QUINN’S CORNER

CHRISTMAS2014

NEW YEAR’S DAYThursday 1st January 2015Carvery Lunch Served From 12.30 to 3.00pm

£14.95

CHRISTMAS DRAWSaturday 27th December 2014

1st … 2 Night Stay In Irish City Of Your Choice2nd … Quinn’s Corner Hamper3rd … Sunday Lunch for 4

4th … Bottle of Brandy / Whiskey / Vodka / Gin5th … Case of House Wine6th … Sunday Lunch For 2

ENTERTAINMENTWednesday 3rd … Traditional SessionWednesday 10th … Traditional SessionWednesday 17th … Traditional Session

Saturday 27th … Ben Currie and Pure Country (Christmas Draw)

PARTY NIGHTSSaturday 6th … Blue Jeans

Saturday 13th … TumbleweedSaturday 20th … Paul CummingsWednesday 31st … Paul Cummings

CLOSINGTIMESRestaurant

Closes Christmas Eve Wednesday 24th at 2.30pmRe-opens Saturday 27th @ 12.30pm

Crannon PizzaCloses Sunday 21st @ 11.00pm

Re-opens Saturday 27th @ 5.00pmClosed New Years Eve

BarCloses Christmas Eve

Wednesday 24th @ 6.00pmRe-opens St. Stephens Day

@ 6.00pm - 10.00pm

QUINN’S CORNER

WE WOULD LIKE TO TAKE THIS OPPORTUNITY TO THANK YOU ALL FOR YOUR CONTINUED SUPPORT, WHICH WE GREATLY APPRECIATE.

WISHING YOU AND YOUR FAMILY A WONDERFUL CHRISTMAS AND A HEALTHY AND PEACEFUL NEW YEAR

The Quinn Family

175 BALLYGAWLEY ROAD DUNGANNON CO. TYRONE BT70 1RXT. 028 8776 7529 E. INFO@QUINNS-CORNER.COM LIKE US ON FACEBOOK

CRANNON PIZZA T. 028 8776 1424

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CHRISTMAS LUNCH MENU

Available from Monday 24th November 2014Bookings Only

Fresh Vegetable Soup with Crusty RollChicken and Smoky Bacon Vol Au Vent Caesar Salad with Crunchy Croutons

Roast Beef Traditional Turkey and Ham Stuffed with Sage Stuffing

Fillet of Salmon with Leek and Dill Sauce

Served with Festive Roasted Vegetables, Brussel Sprouts, Champ and Rosemary Roasted Potatoes

Fluffy Pavlova with Winter BerriesApple and Berry Crumble with Custard and Cream

Tea and Coffee SERVED with Homemade Shortbread

£14.95

QCest 1922

PARTY NIGHT MENU8.30pm Start

Canapés

Homemade Potato and Leek SoupPrawn and Smoked Salmon Cocktail

Honey and Wine Marinated Chicken SkewersGreek Salad with Yogurt Dressing

10oz Sirloin Steak (£3 surcharge)Pork Stuffed with sage and apple stuffing

Traditional TurkeyHoney Roast Ham

Herb Crusted Salmon with Chargrilled AsparagusGoats Cheese and Caramelised Red Onion Tartlet (please order in advance)

Served with Festive Roasted Vegetables, Brussel Sprouts with Bacon, Cauliflower in a Cheese Sauce, Champ and Rosemary Roasted Potatoes

Homemade Milk and White Chocolate CheesecakeFlavoured Meringue Filled with Cream and Berries

Apple and Berry Crumble Served with Custard and Fresh Cream

Tea and CoffeeHomemade Flavoured Shortbread

£21.95

NEW YEAR’S EVELast orders at 8.30pm sharp

Mulled Wine Reception & CanApés

Homemade Potato and Leek Soup / Duo of Cheese with Red Current JellyWarm Thai Beef Salad / Garlic King Prawns with Mushrooms

Honey and Wine Marinated Chicken Skewers

Hot Buffet10oz Sirloin Steak (£3 surcharge)

Pork Stuffed with sage and apple stuffingTraditional TurkeyHoney Roast Ham

Herb Crusted Salmon with Chargrilled AsparagusGoats Cheese and Caramelised Red Onion Tartlet (please order in advance)

Served with Festive Roasted Vegetables, Brussel Sprouts with Bacon, Cauliflower in a Cheese Sauce, Champ, Rosemary Roasted Potatoes and a Selection of Sauces

Cold BuffetRoast Beef, Turkey, Ham, Stuffed Pork, Prawns in Marie-rose Sauce,

Selection of Salads and Bread

Homemade Milk and White Chocolate CheesecakeFlavoured Meringue Filled with Cream and Berries

Apple and Berry Crumble Served with Custard and Fresh Cream

Tea and Coffee / Homemade Flavoured Shortbread

£21.95