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SALADS
Caesar SaladTopped with parmesan shavings and croutonsClassic (V) PhP 400 With grilled chicken PhP 450With grilled prawns PhP 480
Green Salad (V)Heaps of arugula, spinach, basil and cherry tomato with seared oyster mushrooms drizzled
with sunflower seeds and balsamic dressing PhP 400
APPETIZERS
Salmon and MangoThinly sliced cured salmon with black and white sesame seeds tossed with fresh mango and
teriyaki sauce PhP 600
Garlic PrawnsFresh king prawns sautéed in olive oil with garlic and herbs served with a baguette
PhP 700
SOUPS
Creamy Mushroom with Croutons (V) PhP 250
Soup of the Day Please ask for our daily offerings
PhP 250
JAPANESE STATION
Sushi PlatterA medley of California roll, vegetarian roll, salmon and tuna nigiri with wasabi, pickled ginger
and soy saucePhP 380
DIM SUM
Pork Siomai (P)Steamed pork dumpling with onions and carrots in wonton wrapper served with calamansi,
soy sauce, garlic and chili saucePhP 200
Deep Fried Seafood Spring RollCrispy spring roll filled with shrimps and vegetables deep-fried until golden brown served with
sweet and sour saucePhP 350
Xiao Long Bao (P)Traditional hand-made Chinese soup pork dumpling served with ginger vinegar
PhP 200
SANDWICH SELECTION
The Radisson Club Sandwich (P)With your choice of toasted white or whole wheat bread filled with grilled chicken, bacon, egg,
lettuce, tomato and mayonnaisePhP 450
U.S. Prime Beef Burger (P)Certified U.S. beef patty, cheddar cheese, bacon, fried egg and pickles
PhP 550
Tofu Burger (V)(Vegan)Seared tofu, cucumber relish, coriander and wasabi
PhP 300
BBQ Chicken Panini Barbecued chicken with red onion jam and cheddar cheese
PhP 350
All sandwiches are served with French fries or mixed green salad with balsamic dressing
PASTA
Spaghetti Aglio e Olio (V) (S)Spaghetti drizzled with extra virgin olive oil, chili flakes, garlic, chopped herbs and parmesan
cheese PhP 400
Penne Napolitano (V)Penne pasta with Southern Italian style tomato sauce
PhP 400
Spinach and Cheese Ravioli (V) Spinach filled ravioli with creamy four cheese sauce
PhP 400
PIZZA
Margherita (V)Classic pizza with tomato sauce, basil, cherry tomato and mozzarella cheese
PhP 400
Four Cheese (V) A medley of blue cheese, parmesan, emmental and mozzarella cheese over white sauce
drizzled with olive oilPhP 450
Carbonara (P)
Bacon bits, herbs and egg generously spread on top mozzarella cheese and white sauce PhP 450
ASIAN MAINS
Braised Tofu with Assorted Mushroom (V) (Vegan)Stir-fried and simmered tofu with mixed mushrooms in Chinese wine and soy sauce served
with steamed rice PhP 300
Grouper Fillet with Sweet and Sour SaucePan-fried grouper fillet with sweet and sour sauce served with steamed rice
PhP 550
Char Kway Teow Stir-fried rice noodle tossed with shrimps, chicken, squid and vegetables
PhP 300
FILIPINO DISHES
Chicken and Pork Adobo (P)Traditional Filipino chicken and pork stew flavored with peppercorns and dried bay leaves
simmered in vinegar and soy sauce served with steamed ricePhP 350
Pork Sinigang (P)Tangy pork soup with tamarind, pork belly and seasonal vegetables served with steamed rice
PhP 350
Prawn SinigangTamarind based soup with prawns and seasonal vegetables served with steamed rice
PhP 400
INDIAN SPECIALS
Daal Tadka (V)Vegetarian lentil stew served with basmati rice, naan bread and seasonal chutneys
PhP 400
Bhindi Masala (V)Lightly spiced north Indian curry made with okra served with basmati rice, naan bread and
seasonal chutneysPhP 350
Butter ChickenA favorite from northern India, tandoori chicken, tomato and cream served with basmati rice,
naan bread and seasonal chutneysPhP 500
Fish MasalaIndian fish curry served with basmati rice, naan bread and seasonal chutneys
PhP 400
MAINS
Peanut Crusted Salmon (N)160g Salmon fillet seared with peanut crust over pineapple salsa served with white rice
PhP 750
Prime Rib Eye Steak400g U.S. certified bone-in rib eye coated with Jack Daniels BBQ sauce
served with hand-cut fries on the side PhP 1,800
Ladies Cut
180g U.S. certified beef tenderloin served with mashed potato, mixed vegetables and mushroom sauce
PhP 1,200
Chicken Roll (LOW FAT)
Free range chicken roll with carrot puree and green salad PhP 650
DESSERTS
Banofee TartPhP 180
Passion Fruit Pave
PhP 150
Ube Macapuno Cakewith ube ice cream and fresh mango
PhP 140
Tablea Chocolate and Peanut Butter TartPhP 180
Biko with Fresh Mango Slices and SikwatePhP 130
Homemade Ice Cream and SorbetsFreshly-made in our kitchen
3 scoops ice cream PhP 2203 scoops sorbet Php 180
Please ask for our daily selection and condiments
BEVERAGES
SODA PhP 140Coke, Coke Light, Coke Zero, Sprite, Sprite Zero,Royal Tru Orange, Ginger Ale, Soda Water, Tonic Water
SIGNATURE ICED TEA PhP 130
FRUIT SHAKES PhP 265Ripe Mango, Pineapple, Green Mango, Banana, Watermelon
FRESH JUICES PhP 265Ripe Mango, Pineapple, Watermelon, Orange, Calamansi
CHILLED JUICES PhP 165Apple, Cranberry, Tomato
MOCKTAILS PhP 165Fruit Punch, Shirley Temple, Orange Cooler
MINERAL WATEREvian (330ml) PhP 165 Perrier PhP 195 San Pelegrino PhP 215Nature’s Spring PhP 120
COFFEEFreshly Brewed Coffee PhP 140Espresso PhP 150Cappuccino PhP 150Café Latte PhP 150
DILMAH TEAEnglish Breakfast PhP 130Chamomile PhP 130 Sencha Green Tea PhP 130Earl Grey PhP 130Peppermint PhP 130
WINE BY THE GLASSRed wine PhP 305White wine PhP 305Sparkling wine PhP 335
SIGNATURE COCKTAILSDaiquiri PhP 275Margarita PhP 275Mojito PhP 275Available in classic, mango or strawberryServed blended or shaken
Long Island Iced Tea PhP 275Tequila Sunrise PhP 275 Mai Tai PhP 275 Screwdriver PhP 275 Caipirinha PhP 275Piña Colada PhP 275 Apple and Lychee Martini PhP 275
SPIRITSSCOTCH WHISKYChivas Regal 12 Years PhP 315Johnnie Walker Black Label PhP 290Macallan 12 Years Old PhP 750Glenfiddich PhP 370
BOURBONJim Beam White Label PhP 250Jack Daniel’s PhP 280
GINBombay Sapphire PhP 285Hendrick’s PhP 365 VODKAAbsolut Blue PhP 265Grey Goose PhP 365
RUMCaptain Morgan PhP 265Bacardi Gold PhP 265
TEQUILAJose Cuervo Gold PhP 275Patron Silver PhP 375
BEERLOCALSan Miguel Pale Pilsen / Light PhP 150San Miguel Premium Malt PhP 170
IMPORTEDHeineken PhP 265Corona PhP 315Stella Artois PhP 265
BREAKFAST CHOICES
Continental BreakfastBakery basket of croissants, muffin, white or whole wheat toast and bread rolls
Sliced cheese and cold cuts with butter or margarine Served with coffee, tea or hot chocolate
PhP 600
Healthy Morning Natural low fat yoghurt served with fresh mango and homemade granola
PhP 300
Bircher Muesli Chef ’s own recipe of rolled oats, honey, low fat plain yoghurt, raisin, grated apple topped with
raisins and hazelnutsPhP 290
Two Eggs Cooked To Your Liking (P) Choose between fried, poached, scrambled or boiled eggs
Served with crispy pork bacon, hash brown, chicken or pork sausages PhP 320
Chorizilog (P)Fried garlic rice, fried eggs, Cebuano chorizo, sliced tomato and cucumber
PhP 320
Vanilla PancakeServed with maple syrup, whipped cream, butter and sliced mango
PhP 350
Belgian Waffles Served with whipped cream and cherry compote
PhP 350
Seasonal Fruit Platter PhP 200
RADISSON BLU CEBUSerging Osmeña Blvd. corner Juan Luna Ave., Mabolo, Cebu City, Cebu Philippines 6000
T: +63 32 402 9900 / 505 1700 F: +63 32 402 [email protected]
radissonblu.com/hotel-cebu
SALADS
Caesar SaladTopped with parmesan shavings and croutonsClassic (V) PhP 400 With grilled chicken PhP 450With grilled prawns PhP 480
Green Salad (V)Heaps of arugula, spinach, basil and cherry tomato with seared oyster mushrooms drizzled
with sunflower seeds and balsamic dressing PhP 400
APPETIZERS
Salmon and MangoThinly sliced cured salmon with black and white sesame seeds tossed with fresh mango and
teriyaki sauce PhP 600
Garlic PrawnsFresh king prawns sautéed in olive oil with garlic and herbs served with a baguette
PhP 700
SOUPS
Creamy Mushroom with Croutons (V) PhP 250
Soup of the Day Please ask for our daily offerings
PhP 250
JAPANESE STATION
Sushi PlatterA medley of California roll, vegetarian roll, salmon and tuna nigiri with wasabi, pickled ginger
and soy saucePhP 380
DIM SUM
Pork Siomai (P)Steamed pork dumpling with onions and carrots in wonton wrapper served with calamansi,
soy sauce, garlic and chili saucePhP 200
Deep Fried Seafood Spring RollCrispy spring roll filled with shrimps and vegetables deep-fried until golden brown served with
sweet and sour saucePhP 350
Xiao Long Bao (P)Traditional hand-made Chinese soup pork dumpling served with ginger vinegar
PhP 200
#rediscoverFERIAFrom the corners of the world, great culinary masters have come to share their craft with the Queen City of the South,
chefs whose stories tell of secret family recipes, hallowed traditions and great culinary journeys.
Prices are inclusive of taxes and subject to 10% service charge
SANDWICH SELECTION
The Radisson Club Sandwich (P)With your choice of toasted white or whole wheat bread filled with grilled chicken, bacon, egg,
lettuce, tomato and mayonnaisePhP 450
U.S. Prime Beef Burger (P)Certified U.S. beef patty, cheddar cheese, bacon, fried egg and pickles
PhP 550
Tofu Burger (V)(Vegan)Seared tofu, cucumber relish, coriander and wasabi
PhP 300
BBQ Chicken Panini Barbecued chicken with red onion jam and cheddar cheese
PhP 350
All sandwiches are served with French fries or mixed green salad with balsamic dressing
PASTA
Spaghetti Aglio e Olio (V) (S)Spaghetti drizzled with extra virgin olive oil, chili flakes, garlic, chopped herbs and parmesan
cheese PhP 400
Penne Napolitano (V)Penne pasta with Southern Italian style tomato sauce
PhP 400
Spinach and Cheese Ravioli (V) Spinach filled ravioli with creamy four cheese sauce
PhP 400
PIZZA
Margherita (V)Classic pizza with tomato sauce, basil, cherry tomato and mozzarella cheese
PhP 400
Four Cheese (V) A medley of blue cheese, parmesan, emmental and mozzarella cheese over white sauce
drizzled with olive oilPhP 450
Carbonara (P)
Bacon bits, herbs and egg generously spread on top mozzarella cheese and white sauce PhP 450
ASIAN MAINS
Braised Tofu with Assorted Mushroom (V) (Vegan)Stir-fried and simmered tofu with mixed mushrooms in Chinese wine and soy sauce served
with steamed rice PhP 300
Grouper Fillet with Sweet and Sour SaucePan-fried grouper fillet with sweet and sour sauce served with steamed rice
PhP 550
Char Kway Teow Stir-fried rice noodle tossed with shrimps, chicken, squid and vegetables
PhP 300
FILIPINO DISHES
Chicken and Pork Adobo (P)Traditional Filipino chicken and pork stew flavored with peppercorns and dried bay leaves
simmered in vinegar and soy sauce served with steamed ricePhP 350
Pork Sinigang (P)Tangy pork soup with tamarind, pork belly and seasonal vegetables served with steamed rice
PhP 350
Prawn SinigangTamarind based soup with prawns and seasonal vegetables served with steamed rice
PhP 400
INDIAN SPECIALS
Daal Tadka (V)Vegetarian lentil stew served with basmati rice, naan bread and seasonal chutneys
PhP 400
Bhindi Masala (V)Lightly spiced north Indian curry made with okra served with basmati rice, naan bread and
seasonal chutneysPhP 350
Butter ChickenA favorite from northern India, tandoori chicken, tomato and cream served with basmati rice,
naan bread and seasonal chutneysPhP 500
Fish MasalaIndian fish curry served with basmati rice, naan bread and seasonal chutneys
PhP 400
MAINS
Peanut Crusted Salmon (N)160g Salmon fillet seared with peanut crust over pineapple salsa served with white rice
PhP 750
Prime Rib Eye Steak400g U.S. certified bone-in rib eye coated with Jack Daniels BBQ sauce
served with hand-cut fries on the side PhP 1,800
Ladies Cut
180g U.S. certified beef tenderloin served with mashed potato, mixed vegetables and mushroom sauce
PhP 1,200
Chicken Roll (LOW FAT)
Free range chicken roll with carrot puree and green salad PhP 650
DESSERTS
Banofee TartPhP 180
Passion Fruit Pave
PhP 150
Ube Macapuno Cakewith ube ice cream and fresh mango
PhP 140
Tablea Chocolate and Peanut Butter TartPhP 180
Biko with Fresh Mango Slices and SikwatePhP 130
Homemade Ice Cream and SorbetsFreshly-made in our kitchen
3 scoops ice cream PhP 2203 scoops sorbet Php 180
Please ask for our daily selection and condiments
BEVERAGES
SODA PhP 140Coke, Coke Light, Coke Zero, Sprite, Sprite Zero,Royal Tru Orange, Ginger Ale, Soda Water, Tonic Water
SIGNATURE ICED TEA PhP 130
FRUIT SHAKES PhP 265Ripe Mango, Pineapple, Green Mango, Banana, Watermelon
FRESH JUICES PhP 265Ripe Mango, Pineapple, Watermelon, Orange, Calamansi
CHILLED JUICES PhP 165Apple, Cranberry, Tomato
MOCKTAILS PhP 165Fruit Punch, Shirley Temple, Orange Cooler
MINERAL WATEREvian (330ml) PhP 165 Perrier PhP 195 San Pelegrino PhP 215Nature’s Spring PhP 120
COFFEEFreshly Brewed Coffee PhP 140Espresso PhP 150Cappuccino PhP 150Café Latte PhP 150
DILMAH TEAEnglish Breakfast PhP 130Chamomile PhP 130 Sencha Green Tea PhP 130Earl Grey PhP 130Peppermint PhP 130
WINE BY THE GLASSRed wine PhP 305White wine PhP 305Sparkling wine PhP 335
SIGNATURE COCKTAILSDaiquiri PhP 275Margarita PhP 275Mojito PhP 275Available in classic, mango or strawberryServed blended or shaken
Long Island Iced Tea PhP 275Tequila Sunrise PhP 275 Mai Tai PhP 275 Screwdriver PhP 275 Caipirinha PhP 275Piña Colada PhP 275 Apple and Lychee Martini PhP 275
SPIRITSSCOTCH WHISKYChivas Regal 12 Years PhP 315Johnnie Walker Black Label PhP 290Macallan 12 Years Old PhP 750Glenfiddich PhP 370
BOURBONJim Beam White Label PhP 250Jack Daniel’s PhP 280
GINBombay Sapphire PhP 285Hendrick’s PhP 365 VODKAAbsolut Blue PhP 265Grey Goose PhP 365
RUMCaptain Morgan PhP 265Bacardi Gold PhP 265
TEQUILAJose Cuervo Gold PhP 275Patron Silver PhP 375
BEERLOCALSan Miguel Pale Pilsen / Light PhP 150San Miguel Premium Malt PhP 170
IMPORTEDHeineken PhP 265Corona PhP 315Stella Artois PhP 265
BREAKFAST CHOICES
Continental BreakfastBakery basket of croissants, muffin, white or whole wheat toast and bread rolls
Sliced cheese and cold cuts with butter or margarine Served with coffee, tea or hot chocolate
PhP 600
Healthy Morning Natural low fat yoghurt served with fresh mango and homemade granola
PhP 300
Bircher Muesli Chef ’s own recipe of rolled oats, honey, low fat plain yoghurt, raisin, grated apple topped with
raisins and hazelnutsPhP 290
Two Eggs Cooked To Your Liking (P) Choose between fried, poached, scrambled or boiled eggs
Served with crispy pork bacon, hash brown, chicken or pork sausages PhP 320
Chorizilog (P)Fried garlic rice, fried eggs, Cebuano chorizo, sliced tomato and cucumber
PhP 320
Vanilla PancakeServed with maple syrup, whipped cream, butter and sliced mango
PhP 350
Belgian Waffles Served with whipped cream and cherry compote
PhP 350
Seasonal Fruit Platter PhP 200
Should you have any dietary restriction, please do not hesitate to informyour server and we will be happy to prepare your dish accordingly.
*(P) Contains pork (S) Spicy (N) Contains nuts (V) Vegetarian
SALADS
Caesar SaladTopped with parmesan shavings and croutonsClassic (V) PhP 400 With grilled chicken PhP 450With grilled prawns PhP 480
Green Salad (V)Heaps of arugula, spinach, basil and cherry tomato with seared oyster mushrooms drizzled
with sunflower seeds and balsamic dressing PhP 400
APPETIZERS
Salmon and MangoThinly sliced cured salmon with black and white sesame seeds tossed with fresh mango and
teriyaki sauce PhP 600
Garlic PrawnsFresh king prawns sautéed in olive oil with garlic and herbs served with a baguette
PhP 700
SOUPS
Creamy Mushroom with Croutons (V) PhP 250
Soup of the Day Please ask for our daily offerings
PhP 250
JAPANESE STATION
Sushi PlatterA medley of California roll, vegetarian roll, salmon and tuna nigiri with wasabi, pickled ginger
and soy saucePhP 380
DIM SUM
Pork Siomai (P)Steamed pork dumpling with onions and carrots in wonton wrapper served with calamansi,
soy sauce, garlic and chili saucePhP 200
Deep Fried Seafood Spring RollCrispy spring roll filled with shrimps and vegetables deep-fried until golden brown served with
sweet and sour saucePhP 350
Xiao Long Bao (P)Traditional hand-made Chinese soup pork dumpling served with ginger vinegar
PhP 200
#rediscoverFERIAFrom the corners of the world, great culinary masters have come to share their craft with the Queen City of the South,
chefs whose stories tell of secret family recipes, hallowed traditions and great culinary journeys.
Prices are inclusive of taxes and subject to 10% service charge
SANDWICH SELECTION
The Radisson Club Sandwich (P)With your choice of toasted white or whole wheat bread filled with grilled chicken, bacon, egg,
lettuce, tomato and mayonnaisePhP 450
U.S. Prime Beef Burger (P)Certified U.S. beef patty, cheddar cheese, bacon, fried egg and pickles
PhP 550
Tofu Burger (V)(Vegan)Seared tofu, cucumber relish, coriander and wasabi
PhP 300
BBQ Chicken Panini Barbecued chicken with red onion jam and cheddar cheese
PhP 350
All sandwiches are served with French fries or mixed green salad with balsamic dressing
PASTA
Spaghetti Aglio e Olio (V) (S)Spaghetti drizzled with extra virgin olive oil, chili flakes, garlic, chopped herbs and parmesan
cheese PhP 400
Penne Napolitano (V)Penne pasta with Southern Italian style tomato sauce
PhP 400
Spinach and Cheese Ravioli (V) Spinach filled ravioli with creamy four cheese sauce
PhP 400
PIZZA
Margherita (V)Classic pizza with tomato sauce, basil, cherry tomato and mozzarella cheese
PhP 400
Four Cheese (V) A medley of blue cheese, parmesan, emmental and mozzarella cheese over white sauce
drizzled with olive oilPhP 450
Carbonara (P)
Bacon bits, herbs and egg generously spread on top mozzarella cheese and white sauce PhP 450
ASIAN MAINS
Braised Tofu with Assorted Mushroom (V) (Vegan)Stir-fried and simmered tofu with mixed mushrooms in Chinese wine and soy sauce served
with steamed rice PhP 300
Grouper Fillet with Sweet and Sour SaucePan-fried grouper fillet with sweet and sour sauce served with steamed rice
PhP 550
Char Kway Teow Stir-fried rice noodle tossed with shrimps, chicken, squid and vegetables
PhP 300
FILIPINO DISHES
Chicken and Pork Adobo (P)Traditional Filipino chicken and pork stew flavored with peppercorns and dried bay leaves
simmered in vinegar and soy sauce served with steamed ricePhP 350
Pork Sinigang (P)Tangy pork soup with tamarind, pork belly and seasonal vegetables served with steamed rice
PhP 350
Prawn SinigangTamarind based soup with prawns and seasonal vegetables served with steamed rice
PhP 400
INDIAN SPECIALS
Daal Tadka (V)Vegetarian lentil stew served with basmati rice, naan bread and seasonal chutneys
PhP 400
Bhindi Masala (V)Lightly spiced north Indian curry made with okra served with basmati rice, naan bread and
seasonal chutneysPhP 350
Butter ChickenA favorite from northern India, tandoori chicken, tomato and cream served with basmati rice,
naan bread and seasonal chutneysPhP 500
Fish MasalaIndian fish curry served with basmati rice, naan bread and seasonal chutneys
PhP 400
MAINS
Peanut Crusted Salmon (N)160g Salmon fillet seared with peanut crust over pineapple salsa served with white rice
PhP 750
Prime Rib Eye Steak400g U.S. certified bone-in rib eye coated with Jack Daniels BBQ sauce
served with hand-cut fries on the side PhP 1,800
Ladies Cut
180g U.S. certified beef tenderloin served with mashed potato, mixed vegetables and mushroom sauce
PhP 1,200
Chicken Roll (LOW FAT)
Free range chicken roll with carrot puree and green salad PhP 650
DESSERTS
Banofee TartPhP 180
Passion Fruit Pave
PhP 150
Ube Macapuno Cakewith ube ice cream and fresh mango
PhP 140
Tablea Chocolate and Peanut Butter TartPhP 180
Biko with Fresh Mango Slices and SikwatePhP 130
Homemade Ice Cream and SorbetsFreshly-made in our kitchen
3 scoops ice cream PhP 2203 scoops sorbet Php 180
Please ask for our daily selection and condiments
BEVERAGES
SODA PhP 140Coke, Coke Light, Coke Zero, Sprite, Sprite Zero,Royal Tru Orange, Ginger Ale, Soda Water, Tonic Water
SIGNATURE ICED TEA PhP 130
FRUIT SHAKES PhP 265Ripe Mango, Pineapple, Green Mango, Banana, Watermelon
FRESH JUICES PhP 265Ripe Mango, Pineapple, Watermelon, Orange, Calamansi
CHILLED JUICES PhP 165Apple, Cranberry, Tomato
MOCKTAILS PhP 165Fruit Punch, Shirley Temple, Orange Cooler
MINERAL WATEREvian (330ml) PhP 165 Perrier PhP 195 San Pelegrino PhP 215Nature’s Spring PhP 120
COFFEEFreshly Brewed Coffee PhP 140Espresso PhP 150Cappuccino PhP 150Café Latte PhP 150
DILMAH TEAEnglish Breakfast PhP 130Chamomile PhP 130 Sencha Green Tea PhP 130Earl Grey PhP 130Peppermint PhP 130
WINE BY THE GLASSRed wine PhP 305White wine PhP 305Sparkling wine PhP 335
SIGNATURE COCKTAILSDaiquiri PhP 275Margarita PhP 275Mojito PhP 275Available in classic, mango or strawberryServed blended or shaken
Long Island Iced Tea PhP 275Tequila Sunrise PhP 275 Mai Tai PhP 275 Screwdriver PhP 275 Caipirinha PhP 275Piña Colada PhP 275 Apple and Lychee Martini PhP 275
SPIRITSSCOTCH WHISKYChivas Regal 12 Years PhP 315Johnnie Walker Black Label PhP 290Macallan 12 Years Old PhP 750Glenfiddich PhP 370
BOURBONJim Beam White Label PhP 250Jack Daniel’s PhP 280
GINBombay Sapphire PhP 285Hendrick’s PhP 365 VODKAAbsolut Blue PhP 265Grey Goose PhP 365
RUMCaptain Morgan PhP 265Bacardi Gold PhP 265
TEQUILAJose Cuervo Gold PhP 275Patron Silver PhP 375
BEERLOCALSan Miguel Pale Pilsen / Light PhP 150San Miguel Premium Malt PhP 170
IMPORTEDHeineken PhP 265Corona PhP 315Stella Artois PhP 265
BREAKFAST CHOICES
Continental BreakfastBakery basket of croissants, muffin, white or whole wheat toast and bread rolls
Sliced cheese and cold cuts with butter or margarine Served with coffee, tea or hot chocolate
PhP 600
Healthy Morning Natural low fat yoghurt served with fresh mango and homemade granola
PhP 300
Bircher Muesli Chef ’s own recipe of rolled oats, honey, low fat plain yoghurt, raisin, grated apple topped with
raisins and hazelnutsPhP 290
Two Eggs Cooked To Your Liking (P) Choose between fried, poached, scrambled or boiled eggs
Served with crispy pork bacon, hash brown, chicken or pork sausages PhP 320
Chorizilog (P)Fried garlic rice, fried eggs, Cebuano chorizo, sliced tomato and cucumber
PhP 320
Vanilla PancakeServed with maple syrup, whipped cream, butter and sliced mango
PhP 350
Belgian Waffles Served with whipped cream and cherry compote
PhP 350
Seasonal Fruit Platter PhP 200
Should you have any dietary restriction, please do not hesitate to informyour server and we will be happy to prepare your dish accordingly.
*(P) Contains pork (S) Spicy (N) Contains nuts (V) Vegetarian
SALADS
Caesar SaladTopped with parmesan shavings and croutonsClassic (V) PhP 400 With grilled chicken PhP 450With grilled prawns PhP 480
Green Salad (V)Heaps of arugula, spinach, basil and cherry tomato with seared oyster mushrooms drizzled
with sunflower seeds and balsamic dressing PhP 400
APPETIZERS
Salmon and MangoThinly sliced cured salmon with black and white sesame seeds tossed with fresh mango and
teriyaki sauce PhP 600
Garlic PrawnsFresh king prawns sautéed in olive oil with garlic and herbs served with a baguette
PhP 700
SOUPS
Creamy Mushroom with Croutons (V) PhP 250
Soup of the Day Please ask for our daily offerings
PhP 250
JAPANESE STATION
Sushi PlatterA medley of California roll, vegetarian roll, salmon and tuna nigiri with wasabi, pickled ginger
and soy saucePhP 380
DIM SUM
Pork Siomai (P)Steamed pork dumpling with onions and carrots in wonton wrapper served with calamansi,
soy sauce, garlic and chili saucePhP 200
Deep Fried Seafood Spring RollCrispy spring roll filled with shrimps and vegetables deep-fried until golden brown served with
sweet and sour saucePhP 350
Xiao Long Bao (P)Traditional hand-made Chinese soup pork dumpling served with ginger vinegar
PhP 200
Should you have any dietary restriction, please do not hesitate to informyour server and we will be happy to prepare your dish accordingly.
Prices are inclusive of taxes and subject to 10% service charge
*(P) Contains pork (S) Spicy (N) Contains nuts (V) Vegetarian
Should you have any dietary restriction, please do not hesitate to informyour server and we will be happy to prepare your dish accordingly.
Prices are inclusive of taxes and subject to 10% service charge
*(P) Contains pork (S) Spicy (N) Contains nuts (V) Vegetarian
SANDWICH SELECTION
The Radisson Club Sandwich (P)With your choice of toasted white or whole wheat bread filled with grilled chicken, bacon, egg,
lettuce, tomato and mayonnaisePhP 450
U.S. Prime Beef Burger (P)Certified U.S. beef patty, cheddar cheese, bacon, fried egg and pickles
PhP 550
Tofu Burger (V)(Vegan)Seared tofu, cucumber relish, coriander and wasabi
PhP 300
BBQ Chicken Panini Barbecued chicken with red onion jam and cheddar cheese
PhP 350
All sandwiches are served with French fries or mixed green salad with balsamic dressing
PASTA
Spaghetti Aglio e Olio (V) (S)Spaghetti drizzled with extra virgin olive oil, chili flakes, garlic, chopped herbs and parmesan
cheese PhP 400
Penne Napolitano (V)Penne pasta with Southern Italian style tomato sauce
PhP 400
Spinach and Cheese Ravioli (V) Spinach filled ravioli with creamy four cheese sauce
PhP 400
PIZZA
Margherita (V)Classic pizza with tomato sauce, basil, cherry tomato and mozzarella cheese
PhP 400
Four Cheese (V) A medley of blue cheese, parmesan, emmental and mozzarella cheese over white sauce
drizzled with olive oilPhP 450
Carbonara (P)
Bacon bits, herbs and egg generously spread on top mozzarella cheese and white sauce PhP 450
ASIAN MAINS
Braised Tofu with Assorted Mushroom (V) (Vegan)Stir-fried and simmered tofu with mixed mushrooms in Chinese wine and soy sauce served
with steamed rice PhP 300
Grouper Fillet with Sweet and Sour SaucePan-fried grouper fillet with sweet and sour sauce served with steamed rice
PhP 550
Char Kway Teow Stir-fried rice noodle tossed with shrimps, chicken, squid and vegetables
PhP 300
FILIPINO DISHES
Chicken and Pork Adobo (P)Traditional Filipino chicken and pork stew flavored with peppercorns and dried bay leaves
simmered in vinegar and soy sauce served with steamed ricePhP 350
Pork Sinigang (P)Tangy pork soup with tamarind, pork belly and seasonal vegetables served with steamed rice
PhP 350
Prawn SinigangTamarind based soup with prawns and seasonal vegetables served with steamed rice
PhP 400
INDIAN SPECIALS
Daal Tadka (V)Vegetarian lentil stew served with basmati rice, naan bread and seasonal chutneys
PhP 400
Bhindi Masala (V)Lightly spiced north Indian curry made with okra served with basmati rice, naan bread and
seasonal chutneysPhP 350
Butter ChickenA favorite from northern India, tandoori chicken, tomato and cream served with basmati rice,
naan bread and seasonal chutneysPhP 500
Fish MasalaIndian fish curry served with basmati rice, naan bread and seasonal chutneys
PhP 400
MAINS
Peanut Crusted Salmon (N)160g Salmon fillet seared with peanut crust over pineapple salsa served with white rice
PhP 750
Prime Rib Eye Steak400g U.S. certified bone-in rib eye coated with Jack Daniels BBQ sauce
served with hand-cut fries on the side PhP 1,800
Ladies Cut
180g U.S. certified beef tenderloin served with mashed potato, mixed vegetables and mushroom sauce
PhP 1,200
Chicken Roll (LOW FAT)
Free range chicken roll with carrot puree and green salad PhP 650
DESSERTS
Banofee TartPhP 180
Passion Fruit Pave
PhP 150
Ube Macapuno Cakewith ube ice cream and fresh mango
PhP 140
Tablea Chocolate and Peanut Butter TartPhP 180
Biko with Fresh Mango Slices and SikwatePhP 130
Homemade Ice Cream and SorbetsFreshly-made in our kitchen
3 scoops ice cream PhP 2203 scoops sorbet Php 180
Please ask for our daily selection and condiments
BEVERAGES
SODA PhP 140Coke, Coke Light, Coke Zero, Sprite, Sprite Zero,Royal Tru Orange, Ginger Ale, Soda Water, Tonic Water
SIGNATURE ICED TEA PhP 130
FRUIT SHAKES PhP 265Ripe Mango, Pineapple, Green Mango, Banana, Watermelon
FRESH JUICES PhP 265Ripe Mango, Pineapple, Watermelon, Orange, Calamansi
CHILLED JUICES PhP 165Apple, Cranberry, Tomato
MOCKTAILS PhP 165Fruit Punch, Shirley Temple, Orange Cooler
MINERAL WATEREvian (330ml) PhP 165 Perrier PhP 195 San Pelegrino PhP 215Nature’s Spring PhP 120
COFFEEFreshly Brewed Coffee PhP 140Espresso PhP 150Cappuccino PhP 150Café Latte PhP 150
DILMAH TEAEnglish Breakfast PhP 130Chamomile PhP 130 Sencha Green Tea PhP 130Earl Grey PhP 130Peppermint PhP 130
WINE BY THE GLASSRed wine PhP 305White wine PhP 305Sparkling wine PhP 335
SIGNATURE COCKTAILSDaiquiri PhP 275Margarita PhP 275Mojito PhP 275Available in classic, mango or strawberryServed blended or shaken
Long Island Iced Tea PhP 275Tequila Sunrise PhP 275 Mai Tai PhP 275 Screwdriver PhP 275 Caipirinha PhP 275Piña Colada PhP 275 Apple and Lychee Martini PhP 275
SPIRITSSCOTCH WHISKYChivas Regal 12 Years PhP 315Johnnie Walker Black Label PhP 290Macallan 12 Years Old PhP 750Glenfiddich PhP 370
BOURBONJim Beam White Label PhP 250Jack Daniel’s PhP 280
GINBombay Sapphire PhP 285Hendrick’s PhP 365 VODKAAbsolut Blue PhP 265Grey Goose PhP 365
RUMCaptain Morgan PhP 265Bacardi Gold PhP 265
TEQUILAJose Cuervo Gold PhP 275Patron Silver PhP 375
BEERLOCALSan Miguel Pale Pilsen / Light PhP 150San Miguel Premium Malt PhP 170
IMPORTEDHeineken PhP 265Corona PhP 315Stella Artois PhP 265
BREAKFAST CHOICES
Continental BreakfastBakery basket of croissants, muffin, white or whole wheat toast and bread rolls
Sliced cheese and cold cuts with butter or margarine Served with coffee, tea or hot chocolate
PhP 600
Healthy Morning Natural low fat yoghurt served with fresh mango and homemade granola
PhP 300
Bircher Muesli Chef ’s own recipe of rolled oats, honey, low fat plain yoghurt, raisin, grated apple topped with
raisins and hazelnutsPhP 290
Two Eggs Cooked To Your Liking (P) Choose between fried, poached, scrambled or boiled eggs
Served with crispy pork bacon, hash brown, chicken or pork sausages PhP 320
Chorizilog (P)Fried garlic rice, fried eggs, Cebuano chorizo, sliced tomato and cucumber
PhP 320
Vanilla PancakeServed with maple syrup, whipped cream, butter and sliced mango
PhP 350
Belgian Waffles Served with whipped cream and cherry compote
PhP 350
Seasonal Fruit Platter PhP 200
SALADS
Caesar SaladTopped with parmesan shavings and croutonsClassic (V) PhP 400 With grilled chicken PhP 450With grilled prawns PhP 480
Green Salad (V)Heaps of arugula, spinach, basil and cherry tomato with seared oyster mushrooms drizzled
with sunflower seeds and balsamic dressing PhP 400
APPETIZERS
Salmon and MangoThinly sliced cured salmon with black and white sesame seeds tossed with fresh mango and
teriyaki sauce PhP 600
Garlic PrawnsFresh king prawns sautéed in olive oil with garlic and herbs served with a baguette
PhP 700
SOUPS
Creamy Mushroom with Croutons (V) PhP 250
Soup of the Day Please ask for our daily offerings
PhP 250
JAPANESE STATION
Sushi PlatterA medley of California roll, vegetarian roll, salmon and tuna nigiri with wasabi, pickled ginger
and soy saucePhP 380
DIM SUM
Pork Siomai (P)Steamed pork dumpling with onions and carrots in wonton wrapper served with calamansi,
soy sauce, garlic and chili saucePhP 200
Deep Fried Seafood Spring RollCrispy spring roll filled with shrimps and vegetables deep-fried until golden brown served with
sweet and sour saucePhP 350
Xiao Long Bao (P)Traditional hand-made Chinese soup pork dumpling served with ginger vinegar
PhP 200
Should you have any dietary restriction, please do not hesitate to informyour server and we will be happy to prepare your dish accordingly.
Prices are inclusive of taxes and subject to 10% service charge
*(P) Contains pork (S) Spicy (N) Contains nuts (V) Vegetarian
Should you have any dietary restriction, please do not hesitate to informyour server and we will be happy to prepare your dish accordingly.
Prices are inclusive of taxes and subject to 10% service charge
*(P) Contains pork (S) Spicy (N) Contains nuts (V) Vegetarian
SANDWICH SELECTION
The Radisson Club Sandwich (P)With your choice of toasted white or whole wheat bread filled with grilled chicken, bacon, egg,
lettuce, tomato and mayonnaisePhP 450
U.S. Prime Beef Burger (P)Certified U.S. beef patty, cheddar cheese, bacon, fried egg and pickles
PhP 550
Tofu Burger (V)(Vegan)Seared tofu, cucumber relish, coriander and wasabi
PhP 300
BBQ Chicken Panini Barbecued chicken with red onion jam and cheddar cheese
PhP 350
All sandwiches are served with French fries or mixed green salad with balsamic dressing
PASTA
Spaghetti Aglio e Olio (V) (S)Spaghetti drizzled with extra virgin olive oil, chili flakes, garlic, chopped herbs and parmesan
cheese PhP 400
Penne Napolitano (V)Penne pasta with Southern Italian style tomato sauce
PhP 400
Spinach and Cheese Ravioli (V) Spinach filled ravioli with creamy four cheese sauce
PhP 400
PIZZA
Margherita (V)Classic pizza with tomato sauce, basil, cherry tomato and mozzarella cheese
PhP 400
Four Cheese (V) A medley of blue cheese, parmesan, emmental and mozzarella cheese over white sauce
drizzled with olive oilPhP 450
Carbonara (P)
Bacon bits, herbs and egg generously spread on top mozzarella cheese and white sauce PhP 450
ASIAN MAINS
Braised Tofu with Assorted Mushroom (V) (Vegan)Stir-fried and simmered tofu with mixed mushrooms in Chinese wine and soy sauce served
with steamed rice PhP 300
Grouper Fillet with Sweet and Sour SaucePan-fried grouper fillet with sweet and sour sauce served with steamed rice
PhP 550
Char Kway Teow Stir-fried rice noodle tossed with shrimps, chicken, squid and vegetables
PhP 300
FILIPINO DISHES
Chicken and Pork Adobo (P)Traditional Filipino chicken and pork stew flavored with peppercorns and dried bay leaves
simmered in vinegar and soy sauce served with steamed ricePhP 350
Pork Sinigang (P)Tangy pork soup with tamarind, pork belly and seasonal vegetables served with steamed rice
PhP 350
Prawn SinigangTamarind based soup with prawns and seasonal vegetables served with steamed rice
PhP 400
INDIAN SPECIALS
Daal Tadka (V)Vegetarian lentil stew served with basmati rice, naan bread and seasonal chutneys
PhP 400
Bhindi Masala (V)Lightly spiced north Indian curry made with okra served with basmati rice, naan bread and
seasonal chutneysPhP 350
Butter ChickenA favorite from northern India, tandoori chicken, tomato and cream served with basmati rice,
naan bread and seasonal chutneysPhP 500
Fish MasalaIndian fish curry served with basmati rice, naan bread and seasonal chutneys
PhP 400
MAINS
Peanut Crusted Salmon (N)160g Salmon fillet seared with peanut crust over pineapple salsa served with white rice
PhP 750
Prime Rib Eye Steak400g U.S. certified bone-in rib eye coated with Jack Daniels BBQ sauce
served with hand-cut fries on the side PhP 1,800
Ladies Cut
180g U.S. certified beef tenderloin served with mashed potato, mixed vegetables and mushroom sauce
PhP 1,200
Chicken Roll (LOW FAT)
Free range chicken roll with carrot puree and green salad PhP 650
DESSERTS
Banofee TartPhP 180
Passion Fruit Pave
PhP 150
Ube Macapuno Cakewith ube ice cream and fresh mango
PhP 140
Tablea Chocolate and Peanut Butter TartPhP 180
Biko with Fresh Mango Slices and SikwatePhP 130
Homemade Ice Cream and SorbetsFreshly-made in our kitchen
3 scoops ice cream PhP 2203 scoops sorbet Php 180
Please ask for our daily selection and condiments
BEVERAGES
SODA PhP 140Coke, Coke Light, Coke Zero, Sprite, Sprite Zero,Royal Tru Orange, Ginger Ale, Soda Water, Tonic Water
SIGNATURE ICED TEA PhP 130
FRUIT SHAKES PhP 265Ripe Mango, Pineapple, Green Mango, Banana, Watermelon
FRESH JUICES PhP 265Ripe Mango, Pineapple, Watermelon, Orange, Calamansi
CHILLED JUICES PhP 165Apple, Cranberry, Tomato
MOCKTAILS PhP 165Fruit Punch, Shirley Temple, Orange Cooler
MINERAL WATEREvian (330ml) PhP 165 Perrier PhP 195 San Pelegrino PhP 215Nature’s Spring PhP 120
COFFEEFreshly Brewed Coffee PhP 140Espresso PhP 150Cappuccino PhP 150Café Latte PhP 150
DILMAH TEAEnglish Breakfast PhP 130Chamomile PhP 130 Sencha Green Tea PhP 130Earl Grey PhP 130Peppermint PhP 130
WINE BY THE GLASSRed wine PhP 305White wine PhP 305Sparkling wine PhP 335
SIGNATURE COCKTAILSDaiquiri PhP 275Margarita PhP 275Mojito PhP 275Available in classic, mango or strawberryServed blended or shaken
Long Island Iced Tea PhP 275Tequila Sunrise PhP 275 Mai Tai PhP 275 Screwdriver PhP 275 Caipirinha PhP 275Piña Colada PhP 275 Apple and Lychee Martini PhP 275
SPIRITSSCOTCH WHISKYChivas Regal 12 Years PhP 315Johnnie Walker Black Label PhP 290Macallan 12 Years Old PhP 750Glenfiddich PhP 370
BOURBONJim Beam White Label PhP 250Jack Daniel’s PhP 280
GINBombay Sapphire PhP 285Hendrick’s PhP 365 VODKAAbsolut Blue PhP 265Grey Goose PhP 365
RUMCaptain Morgan PhP 265Bacardi Gold PhP 265
TEQUILAJose Cuervo Gold PhP 275Patron Silver PhP 375
BEERLOCALSan Miguel Pale Pilsen / Light PhP 150San Miguel Premium Malt PhP 170
IMPORTEDHeineken PhP 265Corona PhP 315Stella Artois PhP 265
BREAKFAST CHOICES
Continental BreakfastBakery basket of croissants, muffin, white or whole wheat toast and bread rolls
Sliced cheese and cold cuts with butter or margarine Served with coffee, tea or hot chocolate
PhP 600
Healthy Morning Natural low fat yoghurt served with fresh mango and homemade granola
PhP 300
Bircher Muesli Chef ’s own recipe of rolled oats, honey, low fat plain yoghurt, raisin, grated apple topped with
raisins and hazelnutsPhP 290
Two Eggs Cooked To Your Liking (P) Choose between fried, poached, scrambled or boiled eggs
Served with crispy pork bacon, hash brown, chicken or pork sausages PhP 320
Chorizilog (P)Fried garlic rice, fried eggs, Cebuano chorizo, sliced tomato and cucumber
PhP 320
Vanilla PancakeServed with maple syrup, whipped cream, butter and sliced mango
PhP 350
Belgian Waffles Served with whipped cream and cherry compote
PhP 350
Seasonal Fruit Platter PhP 200
For any dietary requirements or food allergens,please alert your server prior to ordering.
For any dietary requirements or food allergens,please alert your server prior to ordering
Prices are inclusive of taxes and subject to 10% service charge
*(P) Contains pork (S) Spicy (N) Contains nuts (V) Vegetarian
MAINS
Peanut Crusted Salmon (N)160g Salmon fillet seared with peanut crust over pineapple salsa served with white rice
PhP 750
Prime Rib Eye Steak400g U.S. certified bone-in rib eye coated with Jack Daniels BBQ sauce
served with hand-cut fries on the side PhP 1,800
Ladies Cut
180g U.S. certified beef tenderloin served with mashed potato, mixed vegetables and mushroom sauce
PhP 1,200
Chicken Roll (LOW FAT)
Free range chicken roll with carrot puree and green salad PhP 650
DESSERTS
Banofee TartPhP 180
Passion Fruit Pave
PhP 150
Ube Macapuno Cakewith ube ice cream and fresh mango
PhP 140
Tablea Chocolate and Peanut Butter TartPhP 180
Biko with Fresh Mango Slices and SikwatePhP 130
Homemade Ice Cream and SorbetsFreshly-made in our kitchen
3 scoops ice cream PhP 2203 scoops sorbet Php 180
Please ask for our daily selection and condiments
BEVERAGES
SODA PhP 140Coke, Coke Light, Coke Zero, Sprite, Sprite Zero,Royal Tru Orange, Ginger Ale, Soda Water, Tonic Water
SIGNATURE ICED TEA PhP 130
FRUIT SHAKES PhP 265Ripe Mango, Pineapple, Green Mango, Banana, Watermelon
FRESH JUICES PhP 265Ripe Mango, Pineapple, Watermelon, Orange, Calamansi
CHILLED JUICES PhP 165Apple, Cranberry, Tomato
MOCKTAILS PhP 165Fruit Punch, Shirley Temple, Orange Cooler
MINERAL WATEREvian (330ml) PhP 165 Perrier PhP 195 San Pelegrino PhP 215Nature’s Spring PhP 120
COFFEEFreshly Brewed Coffee PhP 140Espresso PhP 150Cappuccino PhP 150Café Latte PhP 150
DILMAH TEAEnglish Breakfast PhP 150Chamomile PhP 150 Sencha Green Tea PhP 150Earl Grey PhP 150Peppermint PhP 150
WINE BY THE GLASSRed wine PhP 305White wine PhP 305Sparkling wine PhP 335
Prices are inclusive of taxes and subject to 10% service charge
For any dietary requirements or food allergens,please alert your server prior to ordering.
For any dietary requirements or food allergens,please alert your server prior to ordering
Prices are inclusive of taxes and subject to 10% service charge
*(P) Contains pork (S) Spicy (N) Contains nuts (V) Vegetarian
MAINS
Peanut Crusted Salmon (N)160g Salmon fillet seared with peanut crust over pineapple salsa served with white rice
PhP 750
Prime Rib Eye Steak400g U.S. certified bone-in rib eye coated with Jack Daniels BBQ sauce
served with hand-cut fries on the side PhP 1,800
Ladies Cut
180g U.S. certified beef tenderloin served with mashed potato, mixed vegetables and mushroom sauce
PhP 1,200
Chicken Roll (LOW FAT)
Free range chicken roll with carrot puree and green salad PhP 650
DESSERTS
Banofee TartPhP 180
Passion Fruit Pave
PhP 150
Ube Macapuno Cakewith ube ice cream and fresh mango
PhP 140
Tablea Chocolate and Peanut Butter TartPhP 180
Biko with Fresh Mango Slices and SikwatePhP 130
Homemade Ice Cream and SorbetsFreshly-made in our kitchen
3 scoops ice cream PhP 2203 scoops sorbet Php 180
Please ask for our daily selection and condiments
BEVERAGES
SODA PhP 140Coke, Coke Light, Coke Zero, Sprite, Sprite Zero,Royal Tru Orange, Ginger Ale, Soda Water, Tonic Water
SIGNATURE ICED TEA PhP 130
FRUIT SHAKES PhP 265Ripe Mango, Pineapple, Green Mango, Banana, Watermelon
FRESH JUICES PhP 265Ripe Mango, Pineapple, Watermelon, Orange, Calamansi
CHILLED JUICES PhP 165Apple, Cranberry, Tomato
MOCKTAILS PhP 165Fruit Punch, Shirley Temple, Orange Cooler
MINERAL WATEREvian (330ml) PhP 165 Perrier PhP 195 San Pelegrino PhP 215Nature’s Spring PhP 120
COFFEEFreshly Brewed Coffee PhP 140Espresso PhP 150Cappuccino PhP 150Café Latte PhP 150
DILMAH TEAEnglish Breakfast PhP 150Chamomile PhP 150 Sencha Green Tea PhP 150Earl Grey PhP 150Peppermint PhP 150
WINE BY THE GLASSRed wine PhP 305White wine PhP 305Sparkling wine PhP 335
Prices are inclusive of taxes and subject to 10% service charge
PhP 195
SIGNATURE COCKTAILSDaiquiri PhP 275Margarita PhP 275Mojito PhP 275Available in classic, mango or strawberryServed blended or shaken
Long Island Iced Tea PhP 275Tequila Sunrise PhP 275 Mai Tai PhP 275 Screwdriver PhP 275 Caipirinha PhP 275Piña Colada PhP 275 Apple and Lychee Martini PhP 275
SPIRITSSCOTCH WHISKYChivas Regal 12 Years PhP 315Johnnie Walker Black Label PhP 290Macallan 12 Years Old PhP 750Glenfiddich PhP 370
BOURBONJim Beam White Label PhP 250Jack Daniel’s PhP 280
GINBombay Sapphire PhP 285Hendrick’s PhP 365 VODKAAbsolut Blue PhP 265Grey Goose PhP 365
RUMCaptain Morgan PhP 265Bacardi Gold PhP 265
TEQUILAJose Cuervo Gold PhP 275Patron Silver PhP 375
BEERLOCALSan Miguel Pale Pilsen / Light PhP 150San Miguel Premium Malt PhP 170
IMPORTEDHeineken PhP 265Corona PhP 315Stella Artois PhP 265
Should you have any dietary restriction, please do not hesitate to informyour server and we will be happy to prepare your dish accordingly.
Prices are inclusive of taxes and subject to 10% service charge
Should you have any dietary restriction, formyour server and we will be happy to prepare your dish accordingly.
Prices are inclusive of taxes and subject to 10% service charge
*(P) Contains pork (S) Spicy (N) Contains nuts (V) Vegetarian
BREAKFAST CHOICES
Continental BreakfastBakery basket of croissants, muffin, white or whole wheat toast and bread rolls
Sliced cheese and cold cuts with butter or margarine Served with coffee, tea or hot chocolate
PhP 600
Healthy Morning Natural low fat yoghurt served with fresh mango and homemade granola
PhP 300
Bircher Muesli Chef ’s own recipe of rolled oats, honey, low fat plain yoghurt, raisin, grated apple topped with
raisins and hazelnutsPhP 290
Two Eggs Cooked To Your Liking (P) Choose between fried, poached, scrambled or boiled eggs
Served with crispy pork bacon, hash brown, chicken or pork sausages PhP 320
Chorizilog (P)Fried garlic rice, fried eggs, Cebuano chorizo, sliced tomato and cucumber
PhP 320
Vanilla PancakeServed with maple syrup, whipped cream, butter and sliced mango
PhP 350
Belgian Waffles Served with whipped cream and cherry compote
PhP 350
Seasonal Fruit Platter PhP 200
please do not hesitate to in
PhP 195
SIGNATURE COCKTAILSDaiquiri PhP 275Margarita PhP 275Mojito PhP 275Available in classic, mango or strawberryServed blended or shaken
Long Island Iced Tea PhP 275Tequila Sunrise PhP 275 Mai Tai PhP 275 Screwdriver PhP 275 Caipirinha PhP 275Piña Colada PhP 275 Apple and Lychee Martini PhP 275
SPIRITSSCOTCH WHISKYChivas Regal 12 Years PhP 315Johnnie Walker Black Label PhP 290Macallan 12 Years Old PhP 750Glenfiddich PhP 370
BOURBONJim Beam White Label PhP 250Jack Daniel’s PhP 280
GINBombay Sapphire PhP 285Hendrick’s PhP 365 VODKAAbsolut Blue PhP 265Grey Goose PhP 365
RUMCaptain Morgan PhP 265Bacardi Gold PhP 265
TEQUILAJose Cuervo Gold PhP 275Patron Silver PhP 375
BEERLOCALSan Miguel Pale Pilsen / Light PhP 150San Miguel Premium Malt PhP 170
IMPORTEDHeineken PhP 265Corona PhP 315Stella Artois PhP 265
Should you have any dietary restriction, please do not hesitate to informyour server and we will be happy to prepare your dish accordingly.
Prices are inclusive of taxes and subject to 10% service charge
Should you have any dietary restriction, formyour server and we will be happy to prepare your dish accordingly.
Prices are inclusive of taxes and subject to 10% service charge
*(P) Contains pork (S) Spicy (N) Contains nuts (V) Vegetarian
BREAKFAST CHOICES
Continental BreakfastBakery basket of croissants, muffin, white or whole wheat toast and bread rolls
Sliced cheese and cold cuts with butter or margarine Served with coffee, tea or hot chocolate
PhP 600
Healthy Morning Natural low fat yoghurt served with fresh mango and homemade granola
PhP 300
Bircher Muesli Chef ’s own recipe of rolled oats, honey, low fat plain yoghurt, raisin, grated apple topped with
raisins and hazelnutsPhP 290
Two Eggs Cooked To Your Liking (P) Choose between fried, poached, scrambled or boiled eggs
Served with crispy pork bacon, hash brown, chicken or pork sausages PhP 320
Chorizilog (P)Fried garlic rice, fried eggs, Cebuano chorizo, sliced tomato and cucumber
PhP 320
Vanilla PancakeServed with maple syrup, whipped cream, butter and sliced mango
PhP 350
Belgian Waffles Served with whipped cream and cherry compote
PhP 350
Seasonal Fruit Platter PhP 200
please do not hesitate to in
SALADS
Caesar SaladTopped with parmesan shavings and croutonsClassic (V) PhP 400 With grilled chicken PhP 450With grilled prawns PhP 480
Green Salad (V)Heaps of arugula, spinach, basil and cherry tomato with seared oyster mushrooms drizzled
with sunflower seeds and balsamic dressing PhP 400
APPETIZERS
Salmon and MangoThinly sliced cured salmon with black and white sesame seeds tossed with fresh mango and
teriyaki sauce PhP 600
Garlic PrawnsFresh king prawns sautéed in olive oil with garlic and herbs served with a baguette
PhP 700
SOUPS
Creamy Mushroom with Croutons (V) PhP 250
Soup of the Day Please ask for our daily offerings
PhP 250
JAPANESE STATION
Sushi PlatterA medley of California roll, vegetarian roll, salmon and tuna nigiri with wasabi, pickled ginger
and soy saucePhP 380
DIM SUM
Pork Siomai (P)Steamed pork dumpling with onions and carrots in wonton wrapper served with calamansi,
soy sauce, garlic and chili saucePhP 200
Deep Fried Seafood Spring RollCrispy spring roll filled with shrimps and vegetables deep-fried until golden brown served with
sweet and sour saucePhP 350
Xiao Long Bao (P)Traditional hand-made Chinese soup pork dumpling served with ginger vinegar
PhP 200
SANDWICH SELECTION
The Radisson Club Sandwich (P)With your choice of toasted white or whole wheat bread filled with grilled chicken, bacon, egg,
lettuce, tomato and mayonnaisePhP 450
U.S. Prime Beef Burger (P)Certified U.S. beef patty, cheddar cheese, bacon, fried egg and pickles
PhP 550
Tofu Burger (V)(Vegan)Seared tofu, cucumber relish, coriander and wasabi
PhP 300
BBQ Chicken Panini Barbecued chicken with red onion jam and cheddar cheese
PhP 350
All sandwiches are served with French fries or mixed green salad with balsamic dressing
PASTA
Spaghetti Aglio e Olio (V) (S)Spaghetti drizzled with extra virgin olive oil, chili flakes, garlic, chopped herbs and parmesan
cheese PhP 400
Penne Napolitano (V)Penne pasta with Southern Italian style tomato sauce
PhP 400
Spinach and Cheese Ravioli (V) Spinach filled ravioli with creamy four cheese sauce
PhP 400
PIZZA
Margherita (V)Classic pizza with tomato sauce, basil, cherry tomato and mozzarella cheese
PhP 400
Four Cheese (V) A medley of blue cheese, parmesan, emmental and mozzarella cheese over white sauce
drizzled with olive oilPhP 450
Carbonara (P)
Bacon bits, herbs and egg generously spread on top mozzarella cheese and white sauce PhP 450
ASIAN MAINS
Braised Tofu with Assorted Mushroom (V) (Vegan)Stir-fried and simmered tofu with mixed mushrooms in Chinese wine and soy sauce served
with steamed rice PhP 300
Grouper Fillet with Sweet and Sour SaucePan-fried grouper fillet with sweet and sour sauce served with steamed rice
PhP 550
Char Kway Teow Stir-fried rice noodle tossed with shrimps, chicken, squid and vegetables
PhP 300
FILIPINO DISHES
Chicken and Pork Adobo (P)Traditional Filipino chicken and pork stew flavored with peppercorns and dried bay leaves
simmered in vinegar and soy sauce served with steamed ricePhP 350
Pork Sinigang (P)Tangy pork soup with tamarind, pork belly and seasonal vegetables served with steamed rice
PhP 350
Prawn SinigangTamarind based soup with prawns and seasonal vegetables served with steamed rice
PhP 400
INDIAN SPECIALS
Daal Tadka (V)Vegetarian lentil stew served with basmati rice, naan bread and seasonal chutneys
PhP 400
Bhindi Masala (V)Lightly spiced north Indian curry made with okra served with basmati rice, naan bread and
seasonal chutneysPhP 350
Butter ChickenA favorite from northern India, tandoori chicken, tomato and cream served with basmati rice,
naan bread and seasonal chutneysPhP 500
Fish MasalaIndian fish curry served with basmati rice, naan bread and seasonal chutneys
PhP 400
MAINS
Peanut Crusted Salmon (N)160g Salmon fillet seared with peanut crust over pineapple salsa served with white rice
PhP 750
Prime Rib Eye Steak400g U.S. certified bone-in rib eye coated with Jack Daniels BBQ sauce
served with hand-cut fries on the side PhP 1,800
Ladies Cut
180g U.S. certified beef tenderloin served with mashed potato, mixed vegetables and mushroom sauce
PhP 1,200
Chicken Roll (LOW FAT)
Free range chicken roll with carrot puree and green salad PhP 650
DESSERTS
Banofee TartPhP 180
Passion Fruit Pave
PhP 150
Ube Macapuno Cakewith ube ice cream and fresh mango
PhP 140
Tablea Chocolate and Peanut Butter TartPhP 180
Biko with Fresh Mango Slices and SikwatePhP 130
Homemade Ice Cream and SorbetsFreshly-made in our kitchen
3 scoops ice cream PhP 2203 scoops sorbet Php 180
Please ask for our daily selection and condiments
BEVERAGES
SODA PhP 140Coke, Coke Light, Coke Zero, Sprite, Sprite Zero,Royal Tru Orange, Ginger Ale, Soda Water, Tonic Water
SIGNATURE ICED TEA PhP 130
FRUIT SHAKES PhP 265Ripe Mango, Pineapple, Green Mango, Banana, Watermelon
FRESH JUICES PhP 265Ripe Mango, Pineapple, Watermelon, Orange, Calamansi
CHILLED JUICES PhP 165Apple, Cranberry, Tomato
MOCKTAILS PhP 165Fruit Punch, Shirley Temple, Orange Cooler
MINERAL WATEREvian (330ml) PhP 165 Perrier PhP 195 San Pelegrino PhP 215Nature’s Spring PhP 120
COFFEEFreshly Brewed Coffee PhP 140Espresso PhP 150Cappuccino PhP 150Café Latte PhP 150
DILMAH TEAEnglish Breakfast PhP 130Chamomile PhP 130 Sencha Green Tea PhP 130Earl Grey PhP 130Peppermint PhP 130
WINE BY THE GLASSRed wine PhP 305White wine PhP 305Sparkling wine PhP 335
SIGNATURE COCKTAILSDaiquiri PhP 275Margarita PhP 275Mojito PhP 275Available in classic, mango or strawberryServed blended or shaken
Long Island Iced Tea PhP 275Tequila Sunrise PhP 275 Mai Tai PhP 275 Screwdriver PhP 275 Caipirinha PhP 275Piña Colada PhP 275 Apple and Lychee Martini PhP 275
SPIRITSSCOTCH WHISKYChivas Regal 12 Years PhP 315Johnnie Walker Black Label PhP 290Macallan 12 Years Old PhP 750Glenfiddich PhP 370
BOURBONJim Beam White Label PhP 250Jack Daniel’s PhP 280
GINBombay Sapphire PhP 285Hendrick’s PhP 365 VODKAAbsolut Blue PhP 265Grey Goose PhP 365
RUMCaptain Morgan PhP 265Bacardi Gold PhP 265
TEQUILAJose Cuervo Gold PhP 275Patron Silver PhP 375
BEERLOCALSan Miguel Pale Pilsen / Light PhP 150San Miguel Premium Malt PhP 170
IMPORTEDHeineken PhP 265Corona PhP 315Stella Artois PhP 265
BREAKFAST CHOICES
Continental BreakfastBakery basket of croissants, muffin, white or whole wheat toast and bread rolls
Sliced cheese and cold cuts with butter or margarine Served with coffee, tea or hot chocolate
PhP 600
Healthy Morning Natural low fat yoghurt served with fresh mango and homemade granola
PhP 300
Bircher Muesli Chef ’s own recipe of rolled oats, honey, low fat plain yoghurt, raisin, grated apple topped with
raisins and hazelnutsPhP 290
Two Eggs Cooked To Your Liking (P) Choose between fried, poached, scrambled or boiled eggs
Served with crispy pork bacon, hash brown, chicken or pork sausages PhP 320
Chorizilog (P)Fried garlic rice, fried eggs, Cebuano chorizo, sliced tomato and cucumber
PhP 320
Vanilla PancakeServed with maple syrup, whipped cream, butter and sliced mango
PhP 350
Belgian Waffles Served with whipped cream and cherry compote
PhP 350
Seasonal Fruit Platter PhP 200
SALADS
Caesar SaladTopped with parmesan shavings and croutonsClassic (V) PhP 400 With grilled chicken PhP 450With grilled prawns PhP 480
Green Salad (V)Heaps of arugula, spinach, basil and cherry tomato with seared oyster mushrooms drizzled
with sunflower seeds and balsamic dressing PhP 400
APPETIZERS
Salmon and MangoThinly sliced cured salmon with black and white sesame seeds tossed with fresh mango and
teriyaki sauce PhP 600
Garlic PrawnsFresh king prawns sautéed in olive oil with garlic and herbs served with a baguette
PhP 700
SOUPS
Creamy Mushroom with Croutons (V) PhP 250
Soup of the Day Please ask for our daily offerings
PhP 250
JAPANESE STATION
Sushi PlatterA medley of California roll, vegetarian roll, salmon and tuna nigiri with wasabi, pickled ginger
and soy saucePhP 380
DIM SUM
Pork Siomai (P)Steamed pork dumpling with onions and carrots in wonton wrapper served with calamansi,
soy sauce, garlic and chili saucePhP 200
Deep Fried Seafood Spring RollCrispy spring roll filled with shrimps and vegetables deep-fried until golden brown served with
sweet and sour saucePhP 350
Xiao Long Bao (P)Traditional hand-made Chinese soup pork dumpling served with ginger vinegar
PhP 200
SANDWICH SELECTION
The Radisson Club Sandwich (P)With your choice of toasted white or whole wheat bread filled with grilled chicken, bacon, egg,
lettuce, tomato and mayonnaisePhP 450
U.S. Prime Beef Burger (P)Certified U.S. beef patty, cheddar cheese, bacon, fried egg and pickles
PhP 550
Tofu Burger (V)(Vegan)Seared tofu, cucumber relish, coriander and wasabi
PhP 300
BBQ Chicken Panini Barbecued chicken with red onion jam and cheddar cheese
PhP 350
All sandwiches are served with French fries or mixed green salad with balsamic dressing
PASTA
Spaghetti Aglio e Olio (V) (S)Spaghetti drizzled with extra virgin olive oil, chili flakes, garlic, chopped herbs and parmesan
cheese PhP 400
Penne Napolitano (V)Penne pasta with Southern Italian style tomato sauce
PhP 400
Spinach and Cheese Ravioli (V) Spinach filled ravioli with creamy four cheese sauce
PhP 400
PIZZA
Margherita (V)Classic pizza with tomato sauce, basil, cherry tomato and mozzarella cheese
PhP 400
Four Cheese (V) A medley of blue cheese, parmesan, emmental and mozzarella cheese over white sauce
drizzled with olive oilPhP 450
Carbonara (P)
Bacon bits, herbs and egg generously spread on top mozzarella cheese and white sauce PhP 450
ASIAN MAINS
Braised Tofu with Assorted Mushroom (V) (Vegan)Stir-fried and simmered tofu with mixed mushrooms in Chinese wine and soy sauce served
with steamed rice PhP 300
Grouper Fillet with Sweet and Sour SaucePan-fried grouper fillet with sweet and sour sauce served with steamed rice
PhP 550
Char Kway Teow Stir-fried rice noodle tossed with shrimps, chicken, squid and vegetables
PhP 300
FILIPINO DISHES
Chicken and Pork Adobo (P)Traditional Filipino chicken and pork stew flavored with peppercorns and dried bay leaves
simmered in vinegar and soy sauce served with steamed ricePhP 350
Pork Sinigang (P)Tangy pork soup with tamarind, pork belly and seasonal vegetables served with steamed rice
PhP 350
Prawn SinigangTamarind based soup with prawns and seasonal vegetables served with steamed rice
PhP 400
INDIAN SPECIALS
Daal Tadka (V)Vegetarian lentil stew served with basmati rice, naan bread and seasonal chutneys
PhP 400
Bhindi Masala (V)Lightly spiced north Indian curry made with okra served with basmati rice, naan bread and
seasonal chutneysPhP 350
Butter ChickenA favorite from northern India, tandoori chicken, tomato and cream served with basmati rice,
naan bread and seasonal chutneysPhP 500
Fish MasalaIndian fish curry served with basmati rice, naan bread and seasonal chutneys
PhP 400
MAINS
Peanut Crusted Salmon (N)160g Salmon fillet seared with peanut crust over pineapple salsa served with white rice
PhP 750
Prime Rib Eye Steak400g U.S. certified bone-in rib eye coated with Jack Daniels BBQ sauce
served with hand-cut fries on the side PhP 1,800
Ladies Cut
180g U.S. certified beef tenderloin served with mashed potato, mixed vegetables and mushroom sauce
PhP 1,200
Chicken Roll (LOW FAT)
Free range chicken roll with carrot puree and green salad PhP 650
DESSERTS
Banofee TartPhP 180
Passion Fruit Pave
PhP 150
Ube Macapuno Cakewith ube ice cream and fresh mango
PhP 140
Tablea Chocolate and Peanut Butter TartPhP 180
Biko with Fresh Mango Slices and SikwatePhP 130
Homemade Ice Cream and SorbetsFreshly-made in our kitchen
3 scoops ice cream PhP 2203 scoops sorbet Php 180
Please ask for our daily selection and condiments
BEVERAGES
SODA PhP 140Coke, Coke Light, Coke Zero, Sprite, Sprite Zero,Royal Tru Orange, Ginger Ale, Soda Water, Tonic Water
SIGNATURE ICED TEA PhP 130
FRUIT SHAKES PhP 265Ripe Mango, Pineapple, Green Mango, Banana, Watermelon
FRESH JUICES PhP 265Ripe Mango, Pineapple, Watermelon, Orange, Calamansi
CHILLED JUICES PhP 165Apple, Cranberry, Tomato
MOCKTAILS PhP 165Fruit Punch, Shirley Temple, Orange Cooler
MINERAL WATEREvian (330ml) PhP 165 Perrier PhP 195 San Pelegrino PhP 215Nature’s Spring PhP 120
COFFEEFreshly Brewed Coffee PhP 140Espresso PhP 150Cappuccino PhP 150Café Latte PhP 150
DILMAH TEAEnglish Breakfast PhP 130Chamomile PhP 130 Sencha Green Tea PhP 130Earl Grey PhP 130Peppermint PhP 130
WINE BY THE GLASSRed wine PhP 305White wine PhP 305Sparkling wine PhP 335
SIGNATURE COCKTAILSDaiquiri PhP 275Margarita PhP 275Mojito PhP 275Available in classic, mango or strawberryServed blended or shaken
Long Island Iced Tea PhP 275Tequila Sunrise PhP 275 Mai Tai PhP 275 Screwdriver PhP 275 Caipirinha PhP 275Piña Colada PhP 275 Apple and Lychee Martini PhP 275
SPIRITSSCOTCH WHISKYChivas Regal 12 Years PhP 315Johnnie Walker Black Label PhP 290Macallan 12 Years Old PhP 750Glenfiddich PhP 370
BOURBONJim Beam White Label PhP 250Jack Daniel’s PhP 280
GINBombay Sapphire PhP 285Hendrick’s PhP 365 VODKAAbsolut Blue PhP 265Grey Goose PhP 365
RUMCaptain Morgan PhP 265Bacardi Gold PhP 265
TEQUILAJose Cuervo Gold PhP 275Patron Silver PhP 375
BEERLOCALSan Miguel Pale Pilsen / Light PhP 150San Miguel Premium Malt PhP 170
IMPORTEDHeineken PhP 265Corona PhP 315Stella Artois PhP 265
BREAKFAST CHOICES
Continental BreakfastBakery basket of croissants, muffin, white or whole wheat toast and bread rolls
Sliced cheese and cold cuts with butter or margarine Served with coffee, tea or hot chocolate
PhP 600
Healthy Morning Natural low fat yoghurt served with fresh mango and homemade granola
PhP 300
Bircher Muesli Chef ’s own recipe of rolled oats, honey, low fat plain yoghurt, raisin, grated apple topped with
raisins and hazelnutsPhP 290
Two Eggs Cooked To Your Liking (P) Choose between fried, poached, scrambled or boiled eggs
Served with crispy pork bacon, hash brown, chicken or pork sausages PhP 320
Chorizilog (P)Fried garlic rice, fried eggs, Cebuano chorizo, sliced tomato and cucumber
PhP 320
Vanilla PancakeServed with maple syrup, whipped cream, butter and sliced mango
PhP 350
Belgian Waffles Served with whipped cream and cherry compote
PhP 350
Seasonal Fruit Platter PhP 200
SALADS
Caesar SaladTopped with parmesan shavings and croutonsClassic (V) PhP 400 With grilled chicken PhP 450With grilled prawns PhP 480
Green Salad (V)Heaps of arugula, spinach, basil and cherry tomato with seared oyster mushrooms drizzled
with sunflower seeds and balsamic dressing PhP 400
APPETIZERS
Salmon and MangoThinly sliced cured salmon with black and white sesame seeds tossed with fresh mango and
teriyaki sauce PhP 600
Garlic PrawnsFresh king prawns sautéed in olive oil with garlic and herbs served with a baguette
PhP 700
SOUPS
Creamy Mushroom with Croutons (V) PhP 250
Soup of the Day Please ask for our daily offerings
PhP 250
JAPANESE STATION
Sushi PlatterA medley of California roll, vegetarian roll, salmon and tuna nigiri with wasabi, pickled ginger
and soy saucePhP 380
DIM SUM
Pork Siomai (P)Steamed pork dumpling with onions and carrots in wonton wrapper served with calamansi,
soy sauce, garlic and chili saucePhP 200
Deep Fried Seafood Spring RollCrispy spring roll filled with shrimps and vegetables deep-fried until golden brown served with
sweet and sour saucePhP 350
Xiao Long Bao (P)Traditional hand-made Chinese soup pork dumpling served with ginger vinegar
PhP 200
SANDWICH SELECTION
The Radisson Club Sandwich (P)With your choice of toasted white or whole wheat bread filled with grilled chicken, bacon, egg,
lettuce, tomato and mayonnaisePhP 450
U.S. Prime Beef Burger (P)Certified U.S. beef patty, cheddar cheese, bacon, fried egg and pickles
PhP 550
Tofu Burger (V)(Vegan)Seared tofu, cucumber relish, coriander and wasabi
PhP 300
BBQ Chicken Panini Barbecued chicken with red onion jam and cheddar cheese
PhP 350
All sandwiches are served with French fries or mixed green salad with balsamic dressing
PASTA
Spaghetti Aglio e Olio (V) (S)Spaghetti drizzled with extra virgin olive oil, chili flakes, garlic, chopped herbs and parmesan
cheese PhP 400
Penne Napolitano (V)Penne pasta with Southern Italian style tomato sauce
PhP 400
Spinach and Cheese Ravioli (V) Spinach filled ravioli with creamy four cheese sauce
PhP 400
PIZZA
Margherita (V)Classic pizza with tomato sauce, basil, cherry tomato and mozzarella cheese
PhP 400
Four Cheese (V) A medley of blue cheese, parmesan, emmental and mozzarella cheese over white sauce
drizzled with olive oilPhP 450
Carbonara (P)
Bacon bits, herbs and egg generously spread on top mozzarella cheese and white sauce PhP 450
ASIAN MAINS
Braised Tofu with Assorted Mushroom (V) (Vegan)Stir-fried and simmered tofu with mixed mushrooms in Chinese wine and soy sauce served
with steamed rice PhP 300
Grouper Fillet with Sweet and Sour SaucePan-fried grouper fillet with sweet and sour sauce served with steamed rice
PhP 550
Char Kway Teow Stir-fried rice noodle tossed with shrimps, chicken, squid and vegetables
PhP 300
FILIPINO DISHES
Chicken and Pork Adobo (P)Traditional Filipino chicken and pork stew flavored with peppercorns and dried bay leaves
simmered in vinegar and soy sauce served with steamed ricePhP 350
Pork Sinigang (P)Tangy pork soup with tamarind, pork belly and seasonal vegetables served with steamed rice
PhP 350
Prawn SinigangTamarind based soup with prawns and seasonal vegetables served with steamed rice
PhP 400
INDIAN SPECIALS
Daal Tadka (V)Vegetarian lentil stew served with basmati rice, naan bread and seasonal chutneys
PhP 400
Bhindi Masala (V)Lightly spiced north Indian curry made with okra served with basmati rice, naan bread and
seasonal chutneysPhP 350
Butter ChickenA favorite from northern India, tandoori chicken, tomato and cream served with basmati rice,
naan bread and seasonal chutneysPhP 500
Fish MasalaIndian fish curry served with basmati rice, naan bread and seasonal chutneys
PhP 400
MAINS
Peanut Crusted Salmon (N)160g Salmon fillet seared with peanut crust over pineapple salsa served with white rice
PhP 750
Prime Rib Eye Steak400g U.S. certified bone-in rib eye coated with Jack Daniels BBQ sauce
served with hand-cut fries on the side PhP 1,800
Ladies Cut
180g U.S. certified beef tenderloin served with mashed potato, mixed vegetables and mushroom sauce
PhP 1,200
Chicken Roll (LOW FAT)
Free range chicken roll with carrot puree and green salad PhP 650
DESSERTS
Banofee TartPhP 180
Passion Fruit Pave
PhP 150
Ube Macapuno Cakewith ube ice cream and fresh mango
PhP 140
Tablea Chocolate and Peanut Butter TartPhP 180
Biko with Fresh Mango Slices and SikwatePhP 130
Homemade Ice Cream and SorbetsFreshly-made in our kitchen
3 scoops ice cream PhP 2203 scoops sorbet Php 180
Please ask for our daily selection and condiments
BEVERAGES
SODA PhP 140Coke, Coke Light, Coke Zero, Sprite, Sprite Zero,Royal Tru Orange, Ginger Ale, Soda Water, Tonic Water
SIGNATURE ICED TEA PhP 130
FRUIT SHAKES PhP 265Ripe Mango, Pineapple, Green Mango, Banana, Watermelon
FRESH JUICES PhP 265Ripe Mango, Pineapple, Watermelon, Orange, Calamansi
CHILLED JUICES PhP 165Apple, Cranberry, Tomato
MOCKTAILS PhP 165Fruit Punch, Shirley Temple, Orange Cooler
MINERAL WATEREvian (330ml) PhP 165 Perrier PhP 195 San Pelegrino PhP 215Nature’s Spring PhP 120
COFFEEFreshly Brewed Coffee PhP 140Espresso PhP 150Cappuccino PhP 150Café Latte PhP 150
DILMAH TEAEnglish Breakfast PhP 130Chamomile PhP 130 Sencha Green Tea PhP 130Earl Grey PhP 130Peppermint PhP 130
WINE BY THE GLASSRed wine PhP 305White wine PhP 305Sparkling wine PhP 335
SIGNATURE COCKTAILSDaiquiri PhP 275Margarita PhP 275Mojito PhP 275Available in classic, mango or strawberryServed blended or shaken
Long Island Iced Tea PhP 275Tequila Sunrise PhP 275 Mai Tai PhP 275 Screwdriver PhP 275 Caipirinha PhP 275Piña Colada PhP 275 Apple and Lychee Martini PhP 275
SPIRITSSCOTCH WHISKYChivas Regal 12 Years PhP 315Johnnie Walker Black Label PhP 290Macallan 12 Years Old PhP 750Glenfiddich PhP 370
BOURBONJim Beam White Label PhP 250Jack Daniel’s PhP 280
GINBombay Sapphire PhP 285Hendrick’s PhP 365 VODKAAbsolut Blue PhP 265Grey Goose PhP 365
RUMCaptain Morgan PhP 265Bacardi Gold PhP 265
TEQUILAJose Cuervo Gold PhP 275Patron Silver PhP 375
BEERLOCALSan Miguel Pale Pilsen / Light PhP 150San Miguel Premium Malt PhP 170
IMPORTEDHeineken PhP 265Corona PhP 315Stella Artois PhP 265
BREAKFAST CHOICES
Continental BreakfastBakery basket of croissants, muffin, white or whole wheat toast and bread rolls
Sliced cheese and cold cuts with butter or margarine Served with coffee, tea or hot chocolate
PhP 600
Healthy Morning Natural low fat yoghurt served with fresh mango and homemade granola
PhP 300
Bircher Muesli Chef ’s own recipe of rolled oats, honey, low fat plain yoghurt, raisin, grated apple topped with
raisins and hazelnutsPhP 290
Two Eggs Cooked To Your Liking (P) Choose between fried, poached, scrambled or boiled eggs
Served with crispy pork bacon, hash brown, chicken or pork sausages PhP 320
Chorizilog (P)Fried garlic rice, fried eggs, Cebuano chorizo, sliced tomato and cucumber
PhP 320
Vanilla PancakeServed with maple syrup, whipped cream, butter and sliced mango
PhP 350
Belgian Waffles Served with whipped cream and cherry compote
PhP 350
Seasonal Fruit Platter PhP 200
RADISSON BLU CEBUSerging Osmeña Blvd. corner Juan Luna Ave., Mabolo, Cebu City, Cebu Philippines 6000
T: +63 32 402 9900 / 505 1700 F: +63 32 402 [email protected]
radissonblu.com/hotel-cebu