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National Soybean Research Laboratory Research, Outreach and Education Supporting soybean production and nutrition April 9, 2009 Dr. Peter Goldsmith Bridget Owen Executive Director Associate Director

National Soybean Research Laboratory Research, Outreach and Education Supporting soybean production and nutrition April 9, 2009 Dr. Peter GoldsmithBridget

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Page 1: National Soybean Research Laboratory Research, Outreach and Education Supporting soybean production and nutrition April 9, 2009 Dr. Peter GoldsmithBridget

National Soybean Research Laboratory

Research, Outreach and Education Supporting soybean production and nutrition

April 9, 2009

Dr. Peter Goldsmith Bridget OwenExecutive Director Associate Director

Page 2: National Soybean Research Laboratory Research, Outreach and Education Supporting soybean production and nutrition April 9, 2009 Dr. Peter GoldsmithBridget

BIODIESEL CURRICULUM KIT

Developed by the National Soybean Research Laboratory and the University of Illinois ITCS

Page 3: National Soybean Research Laboratory Research, Outreach and Education Supporting soybean production and nutrition April 9, 2009 Dr. Peter GoldsmithBridget

BIODIESEL KIT COMPONENTS

• Lab Materials• Curriculum Kit

– Lesson Plans– Student Handouts– Multiple Labs per Lesson– Exams– Keys for Labs and Exams

Page 4: National Soybean Research Laboratory Research, Outreach and Education Supporting soybean production and nutrition April 9, 2009 Dr. Peter GoldsmithBridget

LESSON CONTENTS

• List of Terms• Interest Approach• Students Handouts

– Terms List for Notes– Graphics, Charts, and Tables for Handouts or

Transparencies

• PowerPoint• 1-2 Lab Activities per Lesson

Page 5: National Soybean Research Laboratory Research, Outreach and Education Supporting soybean production and nutrition April 9, 2009 Dr. Peter GoldsmithBridget

LESSON 1 – INTRODUCTION TO

ENERGY1. Identify and describe energy resources.

2. Distinguish between limited and sustainable resources.

3. Determine how energy is used in the United States.

4. Evaluate how energy is produced and used locally,

nationally, and worldwide.

Page 6: National Soybean Research Laboratory Research, Outreach and Education Supporting soybean production and nutrition April 9, 2009 Dr. Peter GoldsmithBridget

LESSON 1 – INTRODUCTION TO

ENERGY• Lab A: What’s in Your Neighborhood?

– Identify specific energy resources available in your area – Calculate the economic implications – Analyze the environmental impacts (positive and negative)

• Lab B: Analyzing Energy Use Worldwide– Identify a country with high energy use– Analyze energy resources used in that country– Evaluate alternative energy options

Page 7: National Soybean Research Laboratory Research, Outreach and Education Supporting soybean production and nutrition April 9, 2009 Dr. Peter GoldsmithBridget

LESSON 2 – THE NEED FOR ALTERNATIVE ENERGY SOURCES

1. Define the greenhouse effect and its implications.

2. Define global warming and its effects.

3. Evaluate possible human and non-human

factors that may contribute to global warming.

4. Analyze the carbon cycle.

5. Evaluate the current and future availability of

carbon based sources of energy.

6. Investigate how the use of biofuels may reduce

the pollution that causes global warming.

7. Examine the economic benefits of utilizing biofuels.

Page 8: National Soybean Research Laboratory Research, Outreach and Education Supporting soybean production and nutrition April 9, 2009 Dr. Peter GoldsmithBridget

LESSON 2 – THE NEED FOR ALTERNATIVE ENERGY SOURCES

• Lab A: Food versus Fuel Debate– Utilize analytical and public speaking skills– Schedule provided for presentation of materials, rebuttal, and

concluding statements

• Lab B: Comparing Heat Transfer from Biodiesel and Petroleum-based Diesel– Compare petroleum-based diesel fuel with biodiesel fuel by

calculating amount of fuel burned in specific time period

Page 9: National Soybean Research Laboratory Research, Outreach and Education Supporting soybean production and nutrition April 9, 2009 Dr. Peter GoldsmithBridget

LESSON 3 – THE SOYBEAN

1. Investigate the history of soybean production.

2. Determine the many uses for soybeans.

3. Describe the characteristics of the soybean plant and identify its parts.

Page 10: National Soybean Research Laboratory Research, Outreach and Education Supporting soybean production and nutrition April 9, 2009 Dr. Peter GoldsmithBridget

LESSON 3 – THE SOYBEAN

• Lab A: Dissecting a Soybean Seed– Identify parts of functions of a soybean seed– Replicate a soybean seed diagram– Extract the soybean parts

Page 11: National Soybean Research Laboratory Research, Outreach and Education Supporting soybean production and nutrition April 9, 2009 Dr. Peter GoldsmithBridget

LESSON 4 - BIODIESEL

1. Define biodiesel and identify different feedstocks used to create biodiesel.

2. Investigate the history of biodiesel.

3. Distinguish between different blends of biodiesel and raw vegetable oil.

4. Describe the benefits of using biodiesel.

5. Analyze the chemical properties of biodiesel.

6. Examine the biodiesel production process.

7. Determine the appropriate safety procedures to follow when producing biodiesel.

Page 12: National Soybean Research Laboratory Research, Outreach and Education Supporting soybean production and nutrition April 9, 2009 Dr. Peter GoldsmithBridget

LESSON 4 – BIODIESEL

• Lab A: Making Biodiesel– Safety procedures and lab information– Create biodiesel

Page 13: National Soybean Research Laboratory Research, Outreach and Education Supporting soybean production and nutrition April 9, 2009 Dr. Peter GoldsmithBridget

HOW DO I PURCHASE A BIODIESEL KIT?

• Can be purchased from ITCS• Total cost for ALL materials will be

approximately $500• Available for purchase mid-September