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Business-Critical, Actionable Information
Learn About Critical Revisions to ANSI/PMMI B155.1-2011 – Safety Standard for Packaging Machinery
NEW Track on Food Safety
Expert Insights and Advice
REGISTER TODAY!July 14-15, 2011 Hyatt Rosemont, Rosemont, IL
REGISTER TODAY at www.pmmi.org
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2011_Safety_Conf_brochure.indd 2-3 6/3/11 2:28 PM
Early Registration: Three or more from PRICInG (on or before 6/22/2011) After 6/22/2011 the same company:
PMMI MEMBERS $550 $650 $500 per person
NON-PMMI MEMBERS $650 $750 $600 per person HOTEL: Hyatt Rosemont6350 N. River Road | Rosemont, IL 60018 | 800-233-1234 | www.hyatt.comPMMI has established a special rate of $139.00 per night plus taxes for single and double occupancy. Reservations must be made by Wednesday, June 22, 2011 to secure this rate. After Wednesday, June 22, 2011 reservations will be taken at the best available rate. To make reservations over the phone call 800-233-1234 and let them know you are with the Packaging Machinery Manufacturers Group.
For more information contact Maria Ferrante at [email protected], by phone 703-243-8555 Ext. 3195 or visit www.pmmi.org.
CAnCELLATIOn POLICY: If cancellation should be necessary, written or email notification to PMMI is required ten (10) business days prior to the first day of the conference. You may receive a full refund, minus a $100 administrative fee, up to and including the 10th business day before the seminar. If you find they you cannot attend, and it is after June 29, 2011, you may send a replacement, with written notice to PMMI. If you are unable to send a replacement, you forfeit your registration fee. For questions contact the meetings department at 1.888.ASK.PMMI (275.7664) or send an email to [email protected].
7:00 a.m. Registration & Continental Breakfast
8:00 a.m. Welcome and Introductions
8:30 a.m. What Does CE Really Mean! Speaker: Fred Hayes, director of technical services, PMMI
9:15 a.m. Globilization, Hamonization and the Updated AnSI/PMMI B155.1-2011 – Standard for Safety of Packaging Machinery Speaker: Bruce Main, president, design safety engineering, inc.
10:15 a.m. Break
10:30 a.m. Deploying Risk Assessment – Why the Wheels Come Off? Moderator: Bruce Main, president, design safety engineering, inc. Panelists: Mike Douglas, General Motors, Mark Lewandowski, Proctor & Gamble; Steve Japs, General Mills; Ric Soto, SC Johnson
12:00 p.m. Lunch
1:00 p.m. Global Food Safety Initiative – What is It and Why You need to KnowSpeaker: Tom Chestnut, vice president, supply chain food safety, NSF International
2:00 p.m. GFSI – How It Has Changed Food Plant OperationsSpeaker: Greg Flickinger, director of manufacturing, Lance Foods
3:00 p.m. Break
3:15 p.m. Food Safety Modernization ActSpeaker: Shannon Cole, director of science operations, chemistry/biochemistry, Grocery Manufacturers Association
4:00 p.m. Packaging and the Environment – ISO TC 122 Status ReportSpeaker: Fred Hayes, director of technical services, PMMI
1:00 p.m. Safety of Control Systems: ISO 13849-1 Workshop Speaker: Mike Miller, manager, safety business development, Rockwell Automation
3:00 p.m. Break
3:15 p.m. Global Standards Impacting Your Business Speaker: Bruce Main, president, design safety engineering, inc.
5:00 p.m. Reception
Agenda as of 6/2/2011. For updates go to www.pmmi.org
Don’t miss the critical standards and regulatory information, expert advice and real-world examples that will enable you to keep your people and products safe in today’s global marketplace.
REGISTER TODAY at www.pmmi.org
7:00 a.m. Continental Breakfast
8:00 a.m. Welcome to Day 2
8:15 a.m. OSHA – There is a new Sheriff In Town Speaker: Larry Halprin, attorney at law, Keller and Heckman LLP
9:15 a.m. Break
9:30 a.m. Counterfeiting – Where and How It Impacts the Supply Chain Speaker: Mike O’Neill, executive director, NASPO
10:30 a.m. Supply Chain Security – A Panel Discussion Moderator: Fred Hayes, director of technical services, PMMI
11:30 a.m. Wrap-Up
12:00 p.m. Adjourn
Conference attendees will receive a copy of the nEW AnSI/PMMI B155.1-2011 Standard for Safety of Packaging Machinery.
REGISTER Today if you….Design, build, engineer, modify, operate or maintain packaging or processing machinery or systems or the control systems and components for these machines
Are responsible for product and/or plant safey, sanitation, risk management or quality
nEW: Track Dedicated to FOOD SAFETY!
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