No 18 Ramen

In Japan, No.18 can be read as OHAKO meaning ‘ones greatest strength’.

Through the use of this sacred number, our message to the Ramen world cannot be any clearer.

leave the ramen making art to the specialists!

(but we say it in a nice way, of course!)

Soy and bonito is used to make the broth for our take on the traditional ‘sho-yu’ ramen.

< Ol’ Skool >

Standard $12 Deluxe $15Add Duck Slice , Egg

(Deluxe and Standard serving sizes are the same)

Chicken bone & Pork bone soup , egg-noodle , Naruto , Japanese bamboo shoots , Duck , Spring onion , Seaweed.

Our signature ramen.The thicker broth is created using chicken bone stock. There is an option to choose between the light or standard broth.Thick chicken & Pork bone soup , Narutoegg-noodle , Japanese bamboo shoots ,Duck , Spring onion , Seaweed.

< OHAKO >

Standard $12 Deluxe $15Add Duck Slice , Egg

(Deluxe and Standard serving sizes are the same)

Chicken,pork n Fish stock , egg-noodle , Devil Oil , Chicken mince , onion , Leek , Seaweed

< DEVILS A-MEN >

< HELLS RED >

Chicken,pork n Fish stock , egg-noodle , Hell Oil , Chicken mince , onion , Leek , Seaweed

Our spiciest ramen created using 4 oils and Japanese pepper.

A black-colored ramen where the broth is created using char-grilled garlic.

Standard $12 Deluxe $15Add Prawn , Capsicum

(Deluxe and Standard serving sizes are the same)

Standard $12 Deluxe $15Add Mussel

(Deluxe and Standard serving sizes are the same)

Tomato soup,egg-noodle(veg noodle) , Salad mix , olive , basil , cheese , seaweed

< O sole mio >

Our take on the traditional ‘miso’ ramen where the broth is created using plenty of fresh miso.

< MISO ’n’ possible >

Miso Soup , egg-noodle , Chicken mince , Salad Mix , Japanese bamboo shoots , Seaweed

Our Italian take on ramen using plenty of fresh tomatoes for the broth. For the health conscious, there is the option to replace the standard egg noodles with zucchini noodles.

Standard $12 Deluxe $15Add Salmon

(Deluxe and Standard serving sizes are the same)

Standard $12 Deluxe $15Add Seafood Mix

(Deluxe and Standard serving sizes are the same)

Here at No 18, we have prepared two alternatives to the traditional egg noodles to ensure all customers are able to enjoy our ramen.

Vegetable Noodles - A mixture of both spiraled zucchini and carrot to form our version of the ‘Zoodle’.

Japanese Konjac Noodles - Made from the plant known in English as ‘The Devil’s Tongue’, we grate in carrot to ensure a smooth, noodle like finish.

Ramen ToppingsSpring onion $1.0

Egg –nitamago- $2.0

Duck Slice 5p $5.0

Menma - Japanese bamboo shoots- $2.0

Dried seaweed 50¢

Soboro –stir fried chicken mince- $3.0

Alternative Noodle Option $1.0

Vegetable or Konjac (low calorie)

Try our Vegetarian Noodle Option

< Teriyaki Chicken Don >

Standard $14Mini $8

Standard $14Mini $8

< Teriyaki Salmon Don >

< Karaage Salad Don >

Standard $14Mini $8

IngredientsChicken Thigh , Salad mix , Red ginger , Sesame dressing , Quinoa rice , Spring onion.

IngredientsChicken Thigh , Salad mix , Tar tar sauce , Red ginger , Sweet vegedressing , Quinoa rice , Spring onion.

IngredientsSalmon , Salad mix , Red ginger , Sesame dressing , Quinoa rice , Spring onion.

< Vegetable Don >

Standard $13Mini $7

IngredientsCapsicum , Zucchini , White Cabbage , Carrot , Onion , Salad mix , Sweet vege sauce , Quinoa rice.

< Chicken Curry Rice >

< Vegetable Tofu Curry Rice >

Standard $14Mini $8

Standard $13Mini $7

IngredientsChicken Thigh , Salad mix , Pickled radish , Quinoa rice , Homemade curry sauce.

IngredientsTofu , Capsicum , Zucchini , Salad mix , Pickled radish , Quinoa rice , Homemade curry sauce.

Pork Gyoza

Chicken Gyoza

Vegetable Gyoza

Gyoza3p $4.06p $7.5

Salmon Roll

Duck Cha-siu Roll

Prawn tempura Roll

Spicy duck Roll

Tofu Roll (V)

Vegetable Roll (V)

Sushi 5p $9.8

Sushi Roll$3.0

Salmon Sushi

Duck Sushi

Edamame $4.0Japanese green beans served whole with a sprinkling of salt

Spicy Edamame $4.5

Japanese green beans served whole with our original spice mix

Kimchi $4.5 Spicy cabbage, Korean style

Tako Wasabi $4.5Japanese style cooked octopus served with wasabi

Seaweed Salad $4.5Traditional Japanese seaweed salad dressed with soy, mirin, ricevinegar and sesame seeds

Stick Vegetables $5.0Japanese styled pickled vegetables with homemade Miso

Kinpira gobou $5.0Japanese styled braised, sautéed burdock root and carrot.

Shigure-ni $5.0Wafer thin sliced of beef , gently cooked with soy sauce ,mirin and ginger.

Potato Salad $6.8Japanese style creamy potato salad served three ways(cheese , chilli & black pepper)

Appetizers

Tako Yaki $5.0Savoury Octopus pancake balls

Age-dashi Tofu $5.0

Deep fried tofu served in sweet soy broth

Age-dashi Tako Yaki $5.0

Savoury Octopus pancake balls served in a sweet, soy broth

Tori Kara-age $5.0

Deep fried marinated chicken pieces served with our homemade

tartar sauce

Kamo-Negi $5.0

Duck slices garnished with spring onions served with our traditional home made Japanese citrus sauce

Okonomi Yaki $5.0

Japanese style savory pancake served on skewers with Japanese Worcestershire sauce, dried bonito flakes and dill

Stuffed fried Crab Claw $5.0

Fried crab meat paste served with our homemade tartar sauce

Cream croquette $5.0

Japanese style croquette served with Japanese Worcestershire sauce.

Entrees

Salmon Sashimi $7.8Fresh , raw slice of salmon.

Sautéed Mushrooms $7.8

Japanese styled butter sautéed mushrooms

Slow braised Pork belly $7.8

Simmered in Japanese soy sauce and dashi.

Kim-Chi Pork Stir-Fry $9.8

Kim-Chi marinated thin slices of pork, served with a side of crisp,fresh vegetables

Ginger Pork Stir-Fry $9.8

Thin slices of pork, marinated in a traditional Japanese ginger-based glaze, served with a side of crisp, fresh vegetables

Entrees

Japanese Beer

Asahi $ 9

Sapporo $ 9

Nodogoshi Nama (Gluten Free Beer) $ 9

Australian Beer

Yenda Pale Ale $ 6

Yenda Golden Ale $ 6

Yenda Hells Lager $ 6

Yenda IPA $ 7

Sider (Rekorderling Cider)

Liquor menu

Festival Apple $ 9

Festival Pear $ 9

Premium Strawberry-Lime $ 11

KIKUMASAMUNE

Junmai $ 9 (180ml)

Tarusake $ 12(180ml)

Daiginjo $ 18(180ml)

Uonuma Jummai –Shirataki- $18(300ml)

ONE CUP

Panda Cup –miyozakura- $ 9.8(180ml)

Daruma Cuo –Nishinoseki- $ 9.8(180ml)

Sakana Cup –Tsukinoi- $ 9.8(180ml)

Frozen Ume Cup –Fukuju- $ 9.8(180ml)

Sake menu

Shochu

Ikkomon 一刻者【芋】 $ 12

Kannoko 神の河【麦】 $ 12

Shiro しろ【米】 $ 12

Cold $3.5

Coke Zero CokeSprite FantaGreen tea Sparkling water

Hot $3.0

Afternoon teaLemon n’ GingerGreen tea

Drinks

Dessert

Ice cream $4.8

Black SesameGreen TeaRed Bean

Frozen Daifuku 1pc $3.5 2pc $6.8

Black SesameSakuraVanilla IceMango Ice

1 Choose your Ramen

<OHAKO> <Devils Amen> <Hells Red>

<Ol,Skool> <O Sole Mio> <Miso’n’possible>

2 Select Two ItemsGyoza (3p)

Pork Gyoza Chicken Gyoza Vegetable Gyoza

Sushi Roll

Salmon Roll Vegetable Roll

Spicy Duck Roll Prawn tempura Roll

Appetizer

Edamame Spicy Edamame

Kimchi Potato Salad

Drinks

Coke Zero Coke Sparkling Water

Sprite Fanta Green Tea

Asahi(+$3) Sapporo (+$3)

Gyoza (3p)

Pork Gyoza

Chicken Gyoza

Vegetable Gyoza

Ramen (DX+$3)<OHAKO> <Devils Amen> <Hells Red>

<Ol’Skool> <O Sole Mio> <Miso’n’possible>

Sushi rollSalmon

Vegetable

Spicy Duck

Prawn tempura

DrinkCoke Zero Coke

Sparkling Water

Sprite Fanta

Green Tea

DessertBlack sesame Ice

Green tea Ice

Red Bean Ice

Ramen (DX+$3)<OHAKO> <Devils Amen> <Hells Red>

<Ol’Skool> <O Sole Mio> <Miso’n’possible>

Gyoza(3p)

Pork Gyoza

Chicken Gyoza

Vegetable Gyoza

Rice Bowl miniAburi Salmon Don

Duck Cha-siu Don

Salmon Poke Don

or

or

毎月十八日は十八番の日

500ml

3rd

Buzz’d

1000ml

Last

Hammer’d

380ml

2nd

Feelin’It

285ml

1st

Night Cap

NO18 will respectfully enforce a strict , responsible drinking policy . Our staff reserve the right to refuse service of alcohol to intoxicated patrons.Please enjoy our facilities and remember to drink and enjoy alcohol responsibly .

COLLECT

TEN

STAMPSGET

A FREE

RAMEN

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by searching “Stamp Media”

Join and follow the instructions to start earning

points towards a FREE Ramen!!

Get a free soft

drink when

you join!