFESSIONALS• MEETING WITH A HEAD HUNTER
TELL YOUR STORYPresent your experience effectively, promote your professional identity.• CV WRITING & COVER LETTER (VIDEO TUTORIAL + 1:1 COUNSELLING) • BEHAVIOURAL MOCK INTERVIEWS + 1:1 • PRESENTATION SKILLS
PLAN YOUR CAREERAnalyze your profile, build a realistic career plan.• CAREERS IN FB - OVERVIEW
AND RECRUITMENT PROCESS• CAREER ORIENTATION 1:1• MEETINGS WITH ALUMNI
KNOW YOURSELF AND YOUR STRENGTHSGain awareness of your relationship style, your impact on others and your personal strengths.• COACHING PROGRAM TOOLS & RESOURCES
Support your research and job market intelligence with cool tools• V-MOCK
(SOFTWARE TO IMPROVE YOUR CV)• THE TWO-HOUR
JOB SEARCH VIDEO• BAA FREE MEMBERSHIP• ONLINE RESOURCES
(INFO ABOUT INDUSTRIES AND JOB SEARCH)
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MFB CAREER CURRICULUMDEVELOP THE 5 FUNDAMENTAL SKILLS FOR YOUR PROFESSIONAL GROWTH
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFBIX
CLASS PROFILE MFB CLASS 2018
AGE average (yrs)
27AGE
<25 YRS 21%
25-27 YRS 46%
28-30 YRS 21%
>30 YRS 12%
GEOGRAPHIC AREA REPRESENTED
ITALY 33%
EUROPE 21%
SOUTH AMERICA 21%
ASIA 17%
NORTH AMERICA 8%
PARTICIPANTS (16 Int.)
24
EXPERIENCE average (yrs)
3
WOMEN 41%
33%
DEGREE
ECONOMICS 63%
SCIENCES 13%
LAW 8%
ENGINEERING 8%
HUMANITIES 8%
WORKING EXPERIENCE
1-2 YRS 46%
3-4 YRS 33%
5-7 YRS 17%
>7 YRS 4%
SECTOR
FOOD & BEV. 58%
CONSULTANCY 21%
SERVICES 13%
TOURISM, HOSPITALITY 4%
DISTRIBUTION & COMMERCE 4%
COUNTRIES REPRESENTED
12
COUNTRIES REPRESENTED BRAZIL, CANADA, CHINA, ECUADOR, HONG KONG, INDIA, ITALY, RUSSIAN FED., SPAIN, SWITZERLAND, USA
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFBX
JOB STATISTICS 2015
PLACEMENT BY FUNCTION
SALES 29%
OPERATIONS 22%
ADMINISTRATION & CONTROLLING 14%
MARKETING 14%
CONSULTING 7%
PROJECT MANAGEMENT 7%
OTHER 7%
PLACEMENT BY INDUSTRY
FOOD AND BEVERAGE 86%
AGRIBUSINESS 7%
RETAIL 7%
PLACEMENT BY POSITION PROFESSIONAL WITH FINANCIAL TARGET RESPONSIBILITY (COST, REVENUES, P&L, PROFITABILITY) BUT NO DIRECT REPORTS
43%
MANAGER WITH RESPONSIBILITY OF DIRECT REPORTS AND FINANCIAL TARGETS
36%
PROFESSIONAL (NO PEOPLE OR FINANCIAL TARGET RESPONSIBILITY)
14%
MANAGER WITH RESPONSIBILITY OF DIRECT REPORTS BUT NOT FINANCIAL TARGET
7%
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFBXI
ALUMNI NETWORKThe MFB Community is part of the Bocconi Alumni Association as well, which carries out many initiatives, in Italy and abroad, in order to achieve its objectives: encouraging the exchange of experiences and networking among Alumni; providing them with Continuous Learning and Career Service tools; gaining visibility and prestige for SDA Bocconi at the national and international levels; promoting international development and the growth of SDA Bocconi and Università Bocconi; members and supporting fund-raising activities that enhance SDA Bocconi initiatives.Alumni activities are available at www.bocconialumni.it where you will find an online directory and names of Class Representatives, a calendar of events, newsletters, Chapter and Club news and many other Alumni targeted services.
INTERNATIONAL NETWORK SDA Bocconi Alumni live and work in more than 110 countries.
The Alumni network is developing local chapters in a vast number of cities including Athens, Barcelona, Buenos Aires, Dubai, Frankfurt, Lisbon, London, Madrid, Mumbai, Munich, New York, Oslo, Paris, São Paulo, Shanghai, Tokyo, Zagreb and Zurich. In addition, there are a large number of more informal networks in other cities.
PROFESSIONAL
• ENTREPRENEURSHIP CLUB
• ETHICA CLUB
• FINANCE CLUB
• HEALTHCARE CLUB
• INDUSTRY & OPERATIONS CLUB
• LUXURY ARTS CLUB
• MANAGEMENT & CONSULTING CLUB
• MARKETING & TECH CLUB
SOCIAL
• RUNNING CLUB
• SAILING CLUB
• SKI CLUB
STUDENT & ALUMNI CLUBS
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFBXII
THE MFB FACULTYHighly qualified MFB Faculty reflect SDA Bocconi pillars of strength, which are long-standing business management expertise blended with direct knowledge of food and beverage industry management. This is a plus to MFB students aiming towards management positions. MFB faculty are also derived from top and senior management positions in leading international companies in food, beverage and hospitality.
VINCENZO MARINO@MarinoVinz
@sdabocconi #MFB #MFB9 visiting @IpsosItalia Shopper Lab during #Marketing clasa w/ Prof. Troilo and Prof. Trinca Colonel
MORE
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFBXIII
MFB is organized with the support of ALTAGAMMA, the association of internationally renowned Italian companies operating at the high end of the luxury brand market, and also has the advantage of contributions by several private associations, professional consortiums and organizations which bring specific knowledge and expertise to increase your opportunities in the world of food and beverage management.
FONDAZIONE ALTAGAMMA
Thanks to company visits not only did I draw an in-depth thought of theoretical skills and managerial know-how when picked up on class, but also tasted a holistic savour of Italian excellence.
JINYU HUANG | MFB 2015Chinese/FrenchForeign Affairs Supervisor, Purall Import and Export Co., Shanghai, China
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFBXIV
1-year full-timestarting date: October 2019in Englishat SDA Bocconi, Milano, [email protected]/mfbTel +39 02 5836 3125/3176
ONLINE APPLICATION
SDA BOCCONI MFB.THE REAL TASTE
OF MANAGEMENT.
KEY FACTS COSTS & FUNDING
SDA BOCCONI | MASTER OF MANAGEMENT IN FOOD & BEVERAGE MFBXV
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SDA Bocconi School of Management | Masters DivisionRECRUITING AND ADMISSIONS SERVICEVia Balilla, 18 - 20136 Milano, Italy | Tel: +39 02 5836 3125-3176 | [email protected]
SDA BOCCONI SCHOOL OF MANAGEMENT
ACCREDITATIONS MEMBERSHIPS
RANKINGS
Financial TimesBloomberg BusinessweekThe Economist - Which MBA?ForbesEspansioneQS
European Quality Improvement System
AACSB InternationalThe Association to Advance Collegiate Schools of Business
Quality Management SystemCertification ISO 9001:2008Financed ProjectsService Centre
Association of MBAsMBA provision accredited
CFA program partner of CFA InstituteMCF program accredited
PMI-Project Management Institute Registered EducationProvider
Chartered Alternative Investment Analyst Association ®Academic Partner
The Academyof Business in Society
European Foundation for Management Development
The Association to Advance Collegiate Schools of Business
Partnership in International Management
Community of European Management Schools andInternational Companies
The Italian Association for Management Education Development
Member of PRMEPrinciples for ResponsibleManagement Education
Member of GNAMGlobal Network for Advanced Management
The Italian Association for Management EducationDevelopment Full-Time MBA accreditedExecutive MBA accredited
ACADEMIC/PROGRAM PARTNERSHIPAND CERTIFICATIONS
SDA Bocconi School of Management è leader nella formazione manageriale da oltre 40 anni. La sua mission è quella di contribuire alla crescita delle persone, delle aziende e delle istituzioni promuovendo la cultura manageriale, le conoscenze e le capacità di innovazione. A questo concorrono programmi MBA, Master Executive e Specialistici, Programmi Executive e Progetti Formativi su Misura, Ricerca applicata, Osservatori e Centri di Eccellenza settoriali - un’offerta formativa rivolta a professionisti di tutto il mondo e di tutti i settori economici. SDA Bocconi è tra le prime Business School in Europa e tra le poche ad aver ottenuto il triplo accreditamento -EQUIS, AMBA e AACSB - che la pone nell’élite delle Business School mondiali. Scegliere SDA Bocconi a Milano vuol dire scegliere un contesto stimolante nella capitale imprenditoriale, industriale e finanziaria d’Italia, una porta d’accesso all’Europa, un mondo di contatti e di opportunità. Inoltre Milano significa anche cultura, moda, design, gusto e arte del vivere.SDA Bocconi ha inoltre lanciato unhub pan-asiatico con l’apertura di SDA Bocconi Asia Center, con l’obiettivo di potenziare la sua presenza globale.
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