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A natural future for all collectively
PROJECT RISK MANAGEMENT
GIZ for BMZ SupportFor the Period 2019-2021
Presented by Venancia WambuaEOA-I Project Manager
Eastern Africa Knowledge Hub Project Inception WorkshopKampala, Uganda
28/08/2019-29/08/2019
A natural future for all collectively
OUTLINE OF THE PRESENTATION
1. Background of Organic Agriculture in Eastern Africa
2. The Knowledge Hub Project• Overall Goal and Objectives• Expected Results (Outputs & Outcomes) and Major Activities• Strategies of Implementation
3. Knowledge Hub Management and Coordination
4. Monitoring, Evaluation, Reporting and Learning
5. Risk Management
6. Sustainability and Scalability
7. Links to other EOA Initiatives
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Risk Management put in Place
❖ Contract Establishment with the Sub contracting Partners;
✓ Clear specified contracting organisations and their roles and obligations
✓ Contracting period
✓ Contracting amounts
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Strategic Focus of the Knowledge Hub in
Eastern Africa
OVERALL GOAL
To ensure that Ecological Organic Agriculture is integrated into the Eastern Africa agricultural systems.
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Expected Results (Outputs)
OUTPUT 1 OUTPUT 2
OUTPUT 3
Knowledge on organic
agriculture is gathered,
validated and made
available.
Different locally adapted
organic farming practices
are disseminated, and
household’s nutrition is
improved.
Markets and consumption
patterns for ecological
products are strengthened
and stakeholders of the
organic agriculture sector
are well coordinated and
networked
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Overall Outcome
Ensure that stakeholders in agricultural production,
processing, marketing and consumption are able to
harmonize production and maintenance of natural
resources through ecological intensification of their actions
and improved consumption behaviors.
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Strategy of Implementation
3. Market Systems
Development and
Networking Strategy
2. Dissemination and
Capacity Building
Strategy
1. Integrated
Knowledge
Management Systems
Strategy (IKMS)
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Integrated Knowledge Management
Systems Strategy (IKMS)
❖ The IKMS of the hub will involve collecting, adapting and validating
knowledge and ensuring that it is made widely available in friendly
formats for different target groups along value chains in the region.
Activities involve:1) Collecting evidence from (research findings, experiential and indigenous
knowledge and values) that farmers, researchers, policymakers and service
providers use in their practice and decision making.
2) Assembling and validation of knowledge in a knowledge bank of available
research and practical findings in EOA, as well as lessons learnt from
promising conventional agricultural practices.
3) Generating content on important thematic areas including: Nutrition and
food security, climate change, water management, resilience and
sustainability of farming systems, markets and market development and
technology transfer and learning.
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Integrated Knowledge Management Systems Strategy (IKMS)
Tools to be used
❖ Knowledge databases/platforms/websites e.g. the Infonet Data Base
❖ Publications
❖ Information Education and Communication (IEC) materials
❖ Farmer videos
❖ ICT Applications and social media platforms (Facebook, Twitter, Flickr,
and YouTube)
4. Validation of Content
❖ The relevance of the knowledge and information materials will be validated
by an expert committee comprising of farmers, researchers, extensionists
which decides on the mechanism and backstops the Rural Service
Providers (RSPs) doing the main work using a simple check list.
5. Training on Target Groups
❖ The target groups will undergo training on how to access information and
knowledge from the information and knowledge sources and repositories.
The RSPs will be selected through network partners.
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Dissemination & Entrepreneurship Strategy – Cont’d
❖ Development of a holistic, context specific and gender sensitive
extension system for knowledge sharing with various target groups along
the value chain based on the target groups’ needs and constraints.
❖ This is intended to create a multiplier effect in reach at the target group
level and impact along value chains by leveraging on EOA networks and
projcts and other initiatives. We would like to see:
➢ Increased flow of users into accessing the information and
knowledge repositories;
➢ Increased sharing of information and knowledge among various
target groups;
➢ Increased adoption of practices and techologies based on the
information and knowledge accessed;
➢ Increased conversion to ecological organic agriculture.
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Dissemination & Entrepreneurship Strategy – Cont’d
❖ The Knowledge Hub country partners are within
the EOA network and are already working with
many establised farmer groups (endogenously
and or exogenously formed).
❖We focus on farmer group approach for
realizing multiplier effect.
❖ A typical field officer of any partner organisation can
train 5-7 groups per month with each group consisting an average
of 25 members.
(125-175) members trained.
❖We will train our Partners‘ field officers as RSPs on how to:
❖ Access and use knowledge of the repositories,
❖ Use the various tools to disseminate the knowledge to
diverse target groups based on various value chains,
❖ Catalyse and strengthen local markets and supported by
BDS and local affordable certification systems.
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Dissemination & Entrepreneurship Strategy – Cont’d
❖ One field officer will train at least 40 farmer groups targeting at least 1,000 farmers.
❖ This approach of Training of Teams of Facilitators (ToToF) makes it cost effective
and facilitates monitoring and reporting on progress being made on different levels of
the value chain. The model strengthens the retention of trained RSPs and also
enhances synergy between the Knowledge Hub and the EOA-I partners.
❖ The Knowledge Hub will complement the ToToF by strengthening extension support
services to RSPs to build capacity of farmers and rural community entrepreneurs
to engage in organic agriculture enterprises.
This will be achieved through:
➢ Training of RSPs and Facilitators that bring demand system-oriented knowledge
to the target groups;
➢ Use of ICT Applications; websites (e.g. Infonet, EOA website, partner websites);
mobile applications (e.g. eSOKO, iCOW, Land App by African Technology Policy
Studies Network (ATPS); social media (twitter, facebook, flckr, YouTube);
➢ Use of audio-visual (farmer videos) materials; and
➢ IEC materials (modules on topics across the complete value chain, farmers
magazines e.g. TOF Magazine, Spore, The African Organic Manual by FiBL).
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MULTIPLIER EFFECT IN NUMBERS
1 RSP/Change Agent
Targeted RSPs 1,800
Train 40 Farmer Groups
Annually
Each RSP Reaching
1,000 farmers annually
72,000 (W)
20,000 (Y)
Targeted beneficiaries
180,000
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Dissemination & Entrepreneurship Strategy – Cont’d
❖ The strategy will also involve use of demonstration plots. For example
the long-term experiments of ICIPE/FiBL in Kenya and other initiatives in
Eastern Africa for demonstrations of research results and best practices,
trainings and knowledge sharing.
COCOYAM STUDY DEMO PLOT IN EGERTON UNIVERSITY
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Market Systems Development and Networking Strategy
❖ This will focus on networking and facilitating market linkages for creating incomes,
providing services and improving livelihoods farm households and other
community members. This strategy will be systematically linked for
complementarity and shared learning to other existent initiatives, such as the EOA-
I and its CLOs (National Organic Agriculture Movements).
❖ The strategy will be systematically linked for complementarity and shared learning
to other existent initiatives such as the:
➢ Ecological Organic Agriculture (OA-I) and its CLOs (National Organic
Agriculture Movements) currently facilitating Participatory Guarantee
System Approaches (PGS), Business Development Systems (BDS)
➢ Network of Organic Agricultural Research in Africa (NOARA),
➢ GIZ Green Innovation Centers,
➢ ICIPE’s Push-pull for Sub-Saharan Africa TTU,
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Market Systems Development Strategy – Cont’d
Tools and Techniques to be Used❖ Business Development Services (BDS) approach
to link target groups to service providers (for
inputs, marketing, training, information,
technology development and transfer);
❖ Making markets work for the poor (M4P);
❖ Certification and standards within context
adapted PGS and third-party certification;
❖ Value Chains (VC) approach focusing on
strategic value chains and taking into account the
specific needs of the value chain actors.
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Retail activation at Carrefour Supermarket at Two Rivers Mall,
Nairobi Kenya
RETAIL ACTIVATION – CERTIFIED FARMER
GIZ-BVAT KNOWLEDGE HUB CONCEPTUAL FRAMEWORK - EASTERN AFRICA
GIZ-Coordinating
Agency/BMZ-
Donor
West
Africa Hub SEKEM
Hub
Southern
Africa Hub
Other
Hubs/e.g.
GIC
TZ
UG RW ET
BU
Key Partners (Direct and Indirect
Implementation), Country partners in all
countries, The Coordination Unit(CU) and the
Project Steering Committee(PSC)
Target Groups [Farmers, Inputs suppliers,
processors, Rural Service Providers (RSPs), etc]
R
e
g
i
o
n
a
l
P
a
r
t
n
e
r
s
KE
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Knowledge Hub Management and Coordination
Regional Knowledge Hub (BvAT-PELUM Uganda)
Country Sub-Hubs (6)
Training of Teams of Facilitators (ToToF, 5 per country)
Through ToToF 30 Change Agents/ RSPs per country trained annually
1 Change Agent to train 40 Famer Groups (1,000) farmers annually
30 Change Agents Effectively reach = 30,000 farmers
30, 000 Farmers x 6 countries = 180,000 Farmers
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Knowledge Hub Management and Coordination – Cont’d
Project Management Team: (Will consist of 4 people)
Responsible for networking within the knowledge hub and coordination with
BMZ/GIZ regarding monitoring, reporting, financial management.
1. The Project Coordinator – Overall coordination and liaison with BMZ/GIZ, SEKEM
and other international stakeholders
2. Project Manager (knowledge management expert) - in charge of the regional
knowledge hub and linking with the other regional hubs and country nodes
3. Project M&E Officer
4. Project Accountant
Project Steering Committee (PSC) – (6 members)
Sets the overall strategic direction and provides a governance function and
makes the connection with the wider community of stakeholders and partners.
The Project Coordinator, 2 Implementing partners, Chair of Eastern Africa EOA-I
Regional Steering Committee (RSC), 1 Hub Coordinator and a GIZ representative.
The members will choose the Chair of the Committee.
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Implementing Partner Engagement Strategy
: Role of theCountry Partners (Sub-Hubs): Country partners with good membership
networks and National Organic Movements (NOANs) and EOA-I partners.
6 Partner Countries:
1. Uganda: Pelum Uganda
2. Ethiopia: Institute of Sustainable Development (ISD).
3. Tanzania: Tanzania Organic Agriculture Movement (TOAM).
4. Kenya: Pelum Kenya
5. Rwanda: Rwanda Organic Agriculture Movement (ROAM) for Rwanda.
6. Burundi : Burundi Organic Agriculture Movement (BOAM) for Burundi.
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Role of Sub-Hubs /Country Partners
: Role of theA. Technical-Knowledge (Compilation, Validation, Packaging)✓ Carry out an information, knowledge and training needs assessment (TNA)
✓ Develop capacity to gather, assemble and validate knowledge on organic agriculture from
various sources
✓ Gather and assemble knowledge on OA from the identified sources
✓ Develop knowledge repositories/formats (databases, websites, audio-visual, mobile apps
and print materials
✓ Validate and fill assembled knowledge in the various repositories
B. Dissemination of knowledge on organic farming practices and
household nutrition improvement✓ Undertake 2 trainings per country per year involving 30 ToToFs (RSPs) by the 5 Master
Trainers. The target will be a total of 1,800/year across the 6 countries
✓ Build community of target groups of approximately members (farmer groups (20-30),
processors (1-5), service providers (1-5) e.t.c) to share and use knowledge repositories by
RSPs
✓ Establish or link target groups to existing demonstration plots (at least 1 per country) at
country level
✓ Carryout out intra country exchange visits once a year
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Role of Sub-Hubs /Country Partners- Cont’d
: Role of the
C. Market Development
✓ Assess business support service needs and capacity gaps in the market for key
actors along strategic value chains.
✓ Link farmer groups and other actors to business services (agrovets, transporters,
bulking agents, sprayers, bio-pesticide dealers, seed merchants etc) through
events where the farmer groups are participating like field days, trainings,
workshops, trade fairs e.t.c
✓ Training on value chain, entreprenuership and market development by RSPs of
target groups ( inputs, marketing, pricing, technology, bulking, storage,
transportation, labelling and certification)
✓ Facilitate marketing of organic produce at local, regional, national and
international levels
✓ Facilitate micro-intervention activities
✓ Training and promoting consumer awareness (campaigns and marketing
forums/events)
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Implementing Partner Engagement Strategy- Cont’d
: Role of theInternational Partners:
❖ IFOAM Organics International: IFOAM-OI will support BvAT with virtual
platform building, with building of broad extension of holistic tailor-made
knowledge management through curriculum development, training of teams
of trainers (particularly with methodological support and in local and international
market access), with PGS and with a future BIOFACH Africa facilitation. BvAT is
leading plans for BIOFACH Africa 2020.
❖ Research Institute of Organic Agriculture FiBL: FiBL will be valuable in
supporting the knowledge bank and providing the material already elaborated
for Africa (see www.organic-africa.net) and Europe (see shop.fibl.org) as well as
material elaborated for the Green Innovation Centers. FiBL will feed in research
results and links relating to organic and sustainability science, provide support in
validation of knowledge and facilitate planning and access to demo plots.
❖ ICIPE
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Implementing Partner Engagement Strategy - Cont’d
Strategy – Cont’d
: Role of the
International Partners:❖ Access Agriculture: Will support
BvAT towards becoming an African
Centre of Excellence for farmer to
farmer video production and
provide video platform and
outreach tools and services (smart
projectors, cloud-based monitoring
app, etc.)
❖ Will focus on translations only
(including national capacity building)
of already available videos local
languages over the 5 years as
budget is inadequate to also cover
capacity building in video production.
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Monitoring, Evaluation, Reporting and Learning
:
Role of the
Indicator and indicator measure Base- line Target Data Source and
means of
verification
Responsible
Person
Impact Indicators
% increase in food security and
nutrition attributed to OA
Not available (Base
line survey to be
done)
20% National Bureau of
Standards
surveys/reports
BvAT/Country
Partners
% increase in number of households
who are resilient to climate and
weather-related risks
Not available (Base
line survey to be
done)
25% National Bureau of
Standards
surveys/reports
BvAT/Country
Partners
Outcome Indicators
% increase in acreage of land under
organic agriculture disaggregated by
certified and non-certified land
0.9million Ha 15% FiBL report on world
organic agriculture
statistics; project
reports
BvAT/Country
Partners
% increase in number of farmers
adapting organic farming practices
disaggregated by women and youth
612,908 50% FiBL report on world
organic agriculture
statistics; project
reports
BvAT/Country
Partners
Share of OA products in the domestic,
regional and international markets
Not available (Base
line survey to be
done)
10% National market
survey reports;
Project reports
BvAT/Country
Partners
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Monitoring, Evaluation, Reporting and Learning – Cont’d
:
Role of the
Output Indicators
Number of demo plots
established
1 already
existing
12 plots Project
reports
Country Partners
Number of RSPs trained on OA
knowledge sharing,
disaggregated by women and
youth
0 1800
720
Women)
200 (Youth)
Project
reports
IFOAM; Access
Agriculture and
Country partners
Number of print, media and
online publications on OA
developed
Not available
(Base line
survey to be
done)
At least
250,000
copies
Project
reports
BvAT& Country
Partners
Number of knowledge
depositories easily available to
users
Partner data
bases (8);
Infonet (1)
4
Project
reports
BvAT, International &
Country Partners
Number of farmers reached by
OA knowledge disaggregated by
women and youth
Not available
(Base line
survey to be
done)
180,000
72,000 (W)
20,000 (Y)
Project
reports
International and
Country Partners
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Monitoring, Evaluation, Reporting and Learning – Cont’d
:
Role of the
❖ An integrated and Robust M&E system will be put in place.
❖ M&E will be strengthened at all levels especially at the country level through an
elaborate M&E framework, M&E Plan, Tools, and an elaborate monitoring budget
Tools for data collection include:
▪ Surveys (questionnaires, interviews and analyses)
▪ Central data sources (government official reports and statistical records,
published articles and project field reports – for quantitative indicators).
▪ Field observation visits, stakeholder meetings, interviews, case studies and
stories of change – for qualitative indicators.
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Sustainability and Scalability
1`1 1` • Linkage to SDGs: The Hub will contribute to achieving various SDGs, with SDG 2
(ZERO HUNGER) being of highest priority followed by 1, 3, 12, 13, 15 and 17 which includes the food system, environmental protection, health, gender and collaboration.
• Fundraising and resource mobilization for financial sustainability. The Hub activities will also leverage on already existing initiatives (for synergies, complementarities, cost sharing, scaling up etc.) such as the EOA-I, the Green Innovation Centres, Profitability of Organic and Conventional Farming Systems (ProEcoAfrica) and the Biovision Farmer Communication Programme.
• Linkages to other institutions and to also existing agricultural training and education initiatives such as SEKEM; Manor House, KIOF and SACDEP Kenya and SAT in Tanzania, AfrONet, NOAMs and utilize their infrastructure in the region to disseminate knowledge. It will also strengthen and tap into transnational African networks of scientists such as FARA, NOARA, ICROFS and CGIAR Centers (CIAT, ICIPE, IITA), and linking to European Initiatives and institutions.
• The hub will develop and implement a strong stakeholder and partnerships (PPPs) engagement model for hub management.
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The Knowledge Hub in Eastern Africa will be linked to related initiatives in
Africa including:
➢ The Ecological Organic Agriculture Initiative (Currently in 9 African
countries 2019-2023) – Focus has been on developing institutions and
structures, and this new initiative will focus on availing and putting
knowledge into application for impact on the ground. The 3 sub areas are
aligned to some EOA Pillars ( Research Training and Extension,
Information and Communication and Value Chain and Market
Development). ✓ Research, Training and Extension Pillar – Is in charge of Generating
Research on EOA by gathering already existing data and supporting
research and local knowledge on EOA. This available research will be used
to feed into the Regional Hub.
✓ Information and Communication dissemination Pillar- Will complement the
2nd Component of the Knowledge Hub by use of already established
platforms and expertise to disseminate gathered information. Already
established Extension services close to farmers will be used
The Link to other EOA Initiatives in the
Continent
1`1 1`
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✓ Value Chain and Market Development Pillar (3)- Partners under this Pillar are currently
using some proposed tools. They are supporting and linking farmers to Organic markets by
supporting them to go through the PGS process and also BDS support where they are
facilitating linkages of producers to input suppliers and ensuring good linkages are
established.
✓ Networking Pillar 4 – The already established Platforms at National, Regional and
Continental Platforms will be used as avenues of disseminating information from the hub
and linking with the rest of the established regional hubs as well as Sub Hubs
➢ The GIZ Green Innovation Centers. This global project aims to use innovation in the
agricultural and food sector to boost the incomes of smallholders, create more employment
opportunities (particularly in food processing), and to increase regional food supplies in the
project’s rural target areas.
➢ Network of Organic Agricultural Research in Africa (NOARA).
➢ Forum for Agricultural Research in Africa (FARA) eRail.
➢ ICIPE’s Push-pull for Sub-Saharan Africa.
The Link to other EOA Initiatives in the
Continent- Cont’d
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We look forward to working with GIZ and
all our proposed partners to make the
BMZ supported Initiative a success in
establishing and sustaining a network of
regional knowledge hubs on organic
farming in Africa
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END !!!
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