Upload
gabriela-franco
View
41
Download
0
Embed Size (px)
DESCRIPTION
Alimentos a los cuales se les adiciona el antioxidante TBHQ según el Codex Alimentarius (2014)
Citation preview
22/5/2015 GSFAOnlineInformacinsobreeladitivoalimentarioparaTertiarybutylhydroquinone(TBHQ)
http://www.codexalimentarius.net/gsfaonline/additives/details.html?id=190&print=true 1/2
GSFAOnlineActualizadohastala37aReunindelaComisindelCodexAlimentarius(2014)
INFORMACINSOBREELADITIVOALIMENTARIO
Tertiarybutylhydroquinone(TBHQ)(319)
ClasesfuncionalesAntioxidant
HacerclicaquiparabuscarenlabasededatosdelFAOJECFAlasespecificacionesdeladitivooaditivosconelnmerodelSIN.319
HacerclicaquiparabuscarenlabasededatosdelWHOJECFAlasevaluacindeladitivooaditivosconelnmerodelSIN.319
CSV(Tables)
DisposicionesdelaGSFAparaTertiarybutylhydroquinone(TBHQ)Nmero Categoradealimentos Nivelmximo Notas
01.3.2 Beveragewhiteners 100mg/kg Nota15Nota195
07.1.4 Breadtypeproducts,includingbreadstuffingandbreadcrumbs
200mg/kg Nota15Nota195
07.1.1 Breadsandrolls 200mg/kg Nota15Nota195
05.3 Chewinggum 400mg/kg Nota130
05.1.4 Cocoaandchocolateproducts 200mg/kg Nota15Nota130Nota141
05.2 Confectioneryincludinghardandsoftcandy,nougats,etc.otherthanfoodcategories05.1,05.3and05.4
200mg/kg Nota15Nota130
07.1.2 Crackers,excludingsweetcrackers 200mg/kg Nota15Nota195
05.4 Decorations(e.g.,forfinebakerywares),toppings(nonfruit)andsweetsauces
200mg/kg Nota15Nota130
03.0 Edibleices,includingsherbetandsorbet 200mg/kg Nota15Nota195
02.3 Fatemulsionsmainlyoftypeoilinwater,includingmixedand/orflavouredproductsbasedonfatemulsions
200mg/kg Nota15Nota130
02.2.2 Fatspreads,dairyfatspreadsandblendedspreads 200mg/kg Nota15Nota130
02.4 Fatbaseddessertsexcludingdairybaseddessertproductsoffoodcategory01.7
200mg/kg Nota15Nota130
12.2 Herbs,spices,seasoningsandcondiments(e.g.,seasoningforinstantnoodles)
200mg/kg Nota15Nota130
02.1.3 Lard,tallow,fishoil,andotheranimalfats 200mg/kg Nota15Nota130
12.4 Mustards 200mg/kg Nota15
07.1.3 Otherordinarybakeryproducts(e.g.,bagels,pita,Englishmuffins)
200mg/kg Nota15Nota130
06.4.3 Precookedpastasandnoodlesandlikeproducts 200mg/kg Nota15Nota130
08.3 Processedcomminutedmeat,poultry,andgameproducts 100mg/kg Nota162NotaXS98NotaXS88
22/5/2015 GSFAOnlineInformacinsobreeladitivoalimentarioparaTertiarybutylhydroquinone(TBHQ)
http://www.codexalimentarius.net/gsfaonline/additives/details.html?id=190&print=true 2/2
Nota15Nota130NotaXS89
08.2 Processedmeat,poultry,andgameproductsinwholepiecesorcuts
100mg/kg Nota167Nota15NotaXS97Nota130NotaXS96
15.0 Readytoeatsavouries 200mg/kg Nota15Nota130
12.6 Saucesandlikeproducts 200mg/kg Nota15Nota130
12.5 Soupsandbroths 200mg/kg Nota15Nota130
02.1.2 Vegetableoilsandfats 200mg/kg Nota15Nota130
Nota:Salvoquesesealeotracosa,lasdisposicionessobreaditivosalimentariosseaplicanalacategoradealimentosindicada(p.ej.productoslcteos)ascomoatodaslassubcategorasdedichacategora(p.ej.queso,quesomadurado,etc.)
FAOyWHO2015