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7/29/2019 MIT Sloan Desmond Lim
1/3
MIT Sloan Alumni MagazineA conversation with an MBA alumnus, Desmond Lim
Page 1 Growing up in Singapore
I have wanted to apply to MIT Sloan MBA for a while. Last year, I was introduced to the MITSloan Alumni Magazine by a friend, James Luong (MIT MBA 11), and was very inspired by the
alumni features. I will like to share my story through a publication in that magazine.
Question: How was growing up in Singapore?
Desmond: My family was down-to-earth and warm. To make ends meet, both
my parents worked hard to support the family, providing me with opportunities
they never had themselves. They taught me the importance of diligence, humility
and compassion. They are also the main motivation for me in my life!
Question: What did you enjoy doing?
Desmond: I loved playing competitive basketball, which is my favorite sport. I
have been playing the sport for over 15 years. As captain of my university team,
I led them both on and off the court, and even went on to represent the Singapore
national team. Through basketball, I learned teamwork, leadership, and
determination.
Question: What other interesting things did you do?
Desmond: I was in the army as an infantry officer for 2.5 years. As an army
officer, I took charge of over 50 infantry soldiers, and trained them for jungle
warfare. I still vividly remembered how I went without food for 10 days on the
Jungle survival training in Brunei, losing 16lbs at the end of the course.
Application for MIT Sloan MBA: Desmond Lim
Growing up in Singapore Serving in the army
7/29/2019 MIT Sloan Desmond Lim
2/3
MIT Sloan Alumni MagazineA conversation with an MBA alumnus, Desmond Lim
Page 2 Undergraduate experience
Application for MIT Sloan MBA: Desmond Lim
Starting up Treehouse, a Thai
cuisine restaurant
Volunteering in Cambodia
and Indonesia
Overseas study trips to London
and Silicon Valley
Question: Desmond, how was your
undergraduate experience?
Desmond: It was special. I was very
active in school volunteered in
Cambodia and Indonesia to teach
business skills, completed a 8-month
exchange to London, and led an
entrepreneurial business study trip to
Silicon Valley.
Question: I heard you started your
own restaurant?
Desmond: Yes I did. That was my
first experience in entrepreneurship
and I enjoyed it a lot. We were alsofeatured in the news for youth
entrepreneurship. I will definitely like
to try starting up again at MIT Sloan.
I was the CFO, waiter, dish-washer,
and cashier, all at the same time!
Question: How do you give back to
your undergraduate university?
Desmond: I am an active member of
the university alumni committee. I
organize cohesion events and conduct
career talks for current students. At
MIT Sloan, I plan to do the same too
after graduation!
7/29/2019 MIT Sloan Desmond Lim
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MIT Sloan Alumni MagazineA conversation with an MBA alumnus, Desmond Lim
Page 3 Life at MIT Sloan
Application for MIT Sloan MBA: Desmond Lim
Question: Tell me more on how you got to know about the MIT Sloan MBA
Program?
Desmond: My initial contact with MIT Sloan was when I visited the campus in 2010
I fell in love with it right away! In 2011, during a MIT Sloan information session
in Singapore, I had the chance to speak with Mr. Rod Garcia, reaffirming my
decision to apply. In August 2013, I attended a class at MIT Sloan, Innovation
Teams, in which I experienced the entrepreneurial energy as Professor Fiona Murray
conducted the class. I knew then that this was the place I wanted to be at!
Question: What do you like most about MIT Sloan?
Desmond: Everything! I like it how people are very friendly, open, and sincere. I amplanning to start up a social enterprise after business school, and felt MIT Sloan was
the best place for me to be at. In addition, I also partner with the Legatum Center for
Development and Entrepreneurship, which has been very helpful for me as I work
towards starting my education-focused company in Myanmar.
Question: Please share with me some enjoyable moments in school?
Desmond: I love dashing through the infinity corridor, sandwich in hand, as I rush
for class and feel the strong energy in the school! I also love just chilling at Stata
Centre. My favorite though, must be chilling at E62 in MIT Sloan with friends overcoffee and just getting to know them!
Great times at MIT Sloan!