Oracle Drinks Menu - Nov 2010

Embed Size (px)

Citation preview

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    1/47

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    2/47

    house rules

    A GUIDE TO BEING THE PERFECT GUEST You may arrive alone but must always endeavour never to

    leave alone

    We expect you to share the same opinion about drinking aswe do. We dont drink to get drunk, we drink to enjoy alcohol

    Life is far too short never to try new things. We implore you to explore this menu and try something different each time

    Treat our staff the way you would, and should, like to be treated. Royally. Do so and youll receive no better service

    Nobody likes name droppers

    Leave all your worries and woes behind you; or at least at

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    3/47

    cocktails c o ck t ai l s Whether they be cobblers, noggs, smashes, slings, rickeys,

    flips, eye-openers, moustache twisters or even coprse revivers;our attitude towards cocktails is simple you cant make goodfrom bad.

    We believe the freshest fruits, the finest spirits and plenty ofskill and dedication are the bare minimum for a great cocktails and we strive to deliver no less.

    Weve omitted some truly great drinks from our menu in theinterests of a snappy read. If you have a particular favourite

    that you dont see listed, just ask. We can make pretty muchanything.

    CLASSICS & TWISTS SIGNATURES

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    4/47

    classics & twistsFamous cocktails with unique twists! Weve listed the original basesfor those who love classics but, if theres something you would likeand cant see or you arent quite sure what youd like, please chat toour bartenders! We enjoy...

    Pomegranate & GrapefruitCosmopolitan 6.95GIN PINK GRAPEFRUIT POMEGRANATE FRESH LEMON

    Better than the original Cosmo? Quite possibly. Bombay Sapphire Gin shaken withGiffard Pamplemousse, fresh lemon juice and a splash of pomegranate.

    Classic Cosmo made with Ketel One Citroen Vodka 6.95

    Fig & Cinnamon Mojito 6.95GUYANESE RUM FIG MUSCAVADO SUGAR CINNAMON MINT LIME

    A warming, wintery blend of El Dorado 3 Y/O and Briottet Fig Liqueur churned through fresh mint leaves and lime with a spoonful of rich muscavado sugar and a

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    5/47

    classics & twists

    Ginger & Maple Old Fashioned 7.50BOURBON WHISKY GINGER LIQUEUR MAPLE SYRUP TIME

    Its hard to improve on a good Old Fashioned but we feel this drink accentuates thelightly spiced, irresistibly smooth, taste of Elijah Craig 12 Y/O Bourbon Whisky. Allwe add is a splash of maple syrup, a dash of Kings Ginger Liqueur, a drop of Bobs

    Ginger Bitters and plenty of timeClassic O.F. made with Makers Mark Bourbon 6.95

    Staggeringly good O.F. made with George T. Stagg 19.95

    Apple & Mandarin Sidecar 7.50 APPLE BRANDY MANDARIN LIQUEUR FRESH LEMON

    Possibly the best winter cocktail there is! Lairds Applejack Brandy shaken withMandarin Napoleon Liqueur and fresh lemon juice.

    Classic Sidecar made with Remy Martin V.S.O.P. 7.50

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    6/47

    classics & twists

    Hemingway Daiquiri 6.95CUBAN RUM MARASCHINO PINK GRAPEFRUIT - CITRUS

    An update of the legendary authors favourite daiquiri - a solid pour of Havana 3 Y/OCuban Rum shaken up with a splash of maraschino liqueur, fresh pink grapefruit

    juice, Giffard Pamplemousse liqueur and a squeeze of fresh lime. Served ice coldwith a slither of pink grapefruit zest.

    Classic Daiquiri made with Havana Club Anejo Especial 6.95

    Superb Daiquiri made with Diplomatico Reserva 7.50

    Apple & Honey Sotolarita6.95

    SOTOL GREEN APPLE FRESH LIME AGAVE NECTAR APPLE &

    HONEY FOAM

    Few things compare to a well made margarita but we think weve come up withsomething just as good using Hacienda de Chihuahua Sotol Plata - a relative ofTequila - green apple liqueur, fresh lime juice and agave nectar. Shaken hard withice and topped with an apple and honey foam.

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    7/47

    classics & twists

    Rising Sun In East Manhattan 7.50JAPANESE WHISKY PLUM SAKE SWEET VERMOUTH CHOCOLATE

    BITTERS CHERRY BITTERS

    At Oracle, we love our whiskies. And theres no better test of a whiskys quality than the Manhattan. Here weve used Japans Nikka Whisky From the Barrel - bottled at51.4% - a rare, delicate, plum sake, a splash of the finest vermouth and, for someextra bite, chocolate and cherry bitters.

    Classic Manhattan from 6.95

    Dark Chocolate & Cherry Mint Julep 6.95BOURBON WHISKY DARK CHOCOLATE CHERRY BRANDY - MINTA rich winter twist on a great summer classic. Makers Mark Bourbon Whiskyinfused with fresh mint leaves and sweetened with Mozart Dark Chocolate Liqueurand Grants Morella Cherry Brandy. Served in a frozen pewter with a mint andchocolate dusted cherry garnish.

    Classic Mint Julep made with Makers Mark Bourbon 6.95

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    8/47

    Favourites & Signatures

    Go Home Rosie! 6.95POTATO VODKA GREEN MELON MUROISE GRAPE RASPBERRY

    PRESSED APPLE JUICE

    A fruity and fragrant mix of Chase English Potato Vodka, Giffard Muroise Liqueur,Boudier Melon Liqueur, fresh grapes, fresh raspberries and pressed apple juice.Renamed in honour of knowing when to go home.

    Basil Grande 6.50BARLEY VODKA MUROISE ORANGE BRANDY STRAWBERRY

    BASIL CRANBERRY

    A beautifully balanced blend of Muroise liqueur made from a mix of wildblackberries and raspberries orange brandy, Finlandia vodka, fresh strawberries,fresh basil leaves and a splash of cranberry juice. Garnished with a grate of black pepper and a basil leaf boat.

    Raisin Cuba 6.95RAISIN INFUSED CUBAN RUM V.S. COGNAC COFFEE LIQUEUR

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    9/47

    Favourites & Signatures

    Nailin Princess Peach 6.95BARLEY VODKA PEAR BRANDY PEACH LIQUEUR RASPBERRY

    GINGER

    A soft, subtle, fruity cocktail mixing Finlandia Vodka, Xante Pear Brandy, peach,raspberry and ginger. Far too easy to drink.

    The Gentleman Caller 7.50BOURBON WHISKEY MARASCHINO GINGER MAPLE CREOLE

    BITTERS

    A classical drink with thoroughly modern methods and ingredients. Makers Mark Bourbon whiskey stirred down over ice with splashes of Maraschino liqueur, KingsGinger, maple syrup and a dash of Creole bitters. Served neat over a hickory woodsmoked mineral water ice ball.

    Maamaa Monkey 6.95

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    10/47

    Favourites & Signatures

    Warwicks Bounty 6.50WHITE CHOCOLATE COFFEE COCONUT CREAM

    Mozart white chocolate, Illyquore and Briottet coco liqueurs shaken with a dash offresh cream. Served short over crush ice with a grated bounty.

    House In The Clouds 8.50GUATAMALEN RUM FIG DATES VANILLA FOAM

    Wed never even considered mixing the sublime Ron Zacapa Centenario 23 Y/OGuatamalan Rum into a cocktail before, but this is easily one of the best drinksweve tried in ages! The rum is shaken up with a splash of Fig Liqueur and three

    dates and served neat with a vanilla foam. Highly recommended.

    Most Unusual Negroni 6.50GIN CAMPARI SWEET VERMOUTH

    Once familiarized with a Negroni youll have a hard time finding something better. We

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    11/47

    Favourites & Signatures

    Corpse Reviver #2 6.95LONDON DRY GIN TRIPLE SEC WHITE WINE APERITIF FRESH

    LEMON - ABSINTHE

    As I write this, the night before the morning after, my corpse is already feelingrather revived indeed. And Im not even dead yet.

    No. 3 London Dry Gin finely balanced with Cocchi Americano Aperitif, Cointreau,freshly squeezed lemon juice and four (no more no less) drops of Parisian Absinthe.Served neat and ice cold with a cherry. This is a rare alchemic cocktail that createsnew flavours in the sum of its parts any gin fan must try one of these.

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    12/47

    Sparkling Cocktails

    Classic Champagne Cup 7.95 V.S. COGNAC ORANGE BRANDY MARASCHINO CHAMPAGNE

    A not so classic, classicly constructed champagne cocktail with Hennessy V.S.Cognac, Grand Marnier, Maraschino liqueur and champagne.

    Kir Royal 7.95CASSIS - CHAMPAGNE

    A timeless mix of the sublime Desbon Cassis and Louis Dornier Champagne.

    Peach Bellini 7.50PEACH - PROSECCORefreshing fruity mix of Chase white peach liqueur and La Dolce Coline Prosecco.

    Raspberry Revelery 7.50GIN RASPBERRY - PROSECCO

    An intensely fruity mix of Tanqueray gin shaken up with fresh raspberries and topped with

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    13/47

    wine collection wi n e c ol l e

    c t i on

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    14/47

    125ML 175ML 250ML BOTTLE

    Cullinan View Chenin BlancROBERTSON, SOUTH AFRICA 13% 2.85 3.75 4.95 14.50

    Expressive, open and youthful white with vibrant peach and melon fruits

    Siete Soles Estate Sauvignon BlancCENTRAL VALLEY, CHILE 13% 3.00 3.95 5.50 15.95

    Intense, fresh aromas of green fruit, grapefruit, lime, nectarines, peach and acacia flowers.Crisp and lively on the palate with a fresh and lingering finish.

    Mnnara Pinot Grigio/Grillo

    SICILIA, ITALY 13% 3.20 4.20 5.75 16.95

    A dry, easy-drinking Sicilian white with a floral aroma and flavours of citrus, apple, pear, vanilla and almonds.

    Quercus Pinot Bianco GORISKA BRDA, SLOVENIA 13% 3.60 4.95 6.95 19.95

    White Wines

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    15/47

    125ML 175ML 250ML BOTTLE

    Domaine Laroche VaudeveyChablis Premier Cru BURGUNDY, FRANCE 12.5% 5.10 6.20 8.60 24.95

    A classical wine with aromas of flint stone and a subtle trace of butter. Crisp and abrupt

    in the mouth with a delicate complexity and a substantially definite finish. Fantastic value.

    Cloudy Bay Sauvignon BlancMARLBOROUGH, NEW ZEALAND 13.5% 6.80 8.95 11.95 34.95

    Scented and summery, with deliciously vibrant aromatics that infuse the tropical fragranceof fresh passionfruit and juicy pineapples with garden-fresh basil and the spiciness of

    crushed tomato leaves. The palate is long and succulent, combining exotic fruits with ripe, red capsicum and a twistof green olive... beautifully complemented by crisp natural acidity and a hint of lime zest.

    Veramonte ChardonnayCASABLANCA VALLEY, CHILE 13.5% 17.95

    White Wines

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    16/47

    125ML 175ML 250ML BOTTLE

    Delas Freres Viognier 22.50 VIN DE PAYS DOC 13%

    Bursting with Viognier character: apricots, peaches and preserved citrus fruit. The palateis both smooth and fresh, with subtle hints of spice.

    Chateau Sainte Michel Dry Reisling 22.50WASHINGTON STATE, USA 13%

    A dry, crisp, refreshing style of Riesling with beautiful forward fruit flavours white peachand mandarin and a clean finish.

    Bodegas Valdemar Blanco Barricka 23.50RIOJA, SPAIN 13%A successful blend of modern fruit and traditional oak ageing: lemony, smoke- and vanilla-scented, with subtle aromas of peaches and apricot, and beautifully balanced.

    Matakana Sauvignon Blanc 24.95

    White Wines

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    17/47

    125ML 175ML 250ML BOTTLE

    Cape Mentelle SauvignonBlanc Semillon 26.95MARGARET RIVER, WESTERN AUSTRALIA 12.5%

    Fantastically fresh citrus and grassy aromas with a superbly balanced palate. A crisp, dry,

    refreshing and definitely moreish white.

    Vincent Giradin Mersault Narvaux 59.95BURGUNDY CTE DOR, FRANCE 13.5%

    An aristocrat - fantastic mature butterscotch and nuts mingle with apples , pears andapricots. Impeccably balanced acidity and great length.

    White Wines

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    18/47

    125ML 175ML 250ML BOTTLE

    Cullinan View Chenin Blanc Rose ROBERTSON, SOUTH AFRICA 13% 2.85 3.75 4.95 14.50

    Vibrant rose colour and off-dry style, hint of sweetness on the palate finishing with youthful,refreshing acidity with up front red summer berry fruit aromas and flavours.

    Candidato Tempranillo Rosado LA MANCHA, SPAIN 12% 3.20 4.20 5.75 16.95

    With masses of summer berry fruit, this light, easy-drinking dry ros offers a smooth texture and a long, refreshing finish.

    Bodegas Valdemar Rioja Rosado RIOJA, SPAIN 13% 3.60 4.95 6.95 19.95Intense aromas of red fruits with subtle floral notes of violet petals. The palate balanceslively rhubarb fruit with a delicious creamy texture.

    Ros Wines

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    19/47

    125ML 175ML 250ML BOTTLE

    Santa Rita Cabernet Sauvignon/Syrah Ros MAIPO VALLEY, CHILE 14% 19.95

    A beautifully crisp and aromatic rose from the great Santa Rita winery. Well balanced withplenty of character.

    Ctes De Provence Ros Carte Noire MAITRES VIGNERONS DE ST TROPEZ, FRANCE 14% 24.95

    Very refined dry ros, with an attractive floral aroma, redcurrant fruit, and excellent lengthin the mouth.

    Ros Wines

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    20/47

    125ML 175ML 250ML BOTTLE

    Cullinan View Pinotage ROBERTSON, SOUTH AFRICA 13% 2.85 3.75 4.95 14.50

    This dry red wine is rich, full and spicy with a smoky character and finely balanced levels offruit aromas and flavour.

    Siete Soles Cabernet Sauvignon CENTRAL VALLEY, CHILE 13.5% 3.00 3.95 5.50 15.95

    Nose of blackcurrant and plums balanced with graphite and toasted coffee flavours. Soft,concentrated palate with red fruit notes and a long, fresh finish.

    Bodega Norton Malbec

    MENDOZA, ARGENTINA 14% 3.20 4.20 5.75 16.95

    A beautifully crisp and aromatic rose from the great Santa Rita winery. Well balanced withplenty of character.

    Les Templiers Pinot Noir 3.40 4.75 6.50 18.95 VDP DES COTES DE THONGUE, FRANCE 12.5%

    Red Wines

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    21/47

    125ML 175ML 250ML BOTTLE

    Bodegas Valdemar Rioja Crianza RIOJA, SPAIN 13.5% 4.70 6.50 8.95 24.95

    Complex aromas of ripe black berries balanced with warm vanilla notes and a touch ofsubtle spice. Excellent, rounded structure on the palate with aromatic complexity lasting

    through to the finish.

    Veramonte Cabernet Sauvignon Reserva CASABLANCA VALLEY, CHILE 13.5% 18.95

    A deep, dark ruby red. Concentrated blackberry and black cherry aromas with well-integrated oak. Juicy red and black fruit highlighted with earthy notes and elegant oak thatlend a creamy mouth feel. Plush with soft, rich tannins, this wine is concentrated, round and

    luxurious with a long finish.

    Finca Antigua Merlot LA MANCHA, SPAIN 14% 19.95

    Great intensity, with floral and plant aromas and spices such as cloves and vanilla. Slighthints of toasted wood and toffee from cask ageing. The palate is smooth yet decisive,

    Red Wines

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    22/47

    125ML 175ML 250ML BOTTLE

    Yalumba Shiraz / Viognier SOUTH AUSTRALIA 14% 24.95

    Displaying an aroma of sweet, fragrant plums and bright red-berried fruits along with a finecedra note and subtle floral notes from the Viognier. Medium to full-bodied with red fruits,fine spices, cloves and peppers on the palate.

    Georges Duboeuf Fleurie Majors BEAUJOLAIS, FRANCE 12.5% 25.95

    An exceptional red that seduces with its elegance and smoothness. A combination of floralred berry, cherry and summer fruits. Ideally served slightly chilled this is the perfectsummer red.

    Marchesi Chianti Classico TUSCANY, ITALY 13% 25.95

    Intense red fruit aromas are offset by delicate notes of vanilla and chocolate. Pleasantlylingering with a fresh, vibrant feel in the mouth.

    Red Wines

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    23/47

    beers & ciders b e er s

    &

    ci d er s

    BOTTLED LAGERS BOTTLED ALES, WHEAT BEERS

    & FRUIT BEERS

    BOTTLED CIDERS

    DRAUGHT BEER & CIDER

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    24/47

    Bottled Lagers

    Alhambra1925 SPAIN 6.4% 3.95A super premium natural, additive-free, artisanal beer with a unique personality delivered in anunique bottle. Full-bodied and extra smooth with a rich, highly agreeable taste.

    Brooklyn Lager USA 5.1% 3.90A thick and rich dark lager with hints of malt, honey, cedar wood and hazelnuts.

    Flensburger Gold GERMANY 4.8% 3.95A pale golden, pilsner style beer with a full, soft and fresh taste. Brewed with fine aromatic hops instrict adherence to the 1516 German Purity Law.

    Negra Modelo MEXICO 4.5% 3.95One of the few surviving examples of Vienna style lager a type of beer popular in central Europeuntil the early 20th century. First brewed by Austrain immigrants, this is a Mexican beer that hascharacter like Clint Eastwood next to Ryan Seacrest.

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    25/47

    Peroni ITALY 4.3% 3.80An exceptionally crisp, clean and balanced lager with a refreshingly hoppy taste.

    Quilmes ARGENTINA 4.9% 3.80Argentinas most popular beer brewed from local barley, hops and Patagonian water.

    Vedett Extra Blonde BELGIUM 5.2% 3.90A fresh and hoppy beer with strong lemon and malt flavours.

    Viru ESTONIA 5.0% 3.80A refreshingly crisp, pale lager with a light hoppy flavour and gentle vanilla tones.

    Bottled Lagers

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    26/47

    Fullers London Pride Ale ENGLAND 4.7% 3.95Smooth and astonishingly complex with a distinctive malty base complemented by a rich balance ofwell developed hop flavours. A world renowned ale.

    Goose Island Honkers Ale USA 4.0% 3.70Inspired by visits to English country pubs, Honkers Ale combines a spicy hop aroma with a rich maltmiddle to create a perfectly balanced ale that is smooth and immensely drinkable.

    Little Creatues Pale Ale AUSTRAILIA 5.2% 3.95Although technically an ale this beer delivers as much crisp refreshment as any lager or blondebeer you could name. This is the product of fresh whole hop flowers, painstakingly malted barley and

    the kind of attention to detail more commonly associated with winemaking.

    Mort Subite Gueuze BELGIUM 5.4% 4.25A type of Belgian beer made by blending two different age lambic beers which then undergo asecond, in-bottle, fermentation. The result is a type of beer like no other. Sweet-and-sour, cidery,hints of toffee and a refreshing taste..

    Bottled Ales, Wheat Beers& Fruit Beers

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    27/47

    Schneider Weisse Original GERMANY 5.4% 4.25A fresh, clean and harmonious wheat beer with tantalising aromas of cloves and nutmeg. Astounding.

    Timmermans Kriek Cherry Beer BELGIUM 4.0% 4.50A type of Belgian beer made by blending two different age lambic beers which then undergo asecond, in-bottle, fermentation. The result is a type of beer like no other. Sweet-and-sour, cidery,hints of toffee and a refreshing taste..

    White Shield IPA ENGLAND 5.6% 3.95A traditional bottle conditioned India Pale Ale with honey notes and hints of caramel and grass on

    the nose. A sour, bitter dry palate leads to a background of chewy toffee and a long, lingering finish.

    Bottled Ales, Wheat Beers& Fruit Beers

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    28/47

    Bottled Ciders

    Kopparberg Pear Cider SWEDEN 5.6% 3.95A crisp, lightly sweet premium pear cider.

    Kopparberg Strawberry & Lime CiderSWEDEN 5.6% 3.95

    A refreshing premium apple cider with pleasant hints of strawberry and lime.

    Rekoederlig Winter Cider 4.10A limited-edition apple cider infused with vanilla and cinnamon available hot!

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    29/47

    HALF PINT

    Carling ENGLAND 4.5% 1.80 3.50Candied cirtrus, watercress and caramelized grain aromas. A dry, light body with watery honey andspice flavours.

    Coors USA 4.3% 1.90 3.70A very clean, light lager with a mildly hoppy taste.

    Grolsch NETHERLANDS 5.0% 2.00 3.90A crips, biscuity malt character with hints of vanilla and tangy mild onions.

    Pilsner Urquell CZECH REPUBLIC 4.4% 2.00 3.95Intensely hoppy with a balance of subtle sweetness and velvety bitterness, wrapped in a gloriouslycrisp body.

    Draught Beers & Cider

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    30/47

    Draught Beers & Cider

    HALF PINT

    Blue Moon USA 5.4% 2.50 4.95An exceptional North American wheat beer brewed with (among other things) orange peel andcoriander. There are few finer things to sip on a pleasant summers day.

    Guinness R.O.I. 4.1% 2.00 3.90Classic dry Irish stout. Bitter roasted grain and vinous notes with a liqourice and dark fruit finish.

    Gaymers ENGLAND 4.5% 1.85 3.60

    Gaymers Pear ENGLAND 4.5% 1.85 3.60

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    31/47

    champagne collection ch am p a gn e

    c ol l e c t i on

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    32/47

    CHAMPAGNE BY THE GLASS

    Mot & Chandon Brut NV 7.95

    Mot & Chandon Ros NV 9.95

    Ruinart Blanc De Blanc NV 12.95

    Ruinart Ros NV 12.95

    Mot & ChandonWith centuries of expertise and access to the regions most extensive vineyards, the Mot & Chandon namegaurentees exceptional and consistent quality throughout each and every bottle.

    Mot & Chandon Brut NV 50

    Mot & Chandon Magnum - 1.5 ltr NV 120

    Mot & Chandon Jeroboam - 3 ltrNV 295

    Mot & Chandon Grand Vintage 2000 75

    Mot & Chandon Ros NV 65

    Mot & Chandon Ros MAGNUM NV 150

    Mot & Chandon Grand Vintage Ros 2003 110

    Champagne Collection

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    33/47

    Veuve Clicquot PonsardinMost of the vineyards of this prestigious champagne house are located in the Montagne de Reims includingPinot Noir from Verzenay and Pinot Meunier from Ludes, as well as excellent vineyards in the Grande Vallede la Marne and in the Cte des Blancs, where Le Mesnil-sur-Oger constitutes one of the finest Chadonnay vineyards in the world. The house style is driven by Pinot Noir and offers a full bodied, round Champagne.

    Veuve Clicquot NV 60

    Veuve Clicquot Magnum - 1.5 ltr NV 125

    Veuve Clicquot Jeroboam - 3 ltr NV 325

    Veuve Clicquot Vintage 2002 80

    Veuve Clicquot La Grande Dame 1998 190

    Veuve Clicquot Demi-Sec NV 60

    Veuve Clicquot Ros NV 70

    Veuve Clicquot Ros Magnum - 1.5 ltr NV 160

    Veuve Clicquot Vintage Ros 2002 90

    Veuve Clicquot Vintage Ros Magnum - 1.5 ltr 1999 190

    Champagne Collection

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    34/47

    Dom PerignonReleased only as a vintage, Dom Perignon is made only from selected harvests and aged for at least seven years in the cellars of Mot & Chandon to develop an elegant taste and ethereal balance.

    Dom Prignon 2000 180

    Dom Prignon Magnum - 1.5 ltr 1999 450

    Dom Prignon Ros 1998 390

    Krug Established in 1843, the House of Krug continues to cultivate a remarkably individual character in anexceptional range of Champagnes, showing the same sense of purpose with which the founder, Johann-Joseph Krug, set out in pursuit of creating a champagne with a taste all of its own. Krug is an encounter, anexperience, a revelation and a collection of extraordinary Champagnes.

    Krug Grand Cuve NV 195

    Krug Grand Cuve Magnum - 1.5 ltr NV 525

    Krug Vintage 1990 330

    Krug Clos Du Mesnil 1998 1050NV 340

    Champagne Collection

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    35/47

    RuinartSince 1729, Ruinart has been creating its Champagnes in the same spirit of innovation, purity and timelesselegance it is this signature which has become a characteristic trait of the oldest House in Champagne.Full bodied, supple and extremely smooth, Ruinart Champagnes combine delicacy and subtle freshness.With the finest grapes, skilful blending, extensive ageing in its 2000 year old cellars, and a uniquely shapedbottle, Ruinart defines its commitment to excellence and luxury.

    Ruinart Brut NV 60

    Ruinart Blanc De Blanc NV 80

    Ruinart Ros NV 75

    Laurent-PerrierEstablished in 1812, Laurent-Perrier is the largest independent, family owned champagne house. Situated

    in Tours-sur-marne at the heart of the region, the house is perfectly located to maintain close contact withits growers and secure the best grapes from the various local grand crus.

    Laurent-Perrier Grand Sicle NV 180

    Laurent-Perrier Ros NV 80

    Laurent-Perrier Ros Magnum NV 160

    Champagne Collection

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    36/47

    Louis RoedererOne of the largest independent houses in champagne, Louis Roederer has been owned by the same familysince it was formed in 1776. The house grew under great prestige in the 19th century thanks to itsdominance of the russian export market so much so that tsar alexander ii requested the creation of theworlds first prestige cuvee in 1876 Cristal.

    Louis Roederer Cristal 2000 295

    Pol RogerPol Roger has been producing world renowned champagnes, including the outstanding sir winston churchillprestige cuve, since it was formed in epernay in 1849. Their champagnes are typically pinot noir dominant,possessing a full bodied and well rounded style.

    Pol Roger Brut NV 55

    Sir Winston Churchill Prestige Cuve 1999 195

    Perrier JouetFormed in 1811, the year of the famed comet vintage, Perrier-Jouet has consistently produced unusuallyfine champagnes. Their belle epoque cuvee.

    Perrier-Jout Belle Epoque 1999 120

    Champagne Collection

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    37/47

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    38/47

    Boutique ChampagnesThese champagnes have been carefully selected to offer an insight into the world of Champagne beyond the established big name Houses. They are presented here on the basis of outstanding quality and uniquecharacteristics.

    Bruno Paillard Rose NV 80

    Deutz Brut NV 60

    Deutz Ros NV 80

    Nicolas Feuillate Palm Dor 1996 110

    Tribuat-Schloesser Cuve Ren NV 70

    Tribuat-Schloesser Lauthentique NV 120

    Cattier Armand De Brignac NV 375

    Champagne Collection

    ll s

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    39/47

    spirits collection pi r i t s c ol l e

    c t i on

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    40/47

    Pure Vodka

    42 BELOW WHEAT / 42% / NEW ZEALAND 3.00

    BELVEDERE RYE / 40% / POLAND 3.40

    BELVEDERE INTENSE RYE / 50% 4.00

    CIROC GRAPE / 40% / FRANCE 3.90

    CHASE POTATO / 40% / ENGLAND 3.60

    COLD RIVER POTATO / 40% / USA 4.20

    FINLANDIA BARLEY / 40% / FINLAND 2.80

    GREY GOOSE WHEAT / 40% / FRANCE 3.40

    KAUFFMAN 2003 WHEAT / 40% / RUSSIA 8.00

    STOLICHNAYA ELIT BLENDED GRAIN / 40% / RUSSIA 4.90

    ULUVKA BLENDED GRAIN / 40% / POLAND 3.50

    Flavoured Vodka

    42 BELOW FEIJOA 3.00

    42 BELOW MANUKA HONEY 3.00

    42 BELOW PASSION FRUIT 3.00

    42 BELOW KIWI 3,00

    BELVEDERE BLACK RASPBERRY 3.60

    BELVEDERE 1X 3.10

    CARIEL VANILLA 3.20

    CITADELLE RASPBERRY 3.30

    EFFEN BLACK CHERRY 3.40

    GREY GOOSE LPOIRE 3.30

    HANGAR ONE SPICED PEAR 4.00

    KETEL ONE CITRON 3.30

    SKYY RASPBERRY 3.10

    ZUBROWKA 3.20

    Vodka

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    41/47

    l

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    42/47

    MezcalEL SENORIO JOVEN 3.20

    EL SENORIO REPOSADO 3.40

    SotolHACIENDA DE CHIHUAHUA PLATA 3.30

    HACIENDA DE CHIHUAHUA REPOSADO 3.60

    HACIENDA DE CHIHUAHUA ANEJO 4.00

    Guyanese RumsEL DORADO 3 Y/O 2.80

    EL DORADO 5 Y/O 3.20

    EL DORADO 12 Y/O 3.70

    EL DORADO 15 Y/O SPECIAL RESERVE 4.00

    EL DORADO 25 Y/O 25.00

    BANKS XM ROYAL 3.70

    Trinadian Rums10 CANE 3.70

    ANGOSTURA 1919 3.20

    ANGOSTURA 1824 4.20

    Venuezealan RumsSANTA TERESA GRAN RESERVA 2.80

    SANTA TERESA SELECTO 3.10

    SANTA TERESA 1796 4.00

    DIPLIMATICO BLANCO EXCLUSIVA 3.80

    DIPLIMATICO ANEJO 3.20

    DIPLIMATICO RESERVA 3.80

    DIPLIMATICO RESERVA EXCLUSIVA 4.00

    PAMPERO ANIVERSARIO 3.80

    St. Lucian RumsCHAIRMANS RESERVE 2.80

    ADMIRAL RODNEY 3.30

    Jamacian Rums APPLETON ESTATE V/X 2.80 APPLETON ESTATE EXTRA 12 Y/O 3.40

    J. WRAY & NEWPHEW OVERPROOF 2.90

    Tequila & Rum

    S i d & Fl d R & C h

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    43/47

    Spiced & Flavoured Rum & Cachaa

    Martiniquan RumsFOURSQUARE 1998 SINGLE CASK 10 Y/O 3.70

    MOUNT GAY ECLIPSE 2.80

    MOUNT GAY X.O. 3.40

    R.L. SEALES 10 Y/O 3.70

    Bajan RumsMOUNT GAY ECLIPSE 2.80

    MOUNT GAY X.O. 3.40

    R.L. SEALES 10 Y/O 3.70

    Guatamalan RumsRON ZACAPA CENTENARIO 23 Y/O 4.60

    Cuban RumsHAVANA 3 Y/O 2.80

    HAVANA 7 Y/O 3.10

    HAVANA 15 Y/O 10.50

    Dominican RumsMATUSALEM PLATINO 3.00

    MATUSALEM CLASSICO 3.10

    MATUSALEM GRAN RESERVA 3.30

    Spiced & Flavoured RumCHAIRMANS RESERVE SPICED 2.90

    FOUR SQUARE 2.80

    KOKO KANU 2.80

    CachaaLEBLON 3.40

    YPIOCA PRATA 3.30

    SAGATIBA PURA 2.80

    SAGATIBA VELHA 3.10

    CACHAA 51 3.00

    S h Si l M l & Bl d d Whi k

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    44/47

    Scotch Single Malt & Blended Whisky

    Lowland AUCHENTOSHAN 10 Y/O 3.50

    AUCHENTOSHAN 12 Y/O 3.40

    AUCHENTOSHAN 3 WOOD 4.00

    ROSEBANK 1991 18 Y/O 4.90

    Highland ABERFELDY 12 Y/O 3.30

    EDRADOUR 10 Y/O 3.40

    GLENMORANGIE 10 Y/O 3.30

    OBAN 14 Y/O 3.90

    Speyside ALTMORE 1992 3.60

    GLENFARCLAS 10 Y/O 3.30

    GLENFIDDICH 18 Y/O 3.90

    GLENROTHES 1992 4.00

    MORTLACH 16 Y/O 4.00

    IslandTALISKER 10 Y/O 3.40

    LEDAIG 10 Y/O 3.30

    Islay ARDBEG 10 Y/O 3.80

    BOWMORE 12 Y/O 3.30

    LAGAVULIN 12 Y/O 6.00

    LAGAVULIN 16 Y/O 4.20

    LAPHROAIG 10 Y/O 3.20

    CampbeltownLONGROW 10 Y/O 3.50

    Blened Malt WhiskyTHE PEAT MONSTER 3.30

    MONKEY SHOULDER 3.20

    Blended Whisky ASAYLA

    CHIVAS REGAL 18 Y/O 4.90FLAMING HEART 5.00

    JOHNNIE WALKER BLACK LABEL 3.80

    JOHNNIE WALKER BLUE LABEL 12.50

    MONKEY SHOULDER 3.20

    THE PEAT MONSTER 3.50

    Bourbon & World Whiskey

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    45/47

    Bourbon & World Whiskey

    BourbonBLANTONS SINGLE BARREL 3.80

    ELIJAH CRAIG 12 Y/O 3.20

    FOUR ROSES SMALL BATCH 3.80

    FOUR ROSES SINGLE BARREL 3.80

    GEORGE T. STAGG 9.00

    KNOB CREEK 3.30

    MAKERS MARK 3.00

    OLD RIP VAN WINKLE 4.50

    PAPPY VAN WINKLE 15 Y/O 5.50

    W.L. WELLER 12 Y/O 3.00

    WILD TURKEY 8 Y/O 3.20

    WOODFORD RESERVE 2.90

    Tennessee WhiskeyJACK DANIELS OLD NO. 7 2.80

    JACK DANIELS SINGLE BARREL 3.70

    JACK DANIELS GENTLEMAN JACK 3,60

    GEORGE DICKEL NO. 12 4.00

    North American WhiskeyHIGH WEST RENDEZVOUS RYE 3.95

    RITTENHOUSE STRAIGHT RYE 2.80

    ROUGHSTOCK MONTANA WHISKY 4.00

    SAZERAC STRAIGHT RYE 3.20

    STRANAHANS COLORADO MALT 4.00

    WASMUNDS VIRGINIAN SINGLE MALT 3.95

    Welsh WhiskeyPENDERYN SINGLE MALT MADEIRA CASK 3.00

    Irish WhiskyTYRCONNELL SINGLE MALT 3.40

    CONNEMARA PEATED SINGLE MALT 3.80

    Japaneese WhiskeyHIBIKI 17 Y/O 4.50

    NIKKA FROM THE BARREL 3.30

    SUNTORY YAMAKAZI 12 Y/O 3.80

    B di & Li

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    46/47

    Brandies & Liqueurs

    CognacHENNESSY V.S. 2.80

    HENNESSY FINE V.S.O.P. 3.20

    HENNESSY X.O. 8.00

    HENNESSY PARADIS 25.00

    RICHARD HENNESSY 175.00

    REMY MARTIN V.S.O.P. 3.90

    REMY MARTIN X.O. 11.50

    ArmagnacJANNEAU V.S.O.P. 3.20

    CalvadosLAIRDS APPLEJACK 3.40

    Pisco ABA 2.80

    SOLDEICA 3.10

    LiqueursBAILEYS IRISH CREAM - 50ML 3.90

    BENEDICTINE D.O.M. 2.80

    CAMPARI 2.80

    CHAMBORD 2.80

    CHERRY MARNIER 2.90

    COINTREAU 2.80

    COOLE SWAN IRISH CREAM - 50ML 4.50

    DISARONNO AMARETTO 2.80

    FRANGELICO 2.80

    GRAND MARNIER CORDON ROUGE 2.90

    JAGERMEISTER 2.50

    KAHLUA 2.80

    LICOR 43 2.80

    MANDARIN NAPOLEON 3.20

    OPAL BIANCA SAMBUCA 3.00

    www oraclebar com ww

  • 8/8/2019 Oracle Drinks Menu - Nov 2010

    47/47

    www.oraclebar.com ww . or a cl e b ar . c om