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IRRING VEGETABLE SO Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

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Page 1: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

STIRRING VEGETABLE SOUPAdrian MartinWarwick Turbulence Symposium: Workshop March 2006"Environmental Turbulence from Clouds through the Ocean"

Page 2: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

Coccolithopore

Emiliania huxleyi

Page 3: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

100 Gt C y-1

60% land, 40% water

Page 4: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"
Page 5: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

Scales of Interest

Mesoscale and sub-mesoscale1km-500km

1d-few months

Rules of thumb:eddy size ~20-150kmrotation period ~1-4dmax.current speed ~1m/slifetime ~weeks-months

phytoplankton doubling time ~1d

Page 6: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

Horizontal velocity Vertical velocity

Data from PRIME cruise, June 1996

Page 7: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

Data

from

Dundee

Satellite

Receiving

Station

Processed by

Steve Groom,

RSDAS, PML

Page 8: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

Given that phytoplankton and physical forcing of phytoplankton are `patchy’…

What effect do stirring and mixing have on production?

Suppose that upwelling and ambient regions are isolated.

How sensitive is the difference toA = upwelling fraction of region? I = ratio of upward nitrate fluxes?m = rate of horizontal mixing?

Is the total production for the areamore or less than if the two regions were being mixed?

Page 9: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

Parameter values

A 0.025, 0.05, 0.12, 0.25

I 1-1000s~0.006d-1 backgrounds~1.6d-1 upwelling

m 0-10d-1

Page 10: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

139% increase in total primary production

Martin et al., Global Biogeochemical Cycles, 2002

Page 11: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

208% increase in total primary production

Martin et al., Global Biogeochemical Cycles, 2002

Page 12: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

C. Pasquero, Geophysical Research Letters, 32, L17603, 2005

Page 13: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

C. Pasquero, Geophysical Research Letters, 32, L17603, 2005

Page 14: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

Conclusions

•Turbulence strongly affects plankton ecology and plays a major role in controlling regional primary production at the mesoscale.

•Lateral turbulent stirring and mixing is just as important as the vertical supply of nutrients.

•Correlations between coherent structures and upwelling regions can exert a very strong influence on production.

•Use of standard effective diffusivities may result in significantoverestimates of production

•Global Carbon Cycle Models may incur significant errors in ignoring the effect of mesoscale turbulence on biology.

Page 15: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"
Page 16: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

May 1735 - “[Encountered coloured water] extending about two miles from North to South and about six to eight hundred fathoms from West to East. The colour of the water was yellow.”

Don Antonio de Ulloa (1716-1795)

Page 17: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

Approach

two-box modelexamine sensitivity to fundamentalparameters of system

Twin-pronged

turbulence modelexplore the effect of mixing in more detailin particular the influence of coherent structures

Same biological model in each case.

Page 18: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

Ecosystem Model

Oschlies and Garcon, 1999

Page 19: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

Two Box Model

Page 20: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

Base value (I=1,m=0): 0.076mMol N /m3/d

Page 21: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

Use same biological modelRange of spatial distributions for forcing, with A constant

Two-box model:

Advantage:Clearest demonstration of sensitivity to m, I and A

Disadvantage:Very crude representation of mixing

Motivation for turbulence model:

Explicit modelling of mixing due to mesoscale turbulence

Sensitivity to distribution of upwelling

Role of coherent structures

Page 22: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

Forced barotropic quasigeostrophic turbulence

Dq/Dt=F+D18q+D2-2q

q= 2-/R2+f

R=1/5

Pseudospectral for vorticityFinite difference for tracers

Domain size: 512kmResolution: 2kmTyp.eddy size: 40-80kmTyp.eddy vel.: 0.6m/s

Page 23: STIRRING VEGETABLE SOUP Adrian Martin Warwick Turbulence Symposium: Workshop March 2006 "Environmental Turbulence from Clouds through the Ocean"

29% increase in total primary productionA