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PENGKONGSIAN PENGALAMAN LAWATAN TEKNIKAL KESIHATAN PERSEKITARAN KE MANDURAH, PERTH, AUSTRALIA BARAT
01-05 OKTOBER 2016
CITY OF PERTH, WESTERN AUSTRALIA
DAY 2: 02/10/16 MEETING WITH ENVIRONMENTAL HEALTH ASSOCIATION
WESTERN AUSTRALIA, PERTH 02.10.2016
DAY 2: 02/10/16 CITY OF FREMANTLE, WA
DAY 3: 03/10/16 CITY OF MANDURAH, WA
DAY 4: 04/10/16 EDITH COWAN UNIVERSITY, CITY OF JOODALOP WESRTERN AUSTRALIA
3/27/13
DAY 4: 04/10/16 - DEPARTMENT OF PUBLIC HEALTH
WESTERN AUSTRALIA
3/27/13
CITY OF MANDURAH, WA
CITY OF MANDURAH
3/27/13
THE EHO TEAM CITY OF MANDURAH
1. PRINSIPAL ENVIORNMENTAL HEALTH OFFICER
2. 1X ADMINISTRATION OFFICER
3. 7 X ENVIRONMENTAL HEALTH OFFICER (2X SEHO)
4. ACTIVITY SPLIT INTO EAST AND WEST
5. 2 X MOSQUITO OFFICER
6. STAFF AUTHORISED THROUGH A RANGE OF STATE AND LOCAL GOVERNMENT LEGISLATION
7. HEALTH MANAGER SOFTWARE
8. CENTRALISED STANDARD LETTERS AND TEMPLATES
ENVIRONMENTAL HEALTH PROGRAMME CITY OF MANDURAH, WA
1. FOOD SAFETY MANAGEMENT
2. MOSQUITO MANAGEMENT
3. RECREATIONAL WATERS MONITORING
4. NOISE MANAGEMENT
3/27/13
FOOD SAFETY OVERVIEW
1. INSPECTION
2. UNSAFE FOOD INVESTIGATION
3. ROUTINE SAMPLING
4. TRAINING
5. COMMUNICATION WITH FOOD BUSINESSES
6. COMMUNICATION WITH PUBLIC VIA SOCIAL MEDIA
7. EVENT- FOOD STALLS
FOOD SAFETY - INSPECTION
1. 3 RISK CATEGORIES: HIGH/MEDIUM/LOW (516 BUSINESES)
2. HIGH RISK: AGED CARE FACILITY/CHILD CARE 4 INSPECTION PER YEAR, 2 BY EHO AND 2 BY INDEPENDENT AUDITOR
3. MEDIUM RISK: MOST REATURANT/CAFÉ’S/FOOD STALL: 2 INSPECTION PER YEAR
4. LOW RISK: HOME BUSINESSES MAKING JAMS/CAKES WITHOUT CREAM, 1 PER YEAR
FOOD SAFETY- ROUTINE SAMPLING
1. CHEMICAL SAMPLING
YEARLY PROGRAM PICKED 4 FOOD TYPE:
LABELLING, GLUTEN FREE/ALLEGERN DECLARATION, PRESERVATIVE IN MEATS, MEATS CONTAIN IN PIES
POSITIVE OUTCOME:
PESTICIDE FOUND ON THE HERBS, EHO WORKED WITH BUSINEES TO FIND OUT, HOW AND WHY TO RECTIFY, RE-SAMPLING, SATISFACTORY RESULT
FOOD SAFETY- ROUTINE SAMPLING
2. MICROBIOLOGY SAMPLING
YEARLY PROGRAM PICKED 12 FOOD TYPE:
e.g RICE, SUSHI, PREPARED SALADS, HAMBERGERS, SAMPLING FOR SALMONELLA, LESTERIA, E.COLI AND STAPHYLOCCOCI
POSITIVE OUTCOME:
E.COLI PRESENT IN SAUCES MADE ON THE PREMISES, EHO WORKED WITH BUSINESS TO IMPROVED THE PROSEDURES FOR MAKING THE SAUCES- HAND WASHING, TEMPRETURE CONTROL, PROCESS FLOW, RE-SAMPLING
FOOD SAFETY- TRAINING
1. UNDERTAKE FOOD SAFETY TRAINING DIRECT TO THE FOOD
BUSINESSES AT THEIR PREMISES
2. QUIZ AND GET CERTIFICATE AT THE END OF TRAINING
3/27/13
MOSQUITO MANAGEMENT
CORE FUNCTIONS:
TIDE/CLIMATE MONITORING
FIELD MONITORING
PESTICIDE TREATMENTS
PUBLIC RELATIONS/HEALTH PROMOTION
RESEARCH
CONTINOUS IMPROVEMENT
ROSE RIVER & BARMAH FOREST VIRUS
DIFFERENT VIRUSES AND SIMILAR SYMPTONS
- PAINFUL AND SWOLLEN JOINTS
- SORE MUSCLES
- ACHING TENDONS
- SKIN RASHES
- FEVER
- TIREDNESS
- HEADACHES AND SWOLLEN LYMP NODES
HIGH RISK PERIOD SEPTEMBER TO APRIL /ALL YEAR ROUND
SALTMASH MOSQUITO
Aedes Camptoryhnchus
PRIMARY VECTOR RRV/BRF
PERSISTENT YEAR ROUND BREEDING
PEAKING JUNE-DECEMBER
BITES DAY AND NIGHT
Aedes vigilix
VECTOR RRV/BRF
NOVEMBER-APRIL + MAJOR
MAJOR PEST SPECIES WA & AUSTRALIA
VICIOUS BITER
BROAD DISTRIBUTION - 50KM
SIGNIFICANT AMENITY AND & LIFE STYLE IMPACTS
3/27/13
AUSRALIAN MOSQUITOUS
PENGURUSAN NYAMUK
e
RECREATIONAL WATER MONITORING
1. SAMPLING PRORAM TO MONITOR THE PRESENCE AND NUMBERS OF
PATOGENS IN RECREATIONAL WATERS
2. TO MANAGE RISK OF INFECTIONS, SUCH AS GASTROINTESTINAL, SKIN,EAR, RESPIROTARY, EYE AND WOUND INFECTION
RECREATIONAL WATER PROGRAMME
1. NATURAL RECREATIONAL WATERS
2. AQUATIC FACILLITIES (POOLS, SPA, HYDROTHERAPY POOLS)
3. CODE OF PRACTICE (DESIGN, OPERATION, MANAGEMENT, MAINTAINANCE OF AQUATIC FACILITIES)
4. APPROVED BY THE DEPARTMENT OF HEALTH
5. LOCALS EHOs BY LAW TEST WATER QUALITY MONTHLY
6. EHOs PERFORM AN ANNUAL AUDIT (CHECK CONTINUED COMPLAINCE WITH THE CODE)
RECREATIONAL WATER PROGRAMME
1. GUIDELINES FOR MANAGING RISK TO RECREACTIONAL WATERS
2. 13 BEACH SITE SUSED FOR SWIMMING AND SURFING (PRIMARY CONTACT)
3. 13 CANAL/ESTUARY SITES USED FOR KAYAKING AND BOATING (SECONDARY CONTACT)
4. FREQUENCY VARIES WITH FREQUENCY TYPES OF USED
5. MICROBIAL INDICATOR – ENTROCOCCI
RESULTS SUMMARY 2014-2016
1. 500 ENTEROCOCCI SAMPLE
2. 3 CANAL/ESTUARY SITES; CATEGORY C/AMBER CLOSER 200 ENTEROCOCCI – NOT NORMALLY FOR SWIMMING
3. REMAINING 10 CANAL/ESTUARY SITES ; CATEGORY A/B/GREEN
4. ALL SWIMMING BEACHES : CATEGORY A/B/GREEN
5. AVERAGE pH CANAL/ESTUARY SITES: BETWEEN 6.5-8.5
6. AVERAGE DO CANAL/ESTUARY SITES > 80%
ENFORCEMENT PROVISION
1. VOLUNTARY POOL CLOSURE
2. IMPROVEMENT ORDERS (DOH, EHOs)
3. CLOSURE ORDERS (DOH)
3/27/13
NOISE COMPLAINTS
1. CONSTRUCTION NOISE
2. EQUIPMENT USED AT RESIDENTIAL PREMISES
3. STEREO MUSIC
4. AIR CONDITIONER
5. ALARMS
REGULATORY FRAMEWORK
1. ENVIRONMENT PROTECTION ACT
1996
2. ENVIRONMENT PROTECTION (NOISE) REGULATION 1997
3/27/13
APPLICATION AND ENFORCEMENT
. SUBSTANTIATE A CLAIM (AFTER SECOND LETTER) AND
OBTAIN EVIDENCE TO ISSUE INFRINGEMENT FOR A FIRST OR SUBSEQUENT OFFENCE.
. OBTAIN EVIDENCE FOR A BREACH IN A NOISE ABATEMENT DIRECTION (WITHIN 7 DAY)
. ENVIRONMENTAL PROTECTION NOTICE
. NOISE MONITORING FOR COMPLAINTS AND COMPLIANCE REGULATION 18 (EVENT ECT.)
. NOISE MANAGEMENT PLAN
3/27/13
LESSON LEARNED
3/27/13
LESSON LEARNED
3/27/13
SEKIAN TERIMA KASIH