Pierpont’s Bar Menu

APPLETINI Smirnoff Vodka, Apple Pucker / $4.00

COSMOPOLITAN Smirnoff Vodka, Triple Sec, Lime Juice, Cranberry Juice / $4.00

CUERVO GOLD MARGARITA Frozen or on the Rocks / $4.00

HAPPY HOUR WINE Your choice of red or white / $4.00

DOMESTIC BOTTLES $2.50

BOULEVARD DRAFTS $2.75

JUMBO LUMP CRAB CAKEgrilled tomato-mustard sauce / $6.95

PRINCE EDWARD ISLAND MUSSELSsteamed in white wine with garlic & tomato / $5.50

SHRIMP COCKTAIL spicy cocktail sauce / $6.50

OYSTERS ON THE HALF SHELL / mkt

BEEF CARPACCIO MODENESE rare slices of tenderloin, spinach, aged balsamic,white truffle oil and Parmigiano-Reggiano / $5.95

SIX HOUR SHORT RIBSbraised beef short ribs & roasted garlic gnocchi / $6.50

BLUE CRAB BISQUE / $4.75

ROASTED RED PEPPER & TOMATO SOUP / $4.00

8-OZ K.C. STRIP with fries / $8.95

4-OZ FILET & CRAB CAKE OSCAR with fries / $11.95

4-OZ FILET PIERPONT with fries / $10.95

4-OZ FILET LILI with fries / $10.95

NEW ENGLAND FISH CAKES with cucumber tartar sauce / $4.00

MEATBALL SANDWICHspicy basil tomato sauce, garlic baguettewith white cheddar / $4.00

CURRIED BEEF LETTUCE WRAPS iceberg lettuce, mint leaf, caramelized onions / $4.00

BEEF TACOSSterling Silver ground beef, corn salsa,chipotle-lime sour cream / $4.00

CHICKEN TENDERSParmesan steak fries and Pierpont’sbarbecue sauce / $4.00

PIERPONT’S SLIDERSSterling Silver ground beef on cocktail buns / $4.00

GUINNESS STOUT-BATTERED ONION RINGSwith barbecue sauce / $4.00

FLASH-FRIED CALAMARIfried spinach, Parmigiano-Reggiano, smokedtomato sauce and horseradish cream / $4.00

Monday - Friday » 11 am - Close. Served in the lounge only.

Join us for Champagne & OystersSaturdays » 4 - 6 pm. Served in the lounge only.