Lunch SpecialsMonday - Saturday 11:00 a.m. - 4:30 p.m.

Sunday 12:00 Noon - 4:30 p.m.

Served with Chicken Fried Rice or Steamed Rice & one of the following: (Pork Eggroll, Cheese Wonton)

1.Chicken or Beef in Oyster Sauce 7.592.Chicken Almond Ding 7.59

3.Chicken or Beef with Black Bean Sauce (*Hot & Spicy) 7.59

4.Shrimp with Black Bean Sauce or Vegetable (*Hot & Spicy)

5.Sweet and Sour Chicken or Pork or Shrimp

6.Chicken or Shrimp Egg Foo Young

7.Fish Fillet with Black Bean Sauce (*Hot & Spicy) 7.69

8.Beef or Chicken with Hot Pepper (*Hot & Spicy) 7.59

9.Sesame Chicken 7.39

10.Shrimp or Chicken Chow Mein 7.59

11.Chicken or Beef with Broccoli 7.59

12.Buddha’s Delight Vegetable (Served with Cheese Wonton & Steamed Rice ) 7.39

13.Kung Pao Shrimp (*Hot & Spicy) 7.69

14.Fried Bean Curd with Mixed Vegetable in Garlic Sauce (*Hot & Spicy) 7.39

15.Mongolian Chicken or Beef 7.59

16.Chicken or Shrimp Lo Mein

Cantonese Style Rice PlatesChicken or Beef with Curry Sauce (*Hot & Spicy) 7.39

Chicken or Beef with Oyster Sauce 7.39

Chicken or Beef with Chinese Broccoli 7.39

Beef or Chicken and Tomato 7.39

Pork or Beef with Green Peas and Egg 7.39

Shrimp or Fish Fillet with Curry Sauce (*Hot & Spicy) 7.89

B.B.Q. Pork 7.59

Roast Duck 8.29

Shrimp or Fish Fillet and Chinese Broccoli .19

Shrimp with Green Pea and Egg 7.89

Chicken or Beef with Steamed Tofu 7.39

Roast Pork on Rice 8.39Shrimp or Fish Fillet with Steamed Tofu 8.39

Buddha’s Vegetables on Rice 7.39

Mock Duck or Fried Tofu with Curry Sauce (*Hot & Spicy) 7.39

Mock Duck or Fried Tofu with Black Bean Sauce on Rice (*Hot & Spicy) 7.39

Mock Duck or Fried Tofu with Vegetables 7.39

Ma Pao Tofu on Rice (*Hot & Spicy) 7.39

Chicken or Beef with Broccoli 7.39

Seafood with Broccoli 9

www.shuangchengrestaurant.com

7.69

7.59

7.59

8.35

17.Chicken with Dried Orange Peel (*Hot & Spicy) 7.59

18.General Tso s Chicken (*Hot & Spicy) 7.59

8

or Tofu ...

9.1

Appetizers1. Egg Roll (2) 5.15

2. Fried Shrimp (4) 6.25

3. Fried Wontons (8) 4.75

4. Chicken Wings (8 pcs.) 6.55

5. Cream Cheese Wontons (8) 5.85

6. Assortment Tray (one of each above) 8.95

7. Salt & Pepper Chicken Wings (*Hot & Spicy) 8.95

8. Steamed or Pan Fried Dumpling (6) 7.75

9. Fried Crispy Quail (1) 6.15 (2)

Fried Rice1. Beef 8.55

2. Shrimp 8.65

3. Chicken 8.55

4. Vegetable 8.15

5. Mushroom 8.15

6. Roast Pork 8.55

7. Shuang’s 8.95

8. Roast Duck

9. Mock Duck 8.55

10. Salty Fish & Chicken Fried Rice 5

Egg Foo Young1. Beef 9.35

2. Shrimp 9.65

3. Chicken 9.35

4. Roast Pork 9.35

5. Mushroom 9.35

6. Vegetable 9.35

7. Shuang’s 9.95

8. Mock Duck 9.

Chop Suey1. Beef 10.25

2. Shrimp 10.55

3. Chicken 10.15

4. Roast Pork 10.15

5. Shuang’s 10.75

6. Mock Duck

10.15

10.9

10.15

35

10.75

Soups1. Wonton (S)3.75 (L) 4.55

2. Sweet and Sour (S)3.75 (L) 4.55

3. Vegetable (S)3.75 (L) 4.55

Chow Mein

1. Beef 8.75

2. Shrimp 8.95

3. Chicken 8.65

4. Vegetable 8.55

5. Mushroom

6. Roast Pork 8.65

7. Shuang’s 8.25

8. Mock Duck 8.65

Lo Mein

1. Beef 9.35

2. Shrimp 9.55

3. Chicken 9.15

4. Vegetable 8.85

5. Roast Pork 9.15

6. Mushroom 8.85

7. Shuang’s 9.85

8. Mock Duck 9.

Sweet and Sour

1. Pork 9.25

2. Shrimp (8) 1

3. Chicken 9.25

4. Mock Duck 9. 5

8.55

3.55

2

15

4. Egg Drop Soup (S)3.75 (L) 4.55

Chef’s SuggestionsSESAME CHICKEN (*Hot & Spicy)

Deep fried chicken with special sauce and sesame on top served on le! uce.

EMPEROR’S CHICKEN 12.55

A lightly breaded and deep fried chicken fi llet laced with a thin slice of ham and laid over a bed of bok choy

and mushrooms.

CHICKEN ALMOND DING 11.75

The all-# me chicken classic, chunks of succulent chicken in brown gravy served with crispy vegetables and

topped with fresh almonds.

GAI DING (*Hot & Spicy) 11.75

A replica of Chicken Almond Ding with added spices for a spicier fl avor.

CHICKEN WITH SNOW PEAS 11.95

Another chicken lover’s delight. Snow peapods and chunks of chicken in our light gravy. Tasty!

MOO GOO GAI PAN 11.75

An unmatched chicken dish, succulent chunks of chicken in a gravy with s# r fried mushrooms and bamboo

shoots. Try it and see why.

STIR FRIED BEEF IN OYSTER SAUCE 12.55

Strips of lean beef blended with vegetables and oyster sauce. A Cantonese favorite we know you’ll enjoy.

CHOW HAR KOW 13.95

Eight lightly-breaded jumbo shrimps arranged over a mixture of sauteed garden vegetables.

SHRIMP WITH SNOW PEAPODS 13.95

Fresh peapods and shrimp in a light brown gravy

SESAME BEEF (*Hot & Spicy) 13.55

Deep fried beef with special sauce and sesame on top served on le! uce.

HAR DING (*Hot & Spicy) 14.15

A spicy dish of jumbo shrimp and vegetables similar to Gai Ding but with shrimp for the seafood fl avor.

SHRIMP IN LOBSTER SAUCE 14.95

Large shelled shrimp s# r fried in lobster sauce and minced pork.

WAR BAR 13.55

Another of the classic combina# on dishes. Shrimp, chicken and roast pork together with a variety of Chinese

vegetables served on a hot pla! er for a tasty and eye-pleasing treat.

12.25

VEGETARIAN DELIGHT

All the garden goodness a vegetarian dish should have. A superb blend of American and Chinese vegetables &

fried bean curd.

PINEAPPLE DUCK 12.25

Slices of Duck, deep fried, covered with sweet & sour sauce & topped with fresh pineapple.

GUM LOO WONTON 13.55

The classic combo of crispy fried wontons dropped over a mixture of chicken, roast pork, shrimp and tasty veg-

etables all covered with sweet and sour sauce.

VILLAGE DELIGHT 14.95

The villagers special blend of tender chicken slices, succulent roast pork, scallops and fresh shrimp all blended

together with Chinese vegetables to make a dish even the villagers get restless about.

LEMON CHICKEN

Delicately deep fried Chicken fi llets with Ham, laid over a bed of Le� uce & covered with Lemon sauce.

SESAME SHRIMP (*Hot & Spicy) 14.75

Deep fried shrimp with special sauce and sesame on top served on le� uce.

SEAFOOD DELIGHT 16.85

A must for seafood lovers. Shrimp,Scallops and King Crab all blended together in variety of vegetables and

served on a hot pla� er for a sizzler of a dish!

BEEF WITH DRIED ORANGE PEEL(*Hot & Spicy)

Sliced Beef Deep Fried and served with Special Orange Sauce.

GENERAL TSO’S CHICKEN (*Hot & Spicy)

Chrispy Chunks of chicken, Mushrooms, Pea Pods & Vegetable in a Special Spicy Sauce

Cantonese Cuisine SpecialtiesHouse Crispy Skin Chicken 29.00

Roast Duck - Peking Style

This is Served Three Courses to You :

1. Roast Duck Crispy Skin with Pancakes & House Special Sauce

2. Roast Duck Bones & Mustard Green Soup

3. Roast Duck Meat S" r-fried with Choice of Chinese Broccoli or Mixed Vegetables

( Half ) Braised Duck with Vegetables 15.25

Scallops, Shrimps & Squids in Light Sauce

Beef Steak with Black Pepper

Beef Steak - Peking Style

Pork Chop in Sweet & Sour Sauce 12. 5

Pork Chop - Peking Style 12.95

Pork Chop with Five Spice Salts (*Hot & Spicy) 1

CHICKEN WITH DRIED ORANGE PEEL

Sliced Chicken Breast Deep Fried and served with Special Orange Sauce.

(*Hot & Spicy)

12.25

1 5

12.25

12.25

49.00

14.25

14.25

3.7

2. 5

10.65

1 .856

9

9

Hot PotA. Beef Brisket with Le� uce 12.95

B. Beef Brisket with Curry Sauce (*Hot & Spicy) 12.95

C. Beef with Taro Roots 12.95

D. Beef with Pepper Onion in Sa Dae Sauce (*Hot & Spicy) 12.95

E. Beef Tomato Bean Curd 12.95

F. Beef with Bean Curd 12.95

G. Chicken Chunks (with Bones) with Curry Sauce (*Hot & Spicy) 12.95

H. Shrimp with Bean Noodles 14.55

I. Roast Pig & Bean Curd in Shrimp Sauce 14.25

J.Yellow Fish with Fried Bean Curd 13.75

K.Squid with Bean Noodles & Vegetables 14.15

L. Bean Curd with Mixed Meat

M. East River Special 14.55

N. Roast Pork with Bean Curd 14.25

O. Duck Wings & Webs with Black Mushroom 11.95

P. Chicken Chunks (with Bones) with Ginger & Scallions 12.

Q. Lo Hon Chai (Buddha’s Vegetarian) 11.65R. Squid & Roast Pig with Ginger Scallion in Shrimp Sauce 14.85

S. Spareribs with Black Mushrooms 12.75

T. Salty Fish with Chicken & Eggplant 12.95

U.Oyster & Roast Pig with Ginger & Scallions 16.25V. Salty Fish with chicken & Tofu 13.65W. Seafood Tofu Hot Pot

X. Roast Duck with Mixed Vegetables 1

Soups(serves two or more)

Crab Meat with Fish Maw

Crab Meat with Asparagus 16.65Chicken with Tofu & Vegetables

Chicken with Corn & Egg Flour

Beef & Mustard Green

Minced Beef 9.45

Seafood & Tofu 12.55

Pork & Pickled Cabbage

Pork & Seaweed

Pork & Mustard Green

Clams & Mustard Green

Pork, Tofu & Watercress

17.35

3.751

16.95

3.25

9.95

9.45

9.45

9.25

9.95

9.45

9.45

9.45

Roast Duck & Mustard Green 9.95

65

VegetarianChinese Broccoli with Oyster Sauce 10.75

Black Mushrooms & Bamboo Shoots

S� r Fried Chinese Broccoli

Spicy Eggplant (*Hot & Spicy)

Eggplant in Brown Sauce

Spicy Vegetarian Vegetables (*Hot & Spicy)

Szechuan Vegetables (*Hot & Spicy) 10. 5

Tofu in Oyster Sauce

Tofu in Brown Sauce

Mock Duck & Mixed Vegetables with Garlic Sauce (*Hot & Spicy) 10.65Tofu with Mushrooms & Bamboo Shoots

Sauteed Bean Sprouts

S� r Fried Bok Choy

S� r Fried Muster Green

Mushu Vegetables (Three Pancakes) extra pancakes 50¢ each 12.25

Mock Duck with Black Bean Sauce (*Hot & Spicy)

Mock Duck with Curry Sauce (*Hot & Spicy) 10.75Sesame ToFu (*Hot & Spicy) 10.65Sesame Mock Duck (*Hot & Spicy) 10.65Mock Duck Vegetables

S� r Fried Green Beans 10.25

BarbequeSliced Roast Duck & Chinese Broccoli

1 .85

Shredded Roast Duck & Preserved Vegetable

B.B.Q. Pork

Roasted Pig

Combo Pla! er

Roast Du k (Half) c

Ro st uck (Quarter) a D

10.65

15.75

10.75

10.6510.6510.65

10.6510.65

10.6510.65

10.75

15.45

10.75

10.95

10.95

13.55

9

4

9.15

9.15

9.75

Tofu with Spicy Salt (*Hot & Spicy) 11.55

Chicken

Sizzling Chicken & Vegetables

Chicken Chunks (Fried) & Vegetables

Chicken with Mixed Vegetables (*Hot & Spicy)

Mongolian Chicken

Mushu Chicken (Three Pancakes)

Chicken Fillet in Oyster Sauce

Chicken Fillet with Chinese Broccoli

Chicken with Garlic Sauce (*Hot & Spicy)

Chicken Fillet with Broccoli

Pineapple Chicken

Chicken with Curry (*Hot & Spicy)

Chicken with Satay Sauce (*Hot & Spicy)

Kung Pao Chicken (*Hot & Spicy)

Chicken & Vegetables with Black Bean Sauce (*Hot & Spicy)

Steamed Chicken (with Bones) with Black Mushrooms

Chicken with Cashew Nuts (*Hot & Spicy)

Chicken & Eggplant with Garlic Sauce (*Hot & Spicy)

Sizzling Chicken & Preserved Vegetables 14.55

Beef

Sizzling Beef & Preserved Vegetables 14.85

Beef A La Szechuan (*Hot & Spicy)

Mongolian Beef 12.

Mushu Beef (Three Pancakes) 12.

Beef & Chinese Broccoli 12.

Beef & Broccoli

Sliced Beef & Green Pepper 12.

Pineapple Beef 12.

Curry Beef (*Hot & Spicy) 12.

Beef with Satay Sauce (*Hot & Spicy) 12.

Beef with Mushrooms & Bamboo Shoots 13.75

Beef & Vegetable with Black Bean Sauce (*Hot & Spicy) 12.

Beef with Cashew Nuts (*Hot & Spicy) 12.

Beef Rib with Black Pepper (*Hot & Spicy) 15.75

Beef & Hot Pepper (*Hot & Spicy)

12.1512.1512.1512.1512.1512.1512.1512.1512.1512.1512.1512.1512.1512.1512.7512.15

12.

12.15

65Mongolian Beef 1.2.651

12.

65656565656565

6565

65

Pork

Roast Pork with Tofu

Ma Pao Tofu (*Hot & Spicy) 12.15

Mushu Pork (Three Pancakes) extra pancakes 50¢ each 12.15

Pork with Pickled Vegetables (*Hot & Spicy) 12.15

Pork with Satay Sauce (*Hot & Spicy) 12.15

Pork & Eggplant with Garlic Sauce (*Hot & Spicy) 12.15Pork with Garlic Sauce (*Hot & Spicy) 12.15Pork with Mushrooms & Bamboo Shoots 13.75

Pork & Vegetables with Black Bean Sauce (*Hot & Spicy) 12.15

Mongolian Pork (*Hot & Spicy) 12.15

Pork & Chinese Broccoli 12.15

Roast Pork with Preserved Vegetables 15.55

Pork with Broccoli 12.15

Crab

Crab & Pepper with Black Bean Sauce (*Hot & Spicy) Seasonal Price

Crab & Ginger Scallions Seasonal Price

Baked Spicy Crab (*Hot & Spicy) Seasonal Price

Steamed Crab with Ginger & Scallions Seasonal Price

Golden Fried Garlic with Crab Seasonal Price

Lobster

S! r Fried with Black Bean Sauce (*Hot & Spicy) Seasonal Price

S! r Fried with Ginger & Scallion Seasonal Price

Baked Lobster with Five Spice Salt (*Hot & Spicy) Seasonal Price

Steamed with Ginger Scallions Seasonal Price

Steamed with Black Bean Sauce (*Hot & Spicy) Seasonal Price

S! r Fried A La Szechuan (*Hot & Spicy) Seasonal Price

Golden Fried Garlic with Lobster Seasonal Price

14.55

ShrimpCurry Shrimp (*Hot & Spicy) 14.75

Shrimp & Cashew Nuts (*Hot & Spicy) 14.75

Shrimp & Scrambled Eggs 14.75

Shrimp & Chinese Broccoli 14.75

Fried Shrimp in the Shell 14.75

Fried Shrimp with Spicy Salt(*Hot & Spicy) 14.75

Steamed Shrimp with Garlic 14.75

Steamed Shrimp & Black Bean Sauce (*Hot & Spicy) 14.75

Shrimp & Vegetable with Black Bean Sauce (*Hot & Spicy) 14.75

Shrimp A La Szechuan (*Hot & Spicy) 14.75

Kung Pao Shrimp (*Hot & Spicy) 14.75

Shrimp & Green Peas 14.75

Shrimp & Tofu in Hot Sauce (*Hot & Spicy) 14.75

Sizzling Shrimp & Vegetables 14.75

Shrimp & Mixed Vegetables in Garlic Sauce (*Hot & Spicy) 14.75

Shrimp with Preserved Vegetables 15.75

Shrimp & Eggplant with Garlic Sauce (*Hot & Spicy) 14.25

Golden Fried Garlic with Shrimp 16.25

Honey Walnut Shrimp 14.95

ScallopsScallops in Light Sauce

Scallops with Ginger & Scallions

Sauteed Scallops (*Hot & Spicy)

Scallops with Mixed Vegetables in Garlic Sauce (*Hot & Spicy)

Scallops with Chinese Broccoli

Scallops with Preserved Vegetables

Baked Spicy Scallops (*Hot & Spicy)

Golden Fried Garlic with Scallops

Scallops & Shrimps with Black Bean Sauce (*Hot & Spicy)

Oysters & Clams

Oysters with Pepper & Black Bean Sauce (*Hot & Spicy) 15.95

Oysters with Ginger & Scallions 15.95

Deep Fried Oysters 16.95

Oysters with Preserved Vegetables 17.15

Steamed Clams 15.65

Clams with Satay Hot Sauce (*Hot & Spicy) 15.65

Clams with Ginger & Scallions 15.65

Clams with Black Bean Sauce (*Hot & Spicy) 15.65

16.95

16.95

16.95

16.95

16.95

16.95

16.95

16.95

16.95

Seafood with Spicy Salt (*Hot & Spicy) 17.95

Oyster with Spicy Salt (*Hot & Spicy) 18.55

Fish FilletFish Fillet with Curry Sauce (*Hot & Spicy) 13.95

Fish Fillet with Black Bean Sauce (*Hot & Spicy) 13.95

Fish Fillet with Sesame Sauce (*Hot & Spicy) 13.95

Golden Fried Garlic with Fish Fillet 15.76

Fish Fillet with Mixed Vegetables in Garlic Sauce (*Hot & Spicy) 13.95

Fish Fillet with Tofu in Hot spicy Sauce (*Hot & Spicy) 13.95

Fish Fillet with Spicy Pepper Salt (*Hot & Spicy) 14.95

Baked Spicy Squid (*Hot & Spicy) 16.75

Squid in Lite Sauce 15.25

Squid in Shrimp Sauce 15.25

Squid with Chinese Broccoli 15.25

Squid with Preserved Vegetables (*Hot & Spicy) 15.95

Squid & Pepper with Black Bean Sauce (*Hot & Spicy) 15.25

Squid with Curry Sauce (*Hot & Spicy) 15.25

Shrimp, Scallop & Squid with Chinese Broccoli 17.25

Seafood with Preserved Vegetables 17.55

Golden Fried Garlic with Squid 16.95

Yellow FishFried with Hot Meat Sauce (*Hot & Spicy) Sm.20.95 Lg. 26.95

Steamed with Black Bean Sauce (*Hot & Spicy) Sm.20.95 Lg. 26.95

Fried Yellow Fish with Sweet & Sour Sauce Sm.20.95 Lg. 26.95

SoleSteamed with Ginger & Scallions Seasonal Price

Fried with Hot Meat Sauce (*Hot & Spicy) Seasonal Price

Steamed with Black Bean Sauce (*Hot & Spicy) Seasonal Price

Fried with Pork & Black Mushroom Seasonal Price

Walleye

Steamed with Black Bean Sauce (*Hot & Spicy) Sm.30.95 Med. 95 Lg.3 95 xLg. 3 95

Steamed with Ginger & Scallions

Fried with Hot Meat Sauce (*Hot & Spicy)

Fried with Sweet & Sour Sauce

Sm.30.95 Med. 33.95 Lg.35.95 xLg. 38.95

Sm.30.95 Med. 33.95 Lg.35.95 xLg. 38.95

Sm.30.95 Med. 33.95 Lg.35.95 xLg. 38.95

..............................................

.............................................. ................................

........................ 33. 8.5.

Squid

(*Hot & Spicy) 17.75Fish Fillet with Hot Meat Sauce

Noodle, Fun or Rice Noodle(Your Choice with Noodle, Fun or Rice Noodle)

Amoy Rice Noodle 12.45

Singapore Rice Noodle (*Hot & Spicy) 12.45

Assorted Vegetable Noodle 12.45

Shrimp & Vegetable Noodle 14.95

Seafood & Vegetable Noodle 15.35

Assorted Meat & Vegetables 14.25

Chicken & Pepper with Black Bean Sauce 12.45

Chicken & Vegetables 12.45

Beef with Bean Sprouts 12.45

Beef & Vegetables 12.45

Beef with Pepper & Black Bean Sauce 1 .45

Shrimp, Squid & Scallop with Black Bean Sauce 15.35Hung Tao Wor Mein Noodle 14.25

Beef Brisket Noodle Soup Sm. 9.25 Lg. 12.65

Assorted Meat Noodle Soup

Beef Chow Fun 12.45

Mock Duck & Vegetables 12.45

Mock Duck & Pepper with Black Bean Sauce 1 5

DrinkCoke, Diet Coke, Sprite, Sunkist 1.95

Soy Milk 1.75

Ice Tea 1.75

We also serve Beer & Wine

Sm. 9.25 Lg. 12.65

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2.4

2

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