Imported and Distributed by International Olive Oil, Inc. - P.O. Box 620, Allenwood, NJ 08720 (855) 556-5483

www.internationaloliveoil.com

Peruvian Pink Salt comes from an ancient ocean, trapped underground, which feeds a spring 10,000 feet high in the

Sacred Valley of the Incas. The warm water spring seeps into 4,200 terraced salt ponds in Maras-Cusco, Peru. The

ponds, which have been hand-harvested, hand-processed and hand-mined for over 600 years, are now owned by over

380 families who, after harvesting, load the salt on the backs of burros for the long descent into town.

The mineral-rich mountain water gives the salt a more pronounced flavor. The crisp texture and bright flavor of

Peruvian Pink Salt make it ideal as a finishing salt, but it also stands up well in any cooked dish. Peruvian Pink Salt will

give a delicate balance of flavor to your meals and as it is a Natural Source of minerals, it is ideal for healthy, gourmet

cooking. Peruvian Pink Salt is used by many top chefs around the world and is considered one of the best salts for

meat, fish and salads.

Imported and Distributed by International Olive Oil, Inc. - P.O. Box 620, Allenwood, NJ 08720 (855) 556-5483

www.internationaloliveoil.com