16 oz cream cheese, softened1/2 cup sour cream1/2 cup sugar1
Tbsp. vanilla2 eggs12 Oreo cookiescrushed Oreos for toppingMuffin
tin liners
Mix the cream cheese, sour cream, sugar, vanilla, and eggs until
well combined.Line a muffin tin with paper liners (white looks the
cutest), and place a wholeOreo at the bottom of each liner. Top
with cheesecake mixture and crumbled Oreos(you can mix them into
the cheesecake if you prefer). Bake at 275F/135C for 22 min. Cool
completely, then refrigerate for at least 3 hours, leaving the
cheesecakes in the muffin tin. Remove them from the muffin tin
right before serving.
