38
1 Political Economy of Globalisation, Green Revolution and Food Security A. Venkateswarlu Swarajya Bharati Publications

Political Economy of Global is at Ion, Green Revolution and Food Security

Embed Size (px)

Citation preview

Page 1: Political Economy of Global is at Ion, Green Revolution and Food Security

1

Political Economy of Globalisation, Green Revolution

and Food Security

A. Venkateswarlu

Swarajya Bharati Publications

Page 2: Political Economy of Global is at Ion, Green Revolution and Food Security

2

Political Economy of Globalisation, Green Revolution and Food Security By Dr. A. Venkateswarlu

First Published in January 2001

Copies:1000

Price: Rs.30/-

Published by

Swarajya Bharati Publications, 11-2-218/6, Wyra Road, KHAMMAM-50701 A.P., INDIA Printed at:

Spandan Printers, Wyra Road, KHAMMAM

Page 3: Political Economy of Global is at Ion, Green Revolution and Food Security

3

To

My Teacher and Supervisor

Prof. G.K.Chadha,

Dean, School of Social Sciences, Jawahrlal Nehru University,

New Delhi.

Page 4: Political Economy of Global is at Ion, Green Revolution and Food Security

4

Preface

In the post-World War-II period, Keynesian revolution worked well to revive the demand

deficient economies. Further, Keynesianism gave birth to Development Economics, which showed a way to underdeveloped countries to develop themselves by adopting planning, inspired by achievement in the USSR. First, Keynesianism was questioned, by 1961, after inflationary trends appeared in the developed countries. But due to Phillip’s curve that expressed a stable relation between inflation and unemployment, it could survive for some more time. But again it became questionable after stagflation, a new economic phenomenon, observed during oil shock in 1973 and later. Turbulence in Economic theory led to failure of Brettonwoods Institutions, IMF and World Bank. But, those twins could rise to the occasion, in the interest of advanced capitalist countries, by shifting the burden of structural changes required in their own economies to the developing countries in the name of Structural Adjustment Programmes (SAP) by early 1980s. The Brettonwoods twins imposed liberalisation agenda, by SAP, on the developing countries, as they approached them (IMF and World Bank) for loans.

By the time of collapse of the East European and the USSR socialism, IMF and World Bank began to sing the song of globalisation, under the uni-polar world with the US hegemony, by early 1990s. This globalisation agenda became reinforced after GATT turned into World Trade Organisation (WTO).

In India also the ruling classes endorsed globalisation project, in1991, under the prime ministership of Sri P.V. Narasimha Rao. Since then, any ruling party coming to power is implementing the globalisation policies, with great loyalty and enthusiasm.

It is in this context, this book, which critically examines the pros and cons of globalisation, becomes important, in a limited way. It runs into four chapters. Chapter-I delineates the two phases of economic liberalisation, attributing globalisation to the second phase of economic liberalisation. Chapter-II describes the genesis of the agenda of globalisation under the direction of IMF and World Bank; and also the preconditions for liberalisation policies in India and it portrays some reflections on implementation. Chapter-III deals with the alternative explanation of traditional agriculture in the developing countries, opposed to T. W. Schultz’s diagnosis and how his prescription of transforming traditional agriculture of developing countries, through green revolution, has the double mission (anti-communist and business interests). Chapter-IV analyses the impact of globalisation on the food security of developing countries and India.

Only I am responsible for the views expressed in this book.

I thank Swarjya Bharati Publication for publishing this book.

A. Venkateswarlu

Page 5: Political Economy of Global is at Ion, Green Revolution and Food Security

5

Chapter -I

TWO PHASES OF ECONOMIC LIBERALISATION

Liberalisation basically conveys the meaning of freedom in all walks of life. As far as economic liberalism is concerned, it is related with laissaiz faire policy, in favour of state’s non-intervention in economic affairs. In the modern period there are two phases of economic liberalisation.

1. First Phase of Liberalisation

In the first phase, Adam Smith argued in favour of laissaiz faire, as he opposed mercantalist state intervention. The entire classical economics was in its favour. This liberalism is associated with competitive markets. No surpluses and no shortages are there and all markets, both of product and factor, get cleared without anybody’s interference and the equilibrium is brought about by invisible hand. To reinforce this law of invisible hand, Say’s law of markets has been useful. This is what is being taught in every text of economics particularly in Micro economics. Thurow says:

Every market is a price-auction market that clears based on competitive bidding within a framework of supply and demand. Accordingly, any market is always in equilibrium, having no unsatisfied bidders, and every individual is a maximiser in his decisions to consume and produce. … The economy would be operating at an optimum optimorium... The only intervention called for are those flowing not from economics, but from the ethical principles governing income distribution and initial endowment of resources.

This phase of liberalism culminated in the colonial and semi-colonial exploitation and the development of monopoly capitalism, as was described by Marx and Lenin. The imperialist capitalist powers were in search of markets, though the world was already divided by them and there was scope only for re-division of markets, which was possible only by wars among the imperialist powers. The impending and imminent world war-I was forecast two years in advance at the Basle conference of the Second International (of Communists). As the USSR, the first socialist state, took its birth during World War-I, the Capitalist world became somewhat sceptical of their economic theory. Further scepticism was reinforced by the Great Depression, which prolonged for nearly for 5 years, during 1929-33. Thus the hollowness of the main stream economics became transparently clear and the law of markets and the law of invisible hand were questioned in a big-way.

1.1 Keynesian Revolution

As a reaction to the great depression, Keynes’s book General Theory came and revolutionised the economic science. Keynes gave a call that capitalists could not retain both (i) the right to property, the sacred basis of capitalism, and (ii) the laissaiz faire economy. He advised them to renounce the latter. Further, Keynes could convince the capitalist world that state’s intervention would bring revival from the ups and downs in the market economy.

Page 6: Political Economy of Global is at Ion, Green Revolution and Food Security

6

Keynes, having studied the planning models of Soviet Russia, in 1925, (going to Russia, staying there for six months) could understand the importance of state’s role in socialist economy; and suggested that state’s intervention is a must for the capitalist economy, as the profit-oriented private enterprise would not bother to invest to increase effective demand, to reduce unemployment and increase purchasing power of the society. In fact, Keynes wanted socialisation of investment, for which the state, that has no profit-motive, has to actively intervene. But he did not favour socialisation of means of production, as he upheld right to property.

The Keynesian Revolution flourished even after the World War-Il. But this war also had been an outcome of the struggle among the imperialist powers for the re-division of the markets of the colonies or semi-colonies. This War gave birth to Communist China and the East European socialist countries. The main thrust of Keynesian economics was to ease the conditions in the developing countries so that they should not revolutionise with communist appeal to choose the path of China or USSR. Thus, state’s interference was recommended and followed.

Since the General Theory was published in 1936, Keynes became very popular, causing Keynesian revolution, in solving unemployment problem of the developed countries. Even after the War, Keynes’s theory worked well, giving scope for golden age during 1950’s and 1960’s giving scope for the rise of Development Economics. When inflation came on the agenda of economic problems, monetarists attacked Keynesianism first. Yet, it-could survive for some more time, because of Phillip’s curve, that showed a stable inverse relation between unemployment and inflation, and this discovery was treated as a great theoretical achievement, by Tobin, in the quarter century after Keynes’s book. But, the so-called trade-off between unemployment and inflation of Phillip’s curve got evaporated by stagflation after the oil shocks of 1973 and thereafter (Rentov).

2. Second Phase of Liberalisation

Since the stagflation, the capitalist world was entangled in a crisis of theory, as Worswick and Trevithick noted in the year of Keynes’ birth centenary (1983):

The world economy is now experiencing the worst set-back since the Depression of 1930’s. …… The international order of Brettonwoods has crumbled not to be replaced by some superior system, but to give way to no system at all. Turbulence in the real world is matched by turbulence in economic theory.

Even in 1972, Nixon claimed “We are all Keynesians.” But in a decade after that, the conditions changed in the developed capitalist countries, because of changed conditions in the socialist bloc countries, as first reflected in Poland. These conditions brought back and revived market-oriented free trade economics stressing the Supply-side economics in contradistinction to Demand-side economics of Keynes. In this connection, Thurow notes, how this new wave of liberalisation has reemerged:

the currents of thinking began to shift back toward the price-auction conception to explain both macro and micro-economic behavior. Monetarism. supply-side economics and rational expectations. … all rely on the primacy of the price-auction model. In sum,

Page 7: Political Economy of Global is at Ion, Green Revolution and Food Security

7

the classical, price-auction economics of the 1920’s was replaced during Great Depression by Keynesianism, which was in turn supplanted by the new classical economics of the 1980’s.

3. Critique

The premise of neo-liberal and neo-classical economics is based on market system, free trade, with no place for state intervention. Ghosh says that the functioning of markets depends on the nature of the state, which depends on historical evolution of property relations. These property relations, which is the same as Marx’s production relations, determine the distribution of social product. Further, Bhabatosh Datta, as quoted in Ghosh (1992), says:

The competitive solution has never been fully realised in real life anywhere in the world. Actual competition has always been imperfect. In theory, competition is the anti-thesis of monopoly; in practice, it means the freedom to turn the market forces to the advantage of powerful economic groups. …. Secondly, investment dependent on market forces or market signals will move towards areas where profits are high.

References

Ghosh, Arun (1993): “Economic Development and the Market System’, Economic and Political Weekly, November 27.

— (1992): “Planning versus Market Oriented Investment Production-Indian Dilemma”, Economic and

Political Weekly, October 17.

Rentov, R. (I 984) “The Rule and Fall of the Phillip’s Curve”, Problems of Economics, February. Thurow, L.C. (1983): Dangerous Currents - State of Economics, Oxford University Press, London. Worswick, David and James Trevithiek (eds) (1983): Keynes and Modern World, Cambridge

University Press, London.

Page 8: Political Economy of Global is at Ion, Green Revolution and Food Security

8

Chapter - II

POTICAL ECONOMY OF GLOBOLISATION: SOME REFLECTIONS ON INDIA

1. Globalisalion Process

Globalisation has been the new economic policy, professing more liberalisation of the economy, beyond the borders of nation-state at a particular phase, since early 1980s. Thus it is neo-globalisation.

Globalisation is not a new phenomenon. It began in 15th century, through conquest and exploitation of Asia, Africa and Latin America. It is associated with imperialism. Globalisation, in the past, was confined to selected geographical areas and small populations (Petras and Polychroniu, 1997). In the past, it is related with the phase of internationalisation of capital, where nation-state has some independence in regard to economic activities. But, at present the Globalisation of capital has undermined the control area of a nation-state. Now, TNCs have also to be recognised as constituent units, in addition to nation-state (Kurien).

The main theoretical aspects Globalisation are (i) Rolling back of state intervention in economic activities (i.e. doing away with dirigisme), (ii) Competition through marketisation, (iii) Export-orientation, (iv) Import liberalisation. Here, we have to keep in mind, the history of economic theory, with regard to changing role of state intervention.

In mercantilism, the state’s intervention and export-orientation were stressed. With the advent of classical economics in 1776, the era of laisaiz fäire policy (nonintervention of state) was dominant. By 1870s, marginal revolution came in by undermining the objective basis of economics (production) giving primacy to subjective basis (utility) and allocative efficiency. By 1936, Keynesian revolution got upper hand, as it stressed state interference in Demand management. By 1950, the Development Economics joined hands with Keynesianism. By 1960s, Keynesianism was subjected to criticism because of inflationary trends in the developed economies; but Philip’s curve extended life for some more years up to mid-1970, when Phillip’s curve failed to maintain its stable negative relation between unemployment rate and inflation leading to a new economic phenomenon - stagflation; the other strands of marketist and non-interventionist economic theories arose, such as Supply-side Economics (Thurow), New Political Economy (Dasgupta, 1997a)

During the period of dominance of Keynesian economics, the developed capitalist countries supported state-intervention for industrialisation (through planning process) and also involved in solving the food problem of the developing countries through the export of food grains for some time and later by the export of green revolution (Nanda). It seems, all this was done as a strategic compulsion, for the fear that the developing countries might fall into the orbit of socialist bloc, if the people got revolutionised by communist ideology. But interestingly, now nonintervention of state is being advocated for Globalisation.

Page 9: Political Economy of Global is at Ion, Green Revolution and Food Security

9

1.1 The Genesis of Structural Adjustment Programme (SAP)

By early 1980s the Western Europe and the US were affected by stagflation; and in Poland and East European countries, the internal contradictions were being blown up. In the former countries, there had been severe recession during 1980 and 1981 and further projections showed slower rates of growth for these countries. But, slower rates of growth were insufficient to sustain (i) high standard of living of their people and (ii) social security system there. In the US also, there was decline in the productivity and decline in the competitiveness, fuelled by cold war and the cult of deterrence (Dubey).

Thus, the stage had come for Structural Adjustment in their own economies of the developed countries. But instead of this, the developed countries imposed the structural adjustment on the developing countries, as they were suffering from the debt crisis, through the Bretton Woods Institutions (BWI), viz. World Bank and IMF.

Exactly in this background, the Uruguay Round of GATT conceived as a way out. BWI, even before the finalisation of Uruguay Round of GATT started implementing the SAP package in the developing countries.

The avowed objective of the SAP was to restore macroeconomic balance, increase the efficiency or resource use and create conditions for sustainable growth (Bhalla). As per Norton, quoted by Bhalla, SAP has five aspects: (i) aggregate demand management, (ii) resource reallocation (iii) increasing foreign savings, (iv) increasing domestic savings and (v) increasing efficiency in the use of resources. The last 4 of these 5 refer to the Supply-side economics, so far that it was called Reagonomics. BWI also worked under the guidance of the US and implemented the SAP in the developing countries.

Though the SAP was initiated in the developing countries, for the benefit of the developed countries; the chorus, being sung by the BWI, is that it is for the benefits of the former countries. In this regard, Sobhan has the following to say:

The BWI argued that the problems of debt, imbalances, economic inefficiency all derived not from the impact of the Global recession of the l980s, but due to long-term structural distortions in these countries, which had been debilitating them presumably over the last two decades and now needed fundamental structural reforms if these economies were to move to a sustainable growth path.

1.2 The Rise of Globalisation

The dominance of supply-side economics, the second phase of liberalisation, got reinforced due to lack of alternative, when the USSR and East European socialism had fallen down, by the late 1980s. The transformation has followed from the absence of the threat of communism, which was a constant fear in the past. Now the US and other developed countries came forward to implement the SAP, through BWI, more aggressively than ever in the post War period. World Trade Organisation (WTO) was formed in place of GATT, with all the clauses necessary to reduce the bargaining power of the developing countries. WTO has begun to govern in services

Page 10: Political Economy of Global is at Ion, Green Revolution and Food Security

10

(instead of goods under GATT) and in agriculture, subjecting them to TRIPS and TRIMS. This makes developing countries position in international trade more vulnerable because of cross-retaliation condition.

At this juncture came globalisation, on the agenda of liberalisation. The advanced capitalist countries are imposing globalisation on the developing countries, when they approach BWI for loans and help. While giving loans, BWI attach conditionalities to liberalise imports of the developing countries and devalue their currencies to facilitate the entry of the MNCs or foreign companies into their territories to capture their markets and exploit their natural resources. This is in the name of competition (Dasgupta, 1997b). Involvement in international trade is prescribed as panacea for all the problems of the developing countries.

1.3 Global Economy and Ultra-imperialism

The international economy emerged in 1940s, through BWI, had transformed into Global economy by 1980s, “the transnationalisation or globalisation of the capital market of the 1980s has certainly been an unprecedented development, and its impact will be seen in the 1990s and the decades to come” (Kurien).

The phase of international economy gave scope for the unity of imperialist powers of the capitalist world, as against the socialist bloc countries, with a threat of communist alternative. This collusion of imperialist capitalist powers was called Ultra-imperialism by Kautsky, at the beginning of this century. Lenin opposed the thesis of Kautsky. But it became a reality soon after the World War-II, though Lenin’s thesis of imperialism held correct till that time.

Somewhat less aggressive and hesitating collusion of imperialist powers, has been further strengthened by the downfall of socialist bloc countries. Exactly, at this time, the globalisation process assumed its full blood and global finance capital has been dictating terms to the developing countries of the world, through BWI, UNO and other international fora.

The global economy led to the formation and progress of Transnational Corporations (TNCs). The number of TNCs shot up from 7000 in the early l970s to 37000 in the early l990s. The top 100 TNCs account for (i) about a sixth of the world’s productive assets (Kurien) and (ii) one third of the total FDI ($660 billion out of $2000 billion). Further, one third of the world exports in goods and non-factor services today take the form of intra-firm trade between the parent firm and their foreign affiliates (Roy).

The unity of the advanced capitalist countries, produces a greater disunity in the third world, with tendencies towards separatism, divisiveness and disintegration. This undermines the nation-states, as the fluidity of finance across the countries undermines the capacity for intervention; also because the scope for intervention today is limited by the collapse of all interventionist ideological trends in the wake of globalisation, as part of neo-liberalism (Patnaik, 1995; Kothari, 1995).

Page 11: Political Economy of Global is at Ion, Green Revolution and Food Security

11

1.4 Critique

The imperialist capitalist countries want to exploit the third world in the name of free trade, competition and globalisation. But the former countries, as disproportionately large partners would capture the markets of the later countries, putting their development in jeopardy.

Free trade is advocated on the basis of comparative cost advantage. But, it is a myth, because even since the day of Ricardo, the international trade was decided by military and diplomatic measures. Utsa Patnaik (1996) cogently depicted how naval bullying and military violence played central role for confining Portugal to specialise in wine with acceptance to exchange it for cloth, thereby England’s obtaining dominance in slave trade and taking slaves from Portuguese West Africa to Spanish South America. As regards the limit to competition, Ricupero, the Secretary General, UNCTAD, has the following to say:

The problem is to define what should be the limit to competition from the development point of view. I would suggest that the answer lies in the differences in the stages of development, the differences in the capacity to compete. Competition requires rules. And one of the basic rules of any game is that if you want to compete with some chance of winning, you have to be more or less equalised. If you do not have possibility of competing on equal footing, and equal footing requires treating differently different stages of development. If you do not have that. you will be crushed by competition.

If the competition is a real life phenomenon, why the US should dictate Japan to reduce export surplus with the US. Further, the TNCs that enter the fields of power and infrastructure in the developing countries insist for the guaranteed rate of profit and price-escalation clauses, like Enron in Maharastra - why? The developed countries practise protectionism, not allowing the exports of developing countries or by imposing quotas, as in multi-fibre.

If we look at the results of SAP package, it did not show any favourable achievement, as reflected in growth rate of GDP, growth rate of fixed investment, growth rate of exports and inflation rate, as shown by Sobhan. Nanda and Utsa Patnaik, in their articles pointed out how developed countries are exploiting the agricultural sector of the developing countries by undoing green revolution.

So long as the fear of communist ghost was there, the green revolution and planning, through the Keynesian tool of state intervention, were fed and supported. Once that fear had been out of sight, the state intervention is attributed inefficiency, and rent-seeking. The developed capitalist countries insist that the developing countries have to depend on the export of agricultural commodities. In this connection, Ghosh says:

But green revolution has, now, more or less exhausted itself; and now suddenly, the focus appears to have shifted to agrarian exports. Every school boy knows, however, that the more developed a country; the more its exports tend to be of manufactured products. with significant value addition. The advantage of a large country - with a potential surplus of agricultural products - can be translated with a real advantage only by getting its agricultural production attuned to supply the materials required for the export of manufactures; and that principle applies equally to mineral resources. Export of primary

Page 12: Political Economy of Global is at Ion, Green Revolution and Food Security

12

products have always characterised (colonial) developing countries all through the 19th and the 20th centuries.

In the globalisation process, the real sector transactions are declining relatively when compared with currency transactions. The ratio of foreign exchange transactions to the volume of world trade in goods and services has jumped from 10:1 in 1983 to 60:1 in 1993 (Tulpule). Thus speculative trade in currency (hot money) has risen. George Soros. an individual who can move the markets in currency trade challenged to destabilise East Asian Tigers and also did it.

The capital imported into the developing countries as FDI, generally does not go into the 100 percent EOUs. Such units gradually confine to indigenous markets leading to de-industrialisation of the existing industries in the developing countries (Patnaik, Prabhat).

2. Indian Political Economy and Globalisalion Experience

Since India’s Independence, the strategy of mixed economy was followed for rapid industrialisation. Public sector acted as a stimulus and complemented private sector growth. The big business houses flourished under the import substitution strategy with monopolistic trends, because of the sheltered markets due to import restrictions. The Licensing policy had worked to the advantage of big business houses. Licensing was insisted to produce indigenously for 400 goods but for the import of those same goods there was no restriction. This is an example for the superficiality of the Licensing policy, as made clear by Jain ex-president of FICCI.

Liecensing policy led to rampant corruption of Babu-Neta class (as Prof. Rajkrishna used to say). By mid-60s the industrial stagnation crept in due to compression of public investment. Private investment being a function of public investment, began to grow slowly at lower rates. Added to this, there arose food problem, by early 1966. Exactly at that time (January, 1966), Indira Gandhi became Prime Minister. She was misled by the US experts that by devaluation of rupee, export oriented growth was possible due to under utilised capacities in some industries. Rupee was devalued in February, 1966, as it was linked upto with import of Green Revolution Techonology. But exports had not risen as aspired and expected. However, green revolution could be successful. By 1974, the Indian economic scene was grim and bad: (i) Railway men’s strike, which was shaking the foundations of ruling class, was suppressed cruelly. (ii) Political discontentment led to different movements, including Total Revolution movement of Jai Prakash Narayan. All this led ultimately to clamping of internal Emergency in June 1975.

Since emergency, due to compulsions, the economic scene was bettered. But, in 1977, there was change of ruling class, under Janatha Party. By the time, it began to implement its promises the party was divided and it went out of power in January 1980.

Again Indira Gandhi came to power in 1980. Since her coming back to power, she began to go for more populist measures, because of emulation with the promises made by the previous government. These populist measures culminated in going for the loan from IMF in 1982. Thus started a wave of debt-raising; and the internal and external debt began to rise continuously and

Page 13: Political Economy of Global is at Ion, Green Revolution and Food Security

13

exponentially. Not only at centre, but in almost all the states, the same type of political process has continued. In this connection Bardhan (1986) says:

Regional and sectarian pressures for increased claim to federal money also build up. While from time to time a significant number of crumbs have to be thrown at those clamoring groups banging at the gates just outside the periphery of dominant coalition... ..

….. The democratic machine of Indian politics with its well defined network of distribution of spoils in exchange of support, its highly centralised organisation responsive to pressure from important interest groups at different levels in the political system, its institutionalised procedures of transaction, which lend it a degree of legitimacy as well as moderation, and its way of absorbing dissent and coopting leaders of the subordinate classes has impressed many a political scientist.

In Indian political structure, there is a lot of scope for political sinecures, political gerrymandering, pork-barrel politics and log-rolling arrangements, for the above reasons laid down by Bardhan.

2.1 First Phase of Liberalisarion - Opening Gates for Globalisalion

After Indira Gandhi’s assassination, her son Rajiv Gandhi became Prime Minister (October 31,1984). Exactly at that time, Reagon in U.S.A. and Thatcher in Britain were practising the supply-side economics. In India, Rajiv Gandhi also began to follow the same, by (i) cutting tax rate (New Fiscal Policy), (ii) import liberalisation (new exim policy), (iii) regularising the excess capacity utilisation of firms, (iv) raising the limit of MRTP firms from Rs.20 crores to Rs.100 crores to the utmost surprise in the industry. For this, he was called Indian Reagon. In his period, 1984-89, the economy picked up in its growth, despite the growth in the debt burden. The average growth rate upto 1984 was the so called Hindu rate of growth of 3.5 percent per annum, had risen to greater than 5.0 percent. The increased growth rate is called borrowed growth rate, because, it is generated by internal and external loans. The growth, thus, was achieved according to the targets.

Later in 1989 change of government under V.P.Singh’s reign followed the same policies. Another change of government in November 1990, under Chandrasekhar’s Prime Ministership, took place, which could not function because of loss of creditworthiness in international market. Gulf War resulted in (i) NRls demand to pay back deposits (ii) Foreign Exchange shortage (iii) Overdues of installments to IMF and World Bank. Gold was to be mortgaged in the Bank of England to tide over the difficult situation. Added to this, mid-term poll in May/June 1991 was held.

2.2 Second Phase of Liberalisalion - Globalisation Process

In June 1991, when Congress party formed government under P.V.Narasimha Rao’s Prime Ministership with Finance Minister, Man Mohan Singh, India had to go for IMF loan to overcome foreign exchange crisis. The IMF compelled India to adopt ‘Structural Adjustment Programme’ (SAP), by devaluing rupee twice. Though there was possibility to go for low

Page 14: Political Economy of Global is at Ion, Green Revolution and Food Security

14

conditionality loan from IMF, India did not choose, because the ruling class circles could openly act against socialist rhetoric, as there was downfall of socialism in USSR and East Europe.

Under SAP tariff rates were substantially cut and quantitative restrictions were removed. License permit Raj was ended and MRTP and FERA became defunct. Dereservation in 9 out of 17 sectors and disinvestment in public sector were undertaken.

2.3 Critique

Import liberalisation was thought to improve the competitiveness. But, the industrial houses that enjoyed sheltered markets could not dare to face the competition. Merger and Acquisiton took place on large scale. Some companies sold their brands to foreign companies just as Parle company sold its soft drink industry to Coca Cola company. This type of tendencies lead to domestic deindustrialisation (Chandrasekhar). Import liberalisation might have been beneficial, if capital goods are imported. But, there has been no such scope and consumer durables (of luxury consumption) are being imported.

Direct Foreign Investment (DFI) is also not pouring into 100 percent Export Oriented Units (EOUs). This also leads to domestic deindustrialisation. Further, even this is also not coming at expected levels, wheras China is getting more and more.

Export orientation is also not much encouraging, as the growth rate of exports is always less than the growth rate of imports. Even the exports are import-intensive. Thus, every year, negative trade balance goes on increasing. It is a fact, from 1950-51 onwards. In 1950-51, 60-61, 70-71, 80-81, 90-91, 95-96 the trade deficit is 3; 475; 318; 5838; 10,645; 15,182 crores (rupees) respectively. Only for one year 1976-77, there was positive trade balance of Rs.3 16 crores.

Not only DFI, but portfolio investment also comes to India to exploit the stock market operations, because prime lending rates in USA and Japan are only 6 percent and 2 percent respectively.

Further in India, deceit of indigenous exporters and importers by underinvoicing of exports and overinvoicing of imports respectively leads to non-repatriation of funds to the tune of $6.00 billion per annum as estimated. Gold import policy also leads to waste of Foreign exchange reserves. In the first 3 years afier 1991, there was loss of $2.00 billion for maintaining foreign exchange, pegging rupee to Dollar, as per Ranjit Sau.

Of all, the advantageous situation that has worked favorable to the ruling classes since 1991, is more than satisfactory performance of agricultural sector, despite sluggishness in the industrial sector. Interestingly the favorable growth performance of agriculture has to be attributed to the good monsoons regularly every year for the past decade (Patnaik, Prabhat). Had such performance of agriculture not been possible, the Indian ruling classes would have been entangled in a great crisis.

Page 15: Political Economy of Global is at Ion, Green Revolution and Food Security

15

Alarming debt-burden and corresponding rise in interest payments by central government can generate problems at any lime. For the time being, the ruling classes are throwing debt-burden on the future generations to satisfy the present generation for vote banks.

To imitate East Asian success is untenable, because they had completed some initial requisite reforms (like land reforms), internal liberalisation first and then proceeded with export-oriented approach. They were successful because of the market access provided by developed capitalist countries, for strategic reasons (Patnaik. Prabhat).

More over, the reforms both in internal and external libera1isation were implemented, like Abracadabra, as pointed out by Krishna Kumar. Malcom Adiseshaiah cautioned Indian government that it must be vigilant to stop investments in pharmaceutical and other industries where environmental pollution is possible, because such industries are not given permit in the West. It is easy to assess that government, yearning for investments, may not be so vigilant.

References

Bardhan, Pranab (1986): The Political Economy of Development in India, Oxford University Press, Delhi.

Bhalla, G.S. (1993): Agriculture During the Nineties - The Impact of Structural Change and Integration, Institute for Studies in Industrial Development, New Delhi.

Chandrasekhar, C.P. (1993): “Industrial Restructuring under New Economic Policy”, in Janavignana Vedlka.

Dasgupta, Biplab (1997a): “New Political Economy - A Critical Analysis”, Economic and Political Weekly, January 25.

— (1997b): “SAP: Issues and Conditionalities - A Global Review” Economic and Political Weekly, May 17-24.

Dubey, Muchkund (1992): “Political Economy of the Uruguay Round of Trade Negotiations”, Mainstream, May 30, June 6 and 13.

Engels, F. ( 1977a): The Condition of the Working Class in England, Progress Publishers, Mascow.

— (1977b): “Outlines of a Critique of Polical Economy” as an Appendix in Karl Marx, Economic and Philosophic Manuscripts of 1844, Progress Publishers, Mascow.

EPW Research Foundation (1994): “What Has Gone Wrong with the Economic Reform?”, Economic and Political Weekly, April 30.

Ghosh, Arun (1992a): “Development Paradigms, Concept of Surplus and the Agrarian Question”, Economic and Political Weekly, September 12.

— (1992b): “Planning versus Market Oriented Investment Production-Indian Dilemma”, Economic and Political Weekly, October 17.

— (1993a): “Investment, Speculation and the Privatisation”, Economic and Political Weekly, September 11.

— (1993b): “Public Goods and Rush for Privatisation”, Economic and Political Weekly, October 9.

Page 16: Political Economy of Global is at Ion, Green Revolution and Food Security

16

— (1993c): “It is a Time We Reread Keynes”, Economic and Political Weekly, October 17.

— (1993d): “Eonomic Development and the Market System”, Economic and Political Weekly, Novembecr, 27.

— (1993e): “Democratic Decentralization - Its Logic and Purport” in Janavijnana Vedika.

— (1 994a): “Rent-Seeking and Economic Reform”, Economic and Political Weekly, January 1-8.

— (1994b): “Ideologues and Ideologies: Privatisation of Public Enterprise”, Economic and Political Weekly, July 23.

— (l994c): “Etymology of Liberalisation and Efficency”, Economic and Political Weekly, September 10.

— (1994d): “Doniinant Political Interests and Economic Policy-making”, Economic and Political Weekly, October 29.

— (1995a): “Who is afraid of Liberalisation”, Economic and Political Weekly, January 7.

— (1995b): “Development Paradigm: China and India since l949”, Economic and Political Weekly, February 18-25.

— (1995c): “Capitalism, Markets, Market Socialism and Democracy”, Economic and Political Weekly, Decmber 16.

— (1996): “Role of Planning in a Globalisid Economy”, Economic and Political Weekly, Special Number, September.

Gupta, S.P. (1993): “Planning and Liberalisation”, Economic and Political Weekly, October 23.

Janavignana Vedkia (1993): New Economic Policies: Their Impact and Implications, Hyderabad, Seminar Papers, December 3-5.

Kothari, Rajani (1995): “Under Globalisation: Will the Nation State Hold?”, Economic and Political Weekly, July 1.

Kumar, Krishna T. (1992): “Forgetting to Remember”, Economic and Political Weekly, October 17.

Kurien, C.T. (1993): “The Global Economy Today”, in Janavignana Vedika.

Lenin, V.I. (1972): Imperialism-The Highest Phase of Capitalism, Progress Publishers, Mascow.

Meldolesi, L. (1984): “The Debate on Imperialism Just Before Lenin”, Economic and Political Weekly, October 20-27 and November 3

Mooris, Sebastian (l994): “Some Issues in the Debate on Policy”, Economic and Political Weekly, July 2.

Nanda, Meera (1995): “Transnationalisation of Third World State and Undoing of Green Revolution”, Economic and Political Weekly, January 28.

Nayak, Pulin B. ( 1996): “The State and the Market”, Economic and Political Weekly, January 27.

Patnaik, Prabhat (1993): “Indian Reforms and the World Economy”, in Janavignana Vedika

— ( 1994): “ International Capital and National Econonmic Policy - A Critique of India’s Economic Reforms”, Economic and Political Weekly, March 19.

— (1995): “Nation-state in the Era of Globalisation”, Economic and Political Weekly, and Political Weekly, August 19

Page 17: Political Economy of Global is at Ion, Green Revolution and Food Security

17

— and C.P. Chandrasekhar (1995): “Indian Economy under Structural Adjustment”, Economic and Political Weekly, November 25.

Patnaik, Utsa (1993): “Towards A Recolonisation of Indian Agriculture”, in Janavignana Vedika.

— (1996): “Export Oriented Agriculture and Food Security in Developing Countries and India”, Economic and Political Weekly, Special Number.

Petras, James and Chronis Polychroniu (1995): “Nature of Capitalist Transformation”, Economic and PoliticalWeekly, January 28.

Rao, R.S. (1994): “New Institutional Economics: Marx and Marxists”, Economic and Political Weekly, July 30.

Rentov, R. (1984): “The Rule and Fall of the Phillip’s Curve”, Problems of Economics, February.

Ricupero, H.E.Rubens (1997): “Is there Life after Globalistion?”, The Hindu, February.

Roy, Ajit (1995): “Civil Society and Nation State in the Context of Globalisation”, Economic and Political Weekly, August 5-12.

Sobhan, Rehman (1992): “Rethinking the Market Reform Paradigm”, Economic and Political Weekly, July 25.

Sweezy, P.M.(1980): Essays in Keynesian Economics and the Crisis of Capitalism, Nalanda House, Madras.

Taylor, Lance (1994): “Economic Reform: India and Elsewhere”, Economic and Political Weekly, August 20.

Thurow, L.C. (1983): Dangerous Currents - State of Economics, Oxford University Press, London.

Tulpule, Bagaram (1996): “Redefining Development: An Alternative Paradigm”, Economic and Political Weekly, November 9-16

Varshney, Ashutosh (1984): “Political Economy of Slow Industrial Growth”, Economic and Political Weekly, September 1.

Venkatramaiah, P. (1994): Neo-classical Theory and New Economic Policy: Some Reflections, Presidential Address, A.P. Economic Association, XIII Conference, December 10-11.

Worswick, David and James Trevithick (eds) (1983): Keynes and Modern World, Cambridge University Press, London.

Page 18: Political Economy of Global is at Ion, Green Revolution and Food Security

18

Chapter-III

POLITICAL ECONOMY OF TRANSFORMING TRADITIONAL AGRICULTURE THROUGH GREEN REVOLUTION

The agricultural technology in most of the less developed countries had been traditional till

the late 1950’s. Explanations for their backward agricultural technology had been offered by several economists. Schultz1 is one of those economists, with a profound influence on planners and academicians. His commitment was to transform traditional agriculture of developing countries through export of green revolution technology from the developed countries (particularly from the U.S.A.) for strategic reasons, on the one hand, and business interests, on the other.

1. Schultz’s Characteristics of Traditional Agriculture

Traditional agriculture is that in which the farming is carried on by the factors of production that have been used by farmers for generations2. In such agriculture the marginal productivity of labour and capital are very low and consequently, there are weak incentives for more work and saving. To invest capital in some more traditional factors of production, the rate of return is low. There are two interesting features for this agriculture: (i) There is efficient allocation among all the factors of production, so that no expert in farm management can discover any major inefficiency, (ii) The doctrine of agricultural labour of zero value does not apply to traditional agriculture as all the workers, capable of working, are employed. All these characteristics lead to a stationary equilibrium, for which the critical conditions laid down are3:

(1) the state of the arts remains constant, (2) the state of preference and motives for holding and acquiring sources remains constant, and (3) both of these states remain constant long enough for marginal preferences and motives for acquiring agricultural factors as sources of income to arrive at an equilibrium with the marginal productivity of these sources viewed as an investment in permanent income streams and with net savings approaching zero.

1.1 Schultz’s Prescription for Transformation

To bring the farmers out of this stagnant traditional agriculture the problem is of investment in modern material inputs and human skills. The new inputs should prove to be profitable, before farmers get convinced of their investing in such inputs, because “the profitability depends on the price and the yield. Nor will it suffice to examine only the relative increases in yield. The absolute increases in yield are what pay the costs and a profit.”4 In such a case, to supply high-pay-off inputs to the farmers at relatively cheap prices is the problem again. Although the modern material inputs and the scientific knowledge are available in the developed countries, they can not be used as such (without any change) in traditional agricultural conditions. Those inputs should be made adaptable to the biological and other conditions of these countries. As regards the supply of those new inputs, the non-profit firms and government have to complement the profit firms, so that inputs may be available to farming community at relatively

Page 19: Political Economy of Global is at Ion, Green Revolution and Food Security

19

cheap rates. Further, the farmers should be educated and trained to become efficient demanders of those inputs.

1.2 Critique of Schultz Analysis

Originally Dandekar5 took up Schultz’s critique on two main issues. Firstly, Schultz does not count population growth and its consequences in the form of disinvestment, leading to a continuous deterioration6. Secondly, if supply of and demand for capital remains constant as per Schultz, the question arises as to what part of the economy in what direction becomes the initiator of new factors of production, with high rates of return. For this Dandekar divides traditional agriculture into two sectors of which one is a surplus sector and the other, a subsistence sector. Dandekar’s main critique lies in the fact that society does not consist of uniform farming households, in other words, social classes have been introduced into the model as it was neglected by Schultz.

At this point that Dandekar, indirectly, approaches Marxist class analysis, whereby capitalist primitive accumulation is possible within feudal or semi-feudal society. Marx’s identification of three kinds of rent in the transition of feudalism to capitalism is important here: they are labour-rent, rent-in-kind and money-rent. The transformation of the first to third type of rent gives scope for differentiation of the peasantry. This would create home market for non-agricultural goods from the well-to-do sections of the farmers. Again, the rich farmers acquire capability to accumulate capital and even to transform themselves into future capitalists. Rahman7 says in this connection:

Therefore, a possibility of differentiation is there in rent-in-kind system. The possibility or germs (as Lenin would call it) can develop only under the next form of rent, which represents a mere change in the form of rent-in-kind.

Further, Dandekar says Schultz’s negation of the doctrine of agricultural labour of zero value was of no avail and his treatment of empirical evidence was unscientific that did not deserve scientific attention8.

Mishra9 expresses his disagreement with Schultz in respect of efficient allocation of resources and seems to be in agreement with the demolition of the doctrine of agricultural labour of zero value. Deshpande10 attributes different modes of production as bases for Schultz and Dandekar. For Schultz it was capitalist farming based on family labour (without hired labour). But in Schultz’s book it was nowhere explicitly stated, but it is understandable from his stress on economic explanation, he is pulling forward his thesis from capitalist perspective only. And Deshpande’s attributing only family farming to Dandekar is as incorrect as Mishra’s attributing Dandekar’s bi-sector model analysis to feudalism.

2. An integrated Approach of Traditional Agriculture

As has been observed from the preceding section, Schultz’s analysis of traditional agriculture missed important aspects. Among them are: (i) The process of evolution of less developed countries from pre-capitalist relations of production. (ii) The de-industrialisation

Page 20: Political Economy of Global is at Ion, Green Revolution and Food Security

20

process of those countries, by subjecting them to colonial exploitation. (iii) The population growth, which was pointed out by Dandekar in his critique of Schultz. (iv) The adoption of capital intensive technology in industrial sector that has low labour-absorbing capacity, thwarting transfer of agricultural surplus population to non-agricultural sectors. If these four aspects are seen as a combined whole, we get an integrated approach of traditional agricultural technology or for its slow transformation.

2.1 Pre-Capitalist Production Relations

Most of the less developed countries were agricultural ones and were evolving out of the feudal or semi-feudal relations of production. In such conditions, the exploiting feudal/semi-feudal land-owners extract surplus through extra-economic coercion, use this for unproductive investment or conspicuous consumption and keep the technology unchanged11. Further, the tenurial conditions are disincentive-ridden, as most of the surplus of tenants is exploited through rackrenting. Tenants and peasantry would not only be exploited in land market but other markets such as credit, labour and product markets, as there is interlocking of markets12. Thus, there are classes in such societies as well. Schultz treats the social structure of farming community as undifferentiated, as if the family peasant farms do not depend on hired labour and they are on par with Chayanovian family farms13. Whatever the forms of pre-capitalist relations of production in the less developed countries, it is acceptable that they had traditional technological conditions, as the exploiting classes in rural areas were opposed to development of agricultural technology.

2.2 De-industrialisation as Reinforcement of Pre-capitalist Relations

Further, the existing pre-capitalist relations in those countries were reinforced by the de-industrialisation, which was again the result of colonial exploitation14. Marx expected a double mission of British colonialism in India, viz. (i) Destruction of old forms of production, mainly traditional industries (handicrafts etc.,) causing miseries to masses, (ii) Rejuvenating new productive forces for the development of industrial capitalism. First mission was accomplished, leading to de-industrialisation in India; whereas the second mission was neglected, as no factory industries were established to absorb the de-industrialised masses (leaving aside the absorption of depeasantised proletariat, just as in Europe). Such people were also compelled to depend on agriculture. Despite the potentialities for independent development of industrial capitalism in such countries, it was blocked by the colonial plunder by the import of industrial products for marketing and the drain of export of raw materials and agricultural products at cheaper rates. Thus, the colonial exploitation, for the development of the centre, caused under-development to the colonies or semi-colonies keeping them more agrarian, dependent on traditional technology. Bagchi rightly points out in respect of India15.

India ceased to be a leading manufacturing country of the precapitalist era and was reduced to the position of supplier of agricultural goods and raw materials to industrialising economies of the west, particularly British. The de-industrialisation of India along with government policies relating to land and land revenue led to a structure of society which has often been characterised as semi-feudal.

Page 21: Political Economy of Global is at Ion, Green Revolution and Food Security

21

Though China was not completely colonised. the conditions were reduced to the same status.16 In these two vast countries of the world, the national liberation movements emerged. In China, the Communist party could mobilise peasant masses, under the leadership of Mao-Tse-Tung to overthrow semi-feudal domination within the country and semi-colonial exploitation outside. This is, more or less, in line with Marx’s prognostication that the social revolution begins when the existing production relations (feudal/semi-feudal) become fetters on the productive forces. In China of 1920’s and 1930’s, the experience of Rockfellar Foundation led to the view that to stabilise the countryside and to undercut growing peasant revolution, food production increasing technology was to be coupled with institutional changes (land reforms)17. But it was in vain. In India also, peasant struggles grew in their dimension. The efforts of imperialists in pacifying peasant movements did not operate. In 1947, India became independent and in 1949 China was liberated. The loss of China (to capitalist bloc) was a gain to communist bloc and a defeat to imperialism. It became important for the imperialists after 1949, to do something for the newly independent bourgeois dominated Asian countries, for otherwise would accelerate peasant movements there, induced by communist ideology18.

This recognition led many of the new Asian Governments to join the British-American - sponsored Colombo Plan in 1952 which explicitly set out to improve conditions in rural Asia as a means of defusing the communist appeal. Rural development assisted by foreign capital was prescribed as a means of stabilising the country side.

2.3 Population Growth

After first World-War, population has started growing at relatively higher rates, in the less developed countries. This growth is attributed to biological control of deaths. The discoveries of sulfa drugs and antibiotics and other means of combating disease-carrying parasites caused the decline of mortality rate. Most dangerous endemics and epidemics were controlled, leading to lengthening of life span, that improved fecundity and decreased sterility. This process of population growth became independent of economic development19. As these countries were mainly agricultural ones, based on traditional agricultural technology, the increase has occurred in agricultural (rural) sector. Thus, the problem of relative and absolute surplus population has been added to the two aspects of traditional agriculture dealt previously. This population growth as a third aspect reinforced traditional agricultural conditions of the less developed countries till the late 1950’s. This problem led to disguised unemployment which is still persisting in those countries. Nurkse explains disguised unemployment as follows20:

The term disguised unemployment is not applied to wage labour. It denotes a condition of family employment in peasant communities. A number of people are working in farms or small peasant plots, contributing virtually nothing to output, but subsisting on a share of their family’s real income. … The people may all be occupied and no one may consider himself idle. Yet the fact remains that a certain number of labour force on the land could be dispensed with, without making any difference to the volume of output.

Page 22: Political Economy of Global is at Ion, Green Revolution and Food Security

22

The disguised unemployment discourages technical advancement of agriculture, as no need to displace labour, for the labour is available at cheap rate and no capital is invested, as no surplus is left after consumption. This is also the combined effect of other two aspects.

2.4 Capital-intensive Technology in Industrial Sector

The problem of low labour absorption capacity of industrial sector, due to capital-intensive technology belongs to the stage after the countries became independent by late 1940’s. Since the early 1950’s most of these countries have adopted planned development. In industrial sector, due to heavy industry strategy, the ready-made technology has been imbibed, borrowing from the developed countries. But such industrial technology has limited labour-absorbing capacity and in industries of forward and backward linkages also this development creeps in. This is unlike in West Europe, where the technological progress took place in step-wise phases extending over a prolonged period21, so that the depeasantised proletariat could simultaneously be absorbed in urban industries22. In that period, the industrial technology developed gradually from several phases of labour-intensive technology to labour-displacing capital-intensive technology in the industrially developed countries. But, this is not so in the less developed countries as Maitra aptly says23:

In the third world, the industrialisation process today has skipped over the first phase of an extensive growth using human resources more productively and thereby creating the conditions for the emergence of an intensive phase.

Growth of non-agricultural employment is important for the improvement of agricultural technology, to displace the surplus agricultural population once the technology in agriculture gets modernised. But, in the developing countries, where the population has been growing at rapid rate, the absorption of rural surplus labour in non-agricultural sectors gets delayed. Thus, there is a relation between the growth rate of population and the growth rate of non-agricultural employment. In this connection, Dovering deals with the time profile that takes for reducing the share of population in agricultural sector. As per Dovering24, if the share of agricultural population in an economy is 70.0 percent and the population grows at 2.0 percent per year and that share is to be brought down to 40.0 percent; the time taken for this process is 35, 50 and 70 years when the non-agricultural employment grows at 4.0, 3.5 and 3.0 percent respectively. In this connection, Khusro25 has the following to say:

The non-absorption of many millions of small-farm population in nonagricultural employment, in the next one or two generations, will leave a seething mass of humanity, ever growing in numbers, to seek its fortune in agriculture. …. Now, an abundance of a depressed wage-seeking mass of population, much in excess of demand, is the greatest drag on the improvement of technique, on inventiveness, on the use of machines and on productivity.

3. Double Mission of Schultz’s Prescription of Transforming Traditional Agriculture

The colonial exploitation till the World War-Il and imperialist domination in the post World War were mainly responsible for the persistence of traditional agricultural technology in most of the less developed countries. As far back as 1951, UNO had insisted that those countries were in urgent need of institutional changes in land relations, as technological changes would follow automatically. Further, Colombo plan of 1952 supported the nascent governments of

Page 23: Political Economy of Global is at Ion, Green Revolution and Food Security

23

newly independent Asian Countries in carring forward rural development measures with the aid and help of developed countries. All these efforts of ex-colonial and new imperialist masters were to downgrade or pacify the rousing communist sentiments of the rural masses of the less developed countries that would otherwise take the path of Chinese revolution.

As a result, most of the less developed countries undertook land reforms. But, they failed miserably in some respects, as there had been lack of political will. Further, the ruling elites were more vocal in their radical ideology, but they were proved reactionary in their programme while implementing land reforms. For example, in India abolition of zamindari was somewhat successful, but tenancy laws were full of loopholes, whereby the onus probandi would lie with the tenant. Further, ceiling laws that were enacted by the middle of 1960’s were full of exemptions, the ceiling limit being very high. As a consequence, land acquired and distributed was quite less.

Further, by the mid 1960’s, the population of the less developed countries was increasing rapidly and feeding growing population became a problem. The hope of rising agricultural productivity and production after the so called land reforms had not materialised and food shortages were the order of those days. In India, in 1966, more than 10 million tonnes of cereals were imported from USA.

Thus, the Governments of the less developed countries drew their attention to technological changes in agricultural sector from the point of view of provision of food to the growing population. In this spirit only, Mellor 26 says:

The argument that adoption of new agricultural technology to increase food production should be delayed until needed but uncertain institutional changes, such as radical redistribution of land have occurred may be harmful to the poor.

Exactly at this historical juncture, by mid-1960’s Schultz’s prescription of exporting new agricultural technology (Green Revolution) to the less developed countries came. This prescription of Schultz had double mission: (i) To export green revolution technology to those less developed countries so as to meet the food needs of their growing populations, which ultimately would appease their peasantry and rural masses thereby preventing them from choosing the path of Chinese revolution; (ii) To carry on business in biological-chemical technology and mechanical technology in respect of fertilisers, pesticides, tractors, harvesters etc. These two missions were required by the imperialist interests at that particular point of time.

4. Conclusion

Schultz’s diagnosis of traditional agriculture and his prescription for its transformation were in consonance with the imperialist interests at that juncture. His explanation missed the important aspects that caused traditional agriculture, particularly colonial exploitation, population growth, low labour absorbing capacity of industrialisation in developing countries, besides the persisting pre-capitalist agrarian relations. His prescription served the imperialist anti-communist agenda and their business interests: (i) In defusing communist radicalism in the

Page 24: Political Economy of Global is at Ion, Green Revolution and Food Security

24

developing countries due to food crisis and (ii) in carrying on business by exporting green revolution technology. But, by late 1980s, their strategy began changing towards undoing of green revolution as clearly depicted by Nanda27, particularly after Uruguay Round of GATT. It is in their interest again to discourage foodgrain production in the developing countries by imposing conditionalities such as cutting subsidies on agricultural sector.

Notes

1. Theodre W. Shultz (1970)

2. Ibid. p.3

3. Ibid. p.30

4. Ibid. p.168

5. V.M.Dandekar (1966 a)

6. Dandekar was criticised for this by Tara Shukla (1966). Deterioration in capital/labour and capital/land ratios, due to population growth, was not historically held correct and thus Dandekar’s view was incorrect. However, his second issue, relating to division of agrarian economy into surplus and subsistence sectors, would have thwarted such deterioration.

7. Atiur Rahman (l986), p.16

8. V.M.Dandekar (1966b)

9. S.N.Mishra (1966)

10. S.H.Deshpande (1977)

11. Ashok Rudra (l982),p.404

12. Amit Baduri (1983), p.6-10, says that small peasants in backward economy are exploited in all the markets, though each is an undeveloped market. The merchant’s and money-lender’s capital as also land-ownership may be united in land-owners, who can extend exploitation over product, credit and land markets respectively. Thus, actual tillers remain technologically backward. Krishna Bhardwaj (1974) also expressed similar views.

13. A.V. Chayanov (1987). He says “Most Peasant farms in Russia, China, India and most non-European and even many European states are unacquainted with the categories of wage labour” (p.1). The difference between Schultz and Chayanov is of time, the former dealt with early 1960’s and the latter dealt with early 1920’s.

14. This was not even referred to by Schultz. Further, UNO (1951) notes simply “In many of the under-developed regions of the World, tribal or feudal institutions still form the social framework, even though under European influence the economic and political basis of tribal and feudal society has changed” (p.5). This goes against our interpretation here. Further, England’s racial policy caused investment only in white colonies to develop them, while the countries within non-white populations were neglected, see A.K. Bagchi (1972).

15. A.K.Bagchi (1982), p.82.

16. Ibid, p.101 & 102

17. H.M.Cleaver, Jr. (1982), p.268.

18. Robert S. Anderson and M.Morrison (l982), p.3

19. Shrley Faster hartley (1972), p.59.

20. R. Nurkse (1980), p.33.

Page 25: Political Economy of Global is at Ion, Green Revolution and Food Security

25

21. Mao-Tse-Tung (1978). In 1960 he was asked whether 50 years time was enough for China’s development and its emulation with developed countries, he reminded that the developed capitalist countries took 300 years to reach such levels of development.

22. Utsa Patnaik (l972), and see Priyatosh Maitra (1986) who refers this aspect several times.

23. Priyatosh Maitra (1986), p.5

24. Folke Dovering (1964), p.5

25. A.M. Khusro (1973), p.100

26. Mellor (l986), p.22

27. Meera Nanda (1995)

References

Anderson, R S, et al (eds) (1982): Science, Politics and the Agricultural Revolution in Asia, Westview Press Inc, Colorado, USA.

Anderson, R S and M.Morison (1982): “Introduction” in R. S. Anderson, et al (eds).

Bagchi A.K. (1972): “Some International Foundations of Capitalist Growth and Under-Developement,” Economic and Political Weekly, Special Number, August.

— (1982): The Political Economy Underdevelopement, Cambridge.

Bhaduri, Amit (1983): The Economic Structure of Backward Agriculture, Macmillan India Ltd., Delhi

Bharadwaj, Krishna (1974): Production Conditions in Indian Agriculture, Cambridge University Press, London.

Chayanov, A.V. (1987): On the Theory of Peasant Economy, Oxford University Press, Delhi.

Cleaver Jr. H.M. (1982): “Technology as Political Weaponry”, in R S Anderson, et al (eds).

Dandekar,V.M. (l966a): “Tranforming Traditional Agriculture: A Critique of Professor Schultz”, Economic and Political Weekly, August 20.

— (1966b): “Reply to Commentaries,” Economic and Political Weekly, December 24

Deshpande, S.H. (1977): “Transforming Traditional Agriculture - A Delayed Critique of Schultz” Economic and Political Weekly, December 31.

Dovering, Folke (1964): “The Share of Agriculture in a Growing Population.” in Carl Eicher and Lawrence Witt (eds): Agriculture in Economic Development, Mc Grew Hill Book Co, New York.

Hartley, Shirley Faster (1972): Population, Quantity vs Quality, Prentice Hall Inc., New Jersey.

Khusro. A.M. (l973): The Economics of Land Reform and Farm-size in India, Macmillan India, Delhi.

Maitra, Priyatosh (1986): Population, Technology and Development, Gower Publishing Co., Hampshire, England.

Mao-Tse-Tung (1978): “Democratic Centralism -III,” Frontier, September 23.

Mellor, John W. (1986): “Determinants of Rural Poverty: the Dynamics of Production, Technology and Price”, in John W Mellor and G.M.Desai (eds) (1986): Agricultural Change and Rural Poverty, Oxford University Press, Bombay.

Mishra, S.N. (1966): “Transforming Traditional Agriculture - Comment on Dandekar’s Critique of Schultz-I”, Economic and Political Weekly, December 24.

Page 26: Political Economy of Global is at Ion, Green Revolution and Food Security

26

Nanda, Meera (1995): “Transnationalisation of Third World State and Undoing of Green Revolution”, Economic and Political Weekly, January 28.

Nurkse, R. (1980): Problems of Capital Formation in Underdeveloped Countries, Oxford University Press, Delhi.

Patanik, Utsa (1972): “Development of Capitalism in Agriculture”, Social Scientist, September and October.

Rahman, Atiur (1986): Peasants and Classes - A Study of Differentiation in Bangladesh, Oxford University Press, Delhi.

Rudra, Ashok (1982): Indian Agricultural Economics, Allied Publishers, New Delhi.

Schultz, T.W. (1970): Transforming Traditional Agriculture, Lyall Book Depot, Ludhinana.

Shukla, Tara (1966): “Comments on Dandekar’s Critique of Schultz -II”, Economic and Political Weekly, December 24.

Page 27: Political Economy of Global is at Ion, Green Revolution and Food Security

27

Chapter-IV

POLITICAL ECONOMY OF FOOD SECURITY IN INDIA

The major hallmark of the new agricultural technology is that India could achieve self-reliance in the foodgrain production, overcoming the painful memories of the agrarian crisis of mid-Sixties. Foodgrain production rose substantially since late Sixties enabling India to maintain a fairly comfortable stock of food for running the public distribution system. But after liberalisation programme of 1991, the position seems to have given rise to food insecurity.

However, as far back as 1985, Bhalla, as Chairman of Agricultural Prices and Costs Commission, portrayed the grim picture of tough agricultural situation going to be faced by 2000 in India. As it took 35 years to increase foodgrains from 50 to 150 million tonnes (during 1950- 85), and the requirement of foodgrains by 2000 to meet food needs of population of 100 crores, was 220 million tonnes, the question posed was how to achieve additional foodgrain production of 70 million tonnes in a span of 15 years. In fact, as forecast by Bhalla, the achievement fell short of foodgrain production, though population rose to 100 crores. He also took note of regional disparities, as the 70 percent of additional foodgrains production came only from 4 states viz., Punjab, Haryana, Western U.P. and A.P (Bhalla,1985).

It is time that we can take stock of the position as to how, in India, the food security was built up and how the food insecurity has been induced. We first deal with the former aspect and then the latter.

1. Food Security through Green Revolution

In this section, we explain the preconditions for opting for green revolution in the context of national and international conditions and then its impact on food needs of India.

1.1 Preconditions for Green Revolution

Soon after independence, the ruling class in India recognised the importance of increasing food production for industrialisation and for meeting food needs of growing population. In that direction, agrarian reforms engaged first attention. Side by side, government also invested in medium/major irrigation projects, on the one hand, and on the other, introduced institutional changes in the form of cooperative credit, marketing and extension services. But no major upsurge was there in agricultural production. The dependency on imports of foodgrains had grown year after year till the mid-Sixties. From 2.3 million tonnes in 1947- 48, it increased to 4.7 million tonnes in 1951-52. During the First plan, there was some reduction in it. Again, in 1956, the net import of cereals was 1.39 million tonnes and thereafter it went up regularly, reaching peak level import of 10.34 million tonnes in 1966. Thus by the middle of 1960s,

Page 28: Political Economy of Global is at Ion, Green Revolution and Food Security

28

an agrarian crisis had precipitated in the country. In this connection, Sen says:

Under the (first) two five year plans, the improvement in agricultural technique was too inadequate to ensure an upsurge in agricultural production and that institutional changes were too inadequate to rouse the productive initiative of the peasant masses (Sen, 1962).

For increasing (maximising) foodgrains output in India, land redistribution came on the agenda, after the FMS of mid-1950s, as the small farm efficiency acquired considerable impetus, by early 1960s. But, ceiling laws enacted during 1960-65, being ineffective, could not result in rising foodgrains production. Then, the attention of the ruling class fell on the improvement of agricultural technology to raise food production in the country. In this connection, Rao has the following to say:

If the existing structure of land ownership is not to be disturbed, then the introduction of mechanised processes would become necessary for a more effective utilisation of land, as this would lessen the supervising and managerial bottlenecks among larger farmers. (This) seems to be gradually developing in many regions of the country (Rao, 1965).

1.2 US Support for Green Revolution as a Policy of anti-Communist Stance

Indian government, while importing food grains under PL 480 from USA (including peak level import of 10.34 million tonnes) invited agricultural experts from USA regularly. Now, the question arises as to why USA could come to the rescue of India by supplying foodgrains up to mid-1960s and later by exporting green revolution technology.

By early 1950s, after the Chinese Communist Party swept over China, setting up a new government; the new or reestablished political authorities in the rest of Asia feared that their own exploited peasantry would demand redress on lines of China, because by that time, radical and communist encouraged rural guerilla movements flared up in the Philippines, Indonesia, Malaysia, Vietnam and India. The imperialist masters through UNO (UNO, 1951) professed for land reforms with a view to maximise output in underdeveloped countries to appease the peasant masses. Those masters, under US-British leadership, began to propagate other peasant appeasement methods on the international fora, as there was fear that the Asian peasantry might take radical path on Chinese lines, influenced and induced by communist ideology. That is:

It was recognised internationally that the peasantry was incipient revolutionaries, and if squeezed too hard could be rallied against the new bourgeois dominated governments in Asia. This recognition led many of the new Asian governments to join the British-American sponsored Colombo Plan in 1952 which explicitly set out to improve conditions in rural Asia as a means of defusing the communist appeal. Rural development assisted by foreign capital was prescribed as a means of stabilising the countryside (Anderson and Morrison, 1982).

As an ongoing process of anti-communist strategy, US government and agencies began to help India in meeting food needs, first by exporting food grains and latter by exporting green revolution. During the days of exports of food grains, the Ford Foundation team visited India in 1959, and recommended a highly area-selective strategy of agricultural growth. As a result, Intensive Agricultural District Programme (IADP) was launched in India, in 1960-61, first in

Page 29: Political Economy of Global is at Ion, Green Revolution and Food Security

29

seven districts and latter extended to cover eight more districts. However, this programme could not significantly reduce the imports of foodgrain. Thus, it became evident to the Indian government in 1966, headed by the very newly became Prime Minister, Mrs. Indira Gandhi to go in for new agricultural technology - Green Revolution - in a big way through the introduction of HYVs, chemical fertilisers and machinery. The then Prime Minister was very much interested in solving the Indian food problem and she had to accept for devaluation of rupee, in February 1966, with the conditionality of import liberalisation, in the name of increasing Indian exports. In fact, devaluation was linked up with the export of green revolution (Raj, 1966 and 1976).

Thus, there was business interest for the American agencies to export green revolution technology to India. But, at the same time, they wanted to defuse the peasant radicalism by feeding hungry stomachs, as otherwise would lead to the internal communist movement in the situation of war and agrarian crisis in India, as by 1964 there was split in the CPI, giving birth to CPI (M), which took on a more radical mantle.

Further, Rockfellor Foundation, having experimented in the 1950s, with HYV seeds of wheat and corn, acted in collusion with the Ford Foundation to establish IRRI in Philippines in 1960 to develop HYV rice, as it is staple food in most of Asian countries, to ease food supply situation in Asia (Anderson and Morrison, 1982).

1.3 Adoption of New Agricultural Technology and Self-reliance in Food grain Production

By mid-1960s the rural poverty was on the increase, added to drought and war-affected conditions, and in 1966, the import of food grains from USA reached peak level of 10.34 m. tonnes. At that time, the import of green revolution, through import of bio-chemical technology (HYVs, CFs, pesticides) and mechanical technology (tractors, harvesters etc.), therefore, became both urgent and imperative on the part of Indian ruling class, as was stressed by Mellor.

The argument that adoption of new technology to increase food production should be delayed until needed but uncertain institutional changes, such as radical redistribution of land, have occurred may he harmful to the poor (Mellor, 1986).

Thus, new agricultural technology was adopted at a rapid speed. It is clear from the fact that total availability of four-wheel tractors was doubled and their domestic production increased fourfold in the decade 1966-67 to 1976-77 and the peak-level import of 12,032 tractors was in 1970-71 (Byres, 1982). Further, the introduction of the green revolution technology entailed considerable costs which kept on increasing almost incessantly in 1970s and 1980s. For example, per hectare irrigation cost under major/medium projects increased from Rs.1200/- under First plan to Rs.21,515 in the Sixth plan and crossed Rs.44,000/- in the Seventh plan. The government has to spend huge sums on fertiliser subsidy, in addition to committed expenditure on extension services, agricultural universities and so on. Thus, agriculture has become high cost economy, but it is an unavoidable cost, says Bhalla:

Less costly, more appropriate, small and beautiful technological alternatives seem to exit in the imagination of some messiahs. In actual practice, the hard facts are that it is the

Page 30: Political Economy of Global is at Ion, Green Revolution and Food Security

30

modem package of irrigation and seed fertiliser technology which has yielded the results and also that this is an inevitable cost that has to be paid in an economy where population is growing at the rate of 2.1 percent per annum (Bhalla, 1979).

As a result of the adoption of green revolution technology, food grain production rose to 152.4 m. tonnes in 1983-84 and to nearly 200 m. tonne in 1999-2000. It is noteworthy that this has been achieved, while area under cultivation since early 1970s has remained constant around 140 million hectares, and declining in per capita terms. An interesting feature, therefore is that the growth of yield has been compensating for the slow or negligible growth of cropped area. The contribution of yield expansion to output growth increased from 49 per cent in the pre-green revolution period to 81 per cent in the post-green revolution period (Bhalla, 1987).

In unison with the good growth performance of foodgrains production, the government has been gradually rising the buffer stock of food grains, and by now, it has crossed 40.0 million tonnes. These stocks have been used in regulating the free market prices of food grains. The PDS (Public Distribution System) in food grains could be run smoothly. As a result absolute poverty levels have come down in the states, over a period due to expansion of new technology, the highest decline being experienced in agriculturally advanced regions. However, there have been biases in regard to adoption of green revolution technology, i.e., region-bias, crop-bias and class-bias. By 1989, the lagging regions were also catching up, as noted by Rao:

The recent experience, therefore, suggests that the disparities in growth between the irrigated and rain-fed or dry areas may not be as sharp as in the early years of green revolution. It is also heartening to find that many of the states where poverty is wide spread and where the growth of foodgrains output had slowed down in the first decade of green revolution, e.g., Assam, Bihar, Orissa, Madhya Pradesh and West Bengal have shown a much better performance in the last decade (Rao, 1989).

2. Food Insecurity in Developing Countries and India

Having looked in to the national and international conditions that caused India to build up food security regime, we now deal with the pros and cons of the food insecurity regime induced and influenced by the liberisation initiated in India since 1991.

2.1 The Decline of US Hegemony

As a part of Marshall Aid of US to European countries, surplus agricultural commodities were to be bought from US for subsidised sales in Europe, in the reconstruction of Europe after World War-II. By early 1960s, during the reconstruction of Europe, the surpluses were directed to the Third World as part of PL 480 food aid, as those countries were suffering from food shortages and if such help was not rendered, they might be dominated by communist ideology. This provided Third World governments a way to keep their food prices low without having to improve their domestic food production. It led to establish US hegemony in Third world countries (Nanda, 1995). During the Eurodollar phase (1960-1973), the US faced sharp competition form West Europe and Japan, and they, the latter, could manage surplus in their balance of payments (BOP). Further, the decline of US hegemony and challenge from Germany

Page 31: Political Economy of Global is at Ion, Green Revolution and Food Security

31

and Japan came to the open in trade leading to collapse of Brettonwoods, with abandonment of gold standard and the floating of currencies in 1971. Exactly at this period, the US encouraged the developing countries to import green revolution technology for meeting their food needs, which served some business interests of the US, in countering Germany and Japan.

The 1973 oil shock mainly hit US and West Europe, because of oil price hike by OPEC. But OPEC countries had to depend on US and West Europe for military and strategic purposes. Therefore, petro-Dollars flowed into Western International Banks, and they were flush with funds and searched for borrowers. But, after Reagon’s monetary policy of 1981, the interest rates were raised and at that time general global recession had set in. Thus the debt burden of the Third World countries rose and they had to borrow even to pay interest. The Banks now became gloomy and pessimistic and wanted to get back their loans along with interest (Dasgupta, 1997). Then, the Brettonwoods twins, IMF and WB, acted as debt collectors for the International Banks, by offering loans to the developing countries to ensure repayment of loans to those Banks.

In fact, the structural changes were required in the domestic economies of the developed countries because of continuous recessionary conditions around 1980, but they could not take up for the political and institutional climate, i.e., (i) high standard of living of their people, (ii) social security system and (iii) political pressure groups. But, instead of this, the developed countries imposed the structural adjustment on the developing countries, as they were suffering from debt crisis, through Brettonwoods institutions (BWIs), viz., World Bank and IMF (Dubey, 1992). IMF and WB, while offering loans to the developing countries imposed conditionality of implementing Structural Adjustment Programme (SAP) in those economies, putting liberalisation and globalisation on the agenda.

2.2 Structural Adjustment Programme - the Undoing of Green Revolution in Developing Countries

The Structural Adjustment Programme (SAP) was intended to pry open the markets of developing countries, through external liberalisation of those economies, started by early 1980s by the IMF and World Bank. By mid-1980s, the international economy rose to the stage of global economy. Now, the food policies imposed by the developed countries on the developing countries, led to serious consequences, causing food insecurity in the latter countries. These policies were quite opposite to those of the phase of Green Revolution.

During green revolution, though there was self interest for the US and two Foundations (viz., Ford and Rockfellor), the third world governments also actively participated. It belonged to an era of economic nationalism. It was deliberate and planned state involvement, in collaboration with international research in agricultural development. As a result, most of developing countries achieved self sufficiency in their foodgrain production.

But, the conditions now are reversed by undoing of green revolution in those countries. The developed countries have temperate land, unsuited to all crops year round, whereas developing countries have tropical or sub-tropical lands where topography is such as to provide land at varying elevations, giving scope for a highly diversified product-mix. The developed countries require agricultural products, such as beverages like coffee, tea, cocoa; fruit juices; vegetable oil (like safflower and sunflower); vegetables and fruit in fresh, frozen and canned

Page 32: Political Economy of Global is at Ion, Green Revolution and Food Security

32

forms; lean meat; fish and sea food; cotton-textiles; pharmaceutical cosmetics and so on. All these products are wanted for the healthy life style of the people of developed countries and they have to be obtained from the developing countries at cheap prices, by imposing conditionalities while offering SAP loans to them. If by some reason, the exportables from developing countries are stopped, the high living standards of West Europeans and North Americans drop to medieval levels (Patnaik, 1996).

Now the developing countries are compelled to specialise in the crops, required for the developed countries, displacing cropped areas of food grain crops. But, the developed countries, like the US, specialise in the foodgrain crop such as wheat only, in their temperate lands. The US has been dominant in world food grain market. At present, the US has surplus food grains of 189 million tonnes after their needs of 125 million tonnes. In fact, the World food grain market requires only 100 million tonnes (Patnaik, 1993). But, in US alone nearly 7,000 items, found in raw and processed form in super market shelves (60 percent of 12,000 items), are of tropical or sub-tropical origin.

The land use and cropping pattern of tropical counties are changed as per the needs of developed countries. If the tropical crops are to be raised in the developed countries, the products become costlier. But the same crops are producible more cheaply in developing countries. TNCs involve in importing all such products to get high profits. So, developed countries gain, but developing countries lose as the exporters require diversion of land and investment away from domestically consumed goods whose availability falls. In this process, aquaculture, being export- oriented, has been adopted in coastal districts in some states, leading to environmental pollution and ecological imbalance.

Further, the developing countries are subjected to exploitation on two fronts: (i) export orientation compels them to produce agri-products domestically not required, setting in food insecurity for them and (ii) the prices of exportables fall, as most of the developing countries compete in similar, agri-products in the international market (due to glut) i.e., unfavourable terms of trade for their agri-products.

The US, thinking that it has been placed in advantageous position, stressed for inclusion of agriculture also in the Uruguay round of GATT, in addition to TRIPS, TRIMS and GATS. Now the WTO also upholds the strategy of developed countries to undermine the interest of the developing countries. In fact, after formation of WTO, the Bretttonwoods twins became Brettonwoods trinity. The WTO insists to reduce subsidies, to do away with quantitative restrictions, to import 3-5 percent of total consumption of agricultural commodities and to confine PDS only to vulnerable sections by suitably targeting.

SAP started in an international environment when anti-socialist waves were on the advance. The conditions were conducive and ambient for its continuance and sustenance particularly after the collapse of socialism in Poland, in the early 1980s. The reunification of Germany, the downfall of socialism in the East European countries and in the USSR, gave a big

Page 33: Political Economy of Global is at Ion, Green Revolution and Food Security

33

fillip to the SAP policies of BWI. Now, in the uni-polar world, only the US hegemony is at the top of the imperialist countries, as no fear of communist ghost haunting the US.

2.3 Food Insecurity in India after Liberalisation since 1991

The Indian ruling class vehemently opted for liberalisation in 1991 as the East European and Soviet Union socialism collapsed, for the simple reason that there was foreign exchange crisis. The pseudo socialist thinkers of the ruling party (Congress) completely showed their real ‘Avatars’, in the name of ‘there is no alternative (T1NA).”

To get SAP loans from the Fund-Bank the ruling class sold out the self-reliant policy followed so far, by accepting for liberalising the Indian economy. As a part of that, agricultural sector also has been subjected to liberalisation.

The first attempt was to cut fertiliser subsidy and then to reduce investment in irrigation. Further, agricultural sector was opened up, as if it has potential and can compete in the world market. On the other hand, industrial sector was to allow imports from outside, so as to become competitive in the world market.

2.3.1 Effect of Cutting Subsidies and Investments in Agriculture

Immediately after going for liberalisation, in the very first budget, the fertiliser subsidy was cut, leading to rise in fertiliser price, as Rao says:

There was a sudden rise of 30 per cent in the prices of nitrogenous fertilisers and a doubling of the prices of phosphatic and potassium fertilisers following their decontrol in the early 1990s. This led to sharp decline in the growth rate of fertiliser consumption from around 8 per cent per annum during the 1980s to only about 2 percent per annum in the first half of 1990s. What is more ominous, there has been an absolute decline in the consumption of phosphatic and potassic fertilisers resulting in an adverse NPK ratio which may have reduced the productivity of fertilizers, apart from causing damage to the soils (Rao, 1998).

Further, investment in irrigation also is nearly stagnant between 1985-92 and 1992-97, the figures being Rs.49,326 crores and Rs.51,523 crores respectively. However, 2.1 million hectares under major/medium irrigation and 5.8 million hectares under minor irrigation have been recorded.

As regards the performance of agricultural sector, the compound growth rate of food grains production dropped to 1.66 per cent per annum during 1990-98 from the peak level of 3.54 per cent per annum during 1980-90, and the average growth rate of gross value of output of agriculture at 1980-81 prices in the post-reform period was lower at 3.1 per cent per annum than that during the earlier period at 4.3 per cent (Thamarajakshi, 1999).

2.3.2 External Liberalisation of Agriculture - its Effects

As regards the dependence on export market, we are not going to gain much as export prices show sharp year to year fluctuations. For example, price of rice was below Rs.7,000 per tonne in 1991-92 and 1992-93 and then rose to Rs.9,459 in 1993-94, but the subsequent year, it

Page 34: Political Economy of Global is at Ion, Green Revolution and Food Security

34

dropped by more than 20 per cent. In regard to rice and maize, domestic wholesale and farm level prices would rise, if we go for export market (Chand, 1999). Thus, trade in agricultural commodities is undependable. In this connection, Ghosh says:

Every school boy knows, however, that the more developed a country the more its exports tend to be of manufactured products, with significant value addition. The advantage of a large country with a potential surplus of agricultural products can be translated into a real advantage only by getting its agricultural production attuned to supply the materials required for the export of manufactures; and that principle equally applies to mineral resources (Ghosh, 1996).

Bhalla (1993) also questions why the external trade policies should discriminate against industry favoring agriculture.

In the last 3 years, it is reported that nearly 800 farmers committed suicide for having not got remunerative prices for their crops, particularly cash crops such as chilly and cotton. In the very recent past, the foodgrain crops are also not getting remunerative prices. This is the impact of the imports of foodgrains, both cereals and pulses, and also the imports of edible oils.

2.3.3 Poverty Implications

SAP policies in respect of Indian agriculture led to the higher rise of retail prices than the wholesale prices. Further, the share of rural nonagricultural employment in the total rural employment has gone down, as per NSS. These two together aggravated the poverty levels in India. As calculated by S.P.Gupta, quoted by Patnaik (1999), the rural poverty by head count ratio in 1989-90 was 33.7 per cent. It rose to 35.04 per cent in 1990-91, then to 41.7 per cent in 1992 and decreased to 38.03 per cent in 1994-95, and in 1997 it was at 38.6 per cent. In this connection, Patnaik says:

Empirical studies have shown that rural poverty in India is strongly correlated with three (not necessarily mutually independent) factors: the rural developmental expenditure by the government, the ratio of the cereal price index to the wholesale price index, and the proportion of nonagricultural work force. In the nineties all three factors have moved in a manner that aggravates rural poverty, and each of these movements is associated with the structural adjustment programme (Patnaik, 1999).

Further, Dev points out that real wages for agricultural labourers in India shows the decline in the post reform period, though there was significant growth in the 1970s and 1980s. Price index for agricultural labourers increased by 50 per cent between 1991 and 1994, in which part of the increase was due to increase in administered procurement prices by the government due to devaluation. But the rate of increase in procurement was higher than needed because of farm lobbies (Dev, 2000).

2.3.4 Role of public Distribution System

Some economists argue that the maintenance of buffer stock of foodgrains by government is costlier and so it is better to shift to variable levies on external agricultural trade in such a way as to keep price within the price band (Srinivasan and Jha, 1999).

Page 35: Political Economy of Global is at Ion, Green Revolution and Food Security

35

The Public Distribution System (PDS) is mainly confined to 8 states, viz., Andhra Pradesh, Gujarat, Jammu and Kasmir, Karnataka, Kerala, Maharastra, Tamil Nadu and West Bengal. It is disquieting to note that exclusion of backward states such as Bihar and Uttar Pradesh from the PDS net work has been there till recently.

A 25 per cent increase in cereal prices in 1990-91 in contrast to a 12 per cent inflation rate could only indicate the failure of the government mechanism to release stocks to vulnerable areas and thus to regulate the speculative behaviour of traders.

More significant, foodgrains stocks held by the government have been increasing despite a lower growth rate of foodgrain production, during the last few years as compared to its historical growth rate. In this connection, Radhakrishna notes:

A greater role for grain markets than has been allowed hitherto is desirable. However, one should not lose sight of the fact that the market alone does not take us very far, particularly in providing food access to the poor. An overreaction to past failures of excessive and inappropriate government intervention should not lead to the other extreme of a passive role for the government, whereas, in reality, intervention of a different type is needed. The failure to act may carry the food insecurity into the next decade (Radhakrishna, 1996).

3. Conclusion

In the mid-1960s, the US under its patronage, exported green revolution technology to Third World Countries and India, when they were suffering from food shortages, because they might take the path of China influenced by communist ideology, if not helped. That is, the US was under the threat of communist ghost and helped the developing countries. But, by the early 1980s, the SAP was imposed on the developing countries and it was reinforced by the end of 1980s, as East European and USSR Socialism collapsed. By this time, US and West European people, being health conscious, began to import tropical or sub tropical crops - vegetables, fruits, vegetable oils, flowers etc., from developing countries. Now the developing countries are asked to specialise in those crops and thus, they are subjected to face food insecurity because they are displacing foodgrain crops for non-food crops. This is imposed on them under the threat of IMF and WB and now a days WTO too. Now the US, being uni-polar, having lost fear of communist ghost can dictate terms to the developing countries. Exactly at that time, India also became a part of this process.

References

Anderson, Robert S. and Barrie M. Morrison (1982): “Introduction” in Robert S. Anderson et al (eds): Science, Politics and the Agrarian Revolution in Asia, Wesiview Press Inc., Colarado. USA, (pp.1-12)

Bhalla, G.S. (1979): “Transfer of Technology and Agricultural Development in India”, Economic and Political Weekly, December 22-29.

— (1985): “New Economic Tasks- Agricultural Sector”, Seminar, February 28, 1985 held at Sri Venkateswara College, New Delhi.

Page 36: Political Economy of Global is at Ion, Green Revolution and Food Security

36

___ (1987): “Some Issues in Agricultural Development in India - An Overview”, in P.R. Brahmananda and V.R. Panchamukhi (eds): TheDevelopment Process in the Indian Economy, Himalaya Publishing House, New Delhi.

___ (1993): Agriculture During the Nineties - the Impact of Structural Changes and Integration, Institute for Studies in Industrial Development, New Delhi

Byres, T.J. (1982): “The Political Economy of Technical Innovation in Indian Agriculture”, in Robert S.Anderson, et aI (eds): Science, Politics,and the Agricultural Revolu tion in Asia, Westview Press. Inc. Colarado, U.S.A.

Chand, Ramesh (1999): “Liberalisation of Agricultural Trade and Net Social Welfare”, Economic and Political Weekly, December, 25.

Dasgupta, Biplab (1997): “SAP: Issues and Conditionalities - A Global Review”, Economic and Political Weekly, May 17-24

Dev, Mahendra S. (2000): “Economic Liberalism and Employment in South Asia-II”, Economic and Political Weekly, January, 15-21.

Ghosh, Arun (1996): “Role of Planning in a Globalised Economy”, Economic and Political Weekly, Special Number, September.

Mellor, John W. (1986): “Determinants of Rural Poverty: Dynamics of Production, Technology and Price”, in John W.Mellor and G.M Desai (eds): Agricultural Change and Rural Poverty, Oxford University Press, Bombay.

Nanda, Meera (1995): “Transnationalisation of Third World State and Undoing of Green Revolution”, Economic and Political Weekly, January,28.

Patnaik, Prabhat (1999): “The Performance of the Indian Economy in the 1990s”, Seminar Keynote Address, at Economics Department, Kakatiya University ,Warangal, held July 15-16.

Patnaik, Utsa (1993): “Towards A Recolonisation of Indian Agriculture”, in Janavignana Vedika (1993): :New Economic Policies - Their Impact an Implications, Hyderabad.

— (1996): “Export-oriented Agriculture and Food Security in Developing Countries and India”, Economic and Political Weekly, Special Number, September, 1996.

Radhakrishna, R. (1996): Food Trends, Public Distribution System and Food Security Concerns, Presidential Address, AP Economic Association conference, February 24-25.

Raj, K.N. (1966): “Food, Fertilizer and Foreign Aids”, Mainstream, April, 30.

— (1976): “Growth and Stagnation in Industrial Development”, Economic and Political Weekly, Annual Number, February.

Rao, C.H.Hanumantha (1965): Agricultural Production Functions, Costs and Returns in India, Asia Publishing House, Bombay.

— (1989): “Technological Change in Indian Agriculture - Emerging Trends and Perspectives”, Indian Journal of Agricultural Economics ,October- December.

— (1998): “Agricultural Growth, Sustainability and Poverty Alleviation: Recent Trends and Major Issues of Reform”, Economic and Political Weekly, July 18-24, 25-31.

Sen, Bhawani (1962): Evolution of Agrarian Relations in India, Peoples Publishing House, New Delhi.

Srinivasan, P.V. and Shikha Jha (1999): “Food Security through Price Stabilisation”, Economic and Political Weekly, November 20.

Page 37: Political Economy of Global is at Ion, Green Revolution and Food Security

37

Thamarajakshi, R. (1999) “Agriculture and Economic Reforms”, Economic and Political Weekly, August 14.

UNO (1951): Land Reforms - Defects in Agrarian Structure as Obstacles to Economic Development, United Nations Publications.

Page 38: Political Economy of Global is at Ion, Green Revolution and Food Security

38

About the Author Dr. A. Venkateswarlu, B.Sc.,M.A., M.Phil., Ph.D, has good

academic record. He received his double graduation and Master’s degree from Osmania University. He joined as Research Scholar, at the Centre for the Study of Regional Development (CSRD), Jawaharlal Nehru University, New Delhi and got M.Phil and Ph.D degrees in 1984 and 1992 respectively.

For his Ph.D, he worked under the supervision of Prof. G.K. Chadha, presently the Dean of School of Social Sciences, Jawaharlal Nehru University, New Delhi.

He worked jointly with Prof. G.K. Chadha in the Project of United Nations Centre for Regional Development, (UNCRD), Nagoya, Japan, entitled “Community Asset Formation through People’s Efforts: Case of Pindiprolu, Andhra Pradesh”, during 1993-94.

He is the author of the books Developing agricultural Technolog: (A Study of Andhra Pradesh Agriculture from Rawat Publications, Jaipur; and Land reforms in Poland till Solidarity Movement from Swarajya Bharati Publications, Khammam.

He has been teaching Economics in Government Degree Colleges, affiliated to Kakatiya University, A.P., since 1987; presently working at S.R & B.G.N.R Government College, Khammam, A.P, India.