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42
Schemes Under A.P. Food Processing Policy 2015 - 20
Modernization of
Abattoirs
Reefer Vehicles /
Mobile -
Pre Cooling Vans
Setting up of
Testing Labs
Eligible Maximum Grant Rs 15 Crs. (USD 2.4 Million)
Maximum eligible grant is 50 % of Plant & Machinery
and Technical Civil Work
Eligible Maximum Grant Rs 10 lakhs (USD 15,400) per vehicle.
Eligibility 50 % of cost of the reefer vehicle
Rs 5 Crs. (USD 770K) for NABL approved labs
Rs 5 lakhs (USD 7,700) for existing Food Processing units
Eligibility 50 percent of the project cost
43
Schemes Under A.P. Food Processing Policy 2015 - 20
Units for Processing of Waste Produced in FP Units
Eligible Maximum Grant Rs 2 Crs. (USD 300K)
Maximum eligible grant is 50 % of Plant & Machinery
and Technical Civil Work
• The Objective of the scheme is to ensure proper utilization of the waster
generated by the food processing unit in the clusters, primarily organic
residue of the processed raw material.
Incentives Under A.P. Food Processing Policy 2015 – 20
45
Incentives Under A.P. Food Processing Policy 2015 – 20
Land Conversion
Charges & Stamp
Duty Exemptions
Food Processing will be declared as Public Utility
under Industrial Disputes Act 1947
GoAP shall facilitate land clearance under Single Desk Policy
GoAP will reimburse the Non-Agriculture Land Assessment (NALA)
tax as applicable for conversion of land
for setting up Food Processing units
100% reimbursement of stamp duty and
transfer duty on purchase or lease of land/shed/buildings.
Ease of Doing
Business
46
Incentives Under A.P. Food Processing Policy 2015 – 20
Interest Subsidy
7% per annum on term loan taken for fixed capital investment, for a period of
5 years from commencement of operations, up to Rs. 2 Crore (USD 300K)
7% per annum on term loan taken for PPCs and PCCs
for a period of 5 years from commencement of
operations, up to Rs. 1 Crore (USD 150K)
25% of project cost (includes P&M, technical civil works), up to Rs 5
Crore (USD 750K) for new units
25% of new/upgraded equipment cost, limited to Rs 1 Crore (USD
150K) for technology upgradation
50% for setting up Primary Processing Centers (PPCs) and Primary
Collection Centers (PCCs) limited to Rs 2.50 Crore (USD 375K)
35% for setting up cold chain for agriculture/horticulture/dairy/meat
produce, up to a Rs 5 Crore (USD 750K)
Capital Subsidy
47
Incentives Under A.P. Food Processing Policy 2015 – 20
Tax Concession
Power tariff subsidy will be at Rs 1.5 per unit (USD 0.02 per unit)
Electricity duty exemption for self use from captive power plants
FPI will continue to be seasonal industry
under the regulation of APERC
Net VAT/CST/SGST reimbursement:
100% for micro and small enterprises for 5 years
75% for medium enterprises for 7 years
50% for large enterprises
Power Subsidy
48
Incentives Under A.P. Food Processing Policy 2015 – 20
100% exemption of APMC cess/ fees for a maximum period of 10
years in procurement of agriculture / horticulture produce
directly from farmers.
This will be applicable to both new and existing Food Processing Units.
APMC Cess/fees
Marketing Assistance
Reimbursement of 50% of cost of participation (maximum of 10
MSME units per year) for participating in international trade fairs, with a
ceiling of Rs 5 Lakh per unit per annum (USD 7,700 per unit per annum)
Reimbursement of 75% of space rent with a ceiling of Rs 2 Lakh per
year (USD 3,000 per year) (maximum of 10 MSME units) for setting up
stalls to extend their business interests in exhibitions and
conferences.
49
Incentives Under A.P. Food Processing Policy 2015 – 20
Skill Development Initiatives
GoAP will encourage setting up of training centers in commodity based
clusters
GoAP will reimburse 50% of cost involved in skilling local manpower
limited to Rs 5000 per person
Transportation and Export Incentives
Reimbursement of 30% of road transport charges till inland container
depot (ICD)/port for export of perishable goods with a ceiling of Rs 5
Lakh (USD 7,700) per annum per unit for a period of 3 years from date
of commercial production
50
Incentives as per policy
Quality Certification / Patent Registration
Reimbursement of 50% of cost of certifications up to Rs 5 Lakh
(USD 7,700) per unit
Reimbursement expenditure incurred in obtaining patents for food
processing units / cold chain projects to the extent of Rs 10 lakh
(USD 15,000) per patent
The Single Desk Bureau (Bureau) will be chaired by the Commissioner ofIndustries and shall comprise of Head of Departments (HoDs)
This Bureau shall be supported by a robust IT application for tracking andmonitoring of all industrial clearances.
The members of the Bureau shall ensure that department-specificclearances are provided within stipulated timelines.
The Commissioner of Industries will be authorized to issue specificclearances should the concerned department not provide clearance afterfollowing due process within stipulated time.
51
Single Desk Policy 2015-20
Return
The Single Desk Policy aims to create a conducive ecosystem to provide all clearances required to setup industry within 21 working days
52
Single Desk Policy (SDP) 2015-20 - Salient Features
• For starting an industry, a subset of 24 different clearances may be
required.
– 13 approvals / clearances are necessary in the Pre-establishment stage
– 11 approvals / clearances are necessary in the Pre-operation stage
• Measures to simplify process and procedures under SDP
• Grievance appeal system
Spot Approvals
Deemed Approvals
based on self certification
Assignment of Inspection to
Private Technical Experts
Parallel Processing of
Clearances
Streamlined Process
53
Existing and Upcoming Focus Mega Food Parks
• Srini Food Park at Chittoor
• Multi product Food Park
• Commercial production started
• Mango, Tomato, papaya, Basil, Pomegranate, coconut, noodles
are processed :Project cost INR 150 Cr. (USD 23 Million)
• Godavari Aqua Mega Food Park at Bhimavaram
• Aqua produce processing Food Park.
• Under construction: Project cost INR 300 Cr.
(USD 46 Million)
• Krishna Mega Food park at Agiripalli
• Multi product Food Park
• Construction to start : Project cost INR 350 Cr.
(USD 53 Million)
• Spices Park at Guntur
• Spices Processing &
export
• Ultra Mega Food Park at
Kurnool
• Project cost INR 380 Cr
(USD 58 Million)
54
Future Potential for Food Parks in AP
Cashew, Mango Pineapple
Coconut, Maize, Banana
Vegetables, Mango, Guava, Eggs
Spices, Maize
Aqua, Lime, Lemon, Orange
Banana, Papaya, Onion
Mango, Tomato, Papaya, Milk,
Eggs
Pomegranate, Papaya,
Banana & Sweet Orange
New Initiatives
New Initiatives – Smart Agribusiness Platforms
• Smart Agribusiness Platforms Network of Andhra Pradesh (SAPNAP)
• 13 District level Incubators to be established and 7 Value chain Pilots to beimplemented in Phase-I
• ‘Farm-to-Fork’ value chains to be mapped and developed for existing andpotential crops/ commodities / products.
• Incubators to have Office / Lab spaces, trial fields, common facilities, pilotequipment and start up ecosystem to help new enterprises take off.
Crop /Commodity
Cluster (Farmers, Crops,
Progressive Farmers)
Thematic Incubators Platforms
Skill Development
& Acceleration
Programs
Value Chains • Mango (Fresh & Processed)• Coconut• Chili• Tomato• Tuna• Shrimp
56
Thematic Incubators• Food Business Incubator• Seed Technology Incubator• Agri-Biotech Incubator• Crop Specific Incubators• Dairy & Fodder Incubator• Aquaculture Incubator
Thematic Platforms• GAP Centers• Food Systems Coalitions• ICT based Smart extension
57
New Initiative - Farmer Producer Organisations
A Pathway to Link Farmers to Value Chains -
A larger strategy to increase the income of small and marginal farmers.
1. Government of Andhra Pradesh is set launch 1000 FPOs covering One Million
Farmers to empower farmers with technical, marketing and institutional management
know how to collectively leverage production & marketing strength.
2. The FPOs aim at reducing the complexity for the farmer and to ensure continuous and
efficient supply to the value chain.
FPOs
Financial & Technical (Credit, Savings,
Insurance, Extensions)
Training & Networking (HRD, Policy
advocacy, etc.)
Marketing Linkages (Contract farming
etc.)
Input Supply (Seed, Fertilizer,
machinery)
Crop/Commodity/Product
Specific FPOS
Value ChainsProduction Clusters
Industry Partnerships
Incentives for Horticulture Sector
Keeping in mind, the vast potential in horticulture sector for both fresh and processed fruits & vegetables, GoAP is giving special emphasis and the following schemes and incentives are in operation
58
Mission for Integrated Development of Horticulture (MIDH)
Rashtriya Krishi Vikas Yojana (RKVY)
Prime Minister Krishi Sinchayee Yojana (PMKSY)
National Mission on Oil Seeds and Oil Palm (NMOOP)
Special State Plan for Development Initiatives in Horticulture
Government of AP enabling implementation of the programs in
cluster approach for holistic development of Horticulture Value Chains
Quality Seed / planting materialPre & Post-harvest handling
Primary ProcessingOn Farm Value Addition
Quality CertificationsMarketing (FPOs)
Incentives for Horticulture Sector
IPM/INM/ICM/Gap Certification Programs are under implementation to meet the quality
parameters and standards of the importing countries.
Greenhouse
Cultivation
High Density
Production
Certification
Programs
59
Special programs for quality and productivity enhancement are under implementation
for vegetables and flowers under protected cultivation (Greenhouse Cultivation).
High density/Ultra high density/meadow orcharding technologies are being
promoted for higher productivity, quality and to minimize pre and post harvest
losses.
Incentives for Fisheries Sector
60
Incentives on Purchase
of Land, lease of
Land/Shed/Buildings
Capital Subsidy /
Financial Assistance
o Aquaculture processing units will be incentivized by providing 100% stamp duty exemption
in land registration/lease of land/, mortgage deed/Bank documentation/ Hypothecation etc.
o For shrimp processing units including cold chain maintenance, subsidy of 50% inclusive
of land cost with upper ceiling limit of Rs.5 crores.
o For fish processing / filleting units including cold chain, land cost etc., subsidy of 50%
with upper ceiling limit of Rs. 7 crores (USD 1 Million)
o For purchase of Reefer vans, a subsidy of 50% with maximum of Rs. 10.00 Lakhs (USD
15,000) per vehicle will be provided from 2016-17 onwards
o Financial assistance will be extended for farm mechanization like pumps and aerators
with 50% subsidy. Solar pumps, solar lights and solar based aerators will be given on
60% subsidy to the prawn and shrimp farms up to maximum of 2 ha per farmer per
annum .
o Interest subvention of 6% will be provided on bank loan subject to maximum of Rs.2.5
Crores (USD 390K) for 5 year period to aqua processing units, ice plants and cold
storages.
o Interest subvention of 6% per annum up to a maximum of Rs.2.00 Crores (USD 310K)
will be provided to the Fish Feed Manufacturing units only for Five Years.
Interest Subsidy
Incentives for Fisheries Sector
61
Power and Water
Subsidy
o Power subsidy to fish/prawn/shrimp processing unit and ice plants from the date of
commencement of commercial production and will be on par with industrial policy from
2016-17.
o Power will be supplied to Shrimp and Prawn culture farms at Rs.3.75 ps/ unit for a
maximum of 2 hectares per aqua-farmers/ shrimp farmers from the year 2016-17
Other Incentives
o Cold storage at ports/ Fishing harbours with subsidy will be permitted on par with industrial
policy.
o Financial assistance of 50 % for establishing Water and soil analysis labs with a unit cost
of maximum of Rs.10.00 lakhs (USD 15,000).
o Financial assistance of 40 % for establishing Quality control / Antibiotic residue testing
labs with a unit cost of maximum of Rs. 2 crore (USD 310K).
o Incentives to be provided to feed manufacturing units, aerator manufacturing, fish
processing equipment on par with industrial policy.
Government of India 2016 Budget Snapshot
63
Govt of India 2016 Budget Highlights
Allocation for Agriculture and Farmers’ welfare is 35,984 crore (USD 5.5 Billion)
‘Pradhan Mantri Krishi Sinchai Yojana’ to be implemented in mission mode. 2.85Million hectares will be brought under irrigation.
Implementation of 89 irrigation projects under AIBP.
A dedicated Long Term Irrigation Fund will be created in NABARD with an initial corpusof about INR 20,000 Crore (USD 3.1 Billion)
Programme for sustainable management of ground water resources, costing INR6,000 Crore (USD 923 Million) will be implemented
500,000 farm ponds and dug wells in rain fed areas and 1,000,000 compost pitsfor production of organic manure will be taken up under MGNREGA
Soil Health Card scheme will cover all 140 Million farm holdings by March 2017.
64
Govt of India 2016 Budget Highlights
2,000 model retail outlets of Fertilizer companies will be provided with soil and seed testingfacilities during the next three years
Promote organic farming through ‘Parmparagat Krishi Vikas Yojana’ and 'Organic Value ChainDevelopment in North East Region'.
Unified Agricultural Marketing ePlatform to provide a common e-market platform for wholesalemarkets
Allocation under Pradhan Mantri Gram Sadak Yojana increased to INR 19,000 Crore (USD2.9 Billion). Will connect remaining 65,000 eligible habitations by 2019.
To reduce the burden of loan repayment on farmers, a provision of INR 15,000 Crore (USD2.3 Billion) has been made in the BE 2016-17 towards interest subvention.
Allocation under Prime Minister Fasal Bima Yojana INR 5,500 Crore (USD 846 Million).
INR 850 crore (USD 130 Million) for four dairying projects - ‘Pashudhan Sanjivani’, ‘NakulSwasthya Patra’, ‘E-Pashudhan Haat’ and National Genomic Centre for indigenous breeds
Government of India Policy & Incentives
for Food Processing Sector
Govt of India Policy on Foreign Direct Investment (FDI)
• Foreign Direct Investment (FDI) is permissible for all the processed food
products up to 100% on automatic route except for items reserved for Micro
and Small Enterprises (MSEs).
• FDI in MSEs (MSMED, Act 2006) will be subject to the sectoral caps, entryroutes and other relevant sectoral caps, entry routes and other relevantsectoral regulations.
• The export obligation would be applicable from the date of commencement ofcommercial production and in accordance with the provisions of section 11 ofthe Industries (Development & Regulation) Act, 1951.
• Government of India has declared Agriculture and Food Processing a PrioritySector and encouraging Private Participants and PPPs.
66
GOI Incentives for Food Processing
Sectors Products Incentive
Dairy & Horticulture Milk, Milk Products, Vegetables, Nuts and Fruits (Fresh &
Dried)
Nil Duty
Dairy & Horticulture Processed Fruits and Vegetables, Soya Milk
Drinks, Flavored Milk of animal origin
Merit rate of 2% without CENVAT
or 6% with CENVAT
Cold Storage All refrigeration machineries and Parts used
for installation of cold storage, cold room or
refrigerated vehicle, for the preservation,
storage, transport or processing of agricultural,
apiary, horticultural, dairy, poultry
• Pasturing, drying, evaporating, etc. machinery
used in Dairy sector
Nil Duty
A&H Fisheries Machinery for the preparation of meat, poultry,
fruits, nuts or vegetables and on presses,
crushers and similar machinery used in the
manufacture of wine, cider, fruit juices or
similar beverages and packing machinery
Reduction from 10% to 6%
Incentives from GOI are in addition to GoAP incentives
Central Excise duty
67
GOI Incentives for Food Processing
Sectors Products Incentive
Horticulture • Construction, Erection, Commissioning or installation of original works
pertaining to postharvest storage infrastructure for agricultural produce
including Cold storages for such purposes
• Mechanized Food grain handling system, machinery or equipment for
units processing agricultural produce as food stuff excluding alcoholic
beverages
• Services of Loading, unloading, packing, storage or warehousing of
agricultural produce
• Services of pre-conditioning, pre-cooling, ripening, waxing, retail packing,
labeling of fruits and vegetables
• Services by way of transportation by rail or a vessel and by a goods
transport agency used for transportation of agricultural produce and food
stuff including flours, rice, pulses, tea, coffee, jaggery, sugar, milk, milk
products, salt and edible oil, excluding alcoholic beverages
Nil Tax
Incentives from GOI are in addition to GoAP incentives
Service Tax
68
GOI Incentives for Food Processing
Income Tax
Sectors Products Incentive
Horticulture
(Cold Chain
Infrastructure)
• Setting up and operating a cold chain facility
• Setting up and operating warehousing facility for storage of
agricultural produce
• Bee-keeping and production of honey and beeswax
• Setting up and operating a warehousing facility for storage of
sugar
100% deduction in
Expenditure (This deduction is
allowed only for the investment
made in the previous year and
prior to commencement of its
operations.)
• New units engaged in processing, preservations and packaging
of fruits or vegetables, meat & meat product, poultry, marine or
dairy products
100% tax exemption for
the first 5 years’ of
operation, and after that, t the
rate of 25% of the profits being
exempted from tax; 30% in case
of a company
Incentives from GOI are in addition to GoAP incentives 69
Nodal Contact Points
AP Food Processing Society (APFPS)
2nd Floor, AP Khadi and Village Industries Board Building,
Humayun Nagar, Masab Tank Road,
Hyderabad – 500028, India
Telephone: +91 40-23392202 Fax: +91 40-23395655
www.apfps.com
M.Girija Shankar, IASSecretary to Industries &
Commerce, Food Processing, Mines & Geology
Y.S.PrasadChief Executive OfficerAndhra Pradesh Food
Processing Society
Abdul Rahman IlyasAdvisor – AgribusinessIndustries & Commerce
(FP)
Y.Vidya SankarOSD – Food ProcessingIndustries & Commerce
(APIIC)
Thank you
Annexure I: Pre-establishment Stage Approvals/ Clearances
Annexure I: Pre-establishment Stage Approvals/ Clearances
Annexure II: Pre-operation Stage Approvals/ Clearances
Annexure II: Pre-operation Stage Approvals/ Clearances