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Preface ................................................................................................................................................................................... 1
Background ........................................................................................................................................................................................... 2
Aims of NUTRIHORT ............................................................................................................................................................................. 2
Conference themes .............................................................................................................................................................................. 2
Committees............................................................................................................................................................................ 3
Scientific Committee ............................................................................................................................................................................ 4
Organising Committee .......................................................................................................................................................................... 4
Conference venue .................................................................................................................................................................. 5
Oral presentations ............................................................................................................................................................... 13
(1) Implementation of the Nitrates Directive in the EU: Results overview 2007-2011 .................................................................. 14
Presicce Francesco 14
(2) The application of the Nitrates Directive to vegetable crops: tools and strategies from NEV2013 for an integrated fertilisation management ......................................................................................................................................................... 14
Nicola Silvana1, Fontana Emanuela
2, Grignani Carlo
1 14
(3) The challenges of knowledge transfer in the implementation of the Nitrates Directive .......................................................... 15
Rahn Clive R. 15
(4) Improved nitrogen management practices for vegetable production ..................................................................................... 15
Thompson Rodney B., Padilla Francisco M., Gallardo M., Pea-Fleitas M. Teresa 15
(5) Optical sensors for the ion-selective management of hydroponic nutrient solution quality ................................................... 16
Thompson Cody G.1, Dixon Mike
1, Graham Tom
1, Scott Alan
2, Caron Serge
3 16
(6) Management of nitrogen fertilization of fresh vegetable crops at field scale in Wallonia (Belgium) - Combination of soil or crop nitrogen status evaluation and splitting of nitrogen fertilizer application ....................................................................... 16
Abras Morgan1, Baeten Vincent, Goffart Jean-Pierre
2 16
(7) Row application of fertilizers, manure and manure fractions to increase nutrient use efficiency ........................................... 17
Pronk Annette, Smit Bert, de Ruijter Frank 17
(8) Soil erosion in vegetable production Solution approaches ................................................................................................... 17
belhr Annegret, Schlayer Magdalene, Sauer Laura, Stein Anne, Zikeli Sabine, Claupein Wilhelm 17
(9) Minerals and wastewater treatment products effectively increase P sorption capacity in acidic sandy soils. ........................ 18
De Bolle Sara, De Neve Stefaan 18
(10) Sustainable nutrient management in soil-less culture in Dutch greenhouse horticulture ....................................................... 18
Voogt Wim, Beerling Ellen, van Os Erik, Blok Chris, van der Maas Bram 18
(11) Quantification of nutrient rich wastewater flows in soilless greenhouse cultivations ............................................................. 19
Berckmoes Els1, Van Mechelen Maarten
2, Mechant Els
3, Dierickx Marijke
3, Vandewoestijne Elise
4, Decombel An
5,
Verdonck Stan6 19
(12) Improving irrigation and nitrogen management in California leafy greens production ........................................................... 19
Cahn Michael1, Smith Richard
1, Hartz Timothy
2 19
(13) Anoxic Moving-Bed BioReactor (MBBR) and phosphate filter as a robust end-of-pipe purification strategy for horticulture 20
Lambert Nico, Van Aken Dries, Dewil Raf 20
(14) Strategies to control nitrate leaching in irrigated agricultural systems and their effects on crop yield: a comparative meta-analysis ..................................................................................................................................................................................... 20
Quemada Miguel1, Baranski Marcin
2, Nobel-de Lange M.N.J.
2, Vallejo Antonio
1, Cooper Julia M.
2 20
(15) Optimization of N fertilisation through fertigation and green manuring: case studies in processing tomato ......................... 21
Tei Francesco, Benincasa Paolo 21
(16) Nitrogen management by use of in-season living mulch in organic cauliflower production .................................................... 21
Kristensen Hanne Lakkenborg 21
(17) Spatial and temporal variability of rooting characteristics and catch crop effectiveness ........................................................ 22
Ruysschaert Greet1, Coorevits Lorens
2, Vandecasteele Bart
1, De Vliegher Alex
1, Deckers Jozef
2 22
(18) Strategies to reduce nitrogen leaching by summer catch crop in vegetable greenhouse of North China ............................... 22
Kang Lingyun1, Guo Ruiying
2, Yan Zhengjuan, Chen Qing
1 22
(19) Why do we have to increase P use efficiency and recycling in cropping systems? .................................................................. 23
Pellerin Sylvain1, Nesme Thomas 23
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(20) Phosphorous placement for bulb onions rates and distances ............................................................................................... 23
Sorensen Jorn Nygaard 23
(21) The phosphorus cycle in North-West European agricultural soils ............................................................................................ 24
Amery Fien, Vandecasteele Bart 24
(22) The effect of different fertilizer types on soil P conditions, crop yield and P leaching potential ............................................. 24
Vanden Nest Thijs1,3
, Vandecasteele Bart1, Ruysschaert Greet
1, Cougnon Mathias
2, Merckx Roel
3, Reheul Dirk
2 24
(23) A more trustworthy P recommendation by implementing the intensity, buffering capacity, quantity concept into agricultural practice .................................................................................................................................................................. 25
van Rotterdam-Los Debby 2
, Reijneveld Arjan1
, van Oostrum Martijn1, Abbink Gerard
1, Bussink Wim
2 25
(24) Future fertilizer legislation will require adapted nutrient management strategies in German vegetable production ............ 25
Fink Matthias, Nett Leif 25
(25) Management of vegetable crop residues for reducing nitrate leaching losses in intensive vegetable rotations ..................... 26
Agneessens Laura1, Vandecasteele Bart
2, Van de Sande Tomas
3, Crapp Sara
4, De Nies Joris
5, Elsen Annemie
6, De
Neve Stefaan1 26
(26) Integrated nitrogen management a strategy to improve nitrogen efficiency in intensive field vegetable production ......... 26
