Pure coffee enjoyment. A home barista, justlike the one in a coffee bar. The built-in, fullyautomated coffee machine from Gaggenaumakes perfect espresso, cappuccino or cafe latte.

State-of-the-art technology guarantees fullcoffee aroma. The coffee machine elegantlyintegrates into the kitchen cabinetry – high-techin aluminum or stainless steel with superiordesign for the sophisticated gourmet.

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The CM 200 built-in, fully automatic coffee machine– Elegantly integrated into the cabinet: high-tech in aluminum and brushed stainless steel.24 inches wide. – Full aroma: the drip grind is whirled duringthe brewing process so that water reaches eachcoffee granule.– Full flavor: the water pipes are rinsed after eachcycle. No residual water and 100 % hygienic.

A high-end professional coffee machine, justlike the one in your local coffee bar. Make espresso,cappuccino and cafe latte. You can foam milkand brew coffee without any delay. Features ahigh-quality conical grinding gear* of hardenedsteel and a thermo block-pump pressure system*(215 psi). Pure coffee enjoyment and quiet opera-tion. Further details can be found in the catalogsection beginning on page 116. The featuresmarked with an * are explained in “The A – Z ofthe Gaggenau fully automatic coffee machine”,starting on page 36.

Foaming milk andbrewing coffee withoutany delay.

The ideal match: theWS 260 convectionwarming drawer inaluminum or stain-less steel to preheatdishes and cups.

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Adjustable brewing chamber The adjustablebrewing chamber is part of the aroma whirlbrewing technique and can be adjusted from0.3 – 0.5 oz. (7 to 14 g).

Aroma whirl brewing technique The drip grind iswhirled during the brewing process allowingwater to reach each coffee granule. Full aromais developed.

Automatic cleaning and descaling program Thefully automatic coffee machine supports cleaningand descaling. All essential steps are indicatedon the display, others are executed automatically.All it takes is to use the appropriate cleaningand descaling detergent.

Coffee grind portion setting The coffee grindportion setting allows for individual choice ofcoffee strength, from smooth to super strong.The setting is indicated in the display.

Conical grinding gear Freshly ground coffeebeans are essential for full-flavored coffee andespresso. The full coffee aroma develops throughthe high-end conical grinding gear. There aresix grinding levels, from super fine to rough.

Fully automated rinse program All pipes arerinsed each time the machine is turned on andoff. The result is pure coffee flavor, full aroma,and 100 % hygiene.

Function display The function display indicatesall essential coffee brewing operational informa-tion, such as coffee strength, cup size and numberof cups. The display can be read in eight differ-ent languages and allows for programming ofwater hardness, water temperature, time, turnon time and stand-by mode.

The A – Z of the Gaggenau fully automatic coffeemachine

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Separate container for second grind coffeeflavor No need to make a choice between freshbeans and a second coffee grind. The separatecontainer offers the ideal solution for anotherflavor of coffee or decaffeinated coffee.

Single-Portion cleaning The water pipes arerinsed after each coffee is brewed, not only whenthe machine is turned on and off. The result is100 % sanitation and no water residue, givingway to full aroma.

Steam and hot water function For convenientpreparation of cappuccino foam, tea or otherhot beverages. No inconvenient wait time whilepreparing latte macchiato: foam milk then im-mediately brew coffee.

Thermo block-pump pressure system The thermoblock always provides the ideal water tempera-ture for coffee or steam. The amount of waterneeded is released at high pressure into thebrewing chamber; full coffee aroma is developed.