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23rd International Conference on
December 06-07, 2019Montreal, Canada
Food Fraud & Safety
December 2019 2
December 2019 3
Day 1
6-December-19
08:45-09:45 Registration
09:45-10:15 Opening Ceremony
KEYNOTE PRESENTATION
10:15-11:00Title: Food poison and safety management strategies
Martin Appiah, Ghana
Refreshment Break 11:00-11:15 @ FOYER
11:15-12:00 Title: Food Production and quality in nigeria
Adewumi Vincent Adewusi, Nigeria
Panel Discussion 12:00- 12:15
Group Photo
Lunch Break: 12:15- 13:00 @ LOBBY
13:00-13:50
Title:Traditional food processing method using in Batticaloa, Sri Lanka to cure stomach ulcer
Thirumal Thayaruban, Srilanka
Session
Food and Agriculture Technology, Food Fraud in Agriculture and Products, Food Fraud, Biosensors and Food Safety, Food safety Laws & Regulations, Food Safety Certifications, PCR and Food Industry, Food Safety & Quality Management Strategies and Technologies, Food Sustainability, Authenticity & Traceability Supply Chain Vulnerability Risk Assessments, Food Fraud mitigation, Horizon scanning and testing Safety of the food supply- From Farm to Market, Food Safety Regulations & International Food Trade Block Chain in Food Industry, Food Fraud: Detection, Prevention & Management, Public health risks associated with food fraud
Session Chair: Thirumal Thayaruban
December 2019 4
13:50-14:10Title: Food processing and preservatives
Nangendo Ashely, Uganda
14:10- 14:30Title: Effect of substance abuse on sports (personnel) in Uganda
kiyemba Ronald, kiyemba Ronald
14:30-15:50Title: Food processing and preservatives
Nabasirye flavia, Uganda
15:50-16:00Title: The effect of pediocin coating on pathogenic fresh fillet chicken
Bahareh Sotoudeh, Iran
16:00-16:20 Title: Food safety laws and regulations
Salah Belamin Yuh, Cameroon
16:20-16:40
Title: Creating awareness on food poisoning and it preventive measures
George Kwaku Acheampong, Ghana.
16:40-17:00
Title: Influence of several physical treatments on the improvement of some quality parameters of locally produced olive oil
Raed Alsaied Ahmad , Jordan
17:00- 17:20
Title: Evaluation of different cereal grains for their physical characteristics, physico-chemical, in vitro digestibility, antioxidant and pasting properties
Harpreet Kaur, India
17:20-17:40
"Title: Different approaches of the use of the stevia sweetner to replace the sugar in our daily intake food products.
Ajay kumar, India
Refreshment Break 17:40-17:55 @ FOYER
December 2019 5
17:55-18:15
Title: Effect of blanching in sugar syrup on the quality of carrots for the preparation of gajar ka halwa
Amritpal Kaur, India
18:15- 18:35
Title: Money management practices adopted by married working women for feeding in edo and delta states, Nigeria.
Dr. Faith Orumwense, Nigeria
18:40- 18:55
Title: Microwave and ultrasound pre-treatments for ‘rocha’ pear: impact on drying kinetics and selected quality attributes
Begüm Önal, Italy
18:55- 19:10
Title: Determination of raw materials commonly used for food and herbal medicine in processed foods
Seung-sik Min, Korea
19:10- 19:25 Title: Food medicine in Uganda
Nabuuma Barbra, Uganda
DAY 2
7-December-19
NETWORKING SESSION
EMERIBE IFEOMA CONSTANCE, NIGERIA
PITAN ADEBAYO BOLAJI, NIGERIA
ABDALMONEM ALI YOUSEF SHAHIN, PALESTINE
JESSICA PEKKE, KENYA
MOHAMMADALI SHAHALAMINEZHAD, IRAN
ANSELM OKUMODE EGWAKHIDE, NIGERIA
December 2019 6
CHARLES UDOCHUKWU ANYANWU, NIGERIA
DEBORAH OMOZOJIE HARRISON, NIGERIA
ASIIMWE PETERSON, UAE
MARTIN APPIAH, GHANA
ADEWUSI VINCENT ADEWUMI, NIGERIA
THIRUMAL THAYARUBAN, SRILANKA
NANGENDO ASHELY, UGANDA
KIYEMBA RONALD, UGANDA
NABASIRYE FLAVIA, UGANDA
NABUUMA BARBRA, UGANDA
FAITH ORUMWENSE, NIGERIA
BAHAREH SOTOUDEH, IRAN
HARPREET KAUR, INDIA
AJAY KUMAR, INDIA
AMRITPAL KAUR, INDIA
GEORGE KWAKU ACHEAMPONG, GHANA
BEGÜM ÖNAL, ITALY
SEUNG-SIK MIN, KOREA
SALAH BELAMIN YUH, CAMEROON
PRAHLAD, NIGERIA
December 2019 7
OHIRI, PERPETUAL NGOZI, NIGERIA
DAVID EBERECHI, NIGERIA
REZA NAGHDBISHI, IRAN
SULAIMON OLADELE ABDULLAHI, NIGERIA
VIVIAN ANDIN BAMBOT, CAMEROON
CHAKRESH SHARMA, INDIA
DEBBIE BARNES, ENGLAND
MOHAMED NUR MOHAMED, SOMALIA
MOHAMED ALI MOHAMUD, SOMALIA
MOHAMOUD YASIN DIRIE, SOMALIA
ABDULLAHI OMAR ABSH, SOMALIA
ILAM DIN, INDIA
RAED ABDULELAH ALSAIED AHMAD, JORDAN
Panel Discussion
Lunch Break 12:15-13:00 @ Lobby Lounge