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ВИРОЩУВАННЯ ПЛЕВРОТА ЗВИЧАЙНОГО доц. ВДОВЕНКО СЕРГІЙ ВДАУ

Oyster_mushroom presentation from Poland

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ВИРОЩУВАННЯ ПЛЕВРОТА ЗВИЧАЙНОГО доц. ВДОВЕНКО СЕРГІЙ ВДАУ Russia Россия Krasnodar Краснодар Victor Yakushenko Виктор Якушенко •Several years ago the Polish mushroom cultivators have gift this presentation to the beginning colleagues from Ukraine. •Sergey Vdovenko from Donetsk University has translated it to the Ukrainian language. •Now I have translated it into English for my mushroom friend - Mickey Foley.

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Page 1: Oyster_mushroom presentation from Poland

ВИРОЩУВАННЯ ПЛЕВРОТА ЗВИЧАЙНОГОдоц. ВДОВЕНКО СЕРГІЙ

ВДАУ

Page 2: Oyster_mushroom presentation from Poland

• Several years ago the Polish mushroom cultivators have gift this presentation to the beginning colleagues from Ukraine.

• Sergey Vdovenko from Donetsk University has translated it to the Ukrainian language.

• Now I have translated it into English for my mushroom friend - Mickey Foley.

Russia Россия Krasnodar Краснодар Victor Yakushenko Виктор Якушенко

Page 3: Oyster_mushroom presentation from Poland

Raw materials crushing

Methods of substrate preparationTunnel pasteurization Xerothermic

method

humidification 1-7 days

pasteurization 2-6 days

pasteurization 1,5-2 hours

Spawn inoculation and blocks formation

hot humidification 3-5 hours

incubation 14-21 days

Page 4: Oyster_mushroom presentation from Poland

substrate manufacture cultivation

+

Distance not less then 1000 m

Page 5: Oyster_mushroom presentation from Poland

15 - 25 kg

block 15 x 30 x 55 cmapproximately 16 - 18 kg

Page 6: Oyster_mushroom presentation from Poland

The most simple cultivation chambers

Optimum hangar length 15 m (max 20 m)

Page 7: Oyster_mushroom presentation from Poland
Page 8: Oyster_mushroom presentation from Poland
Page 9: Oyster_mushroom presentation from Poland

• Temperature: 12-24 0C

The basic technological parametres

• Relative air humidity: 70-95%

• Illumination: 200-500 lux 8-10 hour/day

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Air movement organization

Page 11: Oyster_mushroom presentation from Poland
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16-18 kg per 1m3

Page 14: Oyster_mushroom presentation from Poland

Variants of ventilation systems

Forced and exhaust ventilation

Exhaust ventilation

Page 15: Oyster_mushroom presentation from Poland

Maximum wind speed

10 cm/sec

Page 16: Oyster_mushroom presentation from Poland

Result of too high wind speed and too

low air humidity

Page 17: Oyster_mushroom presentation from Poland
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First 3- 4 days 20-22 0C Rh = 70-75%

No ventilation

colonization

aging15-17 0C

Rh = 85-95% min ventilation

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High CO2 level

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Too high air humidity Too low air humidity

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CO2

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[CO2] = 0,06-0,08 %

Illumination ≥ 200 lux 8-10 hours/day

CO2 excess or light shortage

[CO2] > 0,1 %

Page 24: Oyster_mushroom presentation from Poland

The first fruiting wave

Page 25: Oyster_mushroom presentation from Poland

peel it

regeneration (20-220C, Rh = 95-100%) 3- 4 days without ventilation

13-170C, 80-85%

2 - 3 weeks

The second fruiting wave

Page 26: Oyster_mushroom presentation from Poland

Oyster mushroom spores are strong allergen for 60 % of people

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Fruit bodies storage in the refrigerating chamber

Fruit bodies without a stipe

1-2 0C

Vellus ≤ 2 cm

Page 28: Oyster_mushroom presentation from Poland

16 kg 2,5 - 3 kg in each box

2001-2004

Page 29: Oyster_mushroom presentation from Poland

Oyster mushroom strains

К-12

Page 30: Oyster_mushroom presentation from Poland

Other strains

Page 31: Oyster_mushroom presentation from Poland

It is possible to grow up mushroomsoutdoor on the substrate blocks after 1 - 2

waves of fruiting- at remote territory only!