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Rissois Prawn R18.95ea Chicken R16.95ea Fluffy, crisp traditional Portugues pastry filled with delicate chicken or prawn filling with Translating to Mini Prawns, these bite size morsels are harvested young so there is no need for them to be cleaned or deshelled. All we do is toss them in a mild peri-peri spice and flash fry them – all you do is pull off the head and enjoy them whole. , S.Q Camaraozinho New (Please ask your waiter)

Rissois Prawn R18.95ea Chicken R16 · 2019. 11. 1. · 10 Medium 6 Queen 6 King (highly recommended) (each) 3 Tiger Medium 1 Tiger Giant (All prawns can be served by the kilo) Piri-piri

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Page 1: Rissois Prawn R18.95ea Chicken R16 · 2019. 11. 1. · 10 Medium 6 Queen 6 King (highly recommended) (each) 3 Tiger Medium 1 Tiger Giant (All prawns can be served by the kilo) Piri-piri

RissoisPrawn R18.95eaChicken R16.95eaFluffy, crisp traditional Portugues pastry filled with delicate chicken or prawn filling

with

Translating to Mini Prawns, these bite size morsels areharvested young so there is no need for them to be cleaned or deshelled. All we do is toss them in a mild peri-peri spice and flash fry them – all you do is pulloff the head and enjoy them whole.

,

S.Q Camaraozinho New (Please ask your waiter)

Page 2: Rissois Prawn R18.95ea Chicken R16 · 2019. 11. 1. · 10 Medium 6 Queen 6 King (highly recommended) (each) 3 Tiger Medium 1 Tiger Giant (All prawns can be served by the kilo) Piri-piri

R 109.95

R 149.95R 114.95

R 99.95

Traditional Portuguese

Traditional Portuguese Chicken- New Full Peri-Peri or no Peri-Peri R149.95Half Peri-Peri or no Peri-Peri R 99.95While there have been many interpretations of a proper Portuguese chicken, sometimes it’s better to just do it thetraditional way – Peri-Peri, no Peri-Peri?

Page 3: Rissois Prawn R18.95ea Chicken R16 · 2019. 11. 1. · 10 Medium 6 Queen 6 King (highly recommended) (each) 3 Tiger Medium 1 Tiger Giant (All prawns can be served by the kilo) Piri-piri

Family Feast

Espetada

Traditional R139.95 For a more traditional European style of enjoying the rump meat, simply rubbed with coarse salt and bay leaves, skewered and hung over the plate to allow free flowing juices.

Calisto’s way R149.95The meat is skewered with onions and peppers and drizzled with a creamy Madeira sauce, dripping with decadent flavour.

Family Feast (Serves 6) R599.95

2 x Garlic Rolls, 2 x Chicken Livers, 1 x Trinchado Starter, 1 x Full LM Peri-Peri Chicken,20 x Prince Prawns, 2 x Grilled Hake, 4 x Side of your choice

No cheques accepted. No split bills, a service charge of 10% will be added to tables of eight or more.

Any variations to menu items ordered could result in time delays.

This menu is the property of Calisto’s Portuguese Restaurant and may not be removed from the premises

No alcohol will be served to under 18 year olds.

PATIENCE WHILE YOUR FOOD IS FRESHLY PREPARED IS GREATLY APPRECIATED.

Subject to price change without notice

Page 4: Rissois Prawn R18.95ea Chicken R16 · 2019. 11. 1. · 10 Medium 6 Queen 6 King (highly recommended) (each) 3 Tiger Medium 1 Tiger Giant (All prawns can be served by the kilo) Piri-piri

Side Sauces

R24,95

R 219.95R 209.95

R 179.95

R 189.95

(highly recommended)

Page 5: Rissois Prawn R18.95ea Chicken R16 · 2019. 11. 1. · 10 Medium 6 Queen 6 King (highly recommended) (each) 3 Tiger Medium 1 Tiger Giant (All prawns can be served by the kilo) Piri-piri

Seafood

Seafood rice 2-3 R 239.95

R 149.95R 169.95R 189.95R 239.95R 399.95R 199.95

Seafood rice 4-6 R 459.95The Portuguese flair for flavour comes together in this seafood packed pot of awesomeness. Blended together with the rice in a rich tomato based sauce, this is our signature dish, and you’ll wish it never ends.

Caldeirada de Lulas 2-3 - New R 239.95Caldeirada de Lulas 4-6 - New R 459.95This is a Calamari lovers ultimate delight. A carefully crafted stew combining the tubes and the heads of thesquid with potatoes, tomatoes, onions, peppers and garlic. Finally, a selection of fresh hand-picked herbsbrings it all together in this pot of Calamari awesomeness.

Lobster S.Q

Lobster Tails - New R 199.95

The finest native lobsters are a delicacy among men andwomen around the world, enjoy them grilled or steamed.

We all know that the business end of a lobster is in the tail,so let’s get down to business. Five of the finest BabyLobster tails, bursting with full, fresh ocean flavour.

Lobster Thermidor S.QThe delicate lobster meat is extracted from the shell and finished in a sauce of mushrooms, cream, and shrimp, returned to the shell and topped with melted cheese – a rich yet delicious dish.

The Grand Platter R 999.95500g of lobsters, 4 king prawns, 12 medium prawns,calamari, mussels, chips and rice

Seafood Platter for 1 R 199.95125g calamari,5 medium prawns, hake, 4 mussels, rice or chips.

Seafood Platter for 2 R 379.95250g calamari, 10 medium prawns, 2 hake, 8 mussels, rice or chips.

Mozambican Prawn Curry R 169.9510 deshelled medium prawns in a mild creamy Mozambican style curry with coconut milk and masala.

Mozambican Prawn 10 medium prawns are joined by succulent chicken strips and simmered in our Mozambican styled curry sauce.

There’s no holding back on this one, prepare to get your hands dirty as you commit to this Mozambican taste sensation.

Tender baby tubes from the Falkland Islands, lightly spiced and grilled together with the heads.

Fish of The Day-New (Please ask your waiter) S.Q‘Gone Fishing’ We are always sourcing the best in fresh fish, please enquire with your waiter about our latest catch. Fish and Chips R 99.95A succulent Hake fillet battered in our very own onion and herb fusion and fried golden crispy.

Sole R199.95

R229.95

R199.95

R229.95

The slightly smaller East Coast sole is far superior in taste, texture and quality.

Sole Thermidor The Sole is topped with a decadent mushroom cream and shrimp sauce with melted cheese.

KingklipOur Kingklip is dusted in lightly spiced flour, giving it a beautiful crunchy texture and an intense taste to please the most discerning fish lover.

Kingklip Thermidor The Kingklip is topped with a decadent mushroom cream and shrimp sauce with melted cheese.

Sardines R109.95Freshly fished from Portuguese waters and imported, the sardines are first rubbed with coarse salt and grilled on an open flame, topped with roasted peppers onions and garlic.Bacalhau Assado R199.95Just like Mãe used to make.The thick loin of the Cod Fish isGrilled on an open flame and topped with roasted peppers, fresh onion, garlic and olives, with a heavy splash of olive oil.

Bacalhau a Bras R199.95Shredded Cod fish pan fried with onion, garlic and olive oil, blended with beaten egg and thinly sliced potato chips.

Bacalhau Gomes de sa R199.95Shredded Cod fish pan fried with onion, garlic, olive oil and finished with boiled egg and boiled baby potatoes.

“Calisto’s Signature Dish”

Prawns1/2 Kilo Prince10 Medium6 Queen6 King (highly recommended)

(each)3 Tiger Medium1 Tiger Giant

(All prawns can be served by the kilo)

Piri-piri Butter Sauce R9.95Calisto’s is world renowned for our famous mild Peri-Peri Prawns. They are available in a range of sizes which accommodates for different textures and tastes of the prawn meat.

Seafood Espetada R169.95A medley of medium prawns, calamari and hake are skewered with onions and peppers and set todangle over the plate, leaving the splash of lemon butter with nowhere else to go but down.

Page 6: Rissois Prawn R18.95ea Chicken R16 · 2019. 11. 1. · 10 Medium 6 Queen 6 King (highly recommended) (each) 3 Tiger Medium 1 Tiger Giant (All prawns can be served by the kilo) Piri-piri

Bolognaise

Don Antonio Pasta

Vegetarian Pasta R89.95Fresh Garden Vegetables, Mushrooms, Zuccini, Aubergines and Leeks in a delicate Napoletena sauce.

Chilli Garlic Pasta R89.95Fresh Garlic, Onion and green chilli tossed with a touch of napolitano sauce.

Chilli Prawns Pasta R149.9510 medium Prawns tossed in garlic, olive oil and chilli.

Seafood Pasta R149.95A combination of Mussels, Prawns, Crab Sticksand Calamari in a creamy white sauce.

Page 7: Rissois Prawn R18.95ea Chicken R16 · 2019. 11. 1. · 10 Medium 6 Queen 6 King (highly recommended) (each) 3 Tiger Medium 1 Tiger Giant (All prawns can be served by the kilo) Piri-piri

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Page 8: Rissois Prawn R18.95ea Chicken R16 · 2019. 11. 1. · 10 Medium 6 Queen 6 King (highly recommended) (each) 3 Tiger Medium 1 Tiger Giant (All prawns can be served by the kilo) Piri-piri

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Margherita

Page 9: Rissois Prawn R18.95ea Chicken R16 · 2019. 11. 1. · 10 Medium 6 Queen 6 King (highly recommended) (each) 3 Tiger Medium 1 Tiger Giant (All prawns can be served by the kilo) Piri-piri

R39.95

R39.95R39.95R39.95R39.95R39.95R39.95R39.95R39.95R39.95R45.95R45.95R45.95R45.95

Ice Cream &Hot Chocolate Sauce

Chocolate mousse Créme Caramel Italian Kisses

Calistos’s Sticky Pudding

Mixed Fruit Sorbet Peppermint Tart Frozen Biscuit Cake

Cake of the day

Page 10: Rissois Prawn R18.95ea Chicken R16 · 2019. 11. 1. · 10 Medium 6 Queen 6 King (highly recommended) (each) 3 Tiger Medium 1 Tiger Giant (All prawns can be served by the kilo) Piri-piri