1
Papelote of pork meat with potato Papelote of fish & potatoes „murro“ Papelote of veggies & potatoes „murro“ with salad of the season 4.5 starter | 12.5 main | 16 all The new way of presenting traditional food. Cooking in closed tracing paper keeps the taste of the food. No need of additional fat. A slow cooking process in the oven only in the juice and steam of the selected food. You can cook meat, fish or vegetables very healthy without loss of nutritions. Enjoy! Fresh baked oat cookie „Biscoitos“ with ice cream 4.5 Night of Papelotes Green beans from the garden in beer batter and rosemarie mayonnaise Main (options) Dessert Starter

Night of Papelotes english-6.pdf · •Papelote of pork meat with potato •Papelote of fish & potatoes „murro“ •Papelote of veggies & potatoes „murro“ with salad of the

  • Upload
    others

  • View
    8

  • Download
    0

Embed Size (px)

Citation preview

Page 1: Night of Papelotes english-6.pdf · •Papelote of pork meat with potato •Papelote of fish & potatoes „murro“ •Papelote of veggies & potatoes „murro“ with salad of the

• Papelote of pork meat with potato

• Papelote of fish & potatoes „murro“

• Papelote of veggies & potatoes „murro“

with salad of the season

4.5 € starter | 12.5 € main | 16 € all

The new way of presenting traditional food. Cooking in closed tracing paper keeps the taste of the food. No need of additional fat.

A slow cooking process in the oven only in the juice and steam of the selected food. You can cook meat, fish or vegetables very healthy without loss of nutritions. Enjoy!

Fresh baked oat cookie „Biscoitos“ with ice cream 4.5 €

Night of Papelotes

Green beans from the garden in beer batter and rosemarie mayonnaise

Main (options)

Dessert

Starter