Sunterra Market

JUNE 2015

june is Pork Month

Celebrate with us!

june is Pork Month!Meat DepartMent SpecialS

#digthepig

BUTCHER’SPICK

June 1-7

June 8-14

June 15-21

June 22-30

Southwestern marinated pork capicola steak

$12.14/kg

Peppered bacon wrapped pork tenderloin

$14.39/kg

Pork chop with Rufus Teague apple mash

barbeque sauce

$11.69/kg

Shoyu marinated pork belly skewers

$13.49/kg

eventS

Did you know that our business was founded on pork? Our passion for pork shines through each June, with great events, special menus and featured

products. If you dig the pig, make sure you join in the festivities!

See calenDar for DateS or viSit sunterramarket.com

for DetailS

free!

Give Dad the best gift this Father’s Day

– the gift of barbeque.

L I M I T E D s p o t s A V A I L A B L E

$59.99 ea | Keynote

BakerySingle cookie ($1.19) .................................................................. 48 ptsMuffin, scone, or sliced loaf ....................................................... 72 ptsSquare or brioche cinnamon bun ............................................... 76 ptsScone or muffin 2-pack ............................................................. 124 pts Full square pan ......................................................................... 360 pts All fruit pies (9 in.) ..................................................................... 440 pts

JuiceFresh squeezed juice (470mL) .................................................. 140 ptsFresh squeezed juice (940mL) .................................................. 240 pts

DeliYogurt & granola cup ............................................................... 132 pts Greek yogurt parfait ................................................................. 140 pts Soup of the day ........................................................................ 156 pts All sandwiches .......................................................................... 260 pts Boxed salad .............................................................................. 320 ptsGrab ‘n’ Go 6 in. bison pot pie ............................................... 360 ptsValbella smokie packs .....................................................440 - 560 pts Burger packs ...................................................................600 - 800 ptsGrab ‘n’ Go 9 in. bison pot pie ............................................... 680 ptsFriday Night Feast for two (1 pack) ...................................... 1,280 pts

June stockboy specialsFentimans Beverages (275 ml) .................................................. 88 ptsZico Coconut Water (414 ml) .................................................. 120 ptsCovered Bridge Chips (170 g) ................................................. 128 ptsHippie Foods Coconut Chips (56 g) ....................................... 180 ptsZico Coconut Water (1 L) ......................................................... 204 ptsFiasco Gelato & Sorbetto (500-562 ml) .................................. 280 ptsFentimans Beverages (4x275 ml) ........................................... 352 ptsZico Coconut Water (12x414 ml) ......................................... 1,360 ptsZico Coconut Water (12x1 L) ................................................ 2,212 pts

June FEATURESDeli cut-to-order rohess speck (100 g) ................................... 112 ptsPackaged rohess speck slices (100 g) ...................................... 148 ptsBritannia cheddar 3 year aged (100 g) ................................... 152 ptsBritannia cheddar 5 year aged (100 g) ................................... 188 pts

The following items can only be redeemed by filling out a redemption form. Ask a cashier or fill one out online at sunterramarket.com

Gift Cards$20 ........................................................................................... 800 pts$50 ........................................................................................ 2,000 pts$60 ........................................................................................ 2,400 pts$100 ...................................................................................... 4,000 pts $150 ...................................................................................... 6,000 pts$200 ...................................................................................... 8,000 pts

Cooking ClassesSunterra Lunch ’n’ Learn Cooking Class for 2 (Calgary Only) ..... 1,360 ptsSunterra Private Cooking Class for 10 ............................... 25,200 pts

Catered MealsSunterra Catered In-home Dinner for 10 (Standard Menu) .....23,200 ptsSunterra Catered In-home Dinner for 10 (Premium Menu) ....28,000 pts

Pay with points! It’s as easy as pie. Use your Fresh Rewards points at a cashier’s till to take home many of the items below. Sunterra gift cards, cooking classes and catered meals can be paid with points, just not at the till. Redeem online at sunterramarket.com or ask a cashier.

calenDar

saturday, june 6

BRITANNIA PLAZA | 11 a.m. – 2 p.m.

Saturday, June 13

KEYNOTE | 11 a.m. – 2 p.m.

Saturday, June 27

MARKETbar PATIO | 12-3 p .m. & 5 -8 p .m.

WEST MARKET SQUARE | 11 a.m. – 2 p.m.

Sunday, June 21

MARKETbar PATIO | 12-3 p .m. & 5 -8 p .m.

LENDRUM SHOPPING CENTRE11 a.m. – 2 p.m.

TrendspottingCrunchy yet creamy cheddar, double smoked bacon and artisan gelato are some of our favourite things this month.

June Cooking Class Schedule

ROHESS SPECK DOUBLE SMOKED BACONThe smoked meat masters at Valbella cold smoke Sunterra Farms pork belly for days with natural birchwood, hang it to dry and deliver it ready to devour.

Regular Price $3.29-4.29/100gJune Stockboy Special $2.79-3.69/100g

FIASCO GELATO & SORBETTOTreat yourself to a spoonful of satisfaction with this small batch artisan gelato and dairy-free sorbetto. Handmade in Calgary.

Regular Price $8.29June Stockboy Special $6.99

*Calgary classes held at Sunterra Market, Keynote. Edmonton classes held at Sunterra Market, Commerce Place. Visit sunterramarket.com to register.

JUNE IS PORK

MONTH

Our kitchens are serving up all your favourite pork dishes all month long. It’s

a breakfast, lunch and dinner pork-a-bration!

FANCY MELONSWith names like Juan Canary, Hami, Santa Claus, Crenshaw and more, we probably have a melon you haven’t tried before. Let the adventuring begin.

BRITANNIA 3 AND 5 YEAR CHEDDARThis crumbly cheese has that crunchy yet creamy texture totally unique to aged cheddars. Pair it with a glass of full-bodied red and book your one way ticket to Zen.

Regular Price $4.49-5.49/100gJune Stockboy Special $3.79-4.69/100g

CALGARY* call 403-263-9759

June 5 Perfectly Paired: Goat Cheese & Wines | 5 p.m. | $24.99

June 11 Social Kitchen: Gourmet Burgers 6 p.m. | $49.99

June 12 Lunch ‘n’ Learn: Balsamic Marinated Strawberries & Chimichurri Chicken 12 p.m. | $15.99

June 13 Kid’s Kitchen: Hyerollers & Fresh Fruit Smoothies | 1 p.m. | $14.99

June 20 Kid’s Kitchen: Hyerollers & Fresh Fruit Smoothies | 1 p.m. | $14.99

June 21 Father’s Day: Beer, BBQ & Butchery 11 a.m. | 3 p.m. | $59.99

June 24 Lunch ‘n’ Learn: Prosciutto with Fancy Melon & Southwestern

Beef Flank Steak | 12 p.m. | $15.99

June 25 Perfectly Paired: Goat Cheese & Wines | 5 p.m. | $24.99

June 27 Beer, BBQ & Butchery 11 a.m. | 3 p.m. | $59.99

June 30 Social Kitchen: Mediterranean Cooking | 6 p.m. | $49.99

EDMONTON* call 780-426-3807

June 30 Social Kitchen: Gourmet Burgers 6:30 p.m. | $49.99

Friday Night Feast ScheduleJUNE 5

Thai vegetable salad

Sesame ginger beef rice bowl

Mango mousse

JUNE12

Cucumber dill salad

Southwestern pork capicola steak with roasted fingerling potatoes and seasonal vegetables

Black Forest cake

JUNE 19

Greek salad

Chicken and pesto pasta bake

Mixed berry mousse

JUNE 26

Green chickpea salad

Chipotle beef brisket with garlic mashed potatoes and pineapple mango salsa

Sinful chocolate cake

Our Friday Night Feast menus change weekly, find the schedule in our newsletter or online at sunterramarket.com

$15.99 per person. Each bag contains two dinners for $31.98 or 1,280 Fresh Rewards points

1,280 pts

FRIDAY NIGHT FEAsT

pAY WITH POINTS

We don’t mind slaving over a hot stove all day, really. Enjoy a three-course meal prepared from scratch - just reheat and eat, simple as that. Finally, a meal worthy of the best night of the week.

FEATURE FRIDAY NIGHT

FEAST

JUNE 26

Chipotle bEeF bRiskEt