TABLE OF CONTENTS
Wines By The Glass 2 & 3
Wines By The Glass - Premium Pours 4 & 5
Wine Flights 6
Monthly Features 7 - 9
Champagne & Sparkling 10 & 11
Chardonnay & Chardonnay-Based Blends 12
Pinot Grigio/Gris 13
Sauvignon Blanc & Sauvignon Blanc-Based Blends 15
Other Worldly Whites 16
Italian Reds - Piedmont 18
Italian Reds - Tuscany 19 & 20
Italian Reds - Veneto, Southern Italy 21
France - Bordeaux 22 & 23
France - Rhône Valley 23
France - Burgundy 24
Portugal, Spain & Greece 25
California Cabernet Sauvignon 26 - 28
California Cabernet Franc & Merlot 28
California Red Blends 29
California Pinot Noir 30
California Petit Syrah, Syrah & Zinfandel 30
Oregon Pinot Noir 31
Washington Reds 31
New York Reds 31
Southern Hemisphere (Chile, Argentina, Australia, New Zealand & South Africa) 32
Small Format Bottles (375mL) 33
Large Format Bottles (1.5L & 3L) 34
Port, Madeira, Dessert Wine & Grappa 35
WINES BY THE GLASS
Champagne & Sparkling
Champagne, Laurent-Perrier, “La Cuvee”, Brut, France, MV (187mL) 25
Champagne, Moet & Chandon, “Imperial”, Rosé, Brut, France, MV (187mL) 26
Moscato, Gemma di Luna, Italy, MV (187mL) 12
Prosecco, La Marca, Veneto, Italy, MV (187mL) 14
Sparkling, Rotari, Rosé, Brut, Trento Talento, Trentino-Alto Adige, Italy, MV (187mL) 14
White Wine (6oz.)
Classic, Light & Refreshing
Pinot Grigio, Lagaria, delle Venezie, Italy 10
Pinot Grigio, Tiefenbrunner, Suditrol, Trentino-Alto Adige, Italy 13
Pinot Grigio, Santa Margherita, Valdadige, Trentino-Alto Adige, Italy 18
Bright, Balanced & Versatile
Chardonnay, Chalk Hill, Sonoma Coast, California, USA 14
Riesling, Von Winning, “Winnings”, Pfalz, Germany 11
Sauvignon Blanc, Wither Hills, Marlborough, New Zealand 11
Mineral-Driven & Aromatic
Gruner Veltliner, Abbazia di Novacella, Valle Isarco, Trentino-Alto Adige, Italy 13
Sancerre, Domaine Reverdy Ducroux, “Les Vignes Silex”, Loire Valley, France 15
Vermentino, Michele Satta, “Costa di Giulia”, Bolgheri, Tuscany, Italy 15
Rich & Full Bodied
Chardonnay, Imagery, California, USA 12
Rosé Wine (6oz.)
Scarpetta, “Fricco”, Tuscany, Italy 11
Domaine de Triennes, IGP Var, France 12
WINES BY THE GLASS
Red Wine (6oz.)
Balanced & Approachable
Malbec, Santa Julia, “Reserva”, Mendoza, Argentina 11
Pinot Noir, Argyle, Willamette Valley, Oregon, USA 15
Pinot Noir, Vinum Cellars, California, USA 12
Medium-Bodied & Bright
Cabernet Sauvignon, Louis Martini, California, USA 11
Corvina/Merlot, Gran Passione, Veneto, Italy 12
Merlot, Tangley Oaks, Napa Valley, California, USA 12
Morellino di Scansano, Mocali, Tuscany, Italy 12
Old-World & Structure-Driven
Barbera d’Alba, Castello di Neive, “Santo Stefano”, Piedmont, Italy 15
Chianti Classico, Querceto, Tuscany, Italy 12
Powerful & Bold
Cabernet Sauvignon, Vina Robles, Paso Robles, San Luis Obispo, California, USA 15
Corvina Based Blend, Tenuta Sant’Antonio, “Scaia Paradiso”, Veneto, Italy 14
Malbec, Achaval Ferrer, Mendoza, Argentina 14
Super Tuscan, Tenuta dei Sette Cieli, “Yantra”, Tuscany, Italy 16
A “GLASS” ABOVE
PREMIUM POURS BY THE GLASS
Bruno Giacosa Arneis, Roero, Piedmont, Italy / 17
Aromas of lemon, pineapple, peach & apricot flow from the glass. Once in your mouth the wine is fresh
& full-bodied with a touch of mineral and an extremely long finish. Bellissimo!
Matthiasson White Wine, Napa Valley, California, USA / 18
The conception of a mythical “ideal” wine… a California wine with a spiritual connection to Friuli, Italy.
White peach, kaffir lime, ripe fig, lychee nut & pineapple is integrated with great minerality & acidity and
a sprinkle of creamy oak.
La Scolca Black Label, Gavi dei Gavi, Piedmont, Italy / 24
The most prestigious of Gavis. Full of flinty accents with almonds & hazelnuts on the finish.
Cloudy Bay Sauvignon Blanc, Marlborough, New Zealand / 18
This iconic sauvignon blanc is fresh & vibrant on the nose. Notes of nectarine, passion fruit & pineapple
are balanced by an underpinning of minerality & acidity on the palate.
Illumination Sauvignon Blanc, Napa Valley, California, USA / 24
From the esteemed Quintessa estate, this wine bursts with aromas of guava, pink grapefruit & kiwi. The
wine finishes with mouthwatering minerality after delivering notes of white peach & lemon sorbet.
Elio Grasso “Educato” Chardonnay, Langhe, Piedmont, Italy / 17
Supple, ripe tree fruit flavors and a creamy mouthfeel are counterbalanced by elegant & bright acidity.
Aromas of luscious honey, fig & toasted nuts seal the deal.
Hess Collection “Panthera” Chardonnay, Russian River Valley, California, USA / 22
Yellow stone fruit aromas lead to delicious flavors of peach, white pear & grilled pineapple that are lay-
ered with well-integrated toasty oak & hints of crème brûlée.
Far Niente Chardonnay, Napa Valley, California, USA / 35
Focused & elegant, this features notes of lemongrass, green apple & light citrus flavors.
Alexana Vineyard “Red Label” Pinot Noir, Willamette Valley, Oregon, USA / 18
Ripe cherry, black raspberry, candied rose & a touch of vanilla on the nose. Silky tannins & energetic in
the mouth, offering sweet cherry, dark berry & mocha flavors that deepen on the back half.
Macphail “The Flyer” Pinot Noir, Sonoma Coast, California, USA / 25
Rich & dense upon entry, there is a ton of of complexity & provocative layers of black fruit supported by
beautiful acidity & silky tannins. Hints of roasted vanilla bean show through on the lengthy finish.
Cherry Pie “Stanly Ranch” Pinot Noir, Carneros, California, USA / 29
From the creator of Hundred Acre. Fine-grained tannins, rich texture & spirited acidity poise the wine
around a core of bright red fruit. The finish lingers with the lavender & rose petal notes quintessential to
Carneros Pinot Noir.
Vermillion Red, California, USA / 17
From the amazing Helen Keplinger, this is a gorgeous red wine blend with layers of blackberry, raspber-
ry, coriander, black licorice, aromatic herbs, mandarin oil & black tea. Juicy & plush with a long finish.
Hunnicutt “Fearless”, Sonoma County, California, USA / 24
Rich brambles notes of raspberry & cherry compote provide a fruity core, which marries nicely to hints
of violet, vanilla & a welcoming acidity on the back palate that frames the fruit & encourages enjoyment.
Masciarelli “Marina Cvetic” Montepulciano d’Abruzzo Riserva, Italy / 16
Pure aromas of plum, smoke, Oak & sweet spices. Dense, suave and deep, offering rich, concentrated
flavors of red cherry & dark plum lifted by a hint of violet. The finish is both luscious & long.
Renato Ratti “Marcenasco” Barolo, Piedmont, Italy / 28
A beautiful expression of Nebbiolo, offering cherry & floral aromas & flavors, with hints of licorice, iron,
spice & tobacco. Rich & round, offering terrific balance, vibrant acidity & fine tannins.
Podere Molino della Suga Brunello di Montalcino, Tuscany, Italy / 22
Deep, concentrated, chewy & sweet, featuring blackberry flavors complemented by red cherry paste,
underbrush & licorice notes. The juicy, sweet black & red fruit flavors stain the palate on the finish.
Tenuta Guado al Tasso “Il Bruciato”, Bolgheri, Tuscany, Italy / 19
Comes together with seamless intensity & smoothness. A great balance of dark fruit flavors, soft, round
tannins & notes of spice, smoke, espresso & bittersweet chocolate.
Tenuta San Guido “Guidalberto”, Tuscany, Italy / 28
Dark, sumptuous & quite powerful. Black cherry, plum, lavender & spice notes are pushed forward, but it
is the wine’s structure that gives energy & a real sense of direction. Very balanced on the palate.
The Prisoner Wine Co. “Thorn” Merlot, Napa Valley, California, USA / 22
Earthy aromas open up into cocoa, blackberry, cedar & anise. The entry is smooth with flavors of cherry,
chocolate, vanilla & a mild toastiness. The finish is long with balanced acidity.
Quixote “Panza” Cabernet Sauvignon, Stag’s Leap District, Napa Valley, California, USA / 22
A ripe, darkly fruited nose with a wealth of blackberries & ripe plums & a suave texture on the palate that
offers a long, velvety & softly fruited finish.
Orin Swift “Palermo” Cabernet Sauvignon, Napa Valley, California, USA / 27
Immediate aromas of ripe cassis & blackberry. Hints of cocoa, new oak & winter pine complement the
juicy melange. A full-bodied entry is succeeded by a mid-palate of dark fruits & a smooth, integrated
Le Pich Cabernet Sauvignon, Napa Valley, California, USA / 33
Purlieu’s sister label, this cab is polished, sumptuous & racy, with frame of ganache & melted licorice
around a dense core of cassis, blackberry reduction & a fig