M A R G A R I T A S

20

17BLOOD ORANGE & GUAVA. . . . . . . . arquitecto tequila, blood orange, guava, lime

17PRICKLY PEAR . . . . . . . . . . . . . . . . arquitecto tequila, jalapeño infused agave,prickly pear, rhubarb bitters, lime

18/19EL CLASSICO. . . . . . . . . . . . . . . arquitecto tequila/wild cupreata mezcal, cointreau, lime

PRIMA TOMMY’S . . . . . . . . . . . . . . . artenom reposado/añejó, agave, lime

A G U A F R E S C A

WATERMELON & BASIL . . . . . . . . . . . . 9

PINEAPPLE, CILANTRO, MINT, SODA . 9

WHITE PEACH, GINGER, SODA . . . . . . 9

PRICKLY PEAR, JALAPEÑO, SODA . . . 9

H A P P Y H O U R

CORONA | MAYAN BUCKET (5) . . . . . 45

11

FROZEN LIME MARGARITA & MEX MULEDRAUGHT BEER | HOUSE SPIRITSTEMPRANILLO | CHARDONNAYPROSECCO | ROSÉ . . . . . . . . . . . . . .

All prices are subject to 10% service charge and prevailing Government taxes

N I G H T C A P S

12BANANO LOCO. . . . . . . . . . . . . . . . . banana honey infused los danzantes mezcal

9COCO LOCO. . . . . . . . . . . . . . . . . . . . coconut & vanilla infused arquitecto tequila

9CAFÉ LOCO. . . . . . . . . . . . . . . . . . . . . espresso infused alipus mezcal

ARIBA, ABAJO, AL CENTRO, Y LOCO!

NON-ALCOHOLIC NATURAL FRUIT SODAS

MON-FRI 5-7PM

S I G N A T U R E S18/19LOCO PALOMA . . . . . . . . . . . . . .

tequila/mezcal, aperol, grapefruit, mandarin, soda

19OAXACAN OLD FASHIONED . . . . . . . mezcal, cinnamon agave, caramelizedorange, angostura & black walnut bitters

19SMOKY RON . . . . . . . . . . . . . . . . . . banana honey mezcal, plantation dark rum,aztec chocolate & orange bitters

18DIRTY NEGRONI . . . . . . . . widges gin, mezcal, campari, vermouth chinato

19COCONUT MOJITO . . . . . . . plantation rum, coconut water, lime, mint

18PASSIONFRUIT SMASHITO. . . . . . . . tried & true vodka, passionfruit, vanilla

17/59

17/59

79SHAMAN PUNCH . . . . . . . .arquitecto tequila, pisco, mezcal,grapefruit, lime, cinammon agave,mint (1L)

S H A R I N G C O C T E L E S

SANGRIA ROJO. . . . . . . . . . . . . . red wine, arquitecto tequila, apple, guava, orange, cinnamon clove agave

SPARKLING SANGRIA. . . . . . . . . prosseco, arquitecto tequila, yuzu, apple, white peach, mint

E S P E C I A L

20CAFÉ COPADO. . . . . . . . . . . . . . . . . pura sangre reposado tequila, cassiscold drip coffee, fig balsamic, agave, chocolate bitters

17SANDIA PARTY . . . . . . . . . . . . . . . . aperol, alipus mezcal, watermelon, lemon, black pepper agave (low abv)

18DRAGONFRUIT PALOMA . . . . . . . . . arquitecto tequila, cachaca 61, dragonfruit, grapefruit, lime, bitters

18ZONA ROSA. . . . . . . . . . . . . . . . . . . sangria rojo, alipus mezcal, lime,cinnamon agave, soda

19YUCATAN SOUR . . . . . . . . . . . . . . arquitecto tequila, alipus mezcal, lemon,pineapple, orgeat, firewater bitters

F R O Z E NLIME MARGARITA. . . . . . . . . . . . 16/59

PIÑA CALAMANSI . . . . . . . . . . . . . . 16

AÇAI BLUEBERRY . . . . . . . . . . . . . . 16

MEXICAN MULE. . . . . . . . . . . . 16/59

19PISTOLERO. . . . . . . . . . . . . . . . . . . . arquitecto tequila, mancino biancost germain elderflower, orange bitters

18

14

14

14

14/65

C E R V E Z A SHAND CRAFTED, UNFILTERED,

PRESERVATIVE FREE

CRAFT BEER FLIGHT (3 X 180ML) . .pilsner | pale ale | summer ale

PESADO PILSNER. . . . . . . . . . . . . . .earthy, robust & balanced

NUEVO GRINGO PALE ALE . . . . . . . zesty, hoppy & full-bodied

TULUM VERANO SUMMER ALE . . . . light, crisp, tangy & refreshing

CORONA | ASAHI . . . . . . . . . . . .

make it a michelada +2 | lagerita +8

MAYAN DARK LAGER . . . . . . . . . roasted malt, coffee, cacao, vanilla

BTL / BKT

14/65

W I N E B Y T H E G L A S S

M I N I M A L I N T E R V E N T I O NW I N E S B Y T H E B O T T L E

A G A V E L O V E

1 unaged blanco tequila 1 aged premium tequila1 artisinal crafted mezcal

Flight consists of 45ml total premium spirits served in tasting glasses expertly paired with our deliciousselection of antijitos (small bites).

DEGUSTATION FLIGHT OF THE MONTH 25

DON FULANO FUERTE BLANCOLos Zal les Jal isco . . . . . . . . . . . . .

13/230

11/19

ARTENOM 1414 REPOSADOLos Altos, Jal isco . . . . . . . . . . . . .

OCHO REPOSADOLa Lat i l ia , Jal isco. . . . . . . . . . . . . .

11/19

11/19

PATRON REPOSADOLos Altos, Jal isco. . . . . . . . . . . . . .

DON JULIO 1942 AÑEJÓ Los Altos, Jal isco. . . . . . . . . . . . .

11/19

17/32

DON AMADO RUSTICO MEZCALSanta Catar ina Oaxaca. . . . . . . . . .

LOS DANZANTES REPOSADO MEZCAL Santiago Matalan, Oaxaca. . . . . . .

12/21

11/19

P R E M I U M S P I R I T S

TRIED & TRUE VODKA . . . . . . . . . .

GREY GOOSE VODKA . . . . . . . . .

13

15/250

PLANTATION ORIG DARK RUM . . . . 14

DIPLOMATICO RESERVA EXCLUSIVA RUM . . . . 18/280

RON ZACAPA 23 RUM . . . . . . . . 19/290

BULLEIT RYE . . . . . . . . . . . . . . . 14/240

SINGLETON SINGLE MALT . . . . . 18/280

KAVALAN SINGLE MALT . . . . . . 20/300

MACALLAN 12YRSSINGLE MALT . . . . . . . . . . . . . . 22/320

BALVENIE 14YRS . . . . . . . . . . . 25/450

G & T E S P E C I A L

WIDGES . . . . . . . . . . . . . . . . . . . . . 18

TANQUERAY 10 . . . . . . . . . . . . . 21/300

HENDRICK’S . . . . . . . . . . . . . . . . 21/280

MONKEY 47 . . . . . . . . . . . . . . . . 21/320

WE ARE LOCO FOR SUSTAINABILITY & DOING OUR PART TO MINIMISE OUR CARBON FOOT PRINT.WE ARE PROUD TO PARTNER WITH ECOSPIRITS FOR OUR PREMIUM HOUSE POUR RANGE.

green apple, peach, grapefruit, wet stoneMOSEL, GERMANY

CLUSSERATHREISLING . . . . . . . . . . . . . . . . . . . . . . .

honey-suckle, citrus, grassy, touch of smoke BURGUNDY, FRANCE

PETIT CHABLIS, DOMAINE L'ENCLOS CHARDONNAY . . . . . . . . . . . . . . . . . . .

lychee, turkish delight, roseADELAIDE HILLS, SOUTH AUSTRALIA

"WEIRD BERRIES IN THE WOODS"OCHOTA BARRELS, GEWURZTRAMINER. . . . . . . . . . . . . . .

apricot, crisp apple, citrusSTELLENBOSCH SOUTH AFRICA

RADFORD DALECHARDONNAY . . . . . . . . . . . . . . . . . . .

light red fruits, toffee appleMCLAREN VALE, AUSTRALIA

“TAROT”, ALPHA BOX & DICE GRENACHE . . . . . . . . . . . . . . . . . . . . . .

wonderfully earthy, spices, violets, blackberries,rosewood, fine tannin NORTH CANTERBURY, NEW ZEALAND

MT. BEAUTIFULPINOT NOIR . . . . . . . . . . . . . . . . . . . .

plum, liquorice, black pepper, fresh acidityRHONE VALLEY, FRANCE

“PETIT OURS” MATTHIEU BARRET SYRAH. . . . . . . . . . . . . . . . . . . . . . . .

big aromas & a bigger palette, new leather, dark clove, dark red fruits, long finish BAROSSA VALLEY, SOUTH AUSTRALIA

“BLACK LABEL”, WOODS CRAMPTONCABERNET SAUVIGNON . . . . . . . . . . . .

108

108

108

96

100

100

105

maycas de limari sumaq reserva, chilePINOT NOIR. . . . . . . . . . . . . . . . . . 18/88

espeto, la manchaTEMPRANILLO. . . . . . . . . . . . . . . . 16/80

arido, mendozaCABERNET SAUVIGNON . . . . . . . . 17/83

wild rock, marlboroughSAUVIGNON BLANC . . . . . . . . . . . 18/85

maycas de limari sumaq reserva, chile CHARDONNAY. . . . . . . . . . . . . . . . 17/84

botter extra dry, venetoPROSECCO. . . . . . . . . . . . . . . . . . . 16/80

les sardines, pays d'oc franceROSÉ. . . . . . . . . . . . . . . . . . . . . . . 16/80

BOTANIST . . . . . . . . . . . . . . . . . 21/320

PLANTATION 3 STAR RUM . . . . . . . 13

6+ SHOTS . . . (ea) 10

AGAVE SELECTION 20/45 ml

Please ask your friendly server for our extensive artisanal agave spirits menu. We have over 50 premium varieties for you to explore.

BLANCO. . . .

"orange-wine", elderflower, pear, earl-greyBURGENLAND, AUSTRIA

"PERFECT DAY", PITTNAUER GRUNER VETLINER, MUSCAT OTTONEL,TRAMINER BLEND. . . . . . . . . . . . . . . . . . 108

100

100% PURE AGAVE

45ML PREMIUM GIN SERVED WITHEAST IMPERIAL TONIC

LIGHT

MED LIGHT

RICH

LIGHT

MED LIGHT

RICH