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Magazine for English Speakers in Modiin Israel
Citation preview
See ad on page 32
Spring 2010 | Adar / Sivan 5770 | Volume 7, Issue 2 | FREE
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ModiInfo is an independently owned, advertiser supported publication distributed monthly to Modiin and the surrounding neighborhoods. ModiInfo welcomes all articles and ads but reserves the right to edit or reject submissions. The views expressed by writers and contributors are not necessarily those of ModiInfo. ModiInfo is not responsible for facts or claims made by ads or authors, nor for any typographical errors. Work produced by ModiInfo is the property of ModiInfo and may not be reproduced without consent.
Daniella Hellerstein & Caryn Meltz
Co-publishers and editors0526-404-414 | 0523-868-768
Studio Dana CyviakDesign & Layout
www.cvkdesign.co.il
Judy SimonAd Graphics
Ilana EpsteinMarketing Assistant
Fax: 077-201-1310
To Advertise:[email protected]
www.ModiInfo.comWebsite created by Litesites
Printing by Dfus Ayalon
Dear Readers,No sooner does Purim end that we already start thinking about Pesach. The literal
and figurative ritual cleanup begins. Chametz accumulates all year and reaches its
peak at Purim when promptly afterwards, we go to the other extreme, and rid
any trace of it from our possession. The general spring cleaning that accompanies
the search for chametz is as cathartic as it is laborious. As we clean our closets
and evaluate what is valuable and what superfluous we go through the process of
prioritizing, de-cluttering and seeking order in our lives. We may take the opportunity
to empty our inboxes, delete old contacts and make sure that all (and who) we
choose to hold on to serves some useful purpose. We emerge physically exhausted
but mentally refreshed, prepared for Pesach, the holiday of redemption and renewal
and thus considered another new year. May the holiday of freedom motivate us to
successfully liberate ourselves of all that weighs us down and holds us back so we
can reach greater heights and fulfill our potential.
Best wishes for a Chag Kasher v’Sameach,
Caryn and Daniella
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To Haiti with Love By: Daniella Hellerstein
Continues on page 6
Mitch Schwaber, an oleh from America, lives a typical quiet
life with his family in Modiin. When he left to catch a plane
late Thursday night January 14 no one noticed, but by the
time he returned ten days later he received the home
coming of a superstar. That plane he boarded was not an
ordinary transatlantic El Al flight but rather a chartered
flight on an extraordinary mission. It carried Schwaber, a
doctor with an expertise in infectious diseases, as well as
230 others from Israel to Haiti, site of the 7.0 magnitude
earthquake that left 230,000 dead and 300,000 injured,
not to mention scores of homeless and stranded. Of the
230 passengers, 121 of them were medical staff and the
remaining 109 were made up of search and rescue teams,
security personnel and additional members of the Home
Front Command. Their goal was to set up an Israeli field
hospital under the direction of Tzahal and provide disaster
relief to the best of their ability.
As a doctor with the Israeli army, Schwaber received
a call the day after the earthquake from his reserve unit
saying that they were participating in the mission to Haiti.
The medical corps unit is trained to set up field hospitals
in crisis situations and worked together with the Home
Front Command in Haiti. Schwaber was asked to join
as an infectious disease specialist. He made a phone call
to his wife, Haggith, who didn’t hesitate to say “go” and
rearranged his work schedule at Ichilov Hospital. With the
green light from her, Schwaber donned his green reserve
uniform, grabbed a backpack with his teffilin and some
bare necessities and reported for duty at Ben Gurion
late Thursday night. After sleeping intermittently on the
airport floor, the members of the mission finally boarded
the plane at 5 am Friday morning and touched down in
Port-au Prince on Friday afternoon, Haitian time.
Driving to the soccer field, owned by a wealthy Jew
living in Haiti, which had already been reserved to house
the field hospital, the destruction was evident and the air
hot and humid. The personnel were deposited on the self-
enclosed field but could not begin the actual job of setting
up the facility and treating patients because the second
plane, carrying the equipment, had not yet arrived. With
Shabbat on its way in
and the sun quickly
setting, Schwaber and
the others gathered in
the bleachers and sang
Shalom Aleichim. The
Rav Tzvai, also part of
the mission, made Kiddush using the little bottles of wine
available from the plane. By 2 am the heavy equipment
started to arrive and by noon Saturday, less than three
days after the quake struck, Israel’s field hospital was fully
operational. It didn’t take long for word to spread that
the most advanced facility yet was “open for business”
and the lines formed quickly. Senior doctors evaluated
the sick and invalid at the front gate, an often devastating
and highly emotional task, as patients who were beyond
the ability to be helped were turned away.
Schwaber worked throughout the day Saturday only
breaking to daven quickly and return to work. Those
first few days felt like forever, he explained, there was
a constant flow of patients with ailments ranging from
minor to life threatening injuries, women in labor and
even those with chronic illnesses who availed themselves
of the free expert medical care. The magnitude of the
devastation was overwhelming. There were those who
lost their entire families and many, including children, had
no where to go when they were discharged from the
field hospital. Schwaber says, though, that there was a
definite sense of gratitude on the part of the Haitians. The
reputation of the level of care at the Israeli field hospital
made headline news in the rest of the world as well. Over
forty doctors, from every discipline, as well as an intensive
care unit, neonatal intensive care unit, operating room,
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spoke to his wife and
three small daughters
back in Modiin as often
as possible who were
completely encouraging
and relayed messages
of support from the
community.
By the second Shabbat
the group had a real
Friday night dinner, this
time with speeches by
the Israeli ambassador
and the commander of the mission. The feeling of unity
that bonded them after a physically and emotionally
exhausting week was palpable as they gathered to sing
and recite Kiddush together once again. Jewish volunteers
from other delegations joined the Israeli team for Shabbat
to refuel spiritually and prepare for the grueling week
ahead. Services took place in the Ohel Beit Knesset
laboratory, sterilization systems and imaging capabilities
combined to create the most comprehensive hospital in
Haiti at the time. Over 1,100 patients were treated, over
200 operations were performed (most either life saving
or limb saving) and 16 babies were born over the ten
day period.
When asked why little Israel was at the forefront,
Schwaber explained that the Israeli army has in place a
master plan for setting up such hospitals in moments of
crisis and maintains a high level of preparedness to actualize
the plan at the drop of a hat. Israel also has a reserve duty
mentality which means people are accustomed to being
called up and shipped out (albeit locally) at a moment’s
notice and already have things such as uniforms on hand.
Lastly, Israelis expect that their country will be at the scene
of disaster which means the support from the public is
always there. And Haiti was no exception. Not only did
Israeli officials, such as Shimon Peres who addressed
the team via the P.A. system, express their pride but the
positive feedback from home was empowering. Schwaber
‡Continued from page 4
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equipped with an aron kodesh and daily minyan times.
Schwaber describes his experience in Haiti as very
humbling and a huge privilege. Though the work load
was intense and constant, the common goal brought the
diverse Israeli delegation together in a particularly strong
way. Schwaber describes the unique chemistry amongst
the group where everyone worked as a team player.
He also expressed his personal pride in being part of a
mission that represented the best that Israel has to offer,
nothing less than the crème de la crème of Israeli society
and the zchut he felt to work alongside them. Schwaber
relayed the words of Major General Yair Golan, OC Home
Front Command, who addressed the group before they
left and again when they returned. As the group prepared
to depart, he told them
they had three missions
to accomplish in Haiti:
to save as many lives as
possible, to provide the
most advanced medical
Continues on page 21
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The Carmel mountain range, located on the coast of the
Mediterranean Sea, has many interesting places to hike.
Its beauty can be seen by following one of many paths
which take hikers along pastoral views of the sea, Yizrael
Valley as well as antiquities, flora, fauna and caves.
This hike begins at the southeast end of the parking
Ma’arat HaEtzba (Finger Cave)By: Chana Koren lot via the black path. Looking at the hills on both sides of
the nahal you will see that the northern facing slope has
more vegetation than the southern facing slope; this is
due to exposure to the intense amount of sunlight on the
southern facing hill. The strong rays evaporate any extra
moisture preventing plants from thriving.
Follow the black path through the metal gate and
past the pumping station which will take you through a
Continues on page 12
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‡Continued from page 8
forest of oak, terebinth, carob and laurel trees commonly
found in Israel. As you ascending the path these trees are
replaced by Jerusalem pine. Stop at the low stone for
a breathtaking view of the Carmel coast from Haifa to
Zichron Yaakov, including the row of Washingtonian palm
trees planted by Aharon Aharonson in the 1920’s.
Continuing along the black path via a sharp right
curve and a subsequent descent you’ll see a large carob
tree which denotes the location of the Etzba cave. This
cave, one of many on the Carmel, was formed by water
seeping through the highly soluble stone whose main
content is calcium carbonate. This seepage also allows for
the formation of stalagmites seen in the middle hall of this
cave. They can be observed by entering the middle hall
with a flashlight pointed toward the ceiling. No entrance
is allowed past this section of the cave, as the next hall is a
sanctuary to hundreds of harmless fruit bats, whom we do
not want to disturb. Visiting this cave one can understand
why such a location was suitable for prehistoric man who
needed a safe place to keep out of the elements when
not searching for food.
After exiting the cave, continue along black path past
a stone structure used by the British as a watch station
during the Mandate. Continue down the 50 steps back
down to the parking lot and your car. There is a lovely
picnic area next to the parking lot. Eating establishments
are located in Haifa, Zichron Ya’acov and Or Akiva.
How to get there: Road 1 toward Tel Aviv, then north
towards Haifa on road 4 until the Oren junction at road
721. Turn right into the parking area which has a sign.
Follow the two kilometer black path which takes between
2-4 hours of pleasant hiking, depending on your interest.
This trail is not suitable for children under 6 or those who
cannot walk on their own.
Other sites in the area: Ein Hod artist village, Nahal
Mearot fossil hill, Zichron Yaacov historical moshava, Hof
Habonim shell beach. ß
Chana Koren is an independent licensed tour guide and travel agent
[email protected] or 054-459-2083.
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Update with Mayor Haim Bibas
‡There have been many improvements over the year in
the areas of transportation, education and high tech.
‡Not only have intra-city highways opened this year
but bike paths throughout the city are already under
construction with some paths slated to open this
summer. Bikers will be able to enjoy riding safely on
various paths on the outskirts of the city which will
interconnect to make riding efficient.
‡Speed bumps have been placed on various roads in
the city and accidents have already decreased by 13%.
There are plans to put in more speed bumps and traffic
circles at school areas as well as other needed places.
‡This coming March/April there will be a tender for
the building of Park Extreme in the Shvatim/Moriah
neighborhoods along the wide stretch in the middle
of Shivtei Yisrael Street. Park Anabe at the center of
By: Daniella Hellerstein & Caryn Meltz the city will open in the coming weeks and water
will finally fill the artificial lake there to accommodate
boating and other activities.
‡The new public swimming pool is slated to open this
coming August and membership will be open for a
nominal cost. The complex will include soccer fields,
sports center and privately run tennis courts.
‡New schools are under construction now in order
to be ready to open for the new school year. Yachad
will be opening the new religious track in conjunction
with the Hartman Institute and the new religious high
school (tichon dati) is slated to open for the 2011
school year. Each institution will provide different
educational experiences and fill varied needs of our
youth so that they do not have to leave the city to get
their education of choice. Orot Modiin Ulpana is also
opening a new track in conjunction with Machon Tal
& Machon Lev focusing on math and science.
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‡With regard to the issue of a new flight path for
planes that would include flying directly over the city
of Modiin, Mayor Bibas feels he has done everything
possible to prevent the change.
‡When asked for a comment on the Supreme Court’s
ruling to open Modiin’s access road, Route 443, to
the neighboring Palestinian villages, Bibas said he
believes it is a mistake which will inevitably result in
a terrorist attack on the road. He attributes the past
few years of quiet to the closure which was enforced
after a spate of attacks and shootings during the
second intifada. He insists that in this case, life must
supercede fairness and if the state is interested in real
justice then all roads throughout the country must be
open to everyone, including opening Palestinain only
roads to Jews. Mayor Bibas is also skeptical that the
road will open in May (if ever) as it will take the army
some time to put all the checkpoints in place. The
Mayor wants to do everything possible to ensure the
safety of the citizens of our city and reminds us that
sheket does not equal shalom. ß
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The sandwich generation refers to grown children that
are ״sandwiched״ between two and sometimes even
three generations. Many of us fall into this category,
where we are raising our own children while at the same
time caring for or determining the care for a parent or
loved one.
The sandwich generation is not a new phenomenon;
individuals have always cared for their parents. However,
today we live in a modern world where people are
Sandwich GenerationBy: Karen Levine living longer and often living further apart. Whether your
parents or loved ones are in Israel or abroad, being part
of the sandwich generation can present new challenges
and new decisions to be made. How best to balance our
daily life and our needs with those of our children and
parents can become overwhelming emotionally, physically,
and financially.
Many of us may feel unprepared and unknowledgeable
about the challenges ahead: What can I expect? What
information will I need? What if my parent is no longer
able to take care of him or herself, how will I know if it
is time for them to live in a nursing home, assisted living
facility, or if in-home care will suffice? How will I balance
this new responsibility with my responsibilities to my
children, spouse and myself?
Below is some helpful advice during this stage in your
Continues on page 26
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Food for Thought By: Nessia Fisher
Latteccini
5 Rechov Even Shaprut
Jerusalem
Gourmet Dairy Cuisine
02-566-5755
Oh, how we welcomed the slew of
popular café chains when they finally arrived in Modiin!
After so many years of sparse local eateries, the Azrielli
Mall’s main attraction is, for many, the variety of places to
grab lunch with a friend or pick up a sandwich to bring
home. My goal one winter day was to venture out of
Modiin to see what else was out there. What we came
upon was a breath of fresh air for all the senses.
Latteccini is a dairy café on a little street off Ramban
in the Shaare Chesed neighborhood of Jerusalem and
happens to be a quite convenient restaurant to get to
coming from our area. The food is exquisitely fresh and
the menu is delightfully different. The caliber of the dishes
matches many of the more expensive establishments
in Jerusalem but with a surprisingly moderate price tag.
Formerly called Velka, Latteccini’s new owners kept the
delicate French style décor but upgraded the menu and
the hechsher (now Rav Reuben/Badatz). The ambience is
quaint and reminiscent of a café you might stroll into in
Paris. They made sure to include plenty of healthy options
such as whole wheat pancakes, whole wheat pasta, whole
wheat paninis and the availability of low fat cheese as well
as a fresh fruit salad (non-existent in the chain cafes).
As Yoav Preiss, one of the new owners who hails from
Great Britain explained, the menu is meant to be fresh and
dynamic with everything made to order on the premises.
When we arrived it was mid-morning and the
restaurant was somewhat busy. We sat in the covered
outdoor area which was warm and sunny. I started with
a chai latte in a big ceramic mug and my dining partner
sipped a lemon, ginger, honey fusion in a large glass mug
as we glanced over the mouth watering menu. Unable
to decide, we agreed to sample four appetizers together.
When the mozzarella balls served with tomato dip and
garlic dip (28 NIS) arrived I knew instantly they were
made fresh on the premises by their less than perfect
and uniform ball shape. When we tasted them we were
not disappointed, although both of us preferred the garlic
dip. The homemade cured salmon with toast medallions,
cream cheese and homemade onion jam (25 NIS) was
also a hit as was the antipasti platter (25 NIS). The polenta
pyramid served with roasted red pepper coulis and
topped with sweet potato chips (25 NIS) was new for
both of us and was a nice change from the usual. Stuffed
as we were there was no turning back from the main
dishes we had already ordered. I got the Aglio e olio Pizza,
a sauce-less home made pizza crust made with garlic,
olive oil, basil, fresh mozzarella, ricotta and camembert
cheese (45 NIS) which arrived on a wooden board. My
partner got the Insalat Zahava, an unusual combination of
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mixed greens, red onions, cucumber, roasted vegetables,
dried cranberries, sugared pecans and fresh fruit in sweet
vinaigrette (48 NIS). An overwhelming success, it was
declared heaven after the first bite. We shared a side of
Latteccini sweet and salty fries (15 NIS) which were not
too sweet or salty but just the right kick to bring a plate of
fries up a notch. I washed it down with a refreshing lemon
mint shake (16 NIS) and my dining partner with a vanilla
berry shake (20 NIS). We’d come this far and it seemed
only reasonable to end this exquisite meal with luscious
dessert. Again we opted to share the Oreo cheesecake
(28 NIS) and the cheese and chocolate brownie (16 NIS).
We returned to Modiin full and satisfied. The way I judge
the success of a meal (as well as any purchase for that
matter) is whether you continue to think about it and
talk about after you’ve left. Later, when we each admitted
to doing both, I knew we had experienced something
extraordinary. ß
Nessia Fisher is the proprietor of Nessia Desserts, providing homemade
gourmet cakes and desserts and party favors, 050-880-5096.
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‡Continued from page 7
care as possible and to represent the State of Israel.
Upon their return he commended them for achieving all
three successfully.
At the summation of the two-week stint, Schwaber
was promoted from captain to major, one of three
officers promoted during the mission. At the ceremony,
the commander commented specifically on Schwaber’s
background as on oleh, whose Zionist upbringing drove
him to make aliyah. I know why Dr. Schwaber is here,
he said. That recognition was especially meaningful to
Schwaber, who completed a medical internship and
moved to Israel in 1992 to do a residency. Schwaber
met his wife and soon after was drafted into the army
where he stayed for over two years. Schwaber, his wife
and newborn baby went to Boston in 1999 so he could
complete a fellowship in infectious diseases and a master’s
degree in epidemiology. They moved to Modiin with a
second child in 2002 where the couple had their third
daughter and currently reside.
Yet, despite the intensity of Haiti, nothing prepared
Schwaber for the experience of coming home. The pilot
of the plane returning the mission home greeted them
by expressing the honor he felt to be flying heroes back
to Israel. The electronic signs throughout the airport bore
messages of kol hakavod directed at the team. Especially
moving for Schwaber was the reception he received from
the Modiin community who eagerly awaited his return.
That first Shabbat Schwaber was inundated with flowers
and cookies from his shul and neighbors, an experience,
he later found out, other mission members shared as their
communities welcomed them back. He also relays this
meaningful story as an example of the special reaction he
received. In Haiti, Schwaber’s teffilin were damaged by the
heat and humidity and he had to borrow a pair from the
army. Back home, he brought the teffilin to a local sofer
stam to repair them. When Schwaber explained to him
where he had been, and how they had been damaged, the
sofer refused payment for the repair. Although Schwaber
received the homecoming of a superstar, he doesn’t think
he did anything extraordinary, “I just did what doctors
do,” he said. ß
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The Magic of CommentaryBy: Dr. Shai Secunda
Arguably, the main event at the Pesach Seder is Maggid
– the section during which we recount the exodus from
Egypt. Maggid begins with no small amount of dramatic flair :
A broken Matzah is lifted, an invitation to feed the poor is
extended, the youngest member in attendance stands on a
chair to recite the four questions, stories are told, songs are
sung, and the four children are invoked. And yet, the very
heart of Maggid consists of a long, extended interpretation
of a mere three verses from Sefer Devarim (beginning with
the words ״Arami Oved Avi״) which describe the exodus
from the perspective of a pilgrim bringing his first fruits
to Jerusalem. Many families have the custom of dividing
up the reading of Maggid among the Seder participants,
often pausing in between each paragraph to add some
insight into the text that was just read. Yet invariably, few
pauses are made during this portion as we rush to the end
of Maggid. What can in fact be gleaned from comments
typical of this passage like ״‘then he descended to Egypt’
– this means compelled by the Divine Word״? How might
we better appreciate this central section of Maggid?
It has been remarked that traditional Jewish
literature can be conceived of as a successive history
of commentaries and ״super commentaries״ – or
commentaries upon commentaries. The printed page
of the Talmud is a physical manifestation of this idea. The
Talmud itself is a commentary on the Mishnah, and both
Talmud and Mishnah occupy the middle column of the
standard printed page. Two columns of text comprising
the explanations of Rashi and the Tosafists expand
outwards and flank the center. On the outside margins of
these commentaries, further notes add clarity and provide
references. The back section of the Talmud and countless
shelves of books provide even further interpretations.
The secret of the ״Arami Oved Avi״ section of Maggid is
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Continues on page 32
that in it, the rabbis are engaged in telling the story of the
exodus using the ancient Jewish tool of commentary. In
fact, this section parallels Sifre – an early rabbinic midrash
on Sefer Devarim. Instead of retelling the story in their
own words as another popular form of ancient Jewish
literature did, the rabbis decided that the best approach
would be to use the base text of the Torah. However, for
the task at hand it would not be enough merely to reread
it; rather they would carefully interpret it and attempt to
derive new meanings from each and every nuance. In
other words, what the rabbis of the Haggada were doing
was fulfilling the mandate of ״seeing oneself as if he left
Egypt״ by using the powerful instrument of commentary.
This leaves us modern readers of the haggada with
at least two options. The first is to provide another
commentary for this rabbinic commentary – that is to
closely read the interpretations that the rabbis provided
for these verses and attempt to gain new insights from
them. Alternatively, we can take a cue from this section
and attempt our own, novel interpretations using the
] �� [
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Wouldn’t it be nice to be able to stay in Modiin for so
many of your household and design needs instead of
shlepping around to various cities? Now you can. The
newly renovated and managed Open Space provides the
discerning client with practically everything they need
for their home. In addition, there are on staff English and
Hebrew speaking designers ready to help you create
a ״total look״ for your space. Tamar Weber, the English
speaking interior designer,
shared with us her favorite
tip, ״One design tip that I
have absolutely been raving
about to everyone is the
technique of fresco painting.
What makes this special
is that besides using this
Open Space: Open for BusinessBy: ModiInfo Staff technique to make your walls look amazing, you can also
use it in your bathroom. To create a totally new look in
your bathroom without having to have the headache and
the mess of breaking the tile and the bathroom apart, you
can fresco paint over the tiles. The paint is waterproof and
will stand up to the humidity generated in the bathroom.
The paint comes in many different colors and textures for
many different possible looks. When you see the results
you will be amazed.״
The exciting changes at Open Space were made by
the new manager who has brought in all new quality,
professional and courteous suppliers and consolidated
them under one roof. The showroom offers furniture for
all rooms in the house in many different materials, fabrics,
and colors, and can accommodate any size requirements.
Couches are made to order with the specific fabric,
Continues on page 30Tamar Weber,
in-house designer at Open Space
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‡Continued from page 16
life in order try and make this transition as straightforward
and relaxed as possible.
Ensure that all lines of communication are open, that
you engage in multi-generational discussions, and that
all expectations are shared and understood. Make sure
that the family considers siblings’ locations, professions,
spouses’ profession and stage of life.
Make sure that you have all the information you
need about your parents’ wishes and desires. What are
their expectations for this stage of life? What are their
concerns? Make sure that end-of-life issues are discussed
at the appropriate time. Encourage them to make living
wills, and make clear their wishes for final resting place.
Ensure that you have all legal forms needed in case of
an emergency. (Living wills, Power of Attorney for financial
decisions as well as a Power of Attorney for Health Care).
This will alleviate stress down the road.
Talk to your parents about their financial situation
and know your own financial needs. Until this point this
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] �� [
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subject may have been taboo and you may not have had
the need to discuss, but now may be the time.
Be realistic about their abilities, have professionals assist
you in the determination of their residence and care.
Take care of yourself and do what you need to stay
healthy. Turn to your friends and neighbors for support.
Try to find peers who may be going through the same
experience.
Always keep your parents part of the conversation.
Take comfort in the fact that you are multitasking in
such a way that can have positive effects in the end. As
Sharon Fishman, a sandwich generation member said,
It shows your children first hand the dedication and״
multitasking of a parent and the life long lessons they can
take from that.״
Most importantly, ask for HELP AND ADVICE! ß
Karen Levine MSW LevKarov.com. For more information how Lev
Karov can help you please e-mail [email protected] or visit our
website at www.levkarov.com.
] �� [
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Dror Yosifon has been practicing
Chinese Medicine since 1995
with a specialty in infants,
children and women through
the pregnancy cycle (fertility,
pregnancy and post-birth). Dror
first studied Chinese Medicine
in Japan and continued studying
in Israel where he has made a
name for himself in the Modiin
area and beyond.
Dror especially loves working with babies and children
and has unlocked many mysteries for baffled and
exhausted parents. He believes that there are methods
available through Chinese Medicine to understand why a
baby is incessantly crying called twi-na which means push
and pull in Chinese. Dror assesses the baby through the
ears and a full exam to determine the particular source
Healing Powers By: Daniella Hellersein
of discomfort. Treatment can include aromatherapy,
acupuncture and herbs and is very effective very quickly
in babies and children and also used to treat chronic
issues such as asthma.
Because the Shilat based clinic is set up as a playroom
and because Dror conducts his examination and treatment
on the floor next to the child, any needling goes unnoticed.
From the age of seven and up Dror takes a different
approach since according to him, older kids’ physiology is
more similar to that of an adult’s. Dror has a close working
relationship with pediatricians in the area who often
recommend him to their patients.
In addition to Chinese Medicine treatments, Adama
offers a full range of workshops and classes that promote
healthy living such as yoga, tai chi, shiatsu and reflexology.
Classes are available from babyhood to adult in English or
Hebrew. For more information call 077-950-0898. ß
To Advertise 052-3868768 | 052-6404414 ״ | [email protected] | www.modiinfo.com
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] �0 [
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‡Continued from page 24
leather, filling and seams that the customer chooses.
Dining room sets, buffet tables, and coffee tables are also
made to order as are children’s and parents’ bedroom
sets, walk in closets, and sliding door closets made with a
new patented track that comes with a lifetime guarantee.
Last but not least, Open Space will design and custom
make bathroom vanities with the counter tops, sinks,
To Advertise 052-3868768 | 052-6404414 ״ | [email protected] | www.modiinfo.com
] �1 [
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‡Continued from page 24
mirrors and shower
doors.
To finish the look
completely and easily
(which many often fail
to do) Open Space
offers a paint job, light
fixtures and accessories
for your home as well
as beautiful paintings,
vases and gift items
you can pick up along
the way. Open Space’s main focus is customer service
that provides excellent upscale merchandise at very
reasonable prices. ß
Open Space is located in Mercaz HaKablanim, 15 Sderot Hashmonaim.
To make an appointment with interior designer Tamar, call 970-5088;
054-782-8046.
] �� [
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‡Continued from page 23
classical form of commentary. Though this may seem like
a radical departure from tradition, in fact it reflects the
original impulse of the Haggada.
Not only during the Seder, but also during the
most mundane moments of our lives we are asked to
interpret various occurrences, events, and other things
that literary theorists refer to as ״signifiers.״ The task of
interpretation is often so automatic that we are often
completely unaware of it; Yet it is always there. Essentially,
interpretation bridges the gap between ourselves and
the otherwise static events that lie beyond us (either in
the past or simply outside of our world of experience).
It is the act of interpretation that actualizes the inert and
brings meaning into our lives and into the lives of others.
During this year’s Pesach Seder, may we all succeed in
advancing this ancient Jewish proclivity. ß
Dr. Shai Secunda is a lecturer in Talmud at the Hebrew University of
Jerusalem and lives in Modiin with his family.
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Passover Coconut Cookies (Macaroons) By: Saar ’s Sourdough Bread Bakery
Recipe CornerIngredients:
(makes 40 cookies in paper
baking liner #2)
250 grams minced coconut
250 grams egg whites
450 grams white sugar
12 grams potato flour
You will need:
Bowl that can be placed
on top of a pot of boiling
water
Whisk
Wooden spoon
Thermometer
Smooth pastry bag #10
or #11
Preparation instructions:
1. Put egg whites and the sugar into the bowl, taking care
that the water doesn’t touch the bottom of the bowl,
and use the steam to heat the mixture. Whisk until the
sugar absorbs into the egg whites (there is no need for
the eggs to lather, the sugar just needs to be absorbed).
Mix until the mixture reaches 52 degrees Celsius.
2. When the sugar is fully melted into the egg whites, add
minced coconut and potato flour and stir with wooden
spoon. Mix the batter until it begins to slightly
froth. If you would like to speed up this step,
mix batter, on a low flame while consistently stirring
with the flat side of the wooden spoon. Don’t forget to
mix the mixture at the bottom of the pot, with careful
precision so as not to scorch it.
3. After the batter has come together and reached a slight
froth, transfer the hot batter to a mixing bowl. Mix on
medium speed until the mixer bowl is cool to the touch.
While transferring the batter to the mixer bowl, take care
as the mixture is very hot.
4. After the batter has cooled, transfer it to the pastry bag
and drip it onto the pastry sheets. At this stage you may
top with colorful candies before baking.
5. Bake at 170 degrees Celsius in a preheated oven for 15-
20 minutes until light with golden edges with a hardened
shell and soft interior.
Saar’s Sourdough Bread is located in Malibu Center, upper level.
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