SOUPSVegetarian/ Vegan 1. Vegetable Soup (Elavalu Sup) Fresh Vegetable Soup $7.50 2. Curry- Flavoured Soup (Mulligatawny Sup) Made with a combination of Tamarind, Lemon Juice, Red Lentils and Coconut Milk $8.50 3. Spicy Soup (Thambung Hodi Rasam) Northern Sri Lankan Spicy Soup $7.50

Non- Vegetarian 4. Upali’s Soup Soup of the Day- ask your waiter $9.50

STARTERSVegetarian

5. Vegetable Patties (Elavalu Patties) Sautéed Vegetables in Pastry (3 Pcs) $6.95

Non/Vegetarian

6. White Bait (Bedapu Maalu –Handallo) Small Fried Fish, Marinated and served with Upali’s Special Sauce $9.95 7. Fish Cutlets (Maalu Cutlets) Fish Balls: Sautéed Vegetables and Fish crumbed and deep fried (5 Pcs) $6.95 8. Upali’s Combo Tasty Sri Lankan Combo including 1 Pan Roll, 2 Patties, 3 Cutlets $9.95 9. Fish Patties (Maalu Patties) Sautéed Fish & Vegetables in Pastry (3 Pcs) $7.95

Vegetarian/ Vegan

10. Cucumber Salad (Pipingya Saladaya) Fresh Cucumber, Green Chilli, Onion and Tomato Salad $8.95 11. Bitter Gourd Salad (Karawila Saladaya) Deep-Fried Bitter Gourd, Tomato, Onion, Green Chilli mixed with Sri Lankan Dressing $9.95 12. Onion Jam (Seeni Sambolaya) Village-Style Red Onion, Curry Leaves, Cinnamon, Cloves and Cardamom sautéed with Sugar, Tamarind Juice and Crushed Chilli Pieces $6.50

13. Coconut Sambol (Pol Sambolaya) Grated Coconut, Red Onion, Green Chilli, crushed Chilli Pieces and Tomato $5.95 14. Onion Sambol (Lunu Miris) Sambol mixed with Shallot Onion and crushed Chilli Pieces $6.00 Non-Vegetarian

15. Chef’s Salad (Chef’s Saladaya) Salad with a Sri Lankan twist, Fish, Egg, Cucumber, Onion, Gotukola, Chilli and Tomato $12.95 16. Pennywort Salad (Gotu Kola Sambolaya) Sri Lankan Herbal Green Leaves Salad- Mixed with Onion, Green Chilli, Maldive Fish and Grated Coconut $12.95

SALADSANDSAMBOLS

OURSIGNATUREDISHES

17. Upali’s Lunch Set Menu- for lunch only (11.30 am- till Sold Out) Choice of 2 types of Rice, served with 3 Vegetables, Sambol, Papadams and Red Chilli. Vegetarian/ Vegan $10.50 Add Chicken, Beef or Fish $14.50 18. Sizzling Plate (Varuwal) Jaffna- Style Fresh Meat, cut into small pieces and sautéed with spices served on a sizzling plate Chicken $16.95 Beef/ Pork/Lamb $18.95 19. Crab Curry (Kakuluwo Mirisata) Marinated Crabs cooked with a choice of Jaffna spices Chilli Pepper Market Price

VEGETARIANCURRIESAll of these dishes are Vegetarian and Vegan friendly 22. Mixed Vegetable Curry (Hathmaluwa) 7-Item Mixed Vegetable Curry $11.95 23. Tempered Potato (Ala Teldala) Potatoes, tempered with Onion, Green Chilli and crushed Chilli Pieces $10.95 24. Tempered Eggplant (Gamè Batu Moju) Tempered Brinjal (Eggplant) cooked with Onion, Palm Sugar, Green Chilli and Spices $11.95 25. Potato Curry (Ala Sudata Uyala) Potato White Curry cooked in Coconut Milk, Turmeric, Onions, Green Chilli and Curry Leaves $9.95 26. Dahl (Parippu) Lentils tempered with Onions, Curry Leaves and a touch of Turmeric $10.50 27. Cashew Curry (Kaju Sudata Uyala) Raw Cashews, tempered with Onion, Garlic and Spices, then cooked in a rich Coconut Gravy $14.95 28. Jak Fruit Curry (Gata Polos) Baby Jak fruit cooked with traditional Spices $14.95 29. Tempered Mushroom (Bim Mal Beduma) Mushroom tempered with Onion, Tomato and Spices $8.95 30. Chickpea Curry (Kadala Rathuata Uyala) Chickpea tempered with Onion, Garlic, Green Chilli and Spices, then cooked in a rich Coconut Gravy $10.50 31. Green Vegetables (Dawasè Gamè Elavaluwa) Green Vegetable of the Day- ask your waiter $9.95 EGGDISHES32. Egg White Curry (Bittara Sudata Uyala) Boiled Eggs cooked with Coconut Milk, Turmeric, Onions, Curry Leaves and Spices $8.95 33. Scrambled Eggs (Bittara Beduma) Savoury Scrambled Eggs Sri Lankan Style $8.95 34. Spicy Omelette (Bittara Omlet Karala Sri Lankan Spicy Omelette $9.95 35. Seafood Omelette (Seafood Omlet) Seafood tossed in Garlic, Spices and folded in a traditional Omelette $17.95

More options on the reverse side *Our food is prepared with coconut milk so we have a wide range of Vegan options available. Please ask our friendly staff if you need assistance.

No. 248 Blackburn Road, Glen Waverley, 3150 Victoria No. 65, C. W. W. Kannangara Mawatha, Colombo- 07, Sri Lanka

Email: cathy@upalismelbourne.com.au Email: upalis@nawaloka.lk

COLOMBO-MELBOURNE

DEVILLEDDISHES

20. Devilled Chicken/ Beef/ Pork $19.00 Meat, pan-fried in a sweet, sticky sauce with Chilli, Onion, Garlic and Spices 21. Devilled Cashews $17.00 Cashews pan-fried with Chilli, Onion and Curry Leaves

Simply Sri Lankan

ALL PRICES INCLUSIVE OF GST

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FISHandSEAFOODDISHES36. Fish Curry (Maalu Kirata Ho Mirisata)

Mild (Kirata) Fresh Fish of the day cooked with Coconut Milk and Turmeric $17.50 Spicy (Mirisata) with Chilli and Hot Spices $17.50

37. Fried Fish Piece (Maalu Beduma) Deep-Fried Fish Slice seasoned with Sri Lankan Spices $12.50 38. Dry Fish Curry (Matara Maalu Ambul Thiyal) Marinated Yellow Fin Tuna Fish, cooked in Goraka, Sour and dry Curry, and Southern Spices $18.50 39. Fish Stew (Maalu Stu) Tin Mackerel Pan-fried in Capsicum, Garlic, Onion, $19.95 Coconut Milk and traditional Spices 40. Fried White Bait (Halmesso Sudata) Sprats (white bait) dried and cooked with Garlic and Spices, in a Mild curry $14.50 41. Tin Salmon Curry (Samon Rathuata Uyala) Tin Mackerel cooked in a red curry sauce $13.50 42. Fried Prawns (Isso Beduma) Lagoon Prawns tempered with Spices, Ginger, Garlic, Onions and Tomato $24.00 43. Prawn Curry (Isso Sudata Uyala) Lagoon Prawns cooked in Coconut Milk, Turmeric, Curry Powder and Spices $24.00 44. Tempered Mushrooms with Shrimp (Bim-Mal Saha Kunisso Beduma) Tempered Oyster Mushrooms, dried Baby Shrimps cooked with Spices $11.95 45. Black Prawn Curry (Meegamuwe Isso Kaluwata Uyala) Prawns cooked in a black curry sauce, served with Steamed Rice and accompanied with Coconut sambol and Papadams $24.95 46. Hot Butter Prawns Prawns tossed in a light batter; pan-fried in Onion, Chilli and Spices. (Also perfect as a starter) $24.95 47. Cuttlefish Curry (Dallo Rathuata Uyala) Sautéed Cuttlefish cooked with Spices $18.90 48. Sautéed Cuttlefish (Dallo Theldala) Sautéed fresh Cuttlefish with Tomatoes, Capsicum and Onions $19.95 49. Hot Butter Cuttlefish Cuttlefish tossed in a light batter; pan-fried in Onion, Chilli and Spices. (Also perfect as a starter) $19.95 CHICKENDISHES50. Chicken Curry (Kukul Mas Mirisata) Traditional Sri Lankan style Chicken Curry on the bone cooked with Spices and Coconut Milk $15.50 51. Roast Chicken (Roast Kukul Mas) Whole Chicken, smothered in Chilli and Spices. Slow-cooked and finished with Lemon.

Full $18.00 Half Serve $12.50

BREAD,RICEANDNOODLES56. Red Rice (Magampura Rosa Kekulu) Ruhunu Country Rice $4.50 57. White Rice (Rajarata Sudu Bath) Steamed White Rice $4.50 58. Tempered Rice (Themparadu Bath) Steamed White Rice tempered with Ghee Oil, Onions and Curry Leaves $6.95 59. Roast Paan Bread 135 g $4.95

DESSERTS62. Wattalappan Pudding with Jaggery, Coconut Milk and Nuts $7.95 63. Fruit Salad (Palathuru Saladaya) Seasonal Fruit Salad with Ice Cream $7.95 64. Fruit Platter (Palathuru Pigana) Fresh sliced seasonal Fruit Platter $9.95 65. Curd and Treacle (Kiri Pani) Yoghurt with treacle $8.95 66. Chocolate Cake Sri Lankan style chocolate cake served with Chocolate Sauce and Vanilla Ice Cream $9.95 67. Sago Pudding (Vegan) $7.95 Sago Pudding served with Coconut Milk and Treacle 68. Chocolate Biscuit Pudding $7.95 Alternating layers of milk-dipped Marie biscuits and chocolate icing We also have a wide variety of teas and coffee available. Please ask your waiter.

SRILANKANFAVOURITES69. Stringhoppers (Idi Appa) 15 Stringhoppers (Wholemeal or White) $12.95 Rice Flour pressed into a Noodle- Form and steamed, served with Kiri Hodi 70. Hoppers (Appa) 1 Egg Hopper and 3 Plain Hoppers- Bowl- Shaped Pancakes made from Wheat and Rice Flour, served with Katta Sambol $8.50 Extra Egg Hopper $2.95 Extra Plain Hopper $1.95 71. Pittu Steamed cylinder of ground Rice and Wheat Flour layered with Grated Coconut and served with Coconut Milk (Wholemeal or White) $8.00 72. Rotti 2 Grilled Flatbread made from Wheat Flour $6.00 Extra Roti $3.00 73. Garlic Roti (Sudu Lunu Rotti) 2 Grilled Flatbread made from Wholemeal Wheat Flour with Garlic $7.00 74. Kottu Rotti Kneaded Flatbread pieces, tossed with Vegetables and a choice of: Vegetarian $14.50 Egg $15.50 Lamb $17.50 Beef $17.50 Boneless Chicken $17.50 Seafood $23.00 Add Stringhopper $3.00 Add Cheese $1.00 75. Coconut Roti (Pol Rotti) Large Rotti with Green Chilli, Onion and Curry Leaves plus three Small Rotti’s with Grated Coconut. Served with Lunu Miris $7.95 76. Egg Roti (Bittara Rotti) Grilled Wholemeal Wheat Flatbread with Egg $6.50 77. Sri Lankan Tasting Plate Red/ White String Hoppers, Chicken Kottu, Egg Hopper, Rotti, Lentils, Sambol, White Rice, and a choice of Chicken or Fish Curry. Only available after 5 pm. $28.00

These items are freshly prepared daily. We apologize if your selected dish is sold out. Whilst we take every precaution, especially with nut and gluten allergies, we cannot guarantee that cross contamination has not occurred. Sri Lankan food is traditionally served with a certain amount of spice…if you need this cut back, let us know; if we can, we will.

61. Fried Noodles Sri Lankan style Fried Noodles served with Chilli Paste on the side Egg $14.50

Chicken $15.00 Mixed $16.50 Seafood $20.00

60. Fried Rice Sri Lankan style Fried Rice served with Chilli Paste on the side

Egg $14.50 Chicken $16.50 Mixed $18.50

Seafood $21.00

MEATDISHES52. Beef Curry (Harak Mas Mirisata) Sautéed Fresh Beef pieces cooked in a Curry with Onions, Tomato, Ginger, Garlic and Green Chilli $18.50 53. Dry Black Pork Curry (Uru Mas Kalu Pol) Pork cooked in a Black Curry and Coconut Sauce with traditional Spices $17.95 54. Pork Curry (Uru Mas Mirisata) Sautéed Fresh Pork pieces cooked in a Curry with Onions, Tomato, Ginger, Garlic and Green Chilli $17.95 55. Lamb Curry (Batalu Mas Mirisata) Sautéed Lamb cooked in a Curry with Onions, Tomato, Ginger, Garlic and Green Chilli $18.50

To reserve your table, call us on 98876700

Upali’s Melbourne @upalismelbourne

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