Perfect Day Diet

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  • 7/30/2019 Perfect Day Diet

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    DA Plus 10 Page:1

    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    DRI Goals

    Profile

    Active Profile: Megan

    Height: 5 ft. 7 inches

    Weight: 169.0 lbs.

    Age: 22 years

    BMI: 26.5

    Gender: Female

    Pregnancy: Not Pregnant

    Activity Level: Sedentary

    Smoker: No

    Strict Vegetarian/Vegan: No

    Nutrient DRI

    Energy

    Kilocalories 2235 kcal

    Protein 61.33 g Daily requirement based on grams per

    kilogram of body weight

    Carbohydrate 247.0 - 357.0 g

    Fat, Total 48.0 - 85.0 g No recommendation

    Fat

    Saturated Fat < 22 g Less than 10% of calories

    Monounsaturated Fat * No recommendation

    Polyunsaturated Fat * No recommendation

    Trans Fatty Acid * No recommendation

    Cholesterol < 300 mg Less than 300mg recommended

    Essential Fatty Acids

    Omega-6 Linoleic 12 g

    Omega-3 Linolenic 1.1 g

    Carbohydrates

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    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Nutrient DRI

    Dietary Fiber, Total 25 g

    Sugar, Total * No recommendation

    Other

    Water 2.7 L

    Alcohol * No recommendation

    Vitamins

    Thiamin 1.1 mg

    Riboflavin 1.1 mg

    Niacin 14 mg

    Vitamin B6 1.3 mg

    Vitamin B12 2.4 g

    Folate (DFE) 400 g

    Vitamin C 75 mg

    Vitamin D (ug) 15 g DRI Adequate Intake

    Vitamin A (RAE) 700 g

    Vitamin A (IU) 2333 IUAlpha-Tocopherol 15 mg

    Minerals

    Calcium 1000 mg DRI Adequate Intake

    Iron 18 mg

    Magnesium 310 mg

    Potassium 4700 mg DRI Adequate Intake

    Zinc 8 mg

    Sodium 1500 mg DRI Adequate Intake

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    Macronutrient Ranges

    Recommended Actual Intake

    Carbs Protein Fat Alcohol

    0

    250

    500

    750

    1,000

    Calories

    DA Plus 10 Page:3

    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Macronutrient Ranges for Nov 07, 2012, Nov 08, 2012, Nov 09, 2012

    Recommended Yours

    Carbs 45%-65% 1,006-1,453 kCal 45% 1,061 kCal

    Protein 10%-35% 224-782 kCal 23% 547 kCal

    Fats 20%-35% 447-782 kCal 40% 946 kCal

    Alcohol 0% 0 kCal 0% 0 kCal

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    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Fat Breakdown for Nov 07, 2012, Nov 08, 2012, Nov 09, 2012Source of Fat 0% 25% 50% 75% 100%

    Saturated Fat 8%

    Monounsaturated Fat 12%

    Polyunsaturated Fat 15%

    Trans Fatty Acid 0%

    Unspecified 4%

    * Transfat data is not yet reported by all sources and therefore may be under-represented.

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    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Intake vs. Goals for Nov 07, 2012, Nov 08, 2012, Nov 09, 2012

    Nutrient DRI Intake 0% 25% 50% 75% 100%

    EnergyKilocalories 2235 kcal 2,366.3 kcal 106%

    Protein 61.33 g 136.76 g 223%

    Carbohydrate 247.0 - 357.0g

    265.27 g

    Fat, Total 48.0 - 85.0 g 105.09 g

    FatSaturated Fat < 22 g 22.12 g 101%

    Monounsaturated Fat * 31.63 g

    Polyunsaturated Fat * 40.4 g

    Trans Fatty Acid * 0.37 g

    Cholesterol < 300 mg 591.81 mg 197%

    Essential Fatty AcidsOmega-6 Linoleic 12 g 36 g 300%

    Omega-3 Linolenic 1.1 g 1.78 g 162%

    CarbohydratesDietary Fiber, Total 25 g 55.7 g 223%

    Sugar, Total * 122.57 g

    OtherWater 2.7 L 2.52 L 93%

    Alcohol * 0 g

    VitaminsThiamin 1.1 mg 1.72 mg 157%

    Riboflavin 1.1 mg 2.97 mg 270%

    Niacin 14 mg 26.07 mg 186%

    Vitamin B6 1.3 mg 3.27 mg 251%

    Vitamin B12 2.4 g 8.79 g 366%

    Folate (DFE) 400 g 990.79 g 248%

    Vitamin C 75 mg 97.51 mg 130%

    Vitamin D (ug) 15 g 26.61 g 177%

    Vitamin A (RAE) 700 g 3,085.55 g 441%

    Vitamin A (IU) 2333 IU 30,791.11 IU 1,320%

    Alpha-Tocopherol 15 mg 26.69 mg 178%

    MineralsCalcium 1000 mg 1,916.76 mg 192%

    Iron 18 mg 24.56 mg 136%

    Magnesium 310 mg 648.98 mg 209%

    Potassium 4700 mg 5,413.01 mg 115%

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    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Nutrient DRI Intake 0% 25% 50% 75% 100%

    Zinc 8 mg 15.91 mg 199%

    Sodium 1500 mg 1,365.83 mg 91%

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    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    MyPlate Analysis for Nov 07, 2012, Nov 08, 2012, Nov 09, 2012

    Goal* Actual % Goal

    Grains 8.0 oz. eq. tips 3.3 oz. eq. 41.3%

    Vegetables 3.0 cup eq. tips 0.7 cup eq. 23.3%

    Fruits 2.0 cup eq. tips 0.2 cup eq. 8.5%

    Dairy 3.0 cup eq. tips 1.9 cup eq. 63%

    Protein Foods 6.5 oz. eq. tips 23.4 oz. eq. 359.6%

    Empty Calories 362.0 293 80.9%

    Your results are based on a 2235 calorie pattern.

    Make Half Your Grains Whole! Aim for at least 4.0 oz. eq. wholegrains.

    Vary Your Veggies! Aim for this much every week:

    Dark Green Vegetables = 2.0 cups weeklyOrange Vegetables = 1.5 cups weeklyDry Beans &Peas = 2.5 cups weeklyStarchy Vegetables = 2.5 cups weeklyOther Vegetables = 5.5 cups weekly

    Oils: Aim for 7.0 teaspoons of oil a day.

    *MyPlate contains recommendations only for calorie levels up to 3,200per day. If Diet Analysis Plus recommends more than 3,200 calories perday for you, talk to your instructor for guidance on how to use MyPlate.

    **CAUTION!Recipes are not included on the MyPlate Report, as platevalues for these cannot be calculated.

    http://www.choosemyplate.gov/foodgroups/grains.htmlhttp://www.choosemyplate.gov/foodgroups/grains_tips.htmlhttp://www.choosemyplate.gov/foodgroups/vegetables.htmlhttp://www.choosemyplate.gov/foodgroups/vegetables_tips.htmlhttp://www.choosemyplate.gov/foodgroups/fruits.htmlhttp://www.choosemyplate.gov/foodgroups/fruits_tips.htmlhttp://www.choosemyplate.gov/foodgroups/dairy.htmlhttp://www.choosemyplate.gov/foodgroups/dairy_tips.htmlhttp://www.choosemyplate.gov/foodgroups/proteinfoods.htmlhttp://www.choosemyplate.gov/foodgroups/proteinfoods_tips.htmlhttp://www.choosemyplate.gov/foodgroups/emptycalories.htmlhttp://www.choosemyplate.gov/professionals/pdf_food_intake.htmlhttp://www.choosemyplate.gov/foodgroups/grains.htmlhttp://www.choosemyplate.gov/foodgroups/grains.htmlhttp://www.choosemyplate.gov/foodgroups/grains.htmlhttp://www.choosemyplate.gov/foodgroups/vegetables.htmlhttp://www.choosemyplate.gov/foodgroups/oils.htmlhttp://www.choosemyplate.gov/foodgroups/oils.htmlhttp://www.choosemyplate.gov/foodgroups/vegetables.htmlhttp://www.choosemyplate.gov/foodgroups/grains.htmlhttp://www.choosemyplate.gov/foodgroups/grains.htmlhttp://www.choosemyplate.gov/professionals/pdf_food_intake.htmlhttp://www.choosemyplate.gov/foodgroups/emptycalories.htmlhttp://www.choosemyplate.gov/foodgroups/proteinfoods_tips.htmlhttp://www.choosemyplate.gov/foodgroups/proteinfoods.htmlhttp://www.choosemyplate.gov/foodgroups/dairy_tips.htmlhttp://www.choosemyplate.gov/foodgroups/dairy.htmlhttp://www.choosemyplate.gov/foodgroups/fruits_tips.htmlhttp://www.choosemyplate.gov/foodgroups/fruits.htmlhttp://www.choosemyplate.gov/foodgroups/vegetables_tips.htmlhttp://www.choosemyplate.gov/foodgroups/vegetables.htmlhttp://www.choosemyplate.gov/foodgroups/grains_tips.htmlhttp://www.choosemyplate.gov/foodgroups/grains.html
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    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Intake Spreadsheet for Nov 07, 2012Item Name Meal Quantity Wt(g) Kcal(kcal)

    KASHI Cereal, 7 Whole Grains, Puffs Breakfast 1.5 cup(s) - 1cup is 0.67oz

    28.5 105

    Superfood Pineaple and Yogurt Breakfast 325 gram(s) 381 227.5

    Water, Tap Breakfast 16 fluid ounce(s) 474 0

    Cheese, Mozzarella, Part Skim Milk Breakfast 1 ounce(s) 28.35 72.01

    Eggs, Hard Boiled Breakfast 2 item(s) - Largeegg

    100 155

    Coffee, Brewed Breakfast 8 fluid ounce(s) 237 2.37

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    Breakfast 8 fluid ounce(s)- 8 fl oz is 1 cup

    244 122

    Superfood Lettuce Lunch 94 gram(s) 94 15.98

    Superfood apricot Lunch 70 gram(s) 70 33.6

    Salmon, Atlantic, Wild, Raw Lunch 4 ounce(s) 113.39 161.01

    Superfood Lettuce Dinner 94 gram(s) 94 15.98

    Chicken, Leg, Meat and Skin, Roasted Dinner 3 ounce(s) 85.05 156.49

    Superfood pom Dinner 282 gram(s) 282 234.06

    Mushrooms, White, Raw Dinner 1 cup(s) - whole 96 21.12

    Water, Tap Dinner 16 fluid ounce(s) 474 0

    Oil, Cod Liver Dinner 1 tablespoon(s) 13.6 122.67

    KELLOGG'S ALL BRAN Cereal Snacks 0.5 cup(s) 31 80

    KASHI GoLEAN CRUNCH Snacks 100 gram(s) 100 373

    Tofu, Regular, with Calcium Sulfate, Raw Snacks 1 cup(s) 248 188.48

    Mushrooms, Shiitake, Dried Snacks 9 item(s) 32.4 95.9

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    Snacks 8 fluid ounce(s)- 8 fl oz is 1 cup

    244 122

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    Snacks 0.25 cup(s) 32 186.24

    3,502.29 2,490.42

    Item Name Protein(g) Carb(g) Fat(g) Sat Fat(g)

    KASHI Cereal, 7 Whole Grains, Puffs 3 22.5 0.75 0

    Superfood Pineaple and Yogurt 22.84 31.34 5.19 3.01

    Water, Tap 0 0 0 0

    Cheese, Mozzarella, Part Skim Milk 6.88 0.79 4.51 2.87

    Eggs, Hard Boiled 12.58 1.12 10.61 3.27

    Coffee, Brewed 0.28 0 0.05 0

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    8.05 11.71 4.83 3.07

    Superfood Lettuce 1.16 3.09 0.28 0.04

    Superfood apricot 0.98 7.78 0.27 0.02

    Salmon, Atlantic, Wild, Raw 22.5 0 7.19 1.11

    Superfood Lettuce 1.16 3.09 0.28 0.04

    Chicken, Leg, Meat and Skin, Roasted 20.44 0 7.65 2.08

    Superfood pom 4.71 52.73 3.3 0.34

    Mushrooms, White, Raw 2.97 3.13 0.33 0.05

    Water, Tap 0 0 0 0

    167.21 277.78 98.48 25.95

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    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Item Name Protein(g) Carb(g) Fat(g) Sat Fat(g)

    Oil, Cod Liver 0 0 13.6 3.07

    KELLOGG'S ALL BRAN Cereal 4 23 1 0

    KASHI GoLEAN CRUNCH 18.3 69 5.7 0.46

    Tofu, Regular, with Calcium Sulfate, Raw 20.04 4.66 11.85 1.71Mushrooms, Shiitake, Dried 3.1 24.42 0.32 0.07

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    8.05 11.71 4.83 3.07

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    6.19 7.7 15.94 1.67

    167.21 277.78 98.48 25.95

    Item Name Mono Fat(g) Poly Fat(g) Trans Fat(g) Chol(mg)

    KASHI Cereal, 7 Whole Grains, Puffs 0.23 0.37 0 0

    Superfood Pineaple and Yogurt 0.02 0.06 0 35

    Water, Tap 0 0 0 0

    Cheese, Mozzarella, Part Skim Milk 1.28 0.13 0 18.14

    Eggs, Hard Boiled 4.08 1.41 0 373

    Coffee, Brewed 0.04 0 0 0

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    1.37 0.18 0.21 19.52

    Superfood Lettuce 0.01 0.15 0 0

    Superfood apricot 0.12 0.05 0 0

    Salmon, Atlantic, Wild, Raw 2.38 2.88 0 62.36

    Superfood Lettuce 0.01 0.15 0 0

    Chicken, Leg, Meat and Skin, Roasted 3.03 1.58 0 108.01

    Superfood pom 0.26 0.22 0.03 0

    Mushrooms, White, Raw 0 0.15 0 0Water, Tap 0 0 0 0

    Oil, Cod Liver 6.35 3.07 0 77.52

    KELLOGG'S ALL BRAN Cereal 0.21 0 0 0

    KASHI GoLEAN CRUNCH 3.23 2.01 0 0

    Tofu, Regular, with Calcium Sulfate, Raw 2.62 6.69 0 0

    Mushrooms, Shiitake, Dried 0.1 0.05 0 0

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    1.37 0.18 0.21 19.52

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    3.04 10.52 0 0

    29.75 29.87 0.44 713.08

    Item Name Omega-6(g) Omega-3(g) Diet Fiber(g) Sugar(g)

    KASHI Cereal, 7 Whole Grains, Puffs 0.35 0.02 1.5 0

    Superfood Pineaple and Yogurt 0.04 0.03 2.17 26.27

    Water, Tap 0 0 0 0

    Cheese, Mozzarella, Part Skim Milk 0.09 0.04 0 0.32

    Eggs, Hard Boiled 1.19 0.04 0 1.12

    Coffee, Brewed 0 0 0 0

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.15 0.02 0 12.35

    Superfood Lettuce 0.04 0.11 1.97 1.12

    21.99 2.08 54.61 132.48

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    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Item Name Omega-6(g) Omega-3(g) Diet Fiber(g) Sugar(g)

    Superfood apricot 0.05 0 1.4 6.47

    Salmon, Atlantic, Wild, Raw 0.2 0.33 0 0

    Superfood Lettuce 0.04 0.11 1.97 1.12

    Chicken, Leg, Meat and Skin, Roasted 1.35 0 0 0Superfood pom 0.22 0 11.28 38.55

    Mushrooms, White, Raw 0.15 0 0.96 1.9

    Water, Tap 0 0 0 0

    Oil, Cod Liver 0.13 0.13 0 0

    KELLOGG'S ALL BRAN Cereal 0 0 10 6

    KASHI GoLEAN CRUNCH 1.39 0.42 16 23

    Tofu, Regular, with Calcium Sulfate, Raw 5.9 0.79 0.74 0.34

    Mushrooms, Shiitake, Dried 0.04 0 3.73 0.72

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.15 0.02 0 12.35

    Seeds, Sunflower Kernels, Dry Roasted,Salted 10.49 0.02 2.88 0.87

    21.99 2.08 54.61 132.48

    Item Name Water(L) Alcohol(g) Thiamin(mg) Ribo(mg)

    KASHI Cereal, 7 Whole Grains, Puffs 0 0 0.03 0.04

    Superfood Pineaple and Yogurt 0.13 0 0.12 0.05

    Water, Tap 0.47 0 0 0

    Cheese, Mozzarella, Part Skim Milk 0.02 0 0.01 0.09

    Eggs, Hard Boiled 0.07 0 0.07 0.51

    Coffee, Brewed 0.24 0 0.03 0.18

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ Added

    Vitamin A & Vitamin D

    0.22 0 0.1 0.45

    Superfood Lettuce 0.09 0 0.07 0.06

    Superfood apricot 0.06 0 0.02 0.03

    Salmon, Atlantic, Wild, Raw 0.08 0 0.26 0.43

    Superfood Lettuce 0.09 0 0.07 0.06

    Chicken, Leg, Meat and Skin, Roasted 0.06 0 0 0.16

    Superfood pom 0.22 0 0.19 0.15

    Mushrooms, White, Raw 0.09 0 0.08 0.39

    Water, Tap 0.47 0 0 0

    Oil, Cod Liver 0 0 0 0

    KELLOGG'S ALL BRAN Cereal 0 0 0.38 0.43

    KASHI GoLEAN CRUNCH 0 0 0.06 0.03Tofu, Regular, with Calcium Sulfate, Raw 0.21 0 0.2 0.13

    Mushrooms, Shiitake, Dried 0 0 0 0.41

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.22 0 0.1 0.45

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    0 0 0.03 0.08

    2.74 0 1.8 4.13

    Item Name Niacin(mg) Vit B6(mg) Vit B12(g) Fol (DFE)(g)

    KASHI Cereal, 7 Whole Grains, Puffs 0.91 0.09 0 9.12

    34.63 5.08 13.9 1,453

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    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Item Name Niacin(mg) Vit B6(mg) Vit B12(g) Fol (DFE)(g)

    Superfood Pineaple and Yogurt 0.77 0.17 0 27.9

    Water, Tap 0 0 0 0

    Cheese, Mozzarella, Part Skim Milk 0.03 0.02 0.23 2.55

    Eggs, Hard Boiled 0.06 0.12 1.11 44Coffee, Brewed 0.45 0 0 4.74

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.22 0.09 1.29 12.2

    Superfood Lettuce 0.29 0.07 0 127.84

    Superfood apricot 0.42 0.04 0 6.3

    Salmon, Atlantic, Wild, Raw 8.91 0.93 3.61 28.35

    Superfood Lettuce 0.29 0.07 0 127.84

    Chicken, Leg, Meat and Skin, Roasted 5.13 0.35 0.32 4.25

    Superfood pom 0.83 0.21 0 107.16

    Mushrooms, White, Raw 3.46 0.1 0.04 16.32

    Water, Tap 0 0 0 0Oil, Cod Liver 0 0 0 0

    KELLOGG'S ALL BRAN Cereal 5 2 6 681.38

    KASHI GoLEAN CRUNCH 0.3 0.03 0 75

    Tofu, Regular, with Calcium Sulfate, Raw 0.48 0.12 0 37.2

    Mushrooms, Shiitake, Dried 4.57 0.31 0 52.81

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.22 0.09 1.29 12.2

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    2.25 0.26 0 75.84

    34.63 5.08 13.9 1,453

    Item Name Vit C(mg) Vit D (ug)(g) Vit A (RAE)(g) Vit A (IU)(IU)KASHI Cereal, 7 Whole Grains, Puffs 0 0 0 0

    Superfood Pineaple and Yogurt 76.49 0 64.71 289.9

    Water, Tap 0 0 0 0

    Cheese, Mozzarella, Part Skim Milk 0 0.09 36 136.36

    Eggs, Hard Boiled 0 2.2 149 520

    Coffee, Brewed 0 0 0 0

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.49 2.93 134.2 463.6

    Superfood Lettuce 3.76 0 409.84 8187.4

    Superfood apricot 7 0 67.2 1348.2

    Salmon, Atlantic, Wild, Raw 0 0 13.61 45.36Superfood Lettuce 3.76 0 409.84 8187.4

    Chicken, Leg, Meat and Skin, Roasted 0 0.09 17.01 57.83

    Superfood pom 28.76 0 0 0

    Mushrooms, White, Raw 2.02 0.19 0 0

    Water, Tap 0 0 0 0

    Oil, Cod Liver 0 34 4080 13600

    KELLOGG'S ALL BRAN Cereal 6.2 1 150.26 500

    KASHI GoLEAN CRUNCH 0 0 1 18

    Tofu, Regular, with Calcium Sulfate, Raw 0.25 0 9.92 210.8

    130.8 44.68 5,676.79 34,031.33

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    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Item Name Vit C(mg) Vit D (ug)(g) Vit A (RAE)(g) Vit A (IU)(IU)

    Mushrooms, Shiitake, Dried 1.13 1.26 0 0

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.49 2.93 134.2 463.6

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    0.45 0 0 2.88

    130.8 44.68 5,676.79 34,031.33

    Item Name Alpha-T(mg) Calcium(mg) Iron(mg) Magn(mg)

    KASHI Cereal, 7 Whole Grains, Puffs 0.26 0 0.54 43.89

    Superfood Pineaple and Yogurt 0.03 420.15 1.53 18.6

    Water, Tap 0 14.22 0 4.74

    Cheese, Mozzarella, Part Skim Milk 0.04 221.7 0.06 6.52

    Eggs, Hard Boiled 1.03 50 1.19 10

    Coffee, Brewed 0.02 4.74 0.02 7.11

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.07 292.8 0.05 26.84

    Superfood Lettuce 0.12 31.02 0.91 13.16

    Superfood apricot 0.62 9.1 0.27 7

    Salmon, Atlantic, Wild, Raw 0 13.61 0.91 32.88

    Superfood Lettuce 0.12 31.02 0.91 13.16

    Chicken, Leg, Meat and Skin, Roasted 0.16 10.21 0.93 19.56

    Superfood pom 1.69 28.2 0.85 33.84

    Mushrooms, White, Raw 0.01 2.88 0.48 8.64

    Water, Tap 0 14.22 0 4.74

    Oil, Cod Liver 0 0 0 0

    KELLOGG'S ALL BRAN Cereal 0.38 100 4.5 100

    KASHI GoLEAN CRUNCH 2.68 97 3.2 76Tofu, Regular, with Calcium Sulfate, Raw 0 868 13.29 74.4

    Mushrooms, Shiitake, Dried 0 3.56 0.56 42.77

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.07 292.8 0.05 26.84

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    8.35 22.4 1.22 41.28

    15.68 2,527.62 31.47 611.97

    Item Name Potas(mg) Zinc(mg) Sodium(mg)

    KASHI Cereal, 7 Whole Grains, Puffs 90 0.86 0

    Superfood Pineaple and Yogurt 168.95 0.19 121.55

    Water, Tap 4.74 0 14.22

    Cheese, Mozzarella, Part Skim Milk 23.81 0.78 175.49

    Eggs, Hard Boiled 126 1.05 124

    Coffee, Brewed 116.13 0.05 4.74

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    341.6 1.17 114.68

    Superfood Lettuce 232.18 0.22 7.52

    Superfood apricot 181.3 0.14 0.7

    Salmon, Atlantic, Wild, Raw 555.61 0.73 49.89

    Superfood Lettuce 232.18 0.22 7.52

    Chicken, Leg, Meat and Skin, Roasted 224.53 1.76 83.35

    5,611.27 18.28 1,268.59

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    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Item Name Potas(mg) Zinc(mg) Sodium(mg)

    Superfood pom 665.52 0.99 8.46

    Mushrooms, White, Raw 305.28 0.5 4.8

    Water, Tap 4.74 0 14.22

    Oil, Cod Liver 0 0 0KELLOGG'S ALL BRAN Cereal 350 1.5 80

    KASHI GoLEAN CRUNCH 578 0.8 190

    Tofu, Regular, with Calcium Sulfate, Raw 300.08 1.98 17.36

    Mushrooms, Shiitake, Dried 497.02 2.48 4.21

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    341.6 1.17 114.68

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    272 1.69 131.2

    5,611.27 18.28 1,268.59

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    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Intake Spreadsheet for Nov 08, 2012Item Name Meal Quantity Wt(g) Kcal(kcal)

    Superfood persimmons Breakfast 25 gram(s) 25 31.75

    Super Hard boiled egg Breakfast 50 gram(s) 50 77.5Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    Breakfast 8 fluid ounce(s)- 8 fl oz is 1 cup

    244 122

    KASHI GoLEAN Breakfast 100 gram(s) 100 284

    Superfood Banana and Peanutbutter Breakfast 134 gram(s) 134 203.26

    Water, Tap Breakfast 12 fluid ounce(s) 355.5 0

    superfood dates Lunch 44.5 gram(s) 44.5 125.49

    Superfood Lettuce Lunch 94 gram(s) 94 15.98

    Tuna, Light, Canned in Oil, Drained Lunch 3 ounce(s) 85 168.3

    Water, Tap Lunch 16 fluid ounce(s) 474 0

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    Dinner 8 fluid ounce(s)- 8 fl oz is 1 cup

    244 122

    Superfood Lettuce Dinner 94 gram(s) 94 15.98

    Tofu, Fried, with Calcium Sulfate Dinner 3 ounce(s) 85.05 230.48

    Tofu, Firm, with Calcium Sulfate andMagnesium Chloride (Nigari)

    Snacks 3 ounce(s) 85.05 59.53

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    Snacks 0.75 cup(s) 96 558.72

    Super Hard boiled egg Snacks 50 gram(s) 50 77.5

    Superfood Kale Snacks 65 gram(s) 65 18.2

    Superfood Tomato Snacks 180.5 gram(s) 149 26.82

    Water, Tap Snacks 12 fluid ounce(s) 355.5 0

    2,829.6 2,137.52

    Item Name Protein(g) Carb(g) Fat(g) Sat Fat(g)

    Superfood persimmons 0.2 8.38 0.1 0.01

    Super Hard boiled egg 6.29 0.56 5.3 1.63

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    8.05 11.71 4.83 3.07

    KASHI GoLEAN 26.1 58 1.9 0.4

    Superfood Banana and Peanutbutter 4.64 29.96 9.27 0.8

    Water, Tap 0 0 0 0

    superfood dates 1.09 33.39 0.17 0.01

    Superfood Lettuce 1.16 3.09 0.28 0.04

    Tuna, Light, Canned in Oil, Drained 24.76 0 6.98 1.3

    Water, Tap 0 0 0 0

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    8.05 11.71 4.83 3.07

    Superfood Lettuce 1.16 3.09 0.28 0.04

    Tofu, Fried, with Calcium Sulfate 14.62 8.93 17.16 2.48

    Tofu, Firm, with Calcium Sulfate andMagnesium Chloride (Nigari)

    6.97 1.44 3.55 0.73

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    18.56 23.11 47.81 5.01

    Super Hard boiled egg 6.29 0.56 5.3 1.63

    130.48 203.39 108.33 20.3

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    DA Plus 10 Page:15

    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Item Name Protein(g) Carb(g) Fat(g) Sat Fat(g)

    Superfood Kale 1.24 3.66 0.26 0.03

    Superfood Tomato 1.31 5.8 0.3 0.04

    Water, Tap 0 0 0 0

    130.48 203.39 108.33 20.3Item Name Mono Fat(g) Poly Fat(g) Trans Fat(g) Chol(mg)

    Superfood persimmons 0.02 0.02 0 0

    Super Hard boiled egg 2.04 0.71 0 186.5

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    1.37 0.18 0.21 19.52

    KASHI GoLEAN 0.4 1.1 0 0

    Superfood Banana and Peanutbutter 5.23 2.26 0 0

    Water, Tap 0 0 0 0

    superfood dates 0.02 0.01 0 0

    Superfood Lettuce 0.01 0.15 0 0

    Tuna, Light, Canned in Oil, Drained 2.51 2.45 0 15.3Water, Tap 0 0 0 0

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    1.37 0.18 0.21 19.52

    Superfood Lettuce 0.01 0.15 0 0

    Tofu, Fried, with Calcium Sulfate 3.79 9.69 0 0

    Tofu, Firm, with Calcium Sulfate andMagnesium Chloride (Nigari)

    1.04 1.53 0 0

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    9.12 31.57 0 0

    Super Hard boiled egg 2.04 0.71 0 186.5

    Superfood Kale 0.02 0.13 0 0

    Superfood Tomato 0.05 0.12 0 0

    Water, Tap 0 0 0 0

    29.03 50.95 0.41 427.34

    Item Name Omega-6(g) Omega-3(g) Diet Fiber(g) Sugar(g)

    Superfood persimmons 0 0 0 0

    Super Hard boiled egg 0.59 0.02 0 0.56

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.15 0.02 0 12.35

    KASHI GoLEAN 1 0.1 19.6 12

    Superfood Banana and Peanutbutter 2.23 0.03 4.72 15.14

    Water, Tap 0 0 0 0

    superfood dates 0.01 0 3.56 28.19

    Superfood Lettuce 0.04 0.11 1.97 1.12

    Tuna, Light, Canned in Oil, Drained 2.28 0.06 0 0

    Water, Tap 0 0 0 0

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.15 0.02 0 12.35

    Superfood Lettuce 0.04 0.11 1.97 1.12

    Tofu, Fried, with Calcium Sulfate 8.54 1.14 3.32 0

    Tofu, Firm, with Calcium Sulfate andMagnesium Chloride (Nigari)

    1.36 0.15 0.77 0.51

    48.64 1.93 47.63 91.24

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    DA Plus 10 Page:16

    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Item Name Omega-6(g) Omega-3(g) Diet Fiber(g) Sugar(g)

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    31.47 0.07 8.64 2.62

    Super Hard boiled egg 0.59 0.02 0 0.56

    Superfood Kale 0.05 0.07 1.3 0.81

    Superfood Tomato 0.12 0 1.79 3.92

    Water, Tap 0 0 0 0

    48.64 1.93 47.63 91.24

    Item Name Water(L) Alcohol(g) Thiamin(mg) Ribo(mg)

    Superfood persimmons 0.02 0 0 0

    Super Hard boiled egg 0.04 0 0.03 0.26

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.22 0 0.1 0.45

    KASHI GoLEAN 0 0 0.51 0.2

    Superfood Banana and Peanutbutter 0.09 0 0.04 0.24

    Water, Tap 0.36 0 0 0

    superfood dates 0.01 0 0.02 0.03

    Superfood Lettuce 0.09 0 0.07 0.06

    Tuna, Light, Canned in Oil, Drained 0.05 0 0.03 0.1

    Water, Tap 0.47 0 0 0

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.22 0 0.1 0.45

    Superfood Lettuce 0.09 0 0.07 0.06

    Tofu, Fried, with Calcium Sulfate 0.04 0 0.14 0.04

    Tofu, Firm, with Calcium Sulfate andMagnesium Chloride (Nigari)

    0.07 0 0.05 0

    Seeds, Sunflower Kernels, Dry Roasted,

    Salted

    0 0 0.1 0.24

    Super Hard boiled egg 0.04 0 0.03 0.26

    Superfood Kale 0.06 0 0.03 0.05

    Superfood Tomato 0.14 0 0.06 0.03

    Water, Tap 0.36 0 0 0

    2.36 0 1.39 2.46

    Item Name Niacin(mg) Vit B6(mg) Vit B12(g) Fol (DFE)(g)

    Superfood persimmons 0 0 0 0

    Super Hard boiled egg 0.03 0.06 0.56 22

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.22 0.09 1.29 12.2

    KASHI GoLEAN 0.4 0.54 0 43

    Superfood Banana and Peanutbutter 1.29 0.45 0 32.08

    Water, Tap 0 0 0 0

    superfood dates 0.57 0.07 0 8.45

    Superfood Lettuce 0.29 0.07 0 127.84

    Tuna, Light, Canned in Oil, Drained 10.54 0.09 1.87 4.25

    Water, Tap 0 0 0 0

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.22 0.09 1.29 12.2

    Superfood Lettuce 0.29 0.07 0 127.84

    21.95 2.58 5.57 709.31

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    DA Plus 10 Page:17

    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Item Name Niacin(mg) Vit B6(mg) Vit B12(g) Fol (DFE)(g)

    Tofu, Fried, with Calcium Sulfate 0.09 0 0 22.96

    Tofu, Firm, with Calcium Sulfate andMagnesium Chloride (Nigari)

    0 0 0 16.16

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    6.76 0.77 0 227.52

    Super Hard boiled egg 0.03 0.06 0.56 22

    Superfood Kale 0.32 0.09 0 8.45

    Superfood Tomato 0.89 0.12 0 22.35

    Water, Tap 0 0 0 0

    21.95 2.58 5.57 709.31

    Item Name Vit C(mg) Vit D (ug)(g) Vit A (RAE)(g) Vit A (IU)(IU)

    Superfood persimmons 16.5 0 0 542

    Super Hard boiled egg 0 1.1 74.5 260

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.49 2.93 134.2 463.6

    KASHI GoLEAN 0 0 5 97

    Superfood Banana and Peanutbutter 10.27 0 3.54 75.68

    Water, Tap 0 0 0 0

    superfood dates 0.18 0 0 4.45

    Superfood Lettuce 3.76 0 409.84 8187.4

    Tuna, Light, Canned in Oil, Drained 0 5.7 19.55 65.45

    Water, Tap 0 0 0 0

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.49 2.93 134.2 463.6

    Superfood Lettuce 3.76 0 409.84 8187.4

    Tofu, Fried, with Calcium Sulfate 0 0 0 0

    Tofu, Firm, with Calcium Sulfate andMagnesium Chloride (Nigari)

    0.17 0 0 0

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    1.34 0 0 8.64

    Super Hard boiled egg 0 1.1 74.5 260

    Superfood Kale 26.65 0 442.65 8853.65

    Superfood Tomato 20.41 0 62.58 1241.17

    Water, Tap 0 0 0 0

    84.02 13.75 1,770.4 28,710.04

    Item Name Alpha-T(mg) Calcium(mg) Iron(mg) Magn(mg)

    Superfood persimmons 0 6.75 0.62 0

    Super Hard boiled egg 0.51 25 0.6 5

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.07 292.8 0.05 26.84

    KASHI GoLEAN 0.61 140 5 162

    Superfood Banana and Peanutbutter 3.99 61.42 0.87 76.5

    Water, Tap 0 10.67 0 3.55

    superfood dates 0.02 17.35 0.45 19.14

    Superfood Lettuce 0.12 31.02 0.91 13.16

    Tuna, Light, Canned in Oil, Drained 0.74 11.05 1.18 26.35

    Water, Tap 0 14.22 0 4.74

    33.21 2,086.93 21.38 650.03

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    DA Plus 10 Page:18

    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Item Name Alpha-T(mg) Calcium(mg) Iron(mg) Magn(mg)

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.07 292.8 0.05 26.84

    Superfood Lettuce 0.12 31.02 0.91 13.16

    Tofu, Fried, with Calcium Sulfate 0 817.32 4.14 80.8

    Tofu, Firm, with Calcium Sulfate andMagnesium Chloride (Nigari)

    0.01 170.95 1.37 31.47

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    25.06 67.2 3.65 123.84

    Super Hard boiled egg 0.51 25 0.6 5

    Superfood Kale 0.55 46.8 0.58 11.7

    Superfood Tomato 0.8 14.9 0.4 16.39

    Water, Tap 0 10.67 0 3.55

    33.21 2,086.93 21.38 650.03

    Item Name Potas(mg) Zinc(mg) Sodium(mg)

    Superfood persimmons 77.5 0 0.25

    Super Hard boiled egg 63 0.52 62

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    341.6 1.17 114.68

    KASHI GoLEAN 926 0.7 165

    Superfood Banana and Peanutbutter 542.12 0.7 2.3

    Water, Tap 3.55 0 10.67

    superfood dates 291.92 0.13 0.89

    Superfood Lettuce 232.18 0.22 7.52

    Tuna, Light, Canned in Oil, Drained 175.95 0.76 300.9

    Water, Tap 4.74 0 14.22

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ Added

    Vitamin A & Vitamin D

    341.6 1.17 114.68

    Superfood Lettuce 232.18 0.22 7.52

    Tofu, Fried, with Calcium Sulfate 124.17 1.69 13.61

    Tofu, Firm, with Calcium Sulfate andMagnesium Chloride (Nigari)

    125.87 0.71 10.21

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    816 5.08 393.6

    Super Hard boiled egg 63 0.52 62

    Superfood Kale 148.2 0.16 14.95

    Superfood Tomato 353.13 0.25 7.45

    Water, Tap 3.55 0 10.67

    4,866.27 14.01 1,313.1

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    DA Plus 10 Page:19

    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Intake Spreadsheet for Nov 09, 2012Item Name Meal Quantity Wt(g) Kcal(kcal)

    Water, Tap Breakfast 8 fluid ounce(s) 237 0

    Superfood apricot Breakfast 70 gram(s) 70 33.6KASHI GoLEAN CRUNCH Breakfast 100 gram(s) 100 373

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    Breakfast 8 fluid ounce(s)- 8 fl oz is 1 cup

    244 122

    Super Hard boiled egg Breakfast 50 gram(s) 50 77.5

    Water, Tap Lunch 16 fluid ounce(s) 474 0

    Superfood Lettuce Lunch 94 gram(s) 94 15.98

    Salmon, Sockeye, with Bones, Canned Lunch 2.5 ounce(s) 70.87 118.36

    Super Hard boiled egg Lunch 50 gram(s) 50 77.5

    Taro, Cooked with Salt Lunch 0.75 cup(s) -Slices

    99 140.58

    Cashews, Oil Roasted, with Salt Added Lunch 0.25 cup(s) -Whole and

    halves

    32.5 188.82

    Superfood Lettuce Dinner 94 gram(s) 94 15.98

    Water, Tap Dinner 8 fluid ounce(s) 237 0

    Superfood Kale Dinner 65 gram(s) 65 18.2

    superfood dates Dinner 44.5 gram(s) 44.5 125.49

    Tofu, Firm, with Calcium Sulfate andMagnesium Chloride (Nigari)

    Dinner 3 ounce(s) 85.05 59.53

    Mushrooms, Portabella or Portabello Dinner 100 gram(s) 100 22

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    Snacks 0.5 cup(s) 64 372.48

    Water, Tap Snacks 12 fluid ounce(s) 355.5 0Superfood pom Snacks 282 gram(s) 282 234.06

    Super Hard boiled egg Snacks 50 gram(s) 50 77.5

    Nuts, Pine or Pinyon, Dried Snacks 1 ounce(s) 28.35 178.32

    Apricots, Dried, Halves, Sulfured Snacks 0.33 cup(s) -halves

    43.33 104.43

    Oat Bran, Dry Snacks 0.5 cup(s) 47 115.62

    3,017.11 2,470.96

    Item Name Protein(g) Carb(g) Fat(g) Sat Fat(g)

    Water, Tap 0 0 0 0

    Superfood apricot 0.98 7.78 0.27 0.02

    KASHI GoLEAN CRUNCH 18.3 69 5.7 0.46Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    8.05 11.71 4.83 3.07

    Super Hard boiled egg 6.29 0.56 5.3 1.63

    Water, Tap 0 0 0 0

    Superfood Lettuce 1.16 3.09 0.28 0.04

    Salmon, Sockeye, with Bones, Canned 16.72 0 5.24 1.02

    Super Hard boiled egg 6.29 0.56 5.3 1.63

    Taro, Cooked with Salt 0.51 34.25 0.11 0.02

    Cashews, Oil Roasted, with Salt Added 5.47 9.8 15.53 2.76

    112.58 314.65 108.47 20.12

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    DA Plus 10 Page:20

    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Item Name Protein(g) Carb(g) Fat(g) Sat Fat(g)

    Superfood Lettuce 1.16 3.09 0.28 0.04

    Water, Tap 0 0 0 0

    Superfood Kale 1.24 3.66 0.26 0.03

    superfood dates 1.09 33.39 0.17 0.01Tofu, Firm, with Calcium Sulfate andMagnesium Chloride (Nigari)

    6.97 1.44 3.55 0.73

    Mushrooms, Portabella or Portabello 2.11 3.87 0.35 0.06

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    12.37 15.4 31.87 3.34

    Water, Tap 0 0 0 0

    Superfood pom 4.71 52.73 3.3 0.34

    Super Hard boiled egg 6.29 0.56 5.3 1.63

    Nuts, Pine or Pinyon, Dried 3.28 5.47 17.29 2.66

    Apricots, Dried, Halves, Sulfured 1.47 27.14 0.22 0

    Oat Bran, Dry 8.13 31.12 3.3 0.62

    112.58 314.65 108.47 20.12

    Item Name Mono Fat(g) Poly Fat(g) Trans Fat(g) Chol(mg)

    Water, Tap 0 0 0 0

    Superfood apricot 0.12 0.05 0 0

    KASHI GoLEAN CRUNCH 3.23 2.01 0 0

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    1.37 0.18 0.21 19.52

    Super Hard boiled egg 2.04 0.71 0 186.5

    Water, Tap 0 0 0 0

    Superfood Lettuce 0.01 0.15 0 0

    Salmon, Sockeye, with Bones, Canned 1.77 1.26 0.03 55.99Super Hard boiled egg 2.04 0.71 0 186.5

    Taro, Cooked with Salt 0.01 0.05 0 0

    Cashews, Oil Roasted, with Salt Added 8.42 2.78 0 0

    Superfood Lettuce 0.01 0.15 0 0

    Water, Tap 0 0 0 0

    Superfood Kale 0.02 0.13 0 0

    superfood dates 0.02 0.01 0 0

    Tofu, Firm, with Calcium Sulfate andMagnesium Chloride (Nigari)

    1.04 1.53 0 0

    Mushrooms, Portabella or Portabello 0.02 0.12 0 0

    Seeds, Sunflower Kernels, Dry Roasted,Salted 6.08 21.05 0 0

    Water, Tap 0 0 0 0

    Superfood pom 0.26 0.22 0.03 0

    Super Hard boiled egg 2.04 0.71 0 186.5

    Nuts, Pine or Pinyon, Dried 6.5 7.28 0 0

    Apricots, Dried, Halves, Sulfured 0 0 0 0

    Oat Bran, Dry 1.12 1.3 0 0

    36.12 40.37 0.27 635.01

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    DA Plus 10 Page:21

    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Item Name Omega-6(g) Omega-3(g) Diet Fiber(g) Sugar(g)

    Water, Tap 0 0 0 0

    Superfood apricot 0.05 0 1.4 6.47

    KASHI GoLEAN CRUNCH 1.39 0.42 16 23

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D 0.15 0.02 0 12.35

    Super Hard boiled egg 0.59 0.02 0 0.56

    Water, Tap 0 0 0 0

    Superfood Lettuce 0.04 0.11 1.97 1.12

    Salmon, Sockeye, with Bones, Canned 0.09 0.04 0 0

    Super Hard boiled egg 0.59 0.02 0 0.56

    Taro, Cooked with Salt 0.03 0.01 5.05 0.49

    Cashews, Oil Roasted, with Salt Added 2.76 0.02 1.07 1.63

    Superfood Lettuce 0.04 0.11 1.97 1.12

    Water, Tap 0 0 0 0

    Superfood Kale 0.05 0.07 1.3 0.81superfood dates 0.01 0 3.56 28.19

    Tofu, Firm, with Calcium Sulfate andMagnesium Chloride (Nigari)

    1.36 0.15 0.77 0.51

    Mushrooms, Portabella or Portabello 0.12 0 1.3 2.5

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    20.98 0.04 5.76 1.75

    Water, Tap 0 0 0 0

    Superfood pom 0.22 0 11.28 38.55

    Super Hard boiled egg 0.59 0.02 0 0.56

    Nuts, Pine or Pinyon, Dried 7.05 0.22 3.03 0

    Apricots, Dried, Halves, Sulfured 0 0 3.16 23.16Oat Bran, Dry 1.24 0.06 7.24 0.68

    37.38 1.33 64.87 143.99

    Item Name Water(L) Alcohol(g) Thiamin(mg) Ribo(mg)

    Water, Tap 0.24 0 0 0

    Superfood apricot 0.06 0 0.02 0.03

    KASHI GoLEAN CRUNCH 0 0 0.06 0.03

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.22 0 0.1 0.45

    Super Hard boiled egg 0.04 0 0.03 0.26

    Water, Tap 0.47 0 0 0

    Superfood Lettuce 0.09 0 0.07 0.06Salmon, Sockeye, with Bones, Canned 0.05 0 0.02 0.15

    Super Hard boiled egg 0.04 0 0.03 0.26

    Taro, Cooked with Salt 0.06 0 0.11 0.03

    Cashews, Oil Roasted, with Salt Added 0 0 0.12 0.07

    Superfood Lettuce 0.09 0 0.07 0.06

    Water, Tap 0.24 0 0 0

    Superfood Kale 0.06 0 0.03 0.05

    superfood dates 0.01 0 0.02 0.03

    2.46 0 1.98 2.33

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    DA Plus 10 Page:22

    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Item Name Water(L) Alcohol(g) Thiamin(mg) Ribo(mg)

    Tofu, Firm, with Calcium Sulfate andMagnesium Chloride (Nigari)

    0.07 0 0.05 0

    Mushrooms, Portabella or Portabello 0.09 0 0.06 0.13

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    0 0 0.07 0.16

    Water, Tap 0.36 0 0 0

    Superfood pom 0.22 0 0.19 0.15

    Super Hard boiled egg 0.04 0 0.03 0.26

    Nuts, Pine or Pinyon, Dried 0 0 0.35 0.06

    Apricots, Dried, Halves, Sulfured 0.01 0 0 0

    Oat Bran, Dry 0 0 0.55 0.1

    2.46 0 1.98 2.33

    Item Name Niacin(mg) Vit B6(mg) Vit B12(g) Fol (DFE)(g)

    Water, Tap 0 0 0 0

    Superfood apricot 0.42 0.04 0 6.3

    KASHI GoLEAN CRUNCH 0.3 0.03 0 75

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.22 0.09 1.29 12.2

    Super Hard boiled egg 0.03 0.06 0.56 22

    Water, Tap 0 0 0 0

    Superfood Lettuce 0.29 0.07 0 127.84

    Salmon, Sockeye, with Bones, Canned 5.4 0.08 3.9 2.83

    Super Hard boiled egg 0.03 0.06 0.56 22

    Taro, Cooked with Salt 0.5 0.33 0 18.81

    Cashews, Oil Roasted, with Salt Added 0.56 0.1 0 8.12

    Superfood Lettuce 0.29 0.07 0 127.84Water, Tap 0 0 0 0

    Superfood Kale 0.32 0.09 0 8.45

    superfood dates 0.57 0.07 0 8.45

    Tofu, Firm, with Calcium Sulfate andMagnesium Chloride (Nigari)

    0 0 0 16.16

    Mushrooms, Portabella or Portabello 4.49 0.15 0.05 28

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    4.51 0.51 0 151.68

    Water, Tap 0 0 0 0

    Superfood pom 0.83 0.21 0 107.16

    Super Hard boiled egg 0.03 0.06 0.56 22

    Nuts, Pine or Pinyon, Dried 1.24 0.03 0 16.44

    Apricots, Dried, Halves, Sulfured 1.12 0 0 4.33

    Oat Bran, Dry 0.44 0.08 0 24.44

    21.62 2.14 6.91 810.07

    Item Name Vit C(mg) Vit D (ug)(g) Vit A (RAE)(g) Vit A (IU)(IU)

    Water, Tap 0 0 0 0

    Superfood apricot 7 0 67.2 1348.2

    KASHI GoLEAN CRUNCH 0 0 1 18

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.49 2.93 134.2 463.6

    77.71 21.41 1,809.45 29,631.97

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    DA Plus 10 Page:23

    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Item Name Vit C(mg) Vit D (ug)(g) Vit A (RAE)(g) Vit A (IU)(IU)

    Super Hard boiled egg 0 1.1 74.5 260

    Water, Tap 0 0 0 0

    Superfood Lettuce 3.76 0 409.84 8187.4

    Salmon, Sockeye, with Bones, Canned 0 14.88 38.98 130.41Super Hard boiled egg 0 1.1 74.5 260

    Taro, Cooked with Salt 4.95 0 3.96 83.16

    Cashews, Oil Roasted, with Salt Added 0.1 0 0 0

    Superfood Lettuce 3.76 0 409.84 8187.4

    Water, Tap 0 0 0 0

    Superfood Kale 26.65 0 442.65 8853.65

    superfood dates 0.18 0 0 4.45

    Tofu, Firm, with Calcium Sulfate andMagnesium Chloride (Nigari)

    0.17 0 0 0

    Mushrooms, Portabella or Portabello 0 0.3 0 0

    Seeds, Sunflower Kernels, Dry Roasted,Salted 0.9 0 0 5.76

    Water, Tap 0 0 0 0

    Superfood pom 28.76 0 0 0

    Super Hard boiled egg 0 1.1 74.5 260

    Nuts, Pine or Pinyon, Dried 0.57 0 0.28 8.22

    Apricots, Dried, Halves, Sulfured 0.43 0 78 1561.72

    Oat Bran, Dry 0 0 0 0

    77.71 21.41 1,809.45 29,631.97

    Item Name Alpha-T(mg) Calcium(mg) Iron(mg) Magn(mg)

    Water, Tap 0 7.11 0 2.37

    Superfood apricot 0.62 9.1 0.27 7KASHI GoLEAN CRUNCH 2.68 97 3.2 76

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    0.07 292.8 0.05 26.84

    Super Hard boiled egg 0.51 25 0.6 5

    Water, Tap 0 14.22 0 4.74

    Superfood Lettuce 0.12 31.02 0.91 13.16

    Salmon, Sockeye, with Bones, Canned 1.47 164.43 0.46 21.97

    Super Hard boiled egg 0.51 25 0.6 5

    Taro, Cooked with Salt 2.9 17.82 0.71 29.7

    Cashews, Oil Roasted, with Salt Added 0.3 13.98 1.97 88.72

    Superfood Lettuce 0.12 31.02 0.91 13.16Water, Tap 0 7.11 0 2.37

    Superfood Kale 0.55 46.8 0.58 11.7

    superfood dates 0.02 17.35 0.45 19.14

    Tofu, Firm, with Calcium Sulfate andMagnesium Chloride (Nigari)

    0.01 170.95 1.37 31.47

    Mushrooms, Portabella or Portabello 0.02 3 0.31 11

    Seeds, Sunflower Kernels, Dry Roasted,Salted

    16.7 44.8 2.43 82.56

    Water, Tap 0 10.67 0 3.55

    31.18 1,135.73 20.83 684.95

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    DA Plus 10 Page:24

    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Item Name Alpha-T(mg) Calcium(mg) Iron(mg) Magn(mg)

    Superfood pom 1.69 28.2 0.85 33.84

    Super Hard boiled egg 0.51 25 0.6 5

    Nuts, Pine or Pinyon, Dried 0 2.27 0.87 66.34

    Apricots, Dried, Halves, Sulfured 1.88 23.83 1.15 13.87Oat Bran, Dry 0.47 27.26 2.54 110.45

    31.18 1,135.73 20.83 684.95

    Item Name Potas(mg) Zinc(mg) Sodium(mg)

    Water, Tap 2.37 0 7.11

    Superfood apricot 181.3 0.14 0.7

    KASHI GoLEAN CRUNCH 578 0.8 190

    Milk, Reduced Fat, Fluid, 2% Milkfat w/ AddedVitamin A & Vitamin D

    341.6 1.17 114.68

    Super Hard boiled egg 63 0.52 62

    Water, Tap 4.74 0 14.22

    Superfood Lettuce 232.18 0.22 7.52Salmon, Sockeye, with Bones, Canned 222.54 0.6 289.17

    Super Hard boiled egg 63 0.52 62

    Taro, Cooked with Salt 479.16 0.27 248.49

    Cashews, Oil Roasted, with Salt Added 205.4 1.74 100.1

    Superfood Lettuce 232.18 0.22 7.52

    Water, Tap 2.37 0 7.11

    Superfood Kale 148.2 0.16 14.95

    superfood dates 291.92 0.13 0.89

    Tofu, Firm, with Calcium Sulfate andMagnesium Chloride (Nigari)

    125.87 0.71 10.21

    Mushrooms, Portabella or Portabello 364 0.53 9Seeds, Sunflower Kernels, Dry Roasted,Salted

    544 3.39 262.4

    Water, Tap 3.55 0 10.67

    Superfood pom 665.52 0.99 8.46

    Super Hard boiled egg 63 0.52 62

    Nuts, Pine or Pinyon, Dried 178.04 1.21 20.41

    Apricots, Dried, Halves, Sulfured 503.53 0.17 4.33

    Oat Bran, Dry 266.02 1.46 1.88

    5,761.5 15.46 1,515.81

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    Nov 19, 2012

    Megan Hampton, [email protected]

    Profile: Megan, 3 Day Average

    Energy Balance for Nov 07, 2012, Nov 08, 2012, Nov 09, 2012

    Date kCal Consumed kCal Burned Net kCal

    Nov 07, 2012 2490 2023 467

    Nov 08, 2012 2138 2023 115

    Nov 09, 2012 2472 2023 449

    Total: 7100 6069 1031

    Daily Caloric Summary kCal

    Recommended: 2235

    Average Intake: 2367

    Average Expenditure: 2023

    Average Net Gain/Loss: 344