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STARTERS
PAPADOM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .80pCHUTNEY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .80pTANDOORI MIXED STARTER . . . . . . . . . . . . . . . . . . .£5.95Chicken Tikka, Lamb Tikka, Onion Bhajee and Sheek Kabab.
CHICKEN SHASHLIK . . . . . . . . . . . . . . . . . . . . . . . . .£4.45CHICKEN OR LAMB TIKKA . . . . . . . . . . . . . . . . . . . .£4.15CHICKEN OR LAMB CHAT PUREE . . . . . . . . . . . . . . .£5.25CHICKEN MOMO (sweet & sour sauce) . . . . . . . . . . . .£4.15TANDOORI CHICKEN (Quarter) . . . . . . . . . . . . . . . . .£3.75SHEEK KEBAB . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£4.15CHILLI PANEER (Sweet, sour & hot ) . . . . . . . . . . . . . . . .£4.25RESHMI KABAB . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£4.45Cooked minced lamb mixed with herbs and aromatic spices thenwrapped in an omelette.
KING PRAWN BUTTERFLY . . . . . . . . . . . . . . . . . . . . .£5.25KING PRAWN PUREE . . . . . . . . . . . . . . . . . . . . . . . . .£5.95PRAWN PUREE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£4.50STUFFED PEPPER . . . . . . . . . . . . . . . . . . . . . . . . . . . .£4.95Stuffed green pepper, with minced lamb or chicken.
SOMOSA (Meat or Vegetable) . . . . . . . . . . . . . . . . . . . .£3.50ONION BHAJEE . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.50PRAWN COCKTAIL . . . . . . . . . . . . . . . . . . . . . . . . . .£3.95GARLIC MUSHROOM (Fried mushroom with garlic) . . . . . .£3.50MASS BIRAN (Salmon fish fried with onion and light spice) .£4.75TANDOORI SPECIAL MIXED PLATTER . . . . . . . . . .£23.00FOR 4 PERSONS: Chicken Pakora, Lamb Somasa, Onion Bhaji and Tandoori King Prawn.
TANDOORI SPECIAL MIXED PLATTER (2 per) . . . . . .£11.50
Tandoori Main DishesSizzling dishes served with side salad.
CHICKEN SHASHLIK . . . . . . . . . . . . . . . . . . . . . . . . .£8.95CHICKEN OR LAMB TIKKA . . . . . . . . . . . . . . . . . . . .£7.95TANDOORI CHICKEN (1/2 on the bone) . . . . . . . . . . . .£7.50TANDOORI CHICKEN (Whole on the bone) . . . . . . . . £13.95TANDOORI KING PRAWN . . . . . . . . . . . . . . . . . . . .£12.95TANDOORI MIXED GRILL (with Nan) . . . . . . . . . . . . .£13.95CHICKEN OMELETTE & CHIPS . . . . . . . . . . . . . . . . .£8.95SALMON FISH TIKKA . . . . . . . . . . . . . . . . . . . . . . . .£10.95Diced pieces of salmon, special blend of spices and cooked with friedonion.
Special DishesServed with Pilaw Rice.
CHICKEN / LAMB TIKKA MASSALA . . . . . . . . . . . .£11.95TANDOORI KING PRAWN MASSALA . . . . . . . . . . .£13.95CHICKEN TIKKA PASSANDA . . . . . . . . . . . . . . . . . .£11.95(Cooked with almond flour in cream sauce)LAMB TIKKA PASSANDA . . . . . . . . . . . . . . . . . . . . .£11.95BUTTER CHICKEN . . . . . . . . . . . . . . . . . . . . . . . . . .£11.95(Chicken cooked with butter in mild creamy sauce)CHICKEN TIKKA KORAI . . . . . . . . . . . . . . . . . . . . .£11.95KORAI LAMB (Fairly hot) . . . . . . . . . . . . . . . . . . . .£11.95Cooked in a cast iron dish with fresh herbs and spices.KORAI KING PRAWN . . . . . . . . . . . . . . . . . . . . . . .£13.95LAMB JALFRAZI . . . . . . . . . . . . . . . . . . . . . . . . . . .£11.95(Cooked with green chillies, green pepper and onion)CHICKEN TIKKA JALFRAIZI . . . . . . . . . . . . . . . . . . .£11.95BEEF JALFRAIZI . . . . . . . . . . . . . . . . . . . . . . . . . . . .£12.75FISH JALFRAIZI (Salmon fish) . . . . . . . . . . . . . . . . . . .£12.95VEGETABLE JALFRAIZI . . . . . . . . . . . . . . . . . . . . . . . .£9.95
Chef’s RecommendationAll chicken cooked in Tikka
FARNHAM TANDOORI SPECIAL . . . . . . . . . . . . . . .£14.50Chicken tikka cooked with a touch of almond flour with herbs, spices,butter and cream, Served with pilaw rice and saag aloo in a plate.NOWABI CHICKEN OR LAMB . . . . . . . . . . . . . . . . .£11.95Cooked with mixed spices, tomato, green pepper, ginger and pureghee in special sauce.SURMA CHICKEN OR LAMB . . . . . . . . . . . . . . . . .£11.50Barbecued pieces, sweet & sour flavour & cooked with specially se-lected spices.GOAN FISH MASSALA (Salmon) . . . . . . . . . . . . . .£11.50Cooked with coconut cream, fried garlic, & green pepper.GOAN CHICKEN OR LAMB MASSALA . . . . . . . . . .£10.95CHICKEN / LAMB PALAK . . . . . . . . . . . . . . . . . . . .£10.95Small pieces cooked with cream, spinach, cheese and garlic.CHICKEN / LAMB CHILLI PALAK . . . . . . . . . . . . . .£10.95Small pieces of chicken cooked with spinach, lemon & garlic. Fairly hot.GARLIC CHILLI CHICKEN / LAMB . . . . . . . . . . . . . .£9.95Cooked with garlic, green chilli and coriander on top.GARLIC CHILLI BEEF . . . . . . . . . . . . . . . . . . . . . . . .£10.95GARLIC CHILLI KING PRAWN . . . . . . . . . . . . . . . . .£11.95KING PRAWN DELUXE . . . . . . . . . . . . . . . . . . . . . . .£12.95Whole king prawn lightly fried then cooked with garlic, herbs andcreamy sauce.NAGA SURMA SPECIAL . . . . . . . . . . . . . . . . . . . . .£12.50Chicken or Lamb Tikka cooked with hot naga chilli paste and tamarind,sweet and sour flavour.BEEF ACHARI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£10.95Beef cooked with yoghurt sauce, tingling mixed pickled medium spices.CHICKEN TIKKA OR LAMB ACHARI . . . . . . . . . . . . .£9.95BEEF SPECIAL MASSALA . . . . . . . . . . . . . . . . . . . . .£11.95Marinated in yoghurt, mixed spices, garlic herbs and creamy sauce.MURGHI MASSLA . . . . . . . . . . . . . . . . . . . . . . . . . .£10.50Tandoori chicken cooked with minced meat medium spicesCHICKEN TIKKA PATHIA . . . . . . . . . . . . . . . . . . . . . .£9.95Fairly hot cooked in a spicy sweet and sours.
Balti DishesServed with Nan.
CHICKEN TIKKA BALTI . . . . . . . . . . . . . . . . . . . . . . .£11.25LAMB BALTI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£11.25CHICKEN / LAMB NAGA BALTI (Naga chilli) . . . .£12.25KING PRAWN BALTI . . . . . . . . . . . . . . . . . . . . . . . .£12.95 VEGETABLE BALTI . . . . . . . . . . . . . . . . . . . . . . . . . . .£9.95
Bhuna DishesMedium, slightly dry spiced.
CHICKEN BHUNA . . . . . . . . . . . . . . . . . . . . . . . . . . .£7.75CHICKEN TIKKA BHUNA . . . . . . . . . . . . . . . . . . . . . .£8.75LAMB / PRAWN BHUNA . . . . . . . . . . . . . . . . . . . . . .£8.25KING PRAWN BHUNA . . . . . . . . . . . . . . . . . . . . . . .£10.25BEEF BHUNA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£8.75FISH BHUNA (salmon) . . . . . . . . . . . . . . . . . . . . . . . . .£9.25
Korma DishesA mild creamy dish cooked with coconut.
CHICKEN KORMA . . . . . . . . . . . . . . . . . . . . . . . . . . .£7.75CHICKEN TIKKA KORMA . . . . . . . . . . . . . . . . . . . . .£8.75LAMB or PRAWN KORMA . . . . . . . . . . . . . . . . . . . . .£8.25KING PRAWN KORMA . . . . . . . . . . . . . . . . . . . . . .£10.25VEGETABLE KORMA . . . . . . . . . . . . . . . . . . . . . . . . .£6.75
Persian DishesSweet, sour & hot thick sauce with lentils, Served with Pilaw Rice.
CHICKEN / LAMB DANSAK . . . . . . . . . . . . . . . . . . . . . . . . .£10.50CHICKEN TIKKA DANSAK . . . . . . . . . . . . . . . . . . . . . . . . . . .£11.75CHICKEN TIKKA NAGA DANSAK (hot) . . . . . . . . . . . . . . . £12.25BEEF NAGA DANSAK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£11.75PRAWN DANSAK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£11.50KING PRAWN DANSAK . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£12.25VEGETABLE DANSAK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£9.50
Medium DishesCHICKEN / LAMB CURRY . . . . . . . . . . . . . . . . . . . . . . . . . . . .£6.25CHICKEN TIKKA CURRY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£7.25PRAWN CURRY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£6.95KING PRAWN CURRY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£8.95CHICKEN / LAMB CHANA (With chick peas) . . . . . . . . . . . . .£7.95CHICKEN / LAMB & MUSHROOM . . . . . . . . . . . . . . . . . . . . .£7.95CHICKEN / LAMB ROGON(with tomato) . . . . . . . . . . . . . . . . .£8.25BEEF ROGON . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£8.25VEGETABLE ROGON . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£6.95CHICKEN PATHIA (Hot, sweet and sour) . . . . . . . . . . . . . . . . . . .£8.25CHICKEN / LAMB SAG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£7.95SAG PRAWN (with spinach) . . . . . . . . . . . . . . . . . . . . . . . . . . . .£8.25
Farnham Tandoori Takeaway menu_Layout 1 18/08/2017 12:38 Page 1
Hot Curry Dishes
CHICKEN MADRAS (Fairly hot) . . . . . . . . . . . . . . . . . .£6.75LAMB MADRAS . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£7.25CHICKEN TIKKA MADRAS . . . . . . . . . . . . . . . . . . . .£7.75PRAWN MADRAS . . . . . . . . . . . . . . . . . . . . . . . . . . .£7.25KINGP RAWN MADRAS . . . . . . . . . . . . . . . . . . . . . .£9.25CHICKEN VINDALOO (very hot) . . . . . . . . . . . . . . . . .£6.95LAMB VINDALOO . . . . . . . . . . . . . . . . . . . . . . . . . . .£7.50KING PRAWN VINDALOO . . . . . . . . . . . . . . . . . . . .£9.50PRAWN VINDALOO . . . . . . . . . . . . . . . . . . . . . . . . .£7.95BEEF NAGA VINDALOO (very hot) . . . . . . . . . . . . .£7.95KEEMA NAGA ALOO (Fairly hot, Minced meat) . . . . . .£7.50CHICKEN/ LAMB CEYLON . . . . . . . . . . . . . . . . . . . .£7.75(Cooked with coconut and fairly hot) FISH NAGA BHUNA (Salmon Fish with naga chillies) . . . .£9.95
Biriani DishesA blend with Basmati rice & spices. Served with a vegetable curry.
CHICKEN BIRIANI . . . . . . . . . . . . . . . . . . . . . . . . . .£11.25CHICKEN TIKKA BIRIANI . . . . . . . . . . . . . . . . . . . . .£12.50LAMB BIRIANI . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£12.50PRAWN BIRIANI . . . . . . . . . . . . . . . . . . . . . . . . . . . .£12.50KING PRAWN BIRIANI . . . . . . . . . . . . . . . . . . . . . . .£13.25MIXED SPECIAL BIRIANI (chicken.lamb.prawn) . . . .£13.25VEGETABLE BIRIANI . . . . . . . . . . . . . . . . . . . . . . . . .£9.95
Vegetable Side DishesMIXED VEGETABLE CURRY . . . . . . . . . . . . . . . . . . . .£3.95DRY VEGETABLE . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.95BOMBAY POTATO . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.95CAULIFLOWER BHAJEE . . . . . . . . . . . . . . . . . . . . . . .£3.95MUSHROOM BHAJEE . . . . . . . . . . . . . . . . . . . . . . . .£3.95BRINJAL BHAJEE (Aubergine) . . . . . . . . . . . . . . . . . . .£3.95BINDI BHAJEE (Okra) . . . . . . . . . . . . . . . . . . . . . . . . .£3.95CHANA MASSALA (Chick peas) . . . . . . . . . . . . . . . . .£3.95Lightly spiced touch of masala sauce. TARKA DALL (lentils with garlic) . . . . . . . . . . . . . . . . . . .£3.95SAAG BHAJEE (spinach) . . . . . . . . . . . . . . . . . . . . . . .£3.95SAAG ALOO (spinach and potato) . . . . . . . . . . . . . . . .£3.95PALAK PANEER . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.95 Cubes of homemade cheese cooked with spinach.SAAG PANEER . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.95Cooked with cheddar cheese, spinach in creamy sauce.SAAG MUSHROOM (Spinach) . . . . . . . . . . . . . . . . . .£3.95ALOO GOBI (Potato and cauliflower) . . . . . . . . . . . . . . .£3.95DAL SAM BAR (vegetable and lentils) . . . . . . . . . . . . . .£3.95ONION BHAJEE (With mint yoghurt sauce) . . . . . . . . . . .£3.50
Sundries
PILAW RICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.95BOILED RICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.50SPECIAL PILAW RICE (Egg and peas) . . . . . . . . . . . . . .£3.50MUSHROOM RICE . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.75VEGETABLE RICE . . . . . . . . . . . . . . . . . . . . . . . . . . . .£3.75KEEMA RICE (minced meat) . . . . . . . . . . . . . . . . . . . . .£4.25CHIPS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.50NAN BREAD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.25KEEMA NAN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.95CHEESE NAN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.95PESHWARI NAN (sweet nan with almond & sultanas). . . .£2.95GARLIC NAN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.95KULCHA NAN (with vegetable) . . . . . . . . . . . . . . . . . . .£2.95CHILLI NAN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.95PARATHA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.50STUFFED PARATHA . . . . . . . . . . . . . . . . . . . . . . . . . .£2.95TANDOORI ROTI . . . . . . . . . . . . . . . . . . . . . . . . . . . .£2.25CHAPATI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .£1.50RAITHA (Yoghurt with cucumber or onion) . . . . . . . . . . . .£1.50CHUTNEY AND PICKLE (per person) . . . . . . . . . . . . . . . .80p
Farnham TandooriRestaurant
Fully Licensed Est 1983
Take Away Menu10% Discount
``We will provide you the Best Tandoori & Curries’’
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Open Seven days a weekT: (01252) 711 860 / 716 853
47 West Street, Farnham, Surrrey, GU9 7DXwww.farnham-tandoori.com
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Special Set Meals for Two £39.952 MIXED STARTERS
SURMA CHICKEN, GARLIC CHILLI LAMBSAG ALOO, NAN AND PILAW RICE
Special Veg: Set Meals for Two £30.95ONION BHAJEE, VEGETABLE SOMOSA
VEGETABLE ROGON, VEGETABLE DANSAK, ALOO GOBIPILAW RICE AND KULCHA NAN
Sunday BuffetEat as much as you like!
5.30pm - 10.30pmAdult: £12.95
Children: £7.95 (under 12 years)
Open seven days a week including all holidays12.00pm - 2.00pm & 6.00pm - 11.30pm (sunday 5:30 to 11pm)
The management reserves the right to refuse to serve any person or persons.We accept all credit cards. Minimum Charge £5.00.
Allergy Awareness: Please be aware that some of our dishes contain nuts and extracts. Please seek advice from a member of staff.
The vegetable oil that we use has been produced from Genetically Modified Soya beans.
Farnham Tandoori Takeaway menu_Layout 1 18/08/2017 12:38 Page 2